Fried Veggie Roll (6) $7.50 Deep-fried spring rolls stuffed with carrots, cabbage and glass noodle, served with pineapple sweet and sour sauce.
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1 Appetizers Edamame (GF) $4.50 Boiled soybeans lightly salted. Evergreen Roll $9.00 Rice paper wrapped around organic garden salad, fresh herbs, lemongrass tofu and vermicelli noodle, served with sweet dipping sauce. Fried Veggie Roll (6) $7.50 Deep-fried spring rolls stuffed with carrots, cabbage and glass noodle, served with pineapple sweet and sour sauce. Fried Tofu (10) $7.50 Deep fried bean curd to golden brown, served with crushed peanut in sweet & sour sauce. Crab Rangoon (6) $7.50 Crispy imitation crab meat with cream cheese and celery wrapped in thin crepes, served with sweet and sour sauce. Japanese Gyoza (6) $7.50 Chicken & vegetables dumplings pan-fried in the classic tradition, served with vinaigrette soy sauce. Calamari $10.00 Lightly battered calamari, served with creamy sweet aioli. Satay (5) $10.00 Grilled chicken marinated with a mixture of spices, served with peanut sauce & cucumber salad. Shrimp & Veggie Tempura $11.50 Deep-fried battered shrimps & vegetables served with tempura sauce. Soft-shell crab $11.00 Deep-fried wild soft shell crab served with tempura sauce. Albacore Tataki $11.50 Seared albacore dusted in 7 spices seasoning with ponzu sauce & scallions. Tuna Poke $11.50 Diced tuna, cucumber, seaweed, jalapeno, red onion, cilantro mixed with our special house sauce. Soups & Salads Miso Soup (GF) $2.50 Soybean-based soup with tofu, seaweed & scallions. Tom Yum Soup (chicken or tofu) (GF) $11.50 Hot & sour soup with lemongrass, mushrooms, tomatoes, onions and lime juice. (prawns $14.00) Tom Kha Soup (chicken or tofu) (GF) $12.50 Hot & sour soup with coconut milk, galangal, mushrooms, onions and lime juice. (prawns $15.00)
2 Udon Tom Yum (chicken or tofu) $14.00 Japanese udon noodles in hot & sour soup with lemongrass, mushrooms, tomatoes, onions and lime juice. (prawns $16.50) Seaweed Salad $4.00 Seaweed marinated in sesame vinegar dressing Pinto Salad (GFA) $8.00 Organic spring mix salad, cherry tomatoes, kaiware, and tempura crunch with ginger dressing. Salmon Skin Salad $11.00 Organic spring mix salad, lettuce, avocado, kaiware, cucumbers, cherry tomatoes topped with pan-fried salmon skin and ponzu sauce. Spicy Chicken Salad ( G F ) $11.50 Minced chicken breast tossed with rice powder, red & green onions, lettuce, cilantro, ground chili and lime dressing. Grilled Beef Fiery Salad (GF) $12.50 Grilled beef tossed with red & green onions, roasted rice, cilantro, lettuce, chili powder and lime dressing. Pan Fried Noodles Choice of chicken, tofu, beef +$1.00 or prawns +$3.50 Pad Thai (GF) $12.50 Rice noodles stir-fried with bean sprouts, egg, green onions and ground peanuts. Pad See Eiw (GFA) $12.50 Wide flat rice noodles stir-fried with egg, carrots and broccoli in sweet soy sauce. Pad Khee Mao (GFA) $12.50 Wide flat rice noodles stir-fried with egg, jalapeno, green beans, onions, carrots, tomatoes and sweet basil leaves. Yakisoba $14.00 Japanese noodle stir-fried with cabbage, carrots, mushrooms, and topped with Japanese ginger and seaweed. Udon Drunken $14.00 Japanese udon noodles stir-fried with green beans, jalapeno, carrots, tomatoes, bell peppers & lime leaves. Fried Rice Choice of chicken, tofu, beef +$1.00 or prawns +$3.50 Thai Fried Rice (GFA) $12.50 Stir-fried rice with choice of m e a t, egg, carrots, onions, tomatoes, peas and green onions. Pineapple Fried Rice (GFA) $13.00 Stir-fried rice with choice of meat, egg, onions, pineapple, cashew nuts, peas, green onions, carrots and tomatoes. Crab Fried Rice (GFA) $18.00 Stir-fried rice with red crab meat, egg, onions, carrots, peas and green onions.
3 Hawaiian Fried Rice (GFA) $13.50 Stir-fried rice with choice of meat, egg, onions, pineapple, cashew nuts, peas, green onions, carrots, tomatoes and raisins with turmeric spice. Curries Choice of chicken, tofu, beef +$1.00 or prawns +$3.50 Red Curry ( G F ) $12.50 Coconut milk with zucchini, bamboo shoots, bell peppers and basil leaves in red curry sauce. Green Curry (GF) $12.50 Coconut milk with zucchini, bamboo shoots, bell peppers, green beans and basil leaves in green curry sauce. Yellow Curry ( G F ) $12.50 Mild yellow curry sauce and coconut milk with potatoes, onions and carrots. Panang Curry ( G F ) $12.50 Coconut milk with bell peppers, lime leaves and peanut in panang curry sauce. Pumpkin Curry (GF) $13.50 Kabocha squashs, bell peppers, kaffir lime leaves in red curry sauce. Khao Soi $15.00 A mix of fried and steamed egg noodles, pickled cabbage, red onion, lime, ground chilies oil in house made chicken curry soup. Wok Fares Choice of chicken, tofu, beef +$1.00 or prawns +$3.50 Spicy Thai Basil Leaves (GFA) $13.00 Stir-fried ground meat with fresh basil leaves, bell peppers and green beans. Cashew Nut (GFA) $13.00 Your choice of chicken (recommended), beef or tofu stir-fried with cashew nuts, pineapples, onions, bell peppers, carrots and green onions. Ginger Dish $12.50 Choice of meat stir-fried with fresh ginger, carrots, mushrooms, celery, onions and green onions. Garlic & Pepper ( G F A ) $13.00 Choice of meat stir-fried with garlic, black pepper, onions and green onions on steamed vegetables. Sautéed Eggplant $13.00 Deep-fried eggplant stir-fried with your choice of meat, bell peppers, carrots, soy bean sauce, white pepper and basil leaves. Vegetable Delight (GFA) $13.00 Choice of meat stir-fried with assorted vegetables: broccoli, mushrooms, spinach, carrots, napa and cabbage. Rama (GF) $13.00 Choice of meat stir-fried with mixed vegetables and topped with peanut sauce. Broccoli Oyster Sauce (GFA) $12.50 Choice of meat stir-fried with broccoli in oyster sauce.
4 Pinto s specialties Salmon in Heat (GF) $17.50 Grilled salmon topped with Thai curry sauce & Lime leaves. Basil Scallop (GFA) $19.00 Grilled Japanese scallops with green beans, onion, bell peppers and basil leaves. Samurai Pad Thai $17.50 Our creative blend of the well-known stir-fried Thai noodles and Japanese shrimp tempura. Served with vinaigrette soy sauce Hot Sea (GF A) $19.00 Stir-fried prawns, scallops, calamari, mussels and salmon with green beans, bamboo shoots, mushrooms, jalapeno and basil leaves in our own herbal chili paste. Teriyaki (Served with miso soup, house salad and rice) Chicken Teriyaki $16.00 Chicken breast marinated & grilled with teriyaki sauce. Salmon Teriyaki $20.00 Filet of salmon grilled with teriyaki sauce. New York Steak Teriyaki $20.00 New York strip steak grilled with teriyaki sauce. Sushi a la carte (Nigiri sushi) Nigiri: 2 pieces (Sashimi 3-4 pieces +$2.00) White King Salmon (GF) Sockeye Salmon (GF) $6.00 $6.00 Sake (Atlantic Salmon) GF Maguro (Tuna) (GF) $5.00 $6.00 Albacore (White Tuna) GF $5.50 Hamachi (Yellowtail) (GF) $6.00 Unagi (Eel) $6.00 Hotategai (Scallop) (GF) $6.00 Tako (Octopus) (GF) $5.50 Ebi (Shrimp) (GF) $4.50 Ama Ebi (Sweet Shrimp) $6.50 Ika (Squid) (GF) $5.00 Ikura (Salmon Roe) $6.00 Kani (Red Crab) (GF) $6.00 Tobiko (Flying Fish Roe) $5.00 Hokkigai (Surf Clam) (GF) $4.50 Tamago (Egg Omelette) $4.00 Maki - Classic Rolls California roll $6.00 Crab, avocado, cucumber and sesame seed. California Deluxe roll (GFA) $8.00 Red crab meat, avocado, cucumber and tobiko. Sake roll (GF) $5.50 Fresh salmon
5 Tekka roll (GF) $5.50 Fresh tuna Seattle roll (GFA) $8.00 Salmon, cucumber, avocado, and tobiko. Spicy Tuna roll (GF) $8.00 Marinated tuna, scallion, cucumber, asparagus, roasted sesame seed and chili sauce. Salmon Skin roll (GFA) $8.00 Crispy salmon skin, cucumber, avocado, spicy mayo and tobiko. Negi Hamachi roll (GF) $5.50 Yellowtail & scallion Spicy Hamachi roll (GF) $8.00 Spicy yellowtail, scallion, cucumber and asparagus. Unagi roll $8.00 Eel, avocado, cucumber and topped with eel sauce. Spicy Scallop roll $8.00 Marinated scallop with spicy mayo, cucumber, scallion, asparagus and tobiko. Ebi Tempura roll $8.00 Shrimp tempura, tobiko, spicy mayo, avocado, cucumber and topped with eel sauce. Spider roll $9.00 Soft shell crab, cucumber, avocado, kaiware, mayo, red tobiko and topped with eel sauce. Futo roll $8.00 Tamago, spinach, kampyo, shitake mushroom, fish flake and yamagobo. Philly roll (GFA) $8.00 Salmon, cucumber, cream cheese, avocado and tobiko. Lava roll $13.00 Shrimp tempura, avocado, cucumber, cream cheese topped with spicy tuna, Tobiko, scallion, spicy mayo and eel sauce. Caterpillar roll $14.00 Eel, cucumber wrapped with avocado sheets topped with tobiko and soy glaze. Vegas roll $11.00 Deep fried roll with red crab, unagi, avocado, cream cheese, and topped with spicy mayo and eel sauce. Rainbow roll (GF) $13.00 Red crab meat, cucumber, topped with assorted fish & avocado.
6 Veggie Maki Kappa (Cucumber) (GF) $4.00 Avocado (GF) $4.50 Shitake (Marinated mushroom) $4.00 Oshinko (Pickled radish) (GF) $4.00 Kampyo (Marinated sweet gourd) $4.00 Sweet Potato Tempura $4.50 Asparagus Tempura $4.50 Signature Maki Red Mango (GFA) $14.50 Red crab meat, cucumber and avocado topped with seared salmon, mango salsa, teriyaki and sweet mayo sauce. Tropical (GF) $14.00 Salmon, cilantro, cucumber, avocado wrapped with tuna, mango served with strawberry sauce. Hurricane (GFA) $14.00 Red crab meat, cucumber, cream cheese, wrapped with tuna and avocado topped with wasabi mayo and green onions. Snow white $13.50 Shrimp tempura, cucumber, avocado, wrapped with seared salmon and white tuna topped with spicy mayo sauce and tobiko. Pinto (GF) $14.00 Spicy tuna, avocado, cucumber wrapped with yellowtