Breakfast Buffets/Brunch
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- Adelia Whitehead
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1 Breakfast Buffets/Brunch Minimum 25 Guests Sunrise Buffet $27 Orange, Apple, & Cranberry Juices Platter of Seasonal Fresh Fruit Assorted Breakfast Pastries, Muffins, & Bagels Butter, Cream Cheese, & Fruit Preserves Farm Fresh Scrambled Eggs with Cheddar Cheese Smoked Bacon and Country Sausage Breakfast Potatoes with Caramelized Onions Royal Cup Gourmet Blend Coffee & Tea Selections Farmer Fresh Breakfast Buffet $30 Orange, Apple, & Cranberry Juices Platter of Seasonal Fresh Fruit Breakfast Breads, Croissants, & House-Made Scones Orange Marmalade, Sweet Butter & Fruit Preserves Greek Yogurt & Granola Steel Cut Oatmeal with Brown Sugar, Honey & Raisins Double Thick French Toast with Candied Pecans & Syrup Farm Fresh Scrambled Eggs Apple Wood Bacon Breakfast Potatoes with Caramelized Onions & Green Peppers Royal Cup Gourmet Blend Coffee & Tea Selections Plaza Breakfast Buffet $33 Orange, Apple, & Cranberry Juices Platter of Seasonal Fresh Fruit Assorted Breakfast Pastries, Muffins, & Toasted Bagels with Sweet Butter, Cream Cheese, & Fruit Preserves Garden Salad with Buttermilk Ranch Dressing Scrambled Eggs with Monterey Jack Cheese Roasted Red Potatoes Double Thick French Toast with Sweet Butter & Maple Syrup Rosemary Chicken with Lemon Royal Cup Gourmet Blend Coffee & Tea Selections
2 Plated Breakfasts Minimum 15 Guests The Rise & Shine $22 Huevos Rancheros $26 Chilled Orange Juice Farm Fresh Scrambled Eggs Hickory Smoked Bacon Breakfast Potatoes Fresh Baked Muffin with Fruit Preserves Royal Cup Gourmet Brewed Coffee & Tea Selections A bed of Refried Beans with Scrambled Eggs, House-Made Salsa Jack & Cheddar Cheese finished with Tortilla Chips Royal Cup Gourmet Brewed Coffee & Tea Selections Eggs Benedict $23 Plated Quiche $25 Traditional Style with Poached Egg Canadian Bacon & Hollandaise County Breakfast Potatoes Royal Cup Gourmet Brewed Coffee & Tea Selections Ham & Cheese Quiche with County Breakfast Potatoes Fresh Baked Muffin Royal Cup Gourmet Brewed Coffee & Tea Selections French Toast $22 Crab Cake Scramble $29 Farm Fresh Scrambled Eggs, Crispy Bacon, Double Thick French Toast with Maple Brown Syrup Fresh Fruit Garnish Royal Cup Gourmet Brewed Coffee & Tea Selections House Made Crab Cake with Scrambled Eggs, & Dill Hollandaise Sauce Country Breakfast Potatoes Royal Cup Gourmet Brewed Coffee & Tea Selections
3 Continental Breakfast Buffets Minimum 15 Guests Continental $20 Orange, Apple, & Cranberry Juices Platter of Seasonal Fresh Fruit Assorted Breakfast Pastries, Muffins, & Toasted Bagels Sweet Butter, Cream Cheese, & Fruit Preserves Royal Cup Gourmet Brewed Coffee & Tea Selections Breakfast on The Go $22 Bottled Juice Whole Fruit Breakfast Wrap with Scrambled Eggs, Breakfast Potatoes, & Crispy Bacon in a Warm Flour Tortilla Mozzarella String Cheese Royal Cup Gourmet Brewed Coffee & Tea Selections The Capitol Continental $24 Orange, Apple, & Cranberry Juices Platter of Seasonal Fresh Fruit Assorted Breakfast Pastries, Muffins, & Toasted Bagels Sweet Butter, Cream Cheese, & Fruit Preserves Individual Yogurts Steel Cut Oatmeal Station Royal Cup Gourmet Brewed Coffee & Tea Selections
4 A La Carte Break Selections Sweets Fresh Breakfast Breads, Pastries, & Assorted Muffins $48 Dozen Cinnamon Rolls $48 Dozen Mini Pastries ~ Eclairs, Tarts, Croissants $48 Dozen Fresh Baked Cookies $48 Dozen Chocolate Brownies $48 Dozen Ice Cream Bars $5 Each Lemon Bars $42 Dozen Assorted Candy Bars $32 Dozen Chocolate Dipped Strawberries $48 Dozen Gourmet Cupcakes $48 Dozen Fresh Baked Croissants $48 Dozen Gluten Free Pastries & Muffins $52 Dozen Healthy & Fit Assorted Bagels with Cream Cheeses, Sweet Butter, & Fruit Preserves $41 Dozen Fresh Whole Fruit $4 Each Granola Bars $4 Each Fruit Yogurts $4 Each Seasonal Sliced Fresh Fruit $7 Per Person/Minimum 15 Assorted Dry Cereals & Skim Milk $5 Each Hard Boiled Eggs $36 Dozen Popcorn & Cracker Jacks $40 Dozen Celery Sticks & Peanut Butter $30 Dozen Mixed Nuts $40 Per Pound Individual Trail Mix/Peanuts/Potato Chips $4 per bag Soft Pretzels with Hot Mustard $42 Dozen Beverages Royal Cup Gourmet Coffee $75 Gallon /Hot Tea $75 Gallon Iced Tea with Lemon $65 Gallon Fruit Punch $65 Gallon/Assorted Fruit Juices $38 Quart Bottled Fruit Juices/Sports Drinks $5 Each Bottled Waters/Sparkling $4.50 Each Assorted Soft Drinks $4.50 Each Starbucks Frappuccino $5 /Starbucks Double Shot $6 Iced Chilled Strawberry Lemonade $65 Gallon Iced Pineapple Mango Lemonade $65 Gallon
5 Lunch Buffets Minimum 25 Guests (1 ½ Hour Duration) Market Buffet $36 Mixed Green Salad with Assorted Dressing Fresh Fruit Salad Smoked Turkey, Seasoned Roast Beef, Cured Ham, & Dried Salami House-Made Egg Salad California Artisan Cheese Leaf Lettuce, Sliced Tomatoes, Onions House-Made Pickles, Pepperoncini s & Roasted Red Peppers Assorted Breads & Condiments Assorted Cookies & Brownies Royal Cup Gourmet Coffee, Tea, & Iced Tea Plaza Buffet (2) Entree $36 (3) Entrée $39 Buffet includes the following: Garden Salad with Sliced Cucumbers, Cherry Tomatoes, Red Onions, Garlic Croutons, Buttermilk Ranch Dressing, & Balsamic Vinaigrette Seasonal Fresh Fruit Salad Yukon Gold Mashed Potatoes Dessert Display Royal Cup Gourmet Brewed Coffee & Tea Iced Tea with Lemon Choice of Entrée *Roasted Breast of Chicken, Artichoke Hearts, Capers, Feta Cheese, Diced Tomatoes, Lemon, & Parmesan Cheese *Angus Bistro Filet with Local Wild Mushrooms, Pancetta Bacon, Onions, & Bordelaise Sauce *Ginger Glazed Salmon with Baby Bok Choy *Dijon Encrusted Striploin with Creamy Peppercorn Sauce *Center Cut Pork Chops with Apple Cranberry Chutney *Ricotta Cheese Ravioli with Spicy Roasted Tomato Sauce *Vegetarian Napoleon *Garlic Tri Tip with Au Jus *Grilled Breast of Chicken with Sun Dried Tomato & Basil Cream Sauce
6 Lunch Salads Entrées All entrees include: Fresh Rolls & Sweet Butter, Platter of Assorted Cookies & Brownies, Royal Cup Gourmet Brewed Coffee, Tea, & Iced Tea California Cobb $28 Iceberg Lettuce, with Avocado, Smoked Bacon, Bleu Cheese, Marinated Chicken Breast, Cherry Tomatoes, Hard Boiled Egg, Lemon Wedge with Buttermilk Ranch Dressing Shrimp Caesar Salad $29 Romaine Lettuce, Grilled Shrimp, Shredded Parmesan Cheese, Tomato Wedges, & Garlic Croutons Southwestern Salad $26 Crisp Greens, Roasted Corn, Black Bean Relish, Avocado and Tomato Salsa with Cilantro Dressing *Add Chicken or Beef $3 * Add Shrimp or Tofu $5 Asian Chicken Salad $28 Shredded Marinated Chicken, Julienne Carrots, Mandarins, Napa Cabbage, Rice Noodles, Cilantro, Crisp Cucumbers, Szechuan Peppers & Spicy Sesame Ginger Dressing (Beef and Tofu available)
