Evening Menu. Cardigan Bay Holiday Park Poppit Sands, Cardigan, Pembrokeshire, SA43 3LW
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1 Evening Menu Gluten Free Options Our menu has been created so that the majority of dishes can have ingredients substituted for those that have a gluten intolerance. Look for the symbol and inform your server when ordering that you require the Gluten Free Option.
2 STARTERS Ham Hock Terrine Rosemary & Garlic Toasts, Pickled Vegetables & Welsh Dragon Mustard 6.50 Garlic Mushrooms v Cooked in a white wine & cream sauce, complimented with crouton & rocket salad Homemade Soup of the Day Served with crusty bread Smoked Salmon & Prawn Cocktail With lemon mayonnaise, brown bread & caper berries 7.50 Garlic Baguette Bread v Served with Rocket Salad. Add 1.50 for Cheese STUNNING SALADS Parma Ham & Mozzerella Salad Buffalo mozzarella, air-dried parma ham, lettuce, radishes & served with crusty bread Chicken Ceasar Salad Strips of Chicken Breast, Kos lettuce, anchovies, ceasar dressing, & parmesan cheese. (We also offer a vegetarian option for just 7.50 v ) 11.00
3 MAIN COURSES Beer Battered Cod & Chips With a Welsh ale batter, golden chips, tartar sauce & mushy peas Four Cheese Ravioli v Wild mushrooms in a creamy sauce topped with pesto Welsh Faggots Served with mash potato & roasted vegetables Sausage of the week Locally sourced pork or beef sausages from Dewi James Butchers served with creamy mash potato, giant yorkshire pudding, roasted vegetables & pan gravy. Ask your server for more details Mediterranean Cod Cod loin served in a tomato sauce, olives, salad & new potatoes Braised Lamb Shank Welsh lamb, complimented with creamy mash potato & homemade minted gravy Curry of the week Enjoy a taste of Asia with our curry of the week, served with saffron rice, poppadoms & mango chutney. Ask your server for this weeks option. Beef Lasagne Traditional Beef Lasagne served with Garlic Bread & Side Salad Vegetable Lasagne v A selection of vegetables with the finest lasagne verdi pasta served with Garlic Bread & Side Salad
4 BURGERS The Boss Burger Prime beef burger, Local Welsh Ale & blue cheese sauce, plum tomato, caramelised onions, streaky bacon, fries & red cabbage coleslaw Greek Style Lamb Burger Feta cheese & pepper frittas, garlic mayonnaise, fries & red cabbage coleslaw The Bay Burger Prime Beef Burger, Streaky bacon & welsh cheese, cajun mayonnaise & red cabbage coleslaw v Butternut Squash & Chick Pea Burger Feta cheese & pepper frittas, red cabbage coleslaw & fries 9.50
5 THE GRILL BY THE SEA Dewi James is our local butcher that can be found on the High Street in Cardigan. Our meats either come from their own farm or from their trusted suppliers who always ensure the very best quality meat and cuts are delivered fresh to our Chef each week. Welsh Beef Sirloin Steak Welsh Beef Rump Steak Welsh Beef Ribeye Steak Gammon Steak with Pineapple or Egg Salmon Steak All meats are sourced from Dewi James, a local Cardigan Butcher. All of the above served with chips, half tomato, field mushroom, onion rings & peas COMPLIMENTARY SAUCES Peppercorn, Blue Cheese, White Wine, Dianne or Garlic Butter 4.00
6 KIDS CORNER Childrens Pizza, Chips & Peas or Beans v Beef Lasagne, Chips & Salad Beef or Pork Sausage, Chips & Peas or Beans Chicken Goujons, Chips & Peas or Beans Spaghetti Bolognese & Garlic Bread Homemade Cod Bites, Chips & Peas or Beans SIDE ORDERS Chips 3.00 Onion Rings Garlic Bread 4.00 Cheesy Garlic Bread Roasted Vegetables Side Salad 2.50 Creamy Garlic Potatoes
7 DESSERTS Sticky Toffee Pudding Served with custard, ice cream or toffee sauce 4.95 Chocolate Brownie Served with cream or ice cream 6.50 Fruit Crumble & Custard Served with either custard, cream or ice cream Fresh Fruit Eton Mess Choice of Chocolate, Strawberry or Vanilla Ice Cream Knickerbocker Glory 4.95 Hot Chocholate Fudge Cake, with cream or ice cream 4.95 Welsh Cheese Board A selection locally sourced Welsh Cheeses, served with celery, grapes, apple, biscuits & chutney Fresh Fruit Eton Mess Children s DESSERTS Knickerbocker Glory Choice of Ice Cream 3.00 Marshmellow Mess
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More informationAPPETISER. Warm Breads & olives Warm Bread & Oil Warm Garlic Bread 2.95 Add Cheese 3.95 STARTERS.
