Sid Wainer & Son NEW SPECIALTY FOOD ITEMS 2016

Size: px
Start display at page:

Download "Sid Wainer & Son NEW SPECIALTY FOOD ITEMS 2016"

Transcription

1 Sid Wainer & Son NEW SPECIALTY FOOD ITEMS 2016

2 Sid Wainer & Son, a family owned company based in New Bedford, MA since 1914, is the premier produce and specialty foods company in the food industry. We are an importer and exporter, as well as a national and international distributor of specialty produce and foods. We supply 30,000 restaurants, retail outlets, food establishments and culinary professionals daily, including the finest resorts, airlines, cruise lines, hotels and caterers around the world. The company also sells to the home chef through its website, The Gourmet Outlet in New Bedford, as well as specialty retail markets and upscale supermarkets. What has enabled our company to grow and thrive for the past century? Put simply, it is our passion for food, farming, and fine dining. We love sourcing and sharing great food, but it is our dedication to quality and our customers needs that has made Sid Wainer & Son the choice for famous chefs and premier retailers from around the world. Sid Wainer & Son Specialty Produce Specialty Foods Handpicked from the World s Finest Farms Asian Bacon, Charcuterie & Pâté Baking Products Cheese Cocktail Ingredients Condiments, Spreads, Sauces & Preserves Dried Fruit & Nuts Fig & Chestnut Products Fresh Fruit & Vegetables Gift Baskets Marinated & Roasted Vegetables Oils & Vinegars Pasta Sauces & Pesto Products Pickled Vegetables Products of New England Seafood Seasonings & Flavor Enhancers Specialty Beans, Grains & Rice Truffle Products exclusively sid wainer & son new bedford, ma usa

3 Table of Contents 4 5 Appetizers Fresh Pastas Frozen Ravioli Asian Products Spices Truffle Products 10 & Dried Fruit Nuts & Seeds Snack Mixes Granolas Honeys & Mustards 6 & 7 Charcuterie Fresh Sausages Cheese 14 Pickled & Roasted Vegetables 8 & 9 Tart Shells Baking Products 15 Dried Mushrooms Dried Peppers exclusively sid wainer & son new bedford, ma usa

4 A. B. A. Artichoke & Herb Fritters # /12 ct Artichokes in Filo # /12 ct Spanakopita # /12 ct Vegetable Spring Rolls # /12 ct 4 Wild Mushrooms in Filo # /12 ct Fresh Ballerine Pasta # lb Fresh Bucatini # lb Fresh Linguine # lb Fresh Pappardelle # lb Fresh Vegan Cavatelli # lb Fresh Vegan Garganelli # lb Fresh Vegan Ziti # /3 lb King Crab Ravioli # lb Sweet Corn & Ricotta Ravioli # lb Three Cheese Ravioli # lb Dutch Chocolate Ravioli # lb B. Vegan Braised Mushroom Ravioli with Basil & Spinach # lb Vegan Sweet Potato Ravioli with Raisins, Dates & Pecans # lb Wagyu Beef with Hint of Truffle Ravioli # lb exclusively sid wainer & son new bedford, ma usa

5 Pasta, Appetizers & Flavor Enhancers G. C. Asian Products Aloe Marmalade # g # /300 g C. Ginger Marmalade # g # /300 g Ginger & Habanero Chili Sauce # /16 oz Yuzu & Green Chili Sauce # /16 oz D. Yuzu & Red Chili Sauce # /16 oz Srirarcha Blend # oz Srirarcha Blend # /2.6 oz H. D. F. E. Spices E. Brown Mustard Seeds # oz Heirloom Tomato Salt # oz F. Lavender Salt # oz Rosemary Salt # oz Lemon Salt # oz Habanero Salt # /4.5 oz G. Himalayan Mountain Salt Slab # " x 6" x 1" ea Organic Spinach Flakes # oz Fondo di Alba Truffle Products Authentic Italian Black Truffle Juice # ml H. White Truffle & Porcini Mushroom Paste # g White Truffle Paste # g exclusively sid wainer & son new bedford, ma usa

6 Sausage, Charcuterie, Pâté & Cheese Traditional Thai Style Chicken Sausage # /12 oz Smoked Chicken Cilantro Chipotle Sausage # /12 oz Chicken Sausage with Handpicked Sweet Basil # /12 oz Chicken Sausage with Sun-dried Tomato & Wild Champignon # /12 oz A. Chicken & Sweet Apple Sausage # /12 oz Chicken Andouille Sausage # /12 oz Country Duck Sausage # /12 oz Mango Habanero Chicken Sausage # /12 oz Cured Duck Salami # oz avg Cacciatorino Salami # oz avg B. Calabrese Salami # oz avg Barolo Salami # oz avg C. Salami al Tartufo # oz avg Sopressa Salami # oz avg Chicken, Pork & Pistachio Pâté # lb Duck and Pork Galantine # lb avg Pheasant Terrine # lb Venison Terrine # lb Wild Boar Salami # oz avg E. Southcoast Farms 5 Crème Blue Cheese # lb avg F. Ash Aged Camembert # oz avg Ash Goat Tower # oz Baby Burrata # /8 oz (4x2 oz) Black Truffle Burrata # /8 oz (2x4 oz) Old World Burrata # /8 oz (2x4 oz) C. A. 6 exclusively sid wainer & son new bedford, ma usa

7 Kilchurn Estate Black Pepper Cheddar # /6.7 oz Kilchurn Estate Black Truffle Cheddar # /6.7 oz G. Kilchurn Estate Caramelized Onion Cheddar # /6.7 oz Kilchurn Estate Garlic & Herb Cheddar # /6.7 oz Kilchurn Estate Mustard & Ale Cheddar # /6.7 oz Kilchurn Estate Sage Derby Cheese # /6.7 oz Kilchurn Estate Spring Onion & Chive Double Gloucester # /6.7 oz Kilchurn Estate Krystal Pure Cave Aged Cheddar # /7.05 oz L essence du Fromage Marion Triple Crème a la Truffe # oz L essence du Fromage Fromage du Monastere # lb avg H. Frommagio di Bianco # lb Old World Mozzarella # oz B. Southcoast Farms Cilienge Mozzarella # /3 lb Southcoast Farms Mozzarella Loaf # /3 lb Southcoast Farms Ovoline Mozzarella # /3 lb Fresh Mozzarella Roll # /8 oz Salami Roll # /8 oz Spicy Mozzarella Roll # /8 oz Fresh Mozzarella Curd # lb avg D. H. E. G. F. 7

8 A. 8 exclusively sid wainer & son new bedford, ma usa

9 C. B. D. 1½" Graham Cracker Round Shell # ct 1½" Mini Square, Chocolate Tart Shells # ct 1¾" Fluted Round, Chocolate Tart Shells # ct 1¾" Fluted Round, Neutral Tart Shells # ct 1¾" Fluted Round, Sweet Tart Shells # ct 2¾" Vol au Vent Shells # ct Tart Shells & Baking Ingredients 3" Fluted Round, Neutral Tart Shells # ct 3" Fluted Round, Sweet Tart Shells # ct 3¼" Graham Cracker Round Tart Shell # ct Spicy Canape Cups # ct Neutral Deux Aperitif # ct Gluten Free Neutral 2" Round Straight Sided # ct Gluten Free Neutral 3¼" Round Straight Sided # ct Gluten Free Sweet 2" Round Straight Sided # ct Gluten Free Sweet 3¼" Round Straight Sided # ct Neutral La Cucina Spoon # ct A. 1½" Mini Bouchee Shells # ct Neutral 1.5" Mini Square Tart Shell # ct Neutral 2" Canape Cup Tart Shell # ct Neutral 3" Cone Tart Shells # ct Straight Side 3" Round Puff Pastry Tart Shell # ct Sweet 3" Triangle Tart Shells # ct Chocolate Waffle Cup # ct Key Lime Sugar # /6 oz B. Lemon Sugar # /6 oz Almond & Vanilla Sugar # /6 oz C. Raspberry Sugar # /6 oz D. Strawberry Sugar # /6 oz Organic Extra Virgin Coconut Oil # /500 ml Organic Quinoa Flour # /1 lb # lb exclusively sid wainer & son new bedford, ma usa

10 B. E. Dried Fruits & Nuts Candied Orange Peels # /6 oz Dark Raisins # /8 oz Dried Apple Rings # /4 oz Dried Apricots # /8 oz Dried Banana Chips # /4 oz Dried Black Mission Figs # /6 oz Dried Cherries # /6 oz Dried Cranberries # /6 oz A. Dried Kiwi # /6 oz Dried Mango Slices # /6 oz Dried Nectarines # /8 oz Dried Papaya Chunks # /8 oz Dried Peaches # /8 oz Dried Pears # /6 oz Dried Pineapple Chunks # /7 oz Dried Pineapple Rings # /6 oz Dried Pitted Plums/Prunes # /6 oz Dried Shredded Coconut # /5 oz Dried Sliced Cantaloupe # oz # /6 oz Dried Sliced Lemons # oz Dried Sliced Oranges # oz B. Dried Sliced Pears # oz Dried Sliced Tart Apples # oz C. Fancy Mixed Fruit # /8 oz Golden Flaxseed # /6 oz Golden Raisins # /6 oz D. Medjool Dates # /8 oz Organic Dark Raisins # oz Organic Dried Cranberries # oz Organic Dried Mission Figs # oz Organic Dried Sliced Tart Apples # /1.5 oz Organic Pitted Dates # oz Organic Sliced Dried Pears # /3 oz Sliced Crystallized Ginger # /6 oz 10 exclusively sid wainer & son new bedford, ma usa

11 F. D. Raw Mammoth Pecan Halves # /6 oz Raw Pepitas (Pumpkin Seeds) # /4 oz Raw Pine Nuts # /4 oz Roasted and Blanched Filberts (Hazelnuts) # oz E. Roasted Fancy Mixed Nuts # /8 oz # oz Roasted Giant Whole Cashews # /6 oz # oz Roasted Salted Almonds # /6 oz Roasted Salted Cashews # /6 oz Roasted Salted Corn Nuts # /6 oz Roasted Salted Peanuts # /6 oz Roasted Salted Gourmet Mixed Nuts # /5 oz Roasted Salted Pepitas # /6 oz Roasted Salted Shelled Pistachios # /6 oz F. Roasted Salted Whole Pistachios # /6 oz Roasted Shelled Pistachio # /6 oz # oz Roasted White Pistachio # /6 oz # oz Roasted Whole Almonds # /6 oz # oz Raw Shelled Sunflower Seeds # /4 oz Raw Sliced Almonds # /8 oz C. A. Tropical Fruit & Nut Mix # /8 oz Unsweetened Shaved Coconut # /3 oz Raw Walnut Halves & Pieces # /6 oz White Chia Seeds # /4 oz Whole Blanched Almonds # /4 oz exclusively sid wainer & son new bedford, ma usa

12 Snack Mixes Asian Snack Mix # oz # /2.5 oz Energize Snack Mix # /5 oz A. Indulgent Snack Mix # oz # /5.5 oz Kickstarter Snack Mix # /5 oz Longevity Snack Mix # /5 oz Luau Snack Mix # oz # /7 oz Natural Wasabi Green Peas # /14.5 oz Nature Trail Mix # oz # /8 oz Old-Fashioned Trail Mix # oz # /4.5 oz Soynut Sensation Snack Mix # /5 oz B. Sweet & Crunchy Salad Topper Mix # /5 oz C. Dark Chocolate Almonds # /6 oz Dark Chocolate Cranberries # /6 oz Honey Roasted Cashews # /4 oz Yogurt Almonds # /6 oz Masala Roasted Chickpeas # /6 oz Salted Crunchy Corn # /5 oz Chili Lime Crunchy Corn # /5 oz D. Wasabi 4 Bean Mix # /4 oz Roasted Salted Black Soybeans # /6 ox Roasted Salted Peeled Fava Beans # /6 oz Cocoa Almonds # /6 oz Chocolate Bridge Mix # /6 oz Chocolate Cashews # /6 oz Chocolate Kiwi Pinneapple # /6 oz E. Cinnamon Almonds # /6 oz B. Granolas Apple Cinnamon Granola # /4 oz # /8 oz # /5 lb F. Banana Nut Granola # /4 oz # /8 oz # /5 lb G.Cranberry Almond Granola # /4 oz # /8 oz # /5 lb Quinoa Granola with Chocolate and Huckleberries # /8 oz # /2.25 oz F. D. A. C. E. 12 exclusively sid wainer & son new bedford, ma usa

13 I. H. K. G. J., Honeys, Mustard & Pearls Marionberry # /12 oz Blueberry # /12 oz Strawberry # /12 oz Lemon & Pear # /12 oz Black Cherry # /12 oz H. Red Raspberry # /12 oz Huckleberry # /12 oz Organic Mango # /8.5 oz Organic Coconut Papaya # /8.5 oz Organic Passion Fruit # /8.5 oz Organic Pineapple # /8.5 oz Apple Butter # /12 oz I. Pumpkin Butter # /12 oz J. Beekeeper Honey # /2 oz Lemon Honey # /2 oz Tangerine Honey # /2 oz Kilchurn Estate Honey Butter # /250 g Ginger Honey # /8 oz Nutmeg Honey # /8 oz Espelette Mustard # /200 g K. Maple Syrup Pearls # /1.75 oz Beet Pearls # /1.75 oz exclusively sid wainer & son new bedford, ma usa

14 A. B. C. Marinated and Pickled Vegetables Caponata # /2 Kilo Grilled Fennel # /2 Kilo Cocktail Onions # /16 oz Halved Pitted Kalamata Olives # /16 oz Hot Italian Style Chopped Peppers # /16 oz Jalapeno Stuffed Green Olives # /16 oz Marinated Button Mushrooms # /16 oz Nicoise Olives # /16 oz Pepperoncini # /16 oz A. Pickled Garden Vegetables # /16 oz B. Pimento Stuffed Queen Olives # /16 oz Sliced Jalapeno Peppers # /16 oz Sliced Sweet Banana Peppers # /16 oz C. Spicy Pickled Onions # /16 oz Whole Cherry Peppers # /16 oz Whole Mediterranean Olive Mix # /16 oz Whole Pitted Kalamata Olives # /16 oz Whole Pitted Mediterranean Olive Mix # /16 oz 14 exclusively sid wainer & son new bedford, ma usa

15 Dried Mushrooms & Peppers D. Dried Chantrelle Mushrooms # /1 oz Dried Black Trumpet Mushrooms # /1 oz Dried Forest Blend Mushrooms # /1 oz Dried Lobster Mushrooms # /1 oz E. Dried Morel Mushrooms # /1 oz Dried Porcini Mushrooms # /1 oz F. Dried Shiitake Mushrooms # /1 oz Dried Woodear Mushrooms # /1 oz G. Dried Ancho Chili Peppers # /1.5 oz Dried Cascabel Chili Peppers # /1.5 oz H. Dried Chili de Arbol Peppers # /1 oz Dried Chipotle Chili Peppers # /1.5 oz Dried Guajillo Chili Peppers # /1 oz Dried Habanero Chili Peppers # /1 oz Dried Mulato Chili Peppers # /1.5 oz I. Dried New Mexico Chili Peppers # /1 oz Dried Pasilla Negro Peppers # /1.5 oz G. H. I. E. D. F. exclusively sid wainer & son new bedford, ma usa

16 To order from our full line of Specialty Products, please visit us at or call FOR RECIPES AND MORE GO TO Sid Wainer & Son Specialty Produce Specialty Foods Handpicked from the World s Finest Farms 2301 Purchase Street New Bedford, MA USA Fax:

GIFT BASKETS 1. provisions. gift basket catalog A HACCP CERTIFIED COMPANY SQF SAFE QUALITY FOODS CERTIFICATION

GIFT BASKETS 1. provisions. gift basket catalog A HACCP CERTIFIED COMPANY SQF SAFE QUALITY FOODS CERTIFICATION GIFT BASKETS 1 provisions gift basket catalog A HACCP CERTIFIED COMPANY SQF SAFE QUALITY FOODS CERTIFICATION 2 JANSAL VALLEY PROVISIONS FIRST PICK LARGE FRUIT BOX #200450 $39.95 assorted seasonal fruit

More information

Reception Menu. RECEPTION PACKAGES Silver Package

Reception Menu. RECEPTION PACKAGES Silver Package RECEPTION PACKAGES Silver Package In addition to the below, choice of 3 hot and/or cold canapés Minimum 20 people Raw Vegetable Crudité Asparagus, bell peppers, broccoli, carrots, celery, grape tomatoes,

More information

Premium Quality. Thank you for offering our club these delicious nuts and candies. As you well know, the product sells itself! D.

Premium Quality. Thank you for offering our club these delicious nuts and candies. As you well know, the product sells itself! D. Premium Quality Always Giving Our Customers More Than They Pay For Bigger Better Fresher A Thank you for offering our club these delicious nuts and candies. As you well know, the product sells itself!

More information

Product Listing: 372 products

Product Listing: 372 products Listing: 372 products Coconut Keys Krunch 4 Oz. $3.50 Coconut Keys Krunch 8 Oz. $5.50 Coconut Keys Krunch 16 Oz. $9.00 I'm Nuts Peanut Brittle 4 Oz. $2.50 I'm Nuts Peanut Brittle 8 Oz. $4.25 I'm Nuts Peanut

More information

Evening Events. Reception & Dinner Menus

Evening Events. Reception & Dinner Menus Evening Events Reception & Dinner Menus 1 Receptions 51 Exclusive Package $51.50 per hour, per guest Five Passed Canapés Full Bar Imported & Domestic Beers Assorted Liquors Assorted Sodas, Juices & Water

More information

Scones... $3 each (1 dozen minimum) Buttermilk, Blueberry, Cheddar and Scallion

Scones... $3 each (1 dozen minimum) Buttermilk, Blueberry, Cheddar and Scallion meetings BREAKFAST Freshly Baked Muffins, Danish and Croissants...$3 each Gluten Free Muffins... $3.50 each Any Fruit Flavour - Strawberry, Raspberry, Chocolate Chip, Blueberry Scones... $3 each (1 dozen

More information

Rocky Mountain Foods, Inc E 38th Ave Unit 30 Denver, CO USA

Rocky Mountain Foods, Inc E 38th Ave Unit 30 Denver, CO USA Gluten-Free Certification Organization A program of the Gluten Intolerance Group of North America Certificate ID 6342 www.gfco.org Email: admin@gfco.org Issue date 4/21/2014 Updated on: Expiration date

More information

NUTS PRODUCT LIST. P (760)

NUTS PRODUCT LIST. P (760) P (760) 328-1916 nblock1014@aol.com www.blockbd.com PRODUCT LIST NUTS ALMONDS, RAW: NATURAL SLICED BLANCHED SLICED NATURAL DICED; ALSO, ROASTED AVAILABLE BLANCHED DICED; ALSO, ROASTED AVAILABLE NATURAL

More information

Plated Menu. Includes Artisanal Breads Served with Flavored Oils Artisanal, Coffee & Tea Service. Soups

Plated Menu. Includes Artisanal Breads Served with Flavored Oils Artisanal, Coffee & Tea Service. Soups Small Gatherings & Dinner Parties Plated Menu Includes Artisanal Breads Served with Flavored Oils Artisanal, Coffee & Tea Service Soups Roasted Cauliflower & Turnip Bisque, Chestnut Crumble Butternut Squash

More information

Coffee and Tea Fresh Fruits and Vegetables

Coffee and Tea Fresh Fruits and Vegetables Country of Origin Coffee and Tea 9948240088 365 Colombian Whole Bean Coffee 1.5 LB Columbia 9948240086 365 French Roast Whole Bean Coffee 1.5 LB El Salvador, Nicuragua, Guatemala 9948241253 365 Ground

More information

Event Menu. Appetizer Selections. Gnocchi potato gnocchi. creamy gorgonzola sauce and plum tomato salsa.

Event Menu. Appetizer Selections. Gnocchi potato gnocchi. creamy gorgonzola sauce and plum tomato salsa. Event Menu Appetizer Selections Gnocchi potato gnocchi. creamy gorgonzola sauce and plum tomato salsa. Wild Mushroom Risotto Cakes fresh chopped tomatoes, green onions, shaved asiago cheese. Portobello

More information

For Your Casual Get-togethers

For Your Casual Get-togethers Casual and Formal Party Menu MICHELLE's Kitchen For Your Casual Get-togethers Appetizers Hot cheddar crab dip with sesame crackers Chicken or beef satay with peanut sauce Gourmet mini pizza bagels with

More information

Good Harvest Market Bulk Foods Listing

Good Harvest Market Bulk Foods Listing Good Harvest Market Bulk Foods Listing Category Item Bin/PLU # Baking All Purpose Unbleached White Flour 26 Baking Almond Meal Flour 238 Baking Bakers Choice Flour 124 Baking Brown Rice Flour 156 Baking

More information

*Note that foods marked with have no current tested ORAC value.

*Note that foods marked with have no current tested ORAC value. Fruit/ Serving/ ORAC Value Blueberries 1 c= 9,700 Cranberries (raw) 1 c= 9,600 Red Delicious apple 1= 7,800 Blackberries 1 c= 7,700 Granny Smith apple 1= 7,100 Raspberries 1 c= 6,000 Strawberries 1 c=

More information

Added Sugar in KIND. Nut & Spices bars (KIND s best-selling line) Added Sugar (teaspoons)** Added Sugar (grams) Total Sugar (grams)

Added Sugar in KIND. Nut & Spices bars (KIND s best-selling line) Added Sugar (teaspoons)** Added Sugar (grams) Total Sugar (grams) in KIND Nut & Spices bars (KIND s best-selling line) Black Truffle Almond & Sea Salt % / Caramel Almond & Sea Salt % Dark Chocolate Almond Mint % Dark Chocolate Chili Almond % Dark Chocolate Cinnamon Pecan

More information

THE FINEST NUTS SINCE 1898 KREMA.COM

THE FINEST NUTS SINCE 1898 KREMA.COM THE FINEST NUTS SINCE 1898 KREMA.COM OUR SIGNATURE ITEMS KREMA NUT COMPANY HAS BEEN SATISFYING THE DISCRIMINATING TASTES OF NUT LOVERS FOR OVER 100 YEARS. We pride ourselves on delivering the finest quality

More information

Elegance Milk 160ct Tray # " x 0.9"

Elegance Milk 160ct Tray #  x 0.9 Turitella 117ct Tray #23089 3.8" Rose Duo Chocolate 180ct Tray #23015.70 x 1.0 Artisanal Feather 126ct Tray #23031 3.8" Diablo Triangle 290ct Tray #23041 1.3 x 2.0 Diablo Square 465ct Tray #23033 1.4 x

More information

All plated dinner entrées include Iced Tea, European Roasted Coffee, and Decaffeinated Coffee.

All plated dinner entrées include Iced Tea, European Roasted Coffee, and Decaffeinated Coffee. EAT. Dinner Plated All plated dinner entrées include Iced Tea, European Roasted Coffee, and Decaffeinated Coffee. APPETIZERS $7 PER PERSON Spicy Tuna Tartare * (P) Avocado, Sushi Rice, Red Onion, Toasted

More information

breakfast buffet organic, free-range eggs

breakfast buffet organic, free-range eggs breakfast buffet INCLUDES SELECTION OF: organic yogurts cereals scrambled eggs artisan cold cuts and cheeses organic, free-range eggs choose two: applewood-smoked bacon, organic choice farm chicken sausage,

More information

COCKTAIL PARTY HORS D'OEURVES & CANAPES

COCKTAIL PARTY HORS D'OEURVES & CANAPES COCKTAIL PARTY The most dynamic parties are ones that offer a variety for the guests. Cocktail parties allow for multiple food options while keeping the mingling and socializing to a maximum. Our company

More information

Holiday Menu Corona Del Mar Breakfast, Lunch, Desserts and Wine E. Coast Hwy. Corona del Mar, CA 92625

Holiday Menu Corona Del Mar Breakfast, Lunch, Desserts and Wine E. Coast Hwy. Corona del Mar, CA 92625 Holiday Menu 2015 Corona Del Mar Breakfast, Lunch, Desserts and Wine 949-719-9462 3222 E. Coast Hwy. Corona del Mar, CA 92625 Laguna Beach Breakfast, Lunch, Desserts and Wine 949-494-6302 350 Ocean Avenue

More information

EXCHANGE LISTS. PROTEIN (grams) FRUIT STARCH NUT FAT DAIRY PROTEIN

EXCHANGE LISTS. PROTEIN (grams) FRUIT STARCH NUT FAT DAIRY PROTEIN EXCHANGE CONTENT ELEMENTS Check the following lists to find your favorite foods. If you can t find an item, use the target values below to determine the approximate exchange. The table provides the information

More information

Gifts from Krema for yourself & your friends

Gifts from Krema for yourself & your friends Gifts from Krema for yourself & your friends The Finest Nuts & Confections 1000 West Goodale Blvd. / Columbus, Ohio 43212 ADDRESS SERVICE REQUESTED Krema Nut Company has been satisfying the discriminating

More information

Catering & Conference

Catering & Conference Catering & Conference Dining Menu 51 st Floor Catering Bank of America Tower One Bryant Park 1 General Information Guidelines All conference dining requests must be placed 24 hours before the event. Orders

More information

APPETIZER RECEPTION CHEESE AND ANTIPASTO PLATTERS CREAMY CORN AND GRUYERE DIP THAI CHICKEN SALAD FARRO AND BEET SALAD GRILLED VEGETABLE BROCHETTE

APPETIZER RECEPTION CHEESE AND ANTIPASTO PLATTERS CREAMY CORN AND GRUYERE DIP THAI CHICKEN SALAD FARRO AND BEET SALAD GRILLED VEGETABLE BROCHETTE APPETIZER RECEPTION CHEESE AND ANTIPASTO PLATTERS two cheeses, prosciutto, salami, pickled vegetables, olives, house chutney, spiced nuts, sundried tomato and olive tapenade, creamy roasted red pepper

More information

MEDIUM SIZE SQUARE RAVIOLl-28 PIECES/LB-10 PIECES/PORTION

MEDIUM SIZE SQUARE RAVIOLl-28 PIECES/LB-10 PIECES/PORTION A delight in every bite-there's no shortage of choice with Metropolitan's All-Natural Fresh Frozen Pastas and Sauces. With an unwavering attention to detail this pasta is prepared in small batches using

More information

Ingredients Volume Ounces Decimal Grams

Ingredients Volume Ounces Decimal Grams helpful cooking weights and measures Flours... Unbleached AP Flour 1 cup 4 ¼ 4.25 120 Bread Flour 1 cup 4 ¼ 4.25 120 Durum Flour 1 cup 4 3/8 4.375 124 First Clear Flour 1 cup 3 ¾ 3.75 105 Italian-Style

More information

COLD SMOKED SALMON * Horseradish / Rye Crumble. BURRATA Prosciutto / Arugula Pesto / Peasant Bread. SMOKED TOMATO SOUP Basil / Focaccia Croutons

COLD SMOKED SALMON * Horseradish / Rye Crumble. BURRATA Prosciutto / Arugula Pesto / Peasant Bread. SMOKED TOMATO SOUP Basil / Focaccia Croutons COLD SMOKED SALMON * Horseradish / Rye Crumble BURRATA Prosciutto / Arugula Pesto / Peasant Bread SMOKED TOMATO SOUP Basil / Focaccia Croutons CRISPY PORK BELLY Brussels Sprouts / Apple Cider BUCATINI

More information

Product List. East India Company ltd.