7 Lunch Buffets Minimum 25 Guests (1 ½ Hour Duration) Market Buffet $36 Mixed Green Salad with Assorted Dressing Fresh Fruit Salad Smoked Turkey, Seasoned Roast Beef, Cured Ham, & Dried Salami House-Made Egg Salad California Artisan Cheese Leaf Lettuce, Sliced Tomatoes, Onions House-Made Pickles, Pepperoncini s & Roasted Red Peppers Assorted Breads & Condiments Assorted Cookies & Brownies Royal Cup Gourmet Coffee, Tea, & Iced Tea Plaza Buffet (2) Entree $36 (3) Entrée $39 Buffet includes the following: Garden Salad with Sliced Cucumbers, Cherry Tomatoes, Red Onions, Garlic Croutons, Buttermilk Ranch Dressing, & Balsamic Vinaigrette Seasonal Fresh Fruit Salad Yukon Gold Mashed Potatoes Dessert Display Royal Cup Gourmet Brewed Coffee & Tea Iced Tea with Lemon Choice of Entrée *Roasted Breast of Chicken, Artichoke Hearts, Capers, Feta Cheese, Diced Tomatoes, Lemon, & Parmesan Cheese *Angus Bistro Filet with Local Wild Mushrooms, Pancetta Bacon, Onions, & Bordelaise Sauce *Ginger Glazed Salmon with Baby Bok Choy *Dijon Encrusted Striploin with Creamy Peppercorn Sauce *Center Cut Pork Chops with Apple Cranberry Chutney *Ricotta Cheese Ravioli with Spicy Roasted Tomato Sauce *Vegetarian Napoleon *Garlic Tri Tip with Au Jus *Grilled Breast of Chicken with Sun Dried Tomato & Basil Cream Sauce
8 Specialty Lunch/Dinner Buffets (25 Person Minimum Lunch/ 40 Person Minimum Dinner) Tex Mex Buffet $36 Lunch/$40 Dinner Mixed Field Greens with Cilantro Dressing Fresh Seasonal Fruit Salad Tortilla Chips and Salsa Verde Chicken Fajitas with Grilled Onions & Peppers Street Tacos with Onions, Cilantro, & Mini Tortillas Vegetarian Refried Beans Mexican Rice Dessert Display, Iced Tea & Coffee Service Island Buffet $38 Lunch/$44 Dinner Asian Mixed Greens with Mandarins, Toasted Macadamia Nuts, Cranberries & Sweet Mango Vinaigrette Fresh Seasonal Fruit Salad Traditional Macaroni Salad Ginger Glazed Salmon Sweet Teriyaki Chicken Marinated Short Ribs Sticky White Rice Pineapple Upside Down Cake, Iced Tea & Coffee Service Italian Buffet $38 Lunch/$44 Dinner Minestrone Soup Traditional Caesar Salad Antipasto Display Chicken Parmesan Baked Vegetarian Lasagna Chefs Selection of Seasonal Vegetables Warm Garlic Bread Dessert Display, Iced Tea & Coffee Service Smoke House BBQ $40 Lunch/$46 Dinner Mixed Greens with Assorted Dressings Yukon Gold Potato Salad, Carrot & Raisin Coleslaw Smoked Brisket, BBQ Chicken, & Pork Ribs House-Made Mac n Cheese Baked Beans Buttery Green Beans Assortment of Ice Cream Bars, Iced Tea & Coffee Service