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More informationStarters. Soup of the Moment Seasonally Created, Served with Crusty Bread 4.50 Gluten Free Bread Available
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More informationMain Menu. Starters or Tapas Bar Snacks. (Available 12-5 Mon - Sat) Warm Ciabattas 6.95
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More informationV / VEGETARIAN VN / VEGAN G / GLUTEN FREE
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SUNDAY LUNCH MENU STARTERS YORKSHIRE PUDDINGS & GRAVY (Gluten Free available) 2.75 A duo of Yorkshire puddings with gravy. FILO PRAWNS 5.75 Served with salad garnish & sweet chilli dip. DEEP FRIED BRIE
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Famous for our carvery and Traditional pub food FOOD SERVICE TIMES 12pm TO 9pm EVERYDAY CARVERY SERVED 12-2.30pm and 6-9pm ALL DAY SUNDAY 12pm to 9pm 27 Teignmouth Road, Dawlish, Devon, EX7 0LA Telephone
More informationGrey Harlings Restaurant Menus
Appetizers All Appetizers 2.50 Olive Oil And Balsamic Vinegar With Crusty Bread Marinated Olives In Garlic And Chilli Grey Harlings Garlic Bread Soup 3.95 Starters Homemade Soup Of The Day Served With
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The White House Country Inn Available between Monday-Friday 12pm and 3pm only Available between Saturday 12pm and 4pm only SANDWICHES (On brown or white bread) Served with chips, salad and coleslaw Cheese
More informationLAMB KOFTA 4.95 TWO LAMB KOFTA KEBABS SERVED ON A SALAD GARNISH WITH CHOTA NAAN BREAD, LIME & MINT GREEN CHILLI DIP & A CHUNKY MANGO CHUTNEY.
STARTERS LAMB KOFTA 4.95 TWO LAMB KOFTA KEBABS SERVED ON A SALAD GARNISH WITH CHOTA NAAN BREAD, LIME & MINT GREEN CHILLI DIP & A CHUNKY MANGO CHUTNEY. PATE OF THE DAY 5.85 RICH PATE OF THE DAY SERVED WITH
More informationStarters. Deep fried king prawns wrapped in filo pastry, salad garnish and homemade sweet chili dip. 5.75
Starters Deep fried king prawns wrapped in filo pastry, salad garnish and homemade sweet chili dip. 5.75 Homemade ham hock terrine, boiled egg, piccalilli, salad garnish, crusty roll and butter 5.50 Homemade
More informationSoup Of The Day. Roast Gammon. Herby Squash. Roast Potatoes, Carrots, Broccoli. Fruit Crumble with Custard. Spiced Vegetable Sauce
Week One Homemade Cottage Pie Mushroom Parcel Cabbage and Sweetcorn Rice Crispy Treats Tomato and Vegetable Topping Sausage and Onion Roll Stuffed Peppers New Potatoes, Chocolate cake with Chocolate sauce
More informationAllergen Information All Menus 2016
DISH ALLERGEN CONTAINED Main Menu While you wait Bread, Oils & Olives (V) Cereals containing Gluten Garlic Ciabatta (V) Starters Soup of the Day (V) Celery, Cereals containing Gluten, Lupin, Smoked Haddock
More informationMain Dishes. Meat Dishes. Crackly Pork
Main Dishes Meat Dishes Crackly Pork Our own whole hock of pork slowly cooked and then crackled. Served with peppercorn and mushroom sauce, vegetables and chips - NOT FOR THE FAINT HEARTED! (gf) Price:
More informationStarters. Soup of the Day Chef s homemade soup with warmed bread & butter
Starters Soup of the Day Chef s homemade soup with warmed bread & butter - 3.75 Cullen Skink Traditionally made the Old Fashioned Way with locally smoked haddock, potatoes, spring onion and cream - 5.50
More informationStarters Flatbreads Ideal as a shared starter or for one to enjoy as a Main Course Take The Chestnuts Home with you
Starters Piri-Piri King Prawn Skewer, Sun Blushed Tomato Salad, Minted Raita 1 Skewer ~ 6.50 2 Skewers ~ 7.95 Creamy Garlic Mushrooms, Mozzarella Glaze, Wholemeal Crusty Bloomer (v) Chicken Liver Pâté,
More informationt o s h a r e & b a r s n a c k s
t o s h a r e & b a r s n a c k s oriental sharing plate (n) 18.50 wasabi & soy lamb, special fried rice, chicken satay, prawn crackers, wasabi mayo & peanut dip pickled carrot & mooli, vegetable spring
More informationSpecial Events & Banqueting
Special Events & Banqueting Arrival Drinks Pink Champagne Kir Royale Crème de Cassis topped with Champagne Bucks Fizz Mulled Wine Pimms and Lemonade House Champagne Prosecco 6.00 Canapés Prawn, Chorizo
More informationPhill and Emma welcome you to the
Phill and Emma welcome you to the All of our meals are cooked to order, we appreciate your patience We source all of our products from local suppliers Please rate us on trip advisor and find us on Facebook
More informationMAIN MENU. - Homemade soup of the day, chunky bread [v, vg, gf*] 4.5
MAIN MENU To Start - Homemade soup of the day, chunky bread [v, vg, gf*] 4.5 - Slow baked portabella mushrooms, pepper & stilton sauce, crispy tortilla basket [v] 5 - Wild mushroom pate, smoked tomato
More informationWELCOME TO THE LUCKBRAY RESTAURANT
WELCOME TO THE LUCKBRAY RESTAURANT WE HOPE YOU ENJOY YOUR VISIT PLEASE MAKE SURE CHILDREN ARE SUPERVISED AT ALL TIMES AS OF FEBRUARY 2018 WE HAVE REVAMPED OUR MENU, SO WE CAN GIVE OUR REGULARS & NEW CUSTOMERS
More informationStarters and Lite Bites. Pasta. Pizzas 9 pizza served with a salad bowl. Main Dishes. Salads. Soup Freshly prepared and served with bloomer bread 3.
Starters and Lite Bites Soup Freshly prepared and served with bloomer bread 3.95 Pate or Terrine of the Day Served with toast and a salad garnish 4.95 Tiger Prawns Bubble battered tiger prawns with sweet
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