Product List. East India Company ltd. Product List East India Company ltd www.eastindia.ca Spices All Spice Whole/ Powder Anise Basil Bay leaves/powder Bishop Seeds Black peppercorn Black Salt powder Cajun spice Caraway Seeds Cardamom Black

More information

K E N T S T R E E T D E L I

K E N T S T R E E T D E L I based on your requirements and kitchen facilities available. Wedding samples are available @ $59 pp All details of your wedding can be confirmed during this meeting If 10% of the payment is made on the

More information

Added Sugar in KIND. Nut & Spices bars (KIND s best-selling line) Added Sugar (teaspoons)** Total Sugar (grams) Added Sugar % Daily Value*

Added Sugar in KIND. Nut & Spices bars (KIND s best-selling line) Added Sugar (teaspoons)** Total Sugar (grams) Added Sugar % Daily Value* in KIND Nut & Spices bars (KIND s best-selling line) Caramel Almond & Sea Salt % Dark Chocolate Almond Mint % Dark Chocolate Chili Almond % Dark Chocolate Cinnamon Pecan % Dark Chocolate Mocha Almond %

More information

menus l u n c h b r u n c h

menus l u n c h b r u n c h menus l u n c h b r u n c h s a l a d s + s t a r t e r s h o r s d o e u v r e s b r u n c h c a n a p e s & h o r s d o e u v r e s challah french toast triangles w/ maple syrup for dipping mini blueberry

More information

August Business Integral Group, LLC Heron Bay Blvd, Suite 200, Coral Springs FL phone +1 (954) fax +1 (954)

August Business Integral Group, LLC Heron Bay Blvd, Suite 200, Coral Springs FL phone +1 (954) fax +1 (954) August 2018 Business Integral Group, LLC 11555 Heron Bay Blvd, Suite 200, Coral Springs FL 33076 phone +1 (954) 603 0126 fax +1 (954) 603 0401 info@bintgr.com www.bintgr.com Dried Fruits UPC 3329 Tarla

More information

At Your Service Catering & Event Planning

At Your Service Catering & Event Planning At Your Service Catering & Event Planning Specialty Gourmet Stations Fresh... Inspired... 17950 Preston Rd Dallas, TX 75252 Office:(972)272-7770 Website:AYScatering.com Email:info@AYScatering.com Delicious...

More information

$37 serves 10 French potato salad Spring mix, bacon, potato in vinaigrette, La Baguette's croutons, hard boiled eggs and tomato

$37 serves 10 French potato salad Spring mix, bacon, potato in vinaigrette, La Baguette's croutons, hard boiled eggs and tomato Catering Menu Prepared with skill, creativity and a commitment to excellence Our food is fresh, home made in house with no preservatives or high fructose corn syrup! Sandwiches Option 1 Premium Boar's

More information

FAIRMONT PACIFIC RIM VITALITY MENU

FAIRMONT PACIFIC RIM VITALITY MENU FAIRMONT PACIFIC RIM VITALITY MENU All breakfast menus are accompanied by freshly brewed regular & decaf coffee and a selection of Fairmont Signature Teas. RISE AND SHINE MENU COLD PRESSED JUICES Green

More information

Hors d Oeuvres. HAND-PASSED Brie Bites with Jalapeño Jelly, Tenderloin Crostinis, Chicken Satay, Salmon Bruschetta

Hors d Oeuvres. HAND-PASSED Brie Bites with Jalapeño Jelly, Tenderloin Crostinis, Chicken Satay, Salmon Bruschetta Memorable Pre-Event Package To get the mingle started. Minimum of 15 Guests. HAND-PASSED Brie Bites with Jalapeño Jelly, Mushroom and Artichoke Flatbread, Crispy Bacon-Wrapped Scallops, Sweet n Spicy Filet

More information

Soups & Table Bread. Thanksgiving Day Soup # /4# Butternut Squash Soup # /4# Grande Chili with Beans & Beef # /72 oz

Soups & Table Bread. Thanksgiving Day Soup # /4# Butternut Squash Soup # /4# Grande Chili with Beans & Beef # /72 oz Soups & Table Bread Butternut Squash Soup #11884 4/4# Rich butternut squash simmered with cream and a blend of warm spices including ginger, cinnamon and nutmeg. Thanksgiving Day Soup #43110 4/4# A delicious

More information

Premium Quality. Thank you for offering our club these delicious nuts and candies. As you well know, the product sells itself! D.

Premium Quality. Thank you for offering our club these delicious nuts and candies. As you well know, the product sells itself! D. Premium Quality Always Giving Our Customers More Than They Pay For Bigger Better Fresher A Thank you for offering our club these delicious nuts and candies. As you well know, the product sells itself!

More information

NUTS, PULSES & SEEDS

NUTS, PULSES & SEEDS NUTS Almonds Skin-On PRICE: 12.55 9.41 CODE: 75000 Almonds Skin-Off - Blanched PRICE: 16.15 12.76 CODE: 75005 Almonds Marcona in Honey Weight /Quantity 2.3kg PRICE: 70.75 55.89 CODE: 990 Almonds Flaked

More information

Catering by Brooklyn Fare

Catering by Brooklyn Fare CateringByBrooklynFare.com (212) 216.9700 Ordering Hours: Breakfast- Order by 11:00 A.M. the Previous Day (With Some Exemptions More or Less) Lunch/ Dinner & Hors D oeuvres- 48 Hour Notice (With Some Exemptions

More information

General Catering Menu 2018

General Catering Menu 2018 General Catering Menu 2018 take-out special occasions corporate functions Aptos Center 7564 Soquel Drive Aptos, California 95003 phone 831.685.3926 fax 831.685.0230 info@carriedawayfoods.com carriedawayfoods.com

More information

Signature Cool Hors D oeuvres Avocado and Mango Guacomole on a corncake with Cilantro Shrimp Sausage, Apple and Sage Bites Carmelized Onion and

Signature Cool Hors D oeuvres Avocado and Mango Guacomole on a corncake with Cilantro Shrimp Sausage, Apple and Sage Bites Carmelized Onion and Signature Cool Hors D oeuvres Avocado and Mango Guacomole on a corncake with Cilantro Shrimp Sausage, Apple and Sage Bites Carmelized Onion and Boursin Cheese Crostini with Oven Dried Tomatoes Phyllo Tulips

More information

Full Service Catering Serving the Bay Area Since 2000

Full Service Catering Serving the Bay Area Since 2000 Full Service Catering Serving the Bay Area Since 2000 Whether you are entertaining five or five hundred, Herbs & Spices can make your event delicious and stress-free. Herbs & Spices will work with you

More information

Hors d Oeuvres / Appetizer Menu

Hors d Oeuvres / Appetizer Menu Hors d Oeuvres / Appetizer Menu Beef Carpaccio Crostini with White Bean Hummus and Guinness Beer Whole Grain Mustard Aioli with Micro Arugula Caramelized Onions, Leeks, Thyme and Goat Cheese Tartlets Mini

More information

AMPHORA CATERING. menus. Winter Holiday EX 1

AMPHORA CATERING. menus. Winter Holiday EX 1 AMPHORA CATERING Winter Holiday menus 703 938 3800 EX 1 www.amphoracatering.com CateringSales@AmphoraGroup.com holiday hors d oeuvres & platters platters APRICOT BAKED BRIE... 48.95 Whole French Brie Wheel

More information

Macro Guide. Name Amount Calories Fat Carb Protein Sub 1 Serving Sub 2 Serving Sub 3 Serving 1 Up Nutrition Whey Protein Powder

Macro Guide. Name Amount Calories Fat Carb Protein Sub 1 Serving Sub 2 Serving Sub 3 Serving 1 Up Nutrition Whey Protein Powder 1 Up Nutrition Whey Protein Powder 1 scoop (33.5 grams) 138 2.0 5.0 25.0 2% milk 1 cup 120 5.0 11.0 8.0 Air-popped Popcorn Alfalfa seeds, sprouted, raw popped 31 0.3 6.2 1.0 Protein Coffee Greek yogurt,

More information

HOST BETTER EVENTS GROUPS & EVENTS MENU. The Rec Room Calgary Deerfoot City Avenue NE, Calgary THERECROOM.

