events Christmas packages EAT, DRINK AND BE MERRY Parramatta RSL

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Sibyl Benson
5 years ago
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1 events Christmas packages EAT, DRINK AND BE MERRY

2 $99 per person Buffet COLD SELECTIONS Cooked King Prawns Assorted Cold Cut Platter Thai Shrimp and Vermicelli Rice Noodle Salad NZ Mussels in Tomato Coulis with Herb Crumbs Pineapple and Chicken Salad with Citrus Mayonnaise Garden Salad MAINS (CHOICE OF 4 ITEMS) Butternut Pumpkin Soup Chicken and Mushroom Soup Roasted Turkey with Pine Nuts and Bacon Stuffing Roasted Lamb with Thyme Herb Gravy Mixed Mushroom Risotto Beef and Burgundy Casserole Baked Fish Stuffed with King Prawns served with a Dill Cream Sauce Homemade Malaysian Chicken Curry Served with Fresh Herb Chat Potatoes, Steamed Vegetables and Steamed Rice DESSERTS Christmas pudding with Brandy Custard Fresh Fruit Mince Tart Pavlova with Passion Fruit Syrup Chocolate Mud Cake Bread Rolls Tea and Coffee

3 2 course $89 per person 3 course $99 per person Seated Menu All meals served alternate, please select two dishes from each course ENTRÉE King Prawn, Avocado, Tomato & Coriander Tower Spinach & Cheese Ravioli with a Fresh Herb Tomato Sauce Topped with Parmesan Cheese Roasted Lamb Fillet, Rocket Leaf & Red Capsicum Served with Lime Yoghurt Thai Beef Salad Smoked Salmon Rosette & Rocket Salad served with a Lime Yoghurt Marinated Bocconcini & Cherry Tomato Salad with Balsamic Glaze Dressing Oyster Rockefeller Topped With Spring Onion, Celery & Spicy Breadcrumb MAINS Oven Roasted Atlantic Salmon Fillet & Herbs Chats Potato served with a Lime Béarnaise Roasted Rack of Lamb Served With Mashed Sweet Potatoes & Lamb Jus Mediterranean Chicken Supreme Stuffed with Sun Dried Tomatoes In a White Wine Sauce Roasted Turkey Breast with a Chestnut & Bacon Stuffing With Garlic Mash Potato & Cranberry Sauce Slow Cooked Beef Tenderloin with Sautéed Wild Mushrooms served with a Rich Red Wine Jus Oven Baked Basa Fillet Stuffed with Prawn Mousse and Served with a Brandy Cream Sauce Baked Lamb Shank with Char-Grilled Mixed Vegetable on a of Bed In Mash Potato & Lamb Jus Oven Roasted Chicken Supreme Served with Wild Mushrooms & Spinach Risotto DESSERT Christmas Pudding Served with Brandy Custard Green Tea Mousse Served with Fresh Cream Meringue With Passionfruit Syrup & Fresh Seasonal Fruits Chocolate Panna Cotta Served with Mixed Berry Compote Poached Pears Served with a Mixed Berry Compote Sticky Date Pudding with Caramel Sauce Crème Brulee Tiramisu Served with a Rich Chocolate Sauce Bread Rolls Tea and Coffee

4 choice of 6 items $70 per person choice of 9 items $75 per person choice of 12 items $84 per person Cocktail Party COLD SELECTION Maki Sushi Smoked Salmon Rose Tartlet Vietnamese Chicken & Vegetable Rice Paper Roll Roasted Beef Asparagus Roll with Mayonnaise Sweet Corn & Red Chili Cake with Avocado Cream Mini Lamb Kebabs served with Satay Sauce Pork Mince San Choi Bow Semi Dried Tomato Basil Bruschetta Mushroom & Vegetable Frittata Roasted Pumpkin & Persian Fetta Tartlet HOT SELECTION Spicy Roasted Sesame Chicken Pieces Thai Fish Cakes Satay Chicken Kebabs Mini Pizza Beer Battered Dim Sims Moroccan Lamb Meatball Chicken & Mushroom Vol Au Vent Spicy Salt & Pepper Squids Mixed Seafood Kebabs Deep Fried Prawn Wontons Mini Spring Roll Risotto Ball SWEET SELECTION Mini Cup Cake Mini Green Tea Pudding Mini Baked Cheesecake Mini Strawberry Tart Mini Chocolate Swirl Tart Mini Fruit Mince Tart Sticky Date Pudding Mini Rocky Road Tart

5 Inclusions ALL PACKAGES INCLUDE 5 Hours of Room hire 5 Hour Beverage Package Including Local Beers, House Wine, Sparkling Wine, Soft Drinks and Juice Disc Jockey Bon Bons Christmas Napkins and Table Centerpieces Minimum number of 35 people Minimum number for Auditorium is 100 people or full room hire fee will be charged - in addition to this an audio visual technician will be charged at $71.50 per hour for a minimum of 4 hours depending on Audio Visual requirements

6 New BIG KIDS GAMES PACKAGE M I N 1 0 P E O P L E $ 1 5 / P E R S O N

7 events Christmas packages EAT, DRINK AND BE MERRY FOR MORE INFORMATION PLEASE contact our Events Coordinator on Phone: (02) or

Set Menu - Bronze. We also cater for special dietary requirements.

Set Menu - Bronze. We also cater for special dietary requirements. Set Menu - Bronze 2 COURSE $28.50 Select 2 items from entrée and main or main and dessert for alternate drop 3 COURSE $38.50 Select 2 items from each course for an alternate drop Bread rolls included in