9 Plated Lunch Entrees (Minimum of 25) All Entrees include House Salad, Chef s Selection of Seasonal Vegetable, Warm Rolls & Butter, Selection of Starch & Dessert, Iced Tea & Coffee Service House Salad Includes ~ Crisp Romaine with Red Onions, Cucumber, and Sliced Tomato with Buttermilk Ranch Dressing Starch Selections (Choose 1) Yukon Gold Mashed Potatoes, Wild Rice Medley, Roasted Red Potatoes, Fresh Herb Polenta, Au Gratin Potaoes Dessert Selections (Choose 1) New York Cheese Cake, Triple Chocolate Mousse Cake Classic Carrot Cake, Italian Lemon Crème Cake Prosciutto Encrusted Chicken $30 Angus Bistro Filet $34 Seared Breast of Chicken with Prosciutto served with Charred Tomato Burre Blanc Grilled Bistro Filet Finished with Crisp Leeks & Red Wine Demi Glaze Center Cut Pork Chops $30 Garlic Tri Tip $32 With Garlic and Rosemary Sliced Garlic Tri Tip with Caramelized Onions and Garlic Au Jus Seared Pacific Salmon $32 Pan Seared Salmon with Lemon Dill Sonoma Chicken $32 Crème Sauce Seared Breast of Chicken with Gorgonzola, Garlic, Parsley, Grilled Chicken Breast $30 & Balsamic Glaze Grilled Breaded Chicken with a Sun-Dried Tomato & Basil Cream Sauce Stuffed Bell Peppers $30 With Tuscan Rainbow Quinoa, Vegetarian Napoleon $30 Canoli Beans, Spinach, Kale & Roasted Eggplant, Peppers, Mozzarella Cheese & Balsamic Glaze Onions, with Balsamic Glaze, Sun Dried Tomatoes, & Fresh Garlic (May substitute with a Portobello Mushroom)
10 The Sandwich Board Maximum of 2 entrée selections, more than 1 entrée selection, the per person charge will reflect the higher entrée price. All Plated Sandwiches are served with Fruit Salad, Platter of Cookies & Brownies, Royal Cup Gourmet Brewed Coffee, Hot Tea, & Iced Tea Roasted Turkey BLT $27 Pesto Chicken $28 Roasted Turkey Breast, Crisp Bacon, Havarti Cheese, Lettuce, Tomatoes, Roasted Red Pepper Pesto Mayonnaise on a French Roll *Salmon available $3 Braised Chicken with Pesto Aioli, Sundried Tomatoes, & Spring Mix on Focaccia Bread Roast Beef Sandwich $30 Grilled Vegetable Wrap $28 Sliced Roast Beef with Horseradish Aioli, & Caramelized Onions on a Dutch Crunch Roll Marinated Peppers, Sliced Cucumbers, Spinach, Feta Cheese with Roasted Red Pepper Sauce & Olive Tapenade in a Whole Wheat Tortilla Open Faced Vegetarian $27 Fresh Mozzarella, Basil, Tomatoes, Baby Greens Olive Oil & Balsamic Vinaigrette served Open Face on Toasted Focaccia
11 Specialty Breaks Minimum 20 guests The Ice Cream Social $16 The Bakery Break $15 Assorted Ice Cream Bars Sundae Cups & Sorbet Cups Chilled Lemonade Fresh Baked Cookies & Brownies Regular and 2% Milk Revitalize Break $18 River Cats Break $16 Dried Fruits & Mixed Nuts Assorted Granola & Energy Bars Whole Fruit Mozzarella String Cheese Bottled Waters & Gatorades Peanuts & Popcorn Soft Pretzels with Hot Mustard Assorted Potato chips Chilled Lemonade The Executive Break $21 The Fiesta Break $15 Platter of Assorted Cheese Fresh Fruit with Baguettes & Crackers Fresh Baked Cookies Assorted Soft Drinks/Bottled Waters Royal Cup Gourmet Brewed Coffee & Tea Selections All Day Break Package $32 Minimum 25 guests or more Tri Colored Tortilla Chips Salsa Verde, House-Made Guacamole Sour Cream, Nacho Cheese, & Jalapenos Assorted Soft Drinks Continental Breakfast Orange, Apple, & Cranberry Juices Platter of Seasonal Fresh Fruit Assorted Breakfast Pastries, Muffins, & Bagels Sweet Butter, Cream Cheese, & Fruit Preserves Royal Cup Gourmet Brewed Coffee & Tea Selections Mid-Morning Break Coffee & Tea Refresh Whole Fruit & Granola Bars Afternoon Break Imported and Domestic Cheese & Fruit Display with Assorted Crackers & Baguettes Infused Water Station of Your Choice ~Strawberry Mint, Strawberry Lemon, Cucumber Lemon Blueberry & Orange