HOST BETTER EVENTS GROUPS & EVENTS MENU. The Rec Room Calgary Deerfoot City Avenue NE, Calgary THERECROOM. HOST BETTER EVENTS GROUPS & EVENTS MENU CANADIANINSPIRED CUISINE At The Rec Room, we bring our passion to every plate. Choose from our selection of premium hand-crafted Canadian-inspired dishes designed

More information

Spring & Summer Seasonal Menu

Spring & Summer Seasonal Menu Spring & Summer Seasonal Menu canapés COLD CANAPÉ Pacific oyster, yuzu kosho, pickled cucumber, bonito flakes Confit salmon, falafel crisp, smoked yoghurt, dill cucumber, sour cherry Salmon and spring

More information

CORPORATE DELIVERY MENU. Lunch

CORPORATE DELIVERY MENU. Lunch page1of8 Sandwich Bar (minimum fifteen) Toppings ham, turkey, roast beef, egg salad, tuna salad, portobello + smoked onion tomato, green leaf lettuce, cheddar, Provolone Condiments Mayonnaise, Dijon mustard,

More information

APPETIZERS ANTIPASTO. Prosciutto speck bresaola salame fontina grana padano & gorgonzola EGGPLANT

APPETIZERS ANTIPASTO. Prosciutto speck bresaola salame fontina grana padano & gorgonzola EGGPLANT APPETIZERS ANTIPASTO Prosciutto speck bresaola salame fontina grana padano & gorgonzola EGGPLANT Roasted & fried arugula and basil pesto toast pine nuts roasted tomato coulis burrata SPECK Broccolini infused

More information

a Season to shine FESTIVE MENUS 2018

a Season to shine FESTIVE MENUS 2018 a Season to shine FESTIVE MENUS 2018 BAYSIDE CHRISTMAS & NEW YEAR S DAY BRUNCH December 25, 2018 & January 01, 2019 EGGS ANY STYLE Crispy Bacon, Pit Ham, Canadian Bacon, Mushroom, Minestrone Beans FRESHLY

More information

Create Your Own Cocktail Party! Stationary Hors d oeuvre Displays

Create Your Own Cocktail Party! Stationary Hors d oeuvre Displays Create Your Own Cocktail Party! Select either the OTV Signature Display or Antipasto Stationary Display Select 5 Passed Hors d Oeuvre Select one Action Cocktail Station Finish with Miniature Pastries for

More information

Dinner Menu Packages

Dinner Menu Packages Dinner Menu Packages ~Per Person Price Includes All Food Items Listed~ ~Staffing, Rentals, Bar Service Priced Separately~ ~This menu is suited for Buffet or Plated style of service~ Collection One Three

More information

Stationary Hors d Oeuvre

Stationary Hors d Oeuvre Hors d Oeuvre Menu Cold Hors d Oeuvre Pork Tenderloin Crostini with Gin Pickled Onion and Apricot Vinaigrette Endive Petals filled with Gorgonzola Mascarpone, Walnuts and Grape Compote BLT Cherry Tomatoes

More information

MEAL PLAN AND RECIPES WELLNESS 90 PROGRAM CONTENTS. Overview...2. Breakfast...3. Shakes...7. Lunch Recipes Dinner Recipes Snacks...

MEAL PLAN AND RECIPES WELLNESS 90 PROGRAM CONTENTS. Overview...2. Breakfast...3. Shakes...7. Lunch Recipes Dinner Recipes Snacks... WELLNESS 90 PROGRAM MEAL PLAN AND RECIPES CONTENTS Overview...2 Breakfast...3 Shakes...7 Lunch Recipes... 8 Dinner Recipes...11 Snacks...14 1 OVERVIEW WELLNESS 90 PROGRAM OVERVIEW BREAKFAST LUNCH DINNER

More information

Dixon Park Surf Venue Menu Options

Dixon Park Surf Venue Menu Options Dixon Platinum Function Menu 3 Course $72pp / 2 Course $62pp / 2 Course w/ cake cut & plated $68pp Select 2 items from each to be served alternately Entree Beetroot cured salmon with watercress, red radish,

More information

Test Catering Requirements. Thank you in advance for your support.

Test Catering Requirements. Thank you in advance for your support. Test Catering Requirements Thank you in advance for your support. Day 1 please use the recipes as per the ECB Chefs guide, this is essential. BREAKFAST OPTIONS To be available on arrival Pumpkin seed and

More information

Catering FEATURED SPRING APPETIZERS

Catering FEATURED SPRING APPETIZERS HERBAN at a glance Herban Feast is a premier wedding and event catering company. Renowned for pairing fresh and local ingredients with exceptional service and distinctive presentations, Herban Feast creates

More information

MEDIUM SIZE SQUARE RAVIOLl-28 PIECES/LB-10 PIECES/PORTION

MEDIUM SIZE SQUARE RAVIOLl-28 PIECES/LB-10 PIECES/PORTION A delight in every bite-there's no shortage of choice with Metropolitan's All-Natural Fresh Frozen Pastas and Sauces. With an unwavering attention to detail this pasta is prepared in small batches using

More information

John Coltrane $55 per Guest

John Coltrane $55 per Guest 8 John Coltrane $55 per Guest Buffet Appetizers Minted-Pea Crostini minted-pea pesto, lemon ricotta, Corto Olive oil Baked Brie en Croute toasted hazelnuts, seasonal fruit preserve, fresh herbs, crackers

More information

Salad Selections (small bowls serve 10-12ppl / large bowls serve 20-24ppl)

Salad Selections (small bowls serve 10-12ppl / large bowls serve 20-24ppl) Favorites by the Trays 1/2 & Full Trays, Bowls or Platters If it s not on the Menu, ask we will make it. Salad Selections (small bowls serve 10-12ppl / large bowls serve 20-24ppl) Chopped Salad Iceberg

More information

Winter Catering Menu

Winter Catering Menu Winter Catering Menu Stationary Items CHEESE DISPLAY Assortment of Locally-sourced Cheeses Garnished with Raspberry, Apple Butter and Wildflower Honey Assorted Crackers CHARCUTERIE DISPLAY Assortment of

More information

TAPAS. *Stuffed Dates GF. *Wild Mushroom and Goat Cheese Strudel V

TAPAS. *Stuffed Dates GF. *Wild Mushroom and Goat Cheese Strudel V TAPAS *Stuffed Dates GF Crispy pancetta bacon wrapped dates filled with chorizo sausage and cream cheese 7 *Wild Mushroom and Goat Cheese Strudel V Sautéed wild mushrooms, fresh herbs and goat cheese baked

More information

UNIVERSITY GOLF CLUB S 2018 PLATE SERVED FESTIVE MENUS (minimum 3 courses, including entrée and coffee/tea are required)

UNIVERSITY GOLF CLUB S 2018 PLATE SERVED FESTIVE MENUS (minimum 3 courses, including entrée and coffee/tea are required) UNIVERSITY GOLF CLUB S 2018 PLATE SERVED FESTIVE MENUS (minimum 3 courses, including entrée and coffee/tea are required) Complete the Following Steps to Customize your Service Menu: 1) Select one item

