Christmas Lunch & Dinner Carving Station. Bone in Gelderman Farm Ham $8 per person. Stuffed Pork loin $7 per person Served with Rosemary Jus
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- Nigel Gilmore
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1 Christmas Lunch & Dinner Carving Station Bone in Gelderman Farm Ham $8 per person Stuffed Pork loin $7 per person Served with Rosemary Jus Prime Rib $ 12 per person Beef Jus & Creamed Horseradish Whole Roasted Beef Tenderloin $15 per person Roasted Leg of Lamb $ 10 per person Beverages Bottled Imported Water 750 ml $ 7.57 per bottle Domestic Bottled Water 750 ml $ 5.57 per bottle Cranberry Ginger Lime Punch $ 3 per person Lemonade $ 3 per person Holiday Punch $ 3 per person Coffee & Tea Service $ 2 per person Add Any of These Menu Specialties to Your Christmas Dinner Menu Food Symbol (gf) gluten free (v) vegetarian (vg) vegan Dinner Hor d Oeuvres Starters Enhancers (great for when guest arrive cocktail style service) 4-5 bits per person Package 1 Snack Table Roasted Beet Hummus & Pita $5 per person Marinated Olives Crudités & Dip Package 2 Brie & Pear Filo Pastry $7 per person Smoked Salmon & Caviar Canapé with Crème Fraiche Orange Cinnamon Spice Chicken Skewers Package 3 Orange Cranberry Meat Balls Beef Tartare Almond & Brie Fig Crostini $9 per person We Can Create Our Hor d oeuvre Starter Packages to Your Specific Needs Prices Do Not Include Serving Staff or Chef on Site for Cocktail Menus
2 Christmas Snacks Rudolf Snack Domestic Cheese Platter Assorted Domestic Cheeses, Dried Fruit, Preserves, Nuts, with Assorted Breads and Crackers Deli Platter Assorted Deli Meats, Artisan Mustard, Pickles & Breads & Crackers Crudités & Dip Seasonal Raw Vegetables, with Southern Ranch Dip Dessert Platter Festive Squares & Christmas Themed Dessert $14.97 Per Person Let it Snow Antipasto Platter Marinated Artichokes, Gherkins, Marinated Olives, Grilled Sweet Red & Green Peppers, Rosemary Eggplant with Baguette Imported & Domestic Cheese Platter Assorted Local Cheese, Fruits & Peach & Fig Spiced Spread with Artisan Bread & Crackers Trio Dip Roasted Beet Hummus, Avocado & Fetta, Chickpea Lemon Cilantro Dip with Pita Smoked Salmon Platter Pacific Smoked Salmon & Candied Smoked Salmon, Capers Red Onions Lemon Dill Cream Cheese Dessert Platter Festive Squares & Christmas Themed Dessert $20.97 Per Person Santa s Coming to Town Moroccan Saffron Spiced Turkey Meat Balls Fresh in House Made Turkey Meat Balls with Sage & Rosemary and Pomegranate Orange Glaze Beet Terrine Roasted Sliced Beet, Arugulas Minted Whipped Goat Cheese on Edible Spoon Prosciutto Wrapped Brie Cheese Pear Asian Pears Tiger Blue Cheese Wrapped with Aged Prosciutto Cinnamon Cranberry Chicken Fraser Valley Chicken Baked Finished with A Cinnamon Clove Cranberry Glaze Smoked Salmon & Caviar Canape Pacific Wild Salmon, Caviar, Dill Cram Cheese with Crème Fraiche & Chives Bocconcini & Tomato Basil Skewers Mini Bocconcini Cherry Tomatoes Fresh Basil & Red Wine Balsamic Reduction Truffled Striploin New York Striploin Canapes 28-day age beef New York Striploin seared, with roasted grape tomatoes black truffle tapenade $18.97 Per Person
3 Traditional Christmas Main Fraser Valley Roasted Turkey (gf) Rich Turkey Gravy & House-Made Cranberry Port Sauce Gravy Can Be Made Gluten Free Upon Request Add second main on for $8.00 per person Sides Apple Fennel Rosemary Stuffing Roasted Tri Colored Carrots with Balsamic Pomegranate Dressing (gf) (v) (vg) Creamy Mashed Potatoes (gf) Winter Greens (gf) (v) (vg) Roasted Pears, Cranberries, Pumpkin Seeds & Cinnamon Vinaigrette Artisan Bread & Whipped Butter Festive Dessert Gourmet Squares, Christmas Themed Cookies $24 Per Person
4 Santa s Dinner Choice of 2 Mains Fraser Valley Braised Tukey Breast Orange Cranberry Mint Reduction (gf) Lemon Herb Roast Chicken Roasted Bone in Chicken Marinated with Fresh Lemon, Rosemary, Thyme, Olive Oil Seared Finished with Cream (gf) Baron of Beef Served with Beef Jus & Horseradish (gf) Roasted Herb Porchetta Pork Porchetta Stuffed with Herbs, Fennel & Apples with A Caramelized Onion Dijon Jus (gf) Parmesan Crusted Basa Tender Basa Fillets Seasoned & Baked with Herb & Parmesan Crust with Dill Caper Aioli Salads Wild Winter Greens Hazelnuts, Poplar Grove Tiger Blue Cheese, Okanagan Apple Crisps, Organic Cranberry Apple Dressing(gf) (v) (vg) Pumpkin & Beet Root Salad Roasted Pumpkin, Beets, Spinach Leaves, Shaved Brie, Cinnamon Apple Vinaigrette with Toasted Pumpkin Seeds (gf) (v) (vg) Hot Sides Roasted Root Vegetables Carrots, Beets, Fennel, Rutabaga, Red Onion, Parsnips, Radish s, Turnups, Sweet Potatoes (gf) (v) (vg) Wild West Coast Rice Wild Rice, Fennel, Cranberries & Mushroom(gf) (v) (vg) Kale & Chorizo Apple Stuffing Spiced Chorizo, Kale, Fresh Apples Sage & Diced Focaccia Bread in Sage Dressing Artisan Bread & Whipped Butter Festive Dessert Gourmet Squares & Christmas Themed Cookies $30 Per Person
5 Christmas Tree Menu Choice of 2 mains Smoked Fennel Apple Honey Ham Bone in Ham Smoked with Ground Fennel & Roasted Apples with Honey Dijon Sauce (gf) Roasted Stuffed Goats Cheese Pork loin Fraser Valley Pork Loin Stuffed with Goat s Cheese Fresh Herbs & Rosemary Port Reduction (gf) Roast Beef Striploin 28 Day Aged Canadian Beef Roasted Medium Rare, Red Wine Jus & Creamed Horseradish (gf) Five Spiced Vietnamese Braised Short Ribs Vietnamese Braised Beef Short Ribs Garlic Spiced & Organic Five Spice, Cilantro, Mint & Thai Basil (gf) Ginger Orange Salmon with Pomegranate Seeds Wild Pacific Salmon Baked Oranges, Ginger Root, Sesame Seed & Pomegranate Seeds (gf) Stuffed Brie & Roasted Apple Chicken Boneless Chicken Breast Stuffed with Brie Cheese, Herbs & Roasted Apples Cranberry Glaze Wild Mushroom & Spinach Lasagna Lasagna Noodles, Wild Mushrooms, Spinach, Ricotta Cheese Spinach & Madera Wine Salads Kale Salad & Apple Salad Flowering Kale, Apples & Red Cabbage Sweet Apple-Cinnamon Vinaigrette & Pecan Parmesan (gf) (v) (vg) Cranberry & Almond Holiday Slaw Red & Green Cabbage, Green Onions, Radishes, Honey Spiced Pecans & Cranberry Orange Vinaigrette (gf) (v) (vg) Sides Roasted Butter Sage Yukon & Sweet Potatoes Baby Yukon & Sweet Potatoes Roasted in Sage Herb Butter (gf) (v) (vg) Braised Carrots & Brussel Sprouts Braised Carrots & Brussels Sprouts a Honey Balsamic Pomegranate Glaze (gf) (v) (vg) Baked Mac & Cheese Creamy Homemade Cheese Sauce with Smoked Bacon Assorted Artisan Bread & Butter Fresh Baked Parmesan, Walnut & Fig Bread & Rosemary Bread Desserts Pumpkin Pie, Pecan Pie & Vanilla Bourbon Whip Cream $38 Per Person
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Dinner Menu Packages ~Per Person Price Includes All Food Items Listed~ ~Staffing, Rentals, Bar Service Priced Separately~ ~This menu is suited for Buffet or Plated style of service~ Collection One Three
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C a t e r I n g M e n u s L u n c h B u f f e t s All lunch buffets include coffee, decaffeinated coffee, hot teas, iced tea Lunch Buffets are Designed for 60 minutes The following buffets require a 25
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Wedding Menu 1 Table of Content Dinner Buffet 3 Plated Dinner Soup & Salad 4 Plated Dinner Entree.. 5 Plated Dinner Dessert. 6 Trays 7 Hors D oeuvres 8 Chef Attended Fair 9 Allergy Menu.. 10 Bars 11 2
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create your own buffet all lunch buffets include soda bread & brown bread. stumptown hot-brewed coffee & assorted teas and pepsi brand sodas One Main $24 Two Mains $29 Three Mains $37 Clam Chowder Pacific
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THE BEST OF CALIFORNIA COASTAL dining PRIVATE DINING & EVENTS DINNER MENUS WINTER 2017 PAGE 1 THE BEST OF CALIFORNIA COASTAL dining PAGE 2 CUSTOMIZE YOUR PERFECT EVENING PRIVATE DINING ROOM Featuring magnificent
More informationpage subheading All prices subject to 23% service charge and to applicable taxes. <HOME>
PAGE RECEPTION HEADER page subheading All prices subject to 23% service charge and to applicable taxes. page displays subheading & carving Priced per person (pp) Display Trays 25 person minimum Imported
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Hors d Oeuvre Menu Cold Hors d Oeuvre Pork Tenderloin Crostini with Gin Pickled Onion and Apricot Vinaigrette Endive Petals filled with Gorgonzola Mascarpone, Walnuts and Grape Compote BLT Cherry Tomatoes
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Holiday Party Packages Menu Packages designed for Groups from 20 to 200 Garden House Tent & Event Complex ideal for 20 to 60 Guests Manor House Rooms ideal for 20 to 40 Guests Manor House Tent ideal for
More information(Minimum of 25 guests required for all catered events - NYS sales tax and delivery fee extra)
Party Menu OPTION #1: (Minimum of 25 guests required for all catered events - NYS sales tax and delivery fee extra) BREAKFAST OR LUNCH GATHERING - $13 per person CHOICE OF 4 BREAKFAST OPTIONS OR 1 DELI
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Light Holiday Menu Light Stationary Hors D Oeuvres dips & chips & veggie nibbles spinach artichoke dip pepperoni dip parmesan ranch dip jeweled vegetable boursin dip! with sliced breads, root vegetable
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Catering Menus Platters and Hors d Oeuvres Minimum order of two dozen Priced per dozen Steak Frites Seared beef tenderloin, fried mushrooms, crisp parsley, roasted garlic aioli $25 Korean Beef Skewer Marinated
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Plated & Served Lunch Sandwiches All sandwich entrées include kettle chips, certified organic, free trade dark roast coffee, decaffeinated coffee and tea. Gluten Free Buns available upon request for 1.25
More informationF R E S H B R E A K FA S T
FRESH BREAKFAST FRESH BREAKFAST Breakfast Tacos Sunrise Taco scrambled eggs, jack cheese, applewood smoked bacon, fire-roasted salsa, jalapeño ranch $3 each Chorizo Taco scrambled eggs, shredded hash browns,
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GOLDEN VALLEY BREWERY Banquet Menu For assistance on making your menu selections contact our banquet coordinator: Jackie Schuetze Phone: 503-972-1599 Email: jackies@goldenvalleybrewery.com HOT HORS D OUEVRES
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Full Catering Menu January 26, 2015 Contact: Hannah Franke Special Events Coordinator HFranke@TacomaArtMuseum.org T 253-272-4258 x3043 F 253-627-1898 Jon Spencer Cafe Manager and Chef JSpencer@TacomaArtMuseum.org
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Breakfast CONTINENTAL BREAKFAST BUFFET Freshly Sliced Seasonal Fruit and Berries Assortment of Freshly Baked Muffins, Pastries, and Coffee Cakes THE EXECUTIVE BREAKFAST BUFFET Freshly Sliced Seasonal Fruit
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cincinnatizoo.org 2016 Event Information PNC Festival of Lights Holiday Package Options Mix n Mingle with friends and colleagues in a festive, casual environment this holiday season. A private facility
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Menu One Texas Steak Sliders Coffee-rubbed Beef Medallions on Housemade Rolls with Horseradish Cream, Bourbon Demi-Glace, & Crispy Shallot Rings Pecan-Crusted & Shiner Bock-Glazed Smoked Salmon with Whole
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More informationGOLF EVENT. The ClubLink Hospitality Team is pleased to offer the following menu selections for your special golf event.
The ClubLink Hospitality Team is pleased to offer the following menu selections for your special golf event. Additional options are available at each Club and menus can be customized to ensure your event
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