HORS D'OEUVRES PLATTERS SALADS
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1 CATERING MENU
2 HORS D'OEUVRES 24 PIECES Sweet Corn & Crab Hushpuppies citrus remoulade Korean Short Rib Tacos pickled cabbage slaw, cilantro, chili sauce Yellowfin Tuna Tartar crispy wonton, cucumber round, ginger soy aioli Teriyaki Chicken Skewers sweet chile sauce Crab Stuffed Mushrooms maryland blue crab, parmesan Shrimp Cocktail cocktail and tartar sauce Prosciutto Wrapped Asparagus pepper shooter aioli, truffle oil, parmesan Beef Tartar savory tarte shell, tarragon aioli Pigs In A Blanket all beef hotdog, baked buttery pastry, brown mustard, ketchup Foie Gras Mousse Crostini red onion jam, whole grain mustard Fig & Prosciutto Bruschetta orange fig jam, whipped ricotta, arugula PLATTERS SERVES 30 Cheese Board artisanal and domestic cheeses, seasonal condiments, bread Vegetable Crudite seasonal vegetables, blue cheese ranch dip Mixed Mezze Platter hummus, dill-tzatziki, whipped ricotta, marinated red peppers, marinated olives flat bread Ten Spice Wings pieces. crisp veggies, blue cheese Charcuterie Board assorted regional meats, seasonal condiments, bread Pimento Cheese Display prosciutto, pickled jalapeño, scallion, crackers Smoked Trout Board smoked trout rillette, apples, caper crème fraiche, arugula, rye bread Caprese Platter jersey tomatoes, burratta cheese, basil, balsamic vinaigrette, extra virgin olive oil Fruit Display cantaloupe, honeydew, pineapple, watermelon, grapes, berries SALADS SERVES 30 Market Salad select local greens, fresh vegetables, house vinaigrette Potato Salad celery, onions, red bell pepper, paprika, fresh dill Macaroni Salad red bell pepper, relish, creamy dressing Chop Salad romaine, bacon, blue cheese, hard boiled egg, red onions, croutons, olives Country Caesar romaine hearts, garlic croutons, pecorino romano, caesar dressing *Some items may require 48 hours notice for our kitchen to prepare.
3 BRICK OVEN PIZZA 24 PIECES Margherita tomato sauce, fresh mozzarella, basil, extra virgin olive oil Pepperoni tomato sauce, mozzarella, sliced fresno peppers Roasted Vegetable chef's seasonal herbs & vegetables, goat cheese, olive oil Honey Goat Cheese sliced red onion, pistachio pesto, rosemary, truffled honey Sausage & Mushroom rosa sauce, fontina, mozzarella, marinated peppers Tartufo wild mushroom mix, taleggio, fontina, mozzarella, runny eggs, truffle CRAFTWICHES 24 PIECES BBQ Pulled Pork Sliders house smoked pork shoulder, love stout bbq, coleslaw, brioche Chicken Caesar Wraps marinated chicken, crisp romaine, classic dressing, soft flat bread wrap Caprese Sliders mozzarella, roasted tomato, basil Tap Burger Sliders lettuce, onion, pickle, american cheese, special sauce Chicken Salad Sliders bacon, dates, onions, almonds Smoked Trout Sliders apple, caper crème fraiche, arugula, olive oil Shaved Roast Pork Sliders garlic broccolini, creamy white american cheese, pepper shooter aioli Ahi Tuna Sliders seaweed salad, korean bbq sauce, micro cilantro Veggie Wraps hummus, red quinoa, arugula, roasted tomato, cucumber, avocado, truffle mustard dressing Crab Salad Rolls chives, red bell pepper, lettuce, canoe cut mini buns Crispy Oyster Steam Buns soft buns, cornmeal crusted oyster, avocado mash, lemon sauce, micro cilantro DESSERT 24 PIECES. CAKE CUTTING FEE COMPLIMENTARY Cookies Fudge Brownies Seasonal Cheesecake Bites Butterscotch Blondies *Some items may require 48 hours notice for our kitchen to prepare.
4 IN-HOUSE CATERING NOTE: SOME ITEMS REQUIRE 48 HOURS NOTICE TO PREPARE HOT BUFFET SERVES 20 Broiled Salmon choose from: miso glazed, mustard cream sauce, teriyaki, white wine butter sauce Seared & Sliced Ny Strip choose from: green peppercorn brandy sauce, chimichurri Beer Braised Bratwurst caramelized onions, sauerkraut, german mustard, rolls Shrimp & Grits white cheddar grits, jumbo shrimp, braised collard greens Roasted Chicken Breast choose from: mustard cream sauce, white wine butter sauce, stout bbq sauce SIDES SERVES 20 Blue Crab Mac & Cheese blue crab, cavatappi pasta, fontina No Crab Fried Rice house kimchi, vegetables, egg, soy, sesame White Cheddar Grits Roasted Garlic Mashed Potatoes Herb Roasted Potatoes Grilled Asparagus truffle oil, parmesan Charred Brussels Sprouts pomegranate, miso glaze, truffle salt *Some items may require 48 hours notice for our kitchen to prepare.