12 Corporate Meeting Package (25 Person Minimum) $65 Continental Breakfast Freshly Chilled Orange Juice, Apple Juice, Cranberry Juice Seasonal Sliced Fresh Fruit Assorted Breakfast Pastries, Muffins & Croissants Sweet Butter & Fruit Preserves Royal Cup Gourmet Brewed Coffee, Decaf, & Tea Selections Mid-Morning Refresh Royal Cup Gourmet Brewed Coffee, Decaf, & Tea Selections Lunch Buffet Seasonal Fresh Fruit Salad Garden Salad with Sliced Cucumbers, Cherry Tomatoes, Red Onions, Garlic Croutons, Buttermilk Ranch Dressing & Balsamic Vinaigrette Garlic Tri Tip with Au Jus, Grilled Breast of Chicken with Sun Dried Tomato Cream Sauce Seasonal Vegetables & Starch Warm Rolls & Sweet Butter Chefs Selection of Assorted Desserts & Tarts Royal Cup Gourmet Brewed Coffee, Decaf, & Tea Selections Iced Tea with Lemon Afternoon Break Assorted Jumbo Cookies to include Oatmeal, Chocolate Chip, Peanut Butter & Caramel Brownies Bottled Water & Assorted Soft Drinks
13 Plated Dinner Entrees (Minimum 40 Guests) All Entrees include Selection of Soup or Salad, Starch & Dessert, Chef s Selection of Seasonal Vegetables, Warm Rolls & Butter, Royal Cup Gourmet Brewed Coffee, Tea & Iced Tea Soups: Creamy White Bean with Italian Sausage & Kale Potato, Corn & Leek Chowder Chicken Noodle Soup Cream of Broccoli & Cheese New England Clam Chowder Tomato Bisque Starches: Yukon Gold Mashed Potatoes Roasted Red Potatoes, Wild Rice Medley, Au Gratin Potatoes, Parmesan Risotto Fresh Herb Polenta Salads: Traditional Caesar Salad *Mixed Greens Tossed with Bleu Cheese, Sun Dried Tomatoes, Candied Pecans, & Balsamic *Beet Salad with Winter Greens Goat Cheese & Sherry Vinaigrette *Garden Salad with Sliced Cucumbers, Cherry Tomatoes, Red Onions, Croutons, & Ranch Dressing Desserts: Salted Caramel Crunch, Triple Chocolate Mousse Cake, Caramel Apple Cheesecake, Fresh Fruit Tart, Apple Galette with Caramel Carrot Cake. New York Cheese Cake Slow Roasted Prime Rib $50 Bistro Filet $48 Roasted Garlic Au Jus Wild Local Mushrooms, Pancetta Bacon, Onions & Bordelaise Sauce Roasted Breast of Chicken $39 Sonoma Chicken $38 Artichoke Hearts, Capers, Feta Cheese, Diced Tomatoes, & Lemon Seared Breast of Chicken with Gorgonzola, Garlic, Parsley, & Balsamic Glaze Center Cut Pork Chops $38 Crab Stuffed Salmon $50 With Rosemary & Fresh Garlic Baked Salmon Stuffed with Dungeons Crab Stuffed Portobello Mushroom $38 Garlic Tri Tip $42 Tuscan Rainbow Quinoa, Canoli Beans, Spinach, Kale, Onions with Balsamic Glaze, Sundried Tomatoes, & Garlic. Sliced Garlic Tri Tip with Caramelized Onions and Au Jus Apple & Brie Stuffed Filet & Shrimp $52 Chicken Breast $45 6oz Filet Mignon of Beef, with Grilled Roasted Chicken Breast stuffed with Rosemary Shrimp Skewers Local Apples & Brie drizzled with Balsamic Glaze
14 Dinner Buffets (40 Person Minimum) California Buffet Two Entrees $47 Per Person Three Entrees $50 Per Person Traditional Chicken Noodle Soup Caesar Salad~ Crisp Romaine Hearts with Garlic Croutons, Shredded Parmesan & Classic Caesar Dressing Mixed Field Greens Tossed with Bleu Cheese, Sherry Balsamic Dressing Fresh Tomatoes, Buffalo Mozzarella, Basil & Balsamic Syrup Wild Rice Medley Roasted Garlic Mashed Potatoes Chef s Selection Seasonal Vegetables Warm Rolls and Butter Chef s Selection of Assorted Miniature Desserts & Tarts Royal Cup Gourmet Brewed Coffee, Decaf & Hot Tea Iced Tea with Lemon ~Choice of Entrees~ Angus Bavette Filet with Crisp Leeks & Red Wine Demi Glaze Garlic Tri Tip with Au Jus Dijon Encrusted Striploin, with Creamy Peppercorn Sauce Roasted Breast of Chicken with Sun Dried Tomato & Basil Cream Sauce Prosciutto Encrusted Chicken with Charred Tomato Buree Blanc Roasted Pork Tenderloin with Garlic & Rosemary Pan Seared Salmon with Lemon Dill Sauce Ricotta Cheese Ravioli with Spicy Roasted Tomato Vegetarian Napoleon
15 Hors d oeuvres Customized Reception Packages available upon request. Starting at $44 per person Hot Selections / 4 Dozen Minimum BBQ Meatballs with Drizzled Bleu Cheese Cream $36 Dozen Steamed Pot Stickers Served with Soy Vinegar Dipping Sauce $36 Dozen Crispy Vegetable Spring Rolls with Sweet Chili Sauce $36 Dozen Stuffed Mushroom Caps with Boursin Cheese $36 Dozen Mini Polenta Cakes with Feta Cheese & Local Wild Mushrooms $36 Dozen Beef or Chicken Satays with Spicy Peanut Sauce $38 Dozen Miniature Crab Cakes with Chipotle Aioli Dipping Sauce $48 Dozen Buffalo Wings with Bleu Cheese Dip $44 Dozen Mini Chicken & Waffles with Chipotle Syrup $44 Dozen Honey Walnut Shrimp served in Wonton Cups $50 Dozen Osso Boco Street Tacos with Red Onions, Cilantro, Parmesan & Sriracha $48 Dozen Crispy Pork Belly & Watermelon Skewers $44 Dozen Cold Selections/4 Dozen Minimum Zucchini Fritters with Chipotle Aioli Dipping Sauce $38 Dozen Prosciutto Wrapped Asparagus served with Lemon Aioli $38 Dozen Sliced Beef Tenderloin served on Crostini with Horseradish Cream $44 Dozen Iced Prawns $52 Dozen Tequila Ceviche Shooters $52 Dozen Smoked Salmon served on Lavosh with Cream Fraiche & Dill $44 Dozen Tomato & Buffalo Mozzarella Served on Toasted Bruschetta $38 Dozen Classic Oyster Rockefeller s $52 Caramelized Onions and Bleu Cheese Crostini s $38 Dozen Reception Platters Serves 25 people per platter Imported & Domestic Cheese & Fruit Display $225 Assorted Crackers & Baguettes Vegetable Crudités $225 Array of Seasonal Vegetables with Herb Ranch Antipasto Display $250 Marinated & Grilled Vegetables, Marinated Mushrooms, Dried Salami, Smoked Ham, Mozzarella, Provolone, Pepperoncini & Onions Baguettes & Focaccia Bread Baked Brie in Pastry $250 Double Cream Brie topped with your choice of Raspberry Glace, Sautéed Apples & Pears Or Sun Dried Tomato Roasted Garlic Pesto, then wrapped in Pastry Crackers & Baguettes
2018 Catering Menus. Crowne Plaza Portland Lake Oswego Kruse Oaks Dr. Lake Oswego, OR p:
2018 Catering Menus Table of Contents Meeting Packages.Pages 3 Breakfast...Pages 4 Breaks...Pages 5-6 Lunch...Pages 8-12 Dinner.Pages 13-15 Hors D oeuvres..pages 16-18 Page 2 COMPLETE BREAK PACKAGE $29.95
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