(All Menus are for a minimum of six people unless shown otherwise) Working Lunch

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Sharleen Logan
6 years ago
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1 (All Menus are for a minimum of six people unless shown otherwise) Working Lunch Selection of Freshly made meat and vegetarian Sandwiches and Wraps Cocktail Cheese & Onion Rolls or Sausage Rolls Vegetarian Pizza Choice of Homemade Cupcakes or Cake Slices Fresh Fruit Platter Crisps Selection of juices and water 7.55 per person Blast from the Past Mini Herb Scone Topped with Smoked Salmon and Cream Cheese Roast Cocktail Sausages in a Honey and Paprika Marinade Cocktail Vol-Au-Vents with Vegetarian Fillings Lincolnshire Pork Pie with Spicy Ploughman s Pickle Mexican Snack Selection Cheesecake or Fresh Fruit Platter Selection of Juices and Water 7.55 per person Gluten Free Working Lunch Homemade Vegetarian Pizza Feta Cheese, Olive and Cherry Tomato Kebabs Individual Blue Cheese Tartlets Smoked Salmon & Cucumber Roundels Fruit platter Selection of Juices and Water 6.60 per person

2 Taste of Lincs Selection of Freshly Made Meat and Vegetarian Sandwiches Poacher Cheese & Red Onion Flan Lincolnshire Chipolata Sausage s in a Honey and Wholegrain Mustard Glaze Sweet Potato Curry Bites Butterfly Breaded King Prawns Monterey Jack Cheese and Onion Goujons Plum Bread Selection of Juices and Water 8.80 per person Rustic Lunch (3 days notice required) Homemade Thick Cut Sandwiches using Farmhouse Granary, Wholemeal and Bloomer Breads Filled with Free Range Egg and Cress Cathedral City Cheddar and Red Onion Carved Ham with English Mustard Brie and Bacon with Cranberry Jelly Individual Mini Desserts & Fruit Bowl Selection of Juices and Water 7.15 per person Winter Warmer (Minimum of 10) Homemade vegetarian soup with a round of sandwiches Fruit platter, juice or water 6.05 per person

3 Vegetarian Delight Deep Fried Ravioli Filled with Mushroom, Spinach and Ricotta and Four Cheeses Accompanied by a Sour Cream dip Mini Mediterranean Selection Selection of Cherry Tomatoes, Celery, Cucumber and Dips Mini Herby Cheese Scone with Cream Cheese & Cucumber Baked Brie with Redcurrant & Cranberry dip Baby Vegetarian Savoury Tart Selection Selection of Juices and water 7.15 per person Add some sandwiches to buffets which don t have any* 2x triangles per person x triangles per person x triangles person 1.76 *Please note that sandwiches are not gluten free unless requested Posh Nosh Freshly filled soft malt rolls and baked baguettes filled with our most popular vegetarian and meat fillings cut to manageable sizes with crisps. Accompanied by a fruit platter and selection of juices and water 5.00 per person The Lunch Work Out We will provide a selection of baguettes, rolls, fillings, garnish and everything else you need allowing you to make your own combinations and get a real break from your meeting. Accompanied by a fruit platter and selection of juices and water 5.45 per person

4 Cold Bigger Bites Please choose three main courses and four salads from the following selections Lightly poached salmon supreme with lemon and dill mayonnaise, Cornets of ham with English mustard Roast chicken breast marinated in honey and paprika Roast sirloin of beef with horseradish Vegetarian options Individual stilton and broccoli tartlets Goat s cheese, caramelised onion and spinach filo basket Peppers filled with basmati rice, currants and toasted pine nuts Homemade coleslaw Pasta and pesto salad Mixed green salad with balsamic dressing Tomato mozzarella and basil salad Mediterranean couscous Warm new potatoes Oriental salad Greek salad Accompanied by Assorted mini speciality rolls Fresh fruit platter and mini chocolate brownie bites Selection of juices and water per person

5 Hot Bigger Bites If you are catering for thirty people or more why not consider a hot buffet with dessert and drinks. Choose one meat and one vegetarian choice from the selection below and we will serve it in your room from chafer dishes. Select your dessert from the dessert list in this menu. Vegetarian Choices Mushroom Stroganoff with Wild Rice Quorn Korma with Basmati Rice Vegetable Stir fry with Mushrooms and Noodles Sweet and Sour Vegetables and Wild Rice Dahl with Basmati Rice (Vegan) Mushroom Risotto (Vegan) Mixed Bean Goulash with Basmati Rice (Vegan) Butternut Squash and Sweet Potato Curry with Basmati Rice (Vegan) Roast Vegetable Lasagne (Vegan) Meat and Poultry Options Chicken Chasseur and Wild Rice (Halal) Sweet and Sour Chicken with Wild Rice (Halal) Beef Bourguignon with Basmati Rice Chilli Con Carne and Rice Chicken Tikka and Basmati Rice (Halal) Lasagne Chicken Broccoli and Cream Cheese Bake (Halal) All hot buffets are offered with salad, garlic bread or mini naan and poppadum s (as appropriate) served with them per person

6 Pick & Mix -Create your own extra choices You can add as many choices as you want to an existing buffet menu or create your own menu for a set budget and add sandwiches. All items are priced per Items marked * can be served hot or cold, please tell us your preference. Mini Indian Savouries with Yogurt & Mango dip 90p Chicken Split Sticks x Mini Dim Sum Selection* 95p Carrot & Coriander Goujons* 90p Mini Smoked Salmon Bagels x Plaice Goujons with Tartare Sauce* 85p Mini Croline x Crostini Sticks with Olive Tapenade 70p Crisps 35p Feta, Cherry Tomato & Olive Kebabs 1.00 Green & Black Olives Marinated in Olive oil & Basil 1.10 Brie and Cranberry Moneybags 1.10 Mini Rosties 70p Mini Savoury Tart 1.15 Mozzarella and Cherry Tomato Kebabs 1.10 Pitta Batons with dipping oils 1.10 Vegetable Crisps with Sour Cream 1.10 Trio of Homemade Cakes 1.10

7 Treat Yourself Almondy Toblerone Gluten Free Tart (Vegetarian) Fruits of the Forest Cheesecake (Vegetarian) Sticky Apple Caramel Pie (Vegetarian) Chocolate Fudge Cheesecake (Vegetarian) Mini Berry Topped White Chocolate Mousse Mini New York Style Baked cheesecake (Vegetarian) Mini Lemon and Lime Mousse Trio of Mini Chocolate Desserts Three Layer chocolate Mousse Trio of Homemade Cakes (Vegetarian) Mini chocolate Brownie Bites (Vegetarian) Served with cream or reduced fat crème fraiche 2.75 per person

8 Smaller Bites Nibbles (minimum of 10 people) Tortillas with a seasonal selection of dips Green & black olives marinated in olive oil & basil Selection of crudities with low fat yoghurt & mint dip Sweet potato bites and Indian savouries with dips Selection of Juices and water 3.65 per person Cheeseboard (minimum of 10 people) Lincolnshire Poacher, Stilton, Brie, Cheddar Grapes & celery batons Assorted cheese and water biscuits 6.10 per person Edam, Cheshire and Lincolnshire cheeses including Double Barrel, Lincolnshire Red, Smoked and Vintage Poacher, Dambuster and Cote Hill Blue are also available and we would be pleased to quote for them. Canapé Selection Ciabatta with Assorted Toppings Melon Pearls & Parma Ham Vegetarian Cocktail Tartlets Chicago Canapés Smoked Salmon Canapés Selection of Juices and water We are happy to tailor canapés to your needs please contact us to discuss 7.15 per person

9 Breakfast and Morning Munching s Choice of hot bacon, sausage or vegetarian sausage in a local white or brown bread roll wrapped in foil delivered to your meeting with juice and sauces A Selection of Croissants and Danish Pastries with juice 2.00 Selection of Croissants and Danish Pastries with juice, tea and coffee 3.75 Chefs Selection of Scones with Butter, Preserves Tea or Coffee 2.90 Afternoon Nibbles Mini Homemade Scones with Jam and Cream or Selection of Miniature Homemade cakes with tea of coffee 3.00 Refreshments All drinks will be served in disposables as standard using Fairtrade filter coffee, if you require crockery please request Premium service. Standard Premium Tea and Coffee Tea, Coffee and Biscuits Tea, Coffee and Muffins Tea Coffee and Cupcakes Orange Juice (serves 6) Mineral Water (serves 6)

10 Packed Lunches Open Day Packed Lunch Small roll or sandwich, crisps and small cold drink, all items are supplied loose for you bag up or distribute 3.55 Premium Packed Lunch Sandwich, Piece of fruit, crisps, bottle of water and a chocolate bar, supplied in a labelled bag so you know the sandwich filling. 6.20

TheCedars Catering Menu

TheCedars Catering Menu Contents Refreshments 3 Breakfast 4 Build Your Own Lunch - Step 1 Platters 6 Individual Lunches 7 Special Diets 8 Build Your Own Lunch - Step 2 Buffet Items 9 Build Your Own Lunch