5 PRIX FIXE OPTIONS
6 PRIX FIXE LUNCHEON $30 INCLUDES N/A BEVERAGES FIRST COURSE APPETIZERS SERVED FAMILY STYLE Margherita Pizza tomato sauce, fresh mozzarella, basil, extra virgin olive oil Israeli Hummus lemon oil, paprika, cumin, flat bread SECOND COURSE Opened Faced Crab Melt roasted tomato, fontina, avocado, louise dressing, sourdough, small salad Grilled Chicken Caesar Salad garlic croutons, parmesan, crispy shallots, classic dressing, 6oz chicken breast Bacon Cheeseburger lettuce, onion, pickle, special sauce, american cheese, brioche bun, hand cut fries Vegetable Fried Rice house kimchi, carrots, onions, english peas, white soy and sesame, fried egg DESSERT CHEF S SELECTION OF FAMILY STYLE SWEET TREATS Price includes shared First Course, choice of Second Course, Dessert and N/A beverages. Excludes Tax & Service Fees. We apologize but no substitutions or modifications can be made If something is missing from your perfect group dinner experience, just ask your event coordinator. We are always willing to work with you.
7 PRIX FIXE DINNER ONE $45 FIRST COURSE APPETIZERS SERVED FAMILY STYLE Mixed Mezze Plate hummus, dill-tzatziki, marinated olives, marinated red peppers, flat bread Whipped Ricotta orange-fig jam, grilled bread Caesar Salad romaine hearts, garlic croutons, pecorino romano SECOND COURSE Miso Glazed Salmon rice, vegetables, white soy, asparagus, scallion Oven Roasted Half Chicken corn casserole, collard greens, roasted garlic jus Short Rib Fried Rice spicy house kimchi, english peas, carrots, sesame, white soy, sunny-side-up egg *can be made vegetarian DESSERT CHEF S SELECTION OF FAMILY STYLE SWEET TREATS Price includes choice from Second Course. Non-alcoholic beverages are not included. Excludes Tax & Service Fees If something is missing from your perfect group dinner experience, just ask your event coordinator. We are always willing to work with you.
8 PRIX FIXE DINNER TWO $60 FIRST COURSE APPETIZERS SERVED FAMILY STYLE Mixed Mezze Plate hummus, dill-tzatziki, marinated olives, marinated red peppers, flat bread Blue Crab Mac & Cheese jumbo lump crab, fontina, toasted bread crumbs Whipped Ricotta orange-fig jam, grilled bread SECOND COURSE Caesar Salad romaine hearts, parmesan crisp, garlic croutons, crispy shallots, classic dressing THIRD COURSE Miso Glazed Salmon rice, asparagus, english peas, carrots Oven Roasted Half Chicken corn casserole, collard greens, roasted garlic jus Grilled Ribeye shoestring fries, house steak sauce, herb butter, truffle aioli Vegetable Fried Rice house kimchi, carrots, onions, english peas, white soy and sesame, fried egg DESSERT CHEF S SELECTION OF FAMILY STYLE SWEET TREATS Price includes choice from Third Course. Non-alcoholic beverages are not included. Excludes Tax & Service Fees If something is missing from your perfect group dinner experience, just ask your event coordinator. We are always willing to work with you.
9 PRIX FIXE DINNER THREE $70 FIRST COURSE APPETIZERS SERVED FAMILY STYLE Blue Crab Mac & Cheese jumbo lump crab, fontina, toasted bread crumbs Korean Short Rib Tacos pickled cabbage slaw, cilantro, chili sauce Mixed Mezze Platter hummus, dill-tzatziki, marinated olives, marinated red peppers, flat bread Whipped Ricotta orange-fig jam, grilled bread SECOND COURSE Avocado & Grapefruit young arugula, avocado, grapefruit, feta, sweet almonds, ruby red honey vinaigrette Caesar Salad romaine hearts, crispy shallots, garlic croutons, pecorino romano Simple Salad shaved onion, bacon, roasted tomato, crouton, honey mustard vinaigrette, ricotta solata THIRD COURSE Miso Glazed Salmon rice, vegetables, white soy, asparagus, scallion Oven Roasted Half Chicken corn casserole, collard greens, roasted garlic jus Grilled Ribeye shoestring fries, house steak sauce, herb butter, truffle aioli Vegetable Fried Rice house kimchi, carrots, onions, english peas, white soy & sesame, fried egg DESSERT CHEF S SELECTION Price includes choice from Second Course, Third Course and Dessert. Non-alcoholic beverages are not included. Excludes Tax & Service Fees If something is missing from your perfect group dinner experience, just ask your event coordinator. We are always willing to work with you.
10 IN-HOUSE CATERING NOTE: SOME ITEMS REQUIRE 48 HOURS NOTICE TO PREPARE BRUNCH SERVES 30 Breakfast Potato Hash carmelized onions, butter, scallion Roast Pork & Sweet Potato Hash red bell pepper, onions, bacon Scramble Eggs aged cheddar, chives Honey Crisp Granola & Yogurt vanilla yogurt, granola, berries Sausage & Bacon applewood smoked bacon, kielbasa Assorted Pastries cheese and fruit danish, muffins, biscuits, honey thyme butter, jam Lox & Bagels Display nova lox, whipped chive cream cheese, capers, red onions, tomato, hard boiled egg, lemon Fruit Display cantaloupe, honeydew, pineapple, watermelon, grapes, berries Chicken & Waffles buttermilk brined chicken breast, brown butter waffle, red pepper jam, real syrup, honey thyme butter Blueberry Pancakes star anise blueberry compote, real syrup, honey thyme butter Pimento & Maple Bacon Biscuit maple glazed bacon, mini biscuits, house pimento Smoked Trout Sliders apple, caper crème fraiche, arugula, olive oil French Toast elderflower-strawberry compote, chantilly cream, pennsylvania maple syrup Quiche melted onions, prosciutto, scallions, gruyere, flaky pastry WE ENCOURAGE YOU TO EXPLORE ALL SECTIONS OF OUR PRIVATE DINING MENU TO BUILD YOUR PERFECT BRUNCH EXPERIENCE.
11 BAR PACKAGES PRICED PER PERSON PREMIUM First Hour Second Hour Third Hour Includes Select Bottled Beer Draught Beer Premium Top Shelf Liquour Wines by the Glass BEER & WINE First Hour Second Hour Third Hour Includes Select Bottled Beer Select Draught Beer Select Wines by the Glass If something is missing from your perfect group dinner experience, just ask your event coordinator. We are always willing to work with you.
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Stationed Lunch/Brunch Menu $30 Per Person Cocktail Hour - Choose 3 Passed Hors D'oeuvres Spinach Artichoke Dip Braised BBQ Duck Spring Rolls Parmigiano, Toasted Homemade Bread Confit Leg, Western NC BBQ
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Passed Hors D Oeuvres Bison Lollipop skewered with gruyere and black garlic potato drizzled with chimichurri Maize Cake summer corn cake topped with jalapeno and arugula lime pesto garnished with sea salted
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LUNCH PACKAGES Available Monday - Saturday 11:30am - 2:00pm All Packages Include Unlimited Coffee, Tea, and Soft Drinks OPTION A $30++ LUNCH ENTRÉE Choice of one served individually Beet & Arugula Salad
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Based on two hours of consumption with a minimum of 25 guests. Greystone Public House will deliver and setup on your own tables with our linen and appropriate service ware. Delivery and Setup Fee will
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1 2 CONTENTS BREAKFAST MENU... 3 CONTINENTAL BREAKFAST... 3 HOT BUFFET BREAKFAST... 3 HOUSE MADE BREAKFAST SANDWICHES... 4 BAKED BREAKFAST ITEMS... 5 FRESH FRUIT... 5 BREAKFAST CANAPES... 5 BEVERAGES...
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French Toast - 10 Four Slices with Warm Maple Syrup. Avocado Toast - 7 Sourdough, Avocado, Blistered Tomatoes, Pink Himalayan Salt, Cracked Pepper. Belgian Waffle - 11 Warm Maple Syrup & Fresh Fruit. Nutella
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Private Dining Plan the Perfect Event Host an event at Fleming s from corporate meetings to special celebrations and create an amazing experience with your Private Dining Director. Each location can accommodate
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Pearl Lunch Package: 2 Courses, 19/person Available Monday - Friday, 11am - 3pm Salad course Mixed Local Lettuces with tomato, goat cheese, almonds, champagne vinaigrette main course select three Pulled
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Menu Option 1 SEASONAL GARDEN VEGETABLES WITH RANCH DIPPING SAUCE SPINACH ARTICHOKE DIP WITH TORTILLA CHIPS SEASONAL FRESH FRUIT WITH RASPBERRY CRÈME FRAICHE HUMMUS AND VEGETABLE PLATTER WITH GRILLED PITA
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Meat Italian Meatballs Sweet and Sassy Meatballs Swedish Meatballs Asian Meatballs Philly Steak and Cheese Spring Rolls Tidewater s Homemade Mini Reubens Mini Cheeseburgers Grilled Rosemary Lamb Lollipops
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The Stonehedge Hotel & Spa with its unique and tranquil setting is the perfect place to host your private event. Our beautiful Library, with its wood burning fireplace and floor to ceiling windows can
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PASSED HORS D OEUVRES VEGETARIAN Triple Cream Brie Crostini, Apricot Chutney Brie Cheese, Crostini, Apricot Jam & Chives Roasted Cremini Mushroom & Goat Cheese Herb Roasted Cremini Mushrooms, Goat Cheese
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