More information

Holiday Specials Available November 1 - December 21, 2018

Holiday Specials Available November 1 - December 21, 2018 Holiday Specials Available November 1 - December 21, 2018 Hot Entrees CHICKEN AND BEEF ENTREES MINIMUM OF 6 COMBO INCLUDES AN ARTISAN BREAD PLATTER AND YOUR CHOICE OF STRAWBERRY SPINACH SALAD, GARDEN SALAD,

More information

half & half, choose two: cup of soup with half salad or half sandwich $14 vegetarian-v / gluten free-gf split plate $3

half & half, choose two: cup of soup with half salad or half sandwich $14 vegetarian-v / gluten free-gf split plate $3 lunch menu three course prix fixe menu $34 per person first vegetable frito misto, cheese curds, baby peppers, caper remoulade-v $10 colorado bison meatballs, burrata, pistachio gremolata, romesco $13

More information

Mistral Boulangerie. Appetizer

Mistral Boulangerie. Appetizer Mistral Boulangerie Warm Cinnamon Buns (2 ea Baked-To-Order, please allow 15 minutes) 8 Valrhona Hot Chocolate, Hand-Crafted Marshmallow 5 Crème Brulee Donuts 7 Ginger Bread Madeleines, Mascarpone Cream

More information

SALAD BAR CREATE YOUR OWN. Choose your base

SALAD BAR CREATE YOUR OWN. Choose your base SALAD BAR CREATE YOUR OWN Choose your base Cos lettuce, mixed leaf, baby spinach, rocket, red black and white quinoa, egg pasta, super skinny slaw, hot jacket potato (regular only). CHOOSE 5 ingredients

More information

Congratulations on choosing The Hellenic Center as your venue!

Congratulations on choosing The Hellenic Center as your venue! Congratulations on choosing The Hellenic Center as your venue! We are looking forward to working with you and serving your guests food that they will still be talking about for years to come! Enclosed

More information

Our catering staff is ready to assist you Monday-Saturday 8am-4pm. Please contact us at

Our catering staff is ready to assist you Monday-Saturday 8am-4pm. Please contact us at CATERING LOCATION AND HOURS Our catering staff is ready to assist you Monday-Saturday 8am-4pm. Please contact us at eat@lincolnpasadena.com. Orders are available to pick up at 1992 Lincoln Avenue Pasadena,

More information

SPRING 2018 CATERING MENU

SPRING 2018 CATERING MENU SPRING 2018 CATERING MENU by thrive farmers COLD DRINKS COFFEE ON TAP SINGLE 13 SERVINGS 26 SERVINGS TEA ON TAP SINGLE 8 SERVINGS 16 SERVINGS Cold Brew ICED 3.75 30.00 60.00 ON TAP SPECIALTIES SINGLE 13

More information

NUTRITIONAL DATA SMOOTHIES SNACKS MR. PEANUT V GF ALMOND BROTHERS V GF

NUTRITIONAL DATA SMOOTHIES SNACKS MR. PEANUT V GF ALMOND BROTHERS V GF CALORIES SATURATED CARBS FIBRE SUGARS IRON SMOOTHIES MR. PEANUT V GF 397 21 3 0 74 42 8 22 14 4 9 201 2 organic peanut butter (unsweetened), banana, organic cacao, dates, almond milk (unsweetened) ALMOND

More information

2018 PANTRY CATALOGUE

2018 PANTRY CATALOGUE 2018 PANTRY CATALOGUE *PLEASE NOTE THAT SOME ITEMS LISTED ARE SEASONAL AND MAY ONLY BE AVAILABLE BY PRE-ORDER* BAKERY 34' CRISPBREADS - NATURAL CANADA RETAIL 127 G 18 34' CRISPBREADS - PEPPER CANADA RETAIL

More information

www.gourmet-deli.co.nz email: eat@gourmet-deli.co.nz - phone: 03 573 6675 or 027 4347199 98 Waikawa Road Picton Marlborough Sounds A PACKAGE OF IDEAS FOR YOUR NEXT FUNCTION * All Prices are G.S.T. Exclusive.

More information

A La Carte Packages. Appetizers

A La Carte Packages. Appetizers Thank you for your interest in Three Bridges for your event! For additional information and menus, please contact Melany Bentley (519) 744-1231 ext. 2233 mbentley@bingemans.com A La Carte Packages (Select

More information

Robinette & Company Caterers, Inc. 216 Kirby Seabrook, Texas TEL: (281) Page 1 of 5

Robinette & Company Caterers, Inc. 216 Kirby Seabrook, Texas TEL: (281) Page 1 of 5 216 Kirby Seabrook, Texas 77586 TEL: (281) 326 3663 robinettecaterers@yahoo.com Page 1 of 5 D HORS D OEUVRES MENU The following selections can be used to create a unique and individualized buffet. SPREADS

More information

SWEET TREATS. CHOCOLATE & BANANA DOME Banana mousse atop a layer of chocolate joconde covered in dark couverture chocolate ganache $10.

SWEET TREATS. CHOCOLATE & BANANA DOME Banana mousse atop a layer of chocolate joconde covered in dark couverture chocolate ganache $10. SWEET TREATS DOUBLE CHOCOLATE MUFFIN $6.50 WHITE CHOCOLATE RASPBERRY MUFFIN $6.50 BLUEBERRY CRUMBLE MUFFIN $6.50 CHOCOLATE RUSH BROWNIE $6.95 PEANUT BUTTER BROWNIE $5.50 CARROT CUPCAKE $4.95 MINI VANILLA

More information

Silver Package. Gold Package

Silver Package. Gold Package - Silver Package One (1) Hour Hors d Ouevres Choice of Two Cold and Two Hot Three (3) Hours Hosted Deluxe Bar Three (3) Course Menu of Your Choice Gold Package One (1) Hour Hors d Ouevres Choice of Two

More information

New Year s Eve Seafood Buffet Dinner Sunday, 31 December pm to 11.00pm No Cover Charge for In-House Guests Last order free flow at 10:45pm

New Year s Eve Seafood Buffet Dinner Sunday, 31 December pm to 11.00pm No Cover Charge for In-House Guests Last order free flow at 10:45pm Bread Counter Selection of Bread French Baguette Farmer s Bread Grissini Stick Whole Meal Bread Butter/Salted and Unsalted Individual Cold Appetizers and Salad Bar Smoked Turkey Breast with Orange, Cranberry

More information

Back to Our Roots Plant Eating Challenge

Back to Our Roots Plant Eating Challenge Back to Our Roots Plant Eating Challenge How to Use This Tracker: Mark each plant you eat this week in the checklist below. If a category does not include a plant you ve eaten, you can add it to a blank

More information

hors d oeuvres a la carte cold

hors d oeuvres a la carte cold hors d oeuvres a la carte cold (pick 2 or 3, great for passing or stationed platters) dolmades (stuffed grape leaves) black and white hummus on pita triangle multigrain tea sandwiches: tomato with vidalia

More information

Product List. East India Company ltd.

Product List. East India Company ltd. Product List East India Company ltd www.eastindia.ca Spices All Spice Whole/ Powder Anise Basil Bay leaves/powder Bishop Seeds Black peppercorn Black Salt powder Cajun spice Caraway Seeds Cardamom Black

More information

WAGYU BEEF PROMOTION APRIL 2018

WAGYU BEEF PROMOTION APRIL 2018 WAGYU BEEF PROMOTION 06-15 APRIL 2018 SALAD BAR Mesclun Mix, Red Coral, Green Coral, Butter and Romaine Lettuce Dressings and Emulsions Asian Goma, Balsamic, Caesar, Thousand Island and Honey Mustard Toppings

More information

private dining menu 710 Boylston Street Boston, MA 02116

private dining menu 710 Boylston Street Boston, MA 02116 private dining menu 710 Boylston Street Boston, MA 02116 solasboston.com Taylor Marshall catering sales manager, lenox hotel tmarshall@lenoxhotel.com 617.421.4907 stations ASSORTED FLATBREADS $18 per person

More information

Trickling Springs Creamery. Trickling Springs Creamery LOCAL ORGANIC CHEESES

Trickling Springs Creamery. Trickling Springs Creamery LOCAL ORGANIC CHEESES LOCAL CHEESES LOCAL GOAT'S MILK CHEESES Fire Fly Farms 30063 ALLEGHENY CHEVRE (pillow pack) 4 LB 30201 MOUNTAIN TOP BLUE (pyramid shape) 8-6 OZ 30204 MERRY GOAT ROUND (brie type) 6-10 OZ 30205 BLACK &

More information

ANZU Restaurant and Bar Group Breakfast and Luncheon Menus

ANZU Restaurant and Bar Group Breakfast and Luncheon Menus ANZU Restaurant and Bar Group Breakfast and Luncheon Menus ANZU Breakfast Buffet THIS BREAKFAST BUFFET IS AVAILABLE 6:30AM-10:30 MONDAY SATURDAY 6:30AM-1:00PM ON SUNDAYS FRUIT JUICE, COFFEE AND TEA BASKET

More information

ANZU Restaurant and Bar

ANZU Restaurant and Bar ANZU Restaurant and Bar Group Breakfast & Lunch Menus Spring & Summer 2015 ANZU Breakfast Buffet THIS BREAKFAST BUFFET IS AVAILABLE 6:30AM-10:30 MONDAY SATURDAY 6:30AM-1:00PM ON SUNDAYS FRUIT JUICE, COFFEE

More information

PASSED OR STATIONARY HORS D OEUVRES

PASSED OR STATIONARY HORS D OEUVRES PASSED OR STATIONARY HORS D OEUVRES SHAVED PORK LOIN CROSTINI Burrata & Fig Jam $2.00 GORGONZOLA STUFFED DATES Gorgonzola Dolce, Prosciutto, Fig Balsamic Drizzle $2.00 BRASATO OF DUCK CROSTINI Herb Goat

More information

Note: For packaged and prepared foods, check ingredients to confirm low FODMAP.

Note: For packaged and prepared foods, check ingredients to confirm low FODMAP. (single serving) Note: For packaged and prepared foods, check ingredients to confirm low FODMAP. FRUITS bananas blueberries cantaloupe dragon fruit durian grapes honeydew melon kiwi kumquat lemon juice

More information

Chicken/Pineapple Kebabs Mini Ham Delights

Chicken/Pineapple Kebabs Mini Ham Delights Hors D oeuvre Menu (Minimum of 20 People) Hot, Cold, Action Stations, Carving Stations Hot Hors D oeuvres Qty per person $ per person Chicken Wings Buffalo, Teriyaki or Jerk 3 2.75 Breaded Chicken Tenders

More information

Breakfast Bar. Add on: Create a Bagel and Lox Bar lox platter: cold-smoked salmon, sprouts, cucumber, red onion, capers

Breakfast Bar. Add on: Create a Bagel and Lox Bar lox platter: cold-smoked salmon, sprouts, cucumber, red onion, capers Breakfast All buffets are priced per person. Minimum order 10 guest requested. All items are made from scratch using local, sustainable farmed and or organic ingredients including our breads, bagels and

More information

PRE LUNCH REUNION MENU 10, FEBRUARY 2018

PRE LUNCH REUNION MENU 10, FEBRUARY 2018 PRE LUNCH REUNION MENU 10, 12 15 FEBRUARY 2018 Generic Menu Items subject to change upon availability CAESAR SALAD Anchovies, Grated Parmesan, Garlic Croutons, Bacon Bits, Caesar Dressing Mixed Garden

More information

TAKE FIVE CAFÉ CATERING FAX MENU

TAKE FIVE CAFÉ CATERING FAX MENU 1 of 9 TAKE FIVE CAFÉ CATERING FAX MENU Date Company Contact Telephone: Fax: Email Mailing Address Delivery Address Delivery Date Delivery Time (1/4 hour increments) Please select delivery or pick up:

More information

CANAPÉ & PLATTER MENU

CANAPÉ & PLATTER MENU SERVED COLD MIN. ORDER 24 PER ITEM Mini Caprese Bocconcini, basil and cherry tomatoes on a mini pipette with extra virgin olive oil and aged balsamic Rosemary Flank Steak Served on corn bread with pasilla

More information

TAKE FIVE CAFÉ CATERING FAX MENU

TAKE FIVE CAFÉ CATERING FAX MENU 1 of 9 TAKE FIVE CAFÉ CATERING FAX MENU Date Company Contact Telephone: Fax: Email Mailing Address Delivery Address Delivery Date Delivery Time (1/4 hour increments) Please select delivery or pick up:

More information

CATERING MENU BITES + BREAKFAST + LUNCH + AFTERNOON TEA prettogo.com

CATERING MENU BITES + BREAKFAST + LUNCH + AFTERNOON TEA prettogo.com CATERING MENU BITES + BREAKFAST + LUNCH + AFTERNOON TEA SANDWICH BITES Chicken Avocado Kale Chicken breast, Mayo, Kale, Avocado Omega 3 Egg Eggs, Mayo, Spring Onion, Chives Smoked Salmon Arugula, Cucumber,

More information

Platters Priced Per Person Fruit Platter - $4 Seasonal Fruit Fresh Vegetable Crudité Platter with Tomato Gorgonzola Dipping Sauce - $4

Platters Priced Per Person Fruit Platter - $4 Seasonal Fruit Fresh Vegetable Crudité Platter with Tomato Gorgonzola Dipping Sauce - $4 Bella Monte Catering Platters Priced Per Person Fruit Platter - $4 Seasonal Fruit Fresh Vegetable Crudité Platter with Tomato Gorgonzola Dipping Sauce - $4 Seasonal Vegetables Antipasto - $5 Olives, Mozzarella,

More information

Catering by Brooklyn Fare

Catering by Brooklyn Fare CateringByBrooklynFare.com (212) 216.9700 Ordering Hours: Breakfast- Order by 11:00 A.M. the Previous Day (With Some Exemptions More or Less) Lunch/ Dinner & Hors D oeuvres- 48 Hour Notice (With Some Exemptions

More information

About our Catering Services...

About our Catering Services... General Catering Menu 2015 take-out special occasions corporate functions Aptos Center 7564 Soquel Drive Aptos, California 95003 phone 831.685.3926 fax 831.685.0230 info@carriedawayfoods.com carriedawayfoods.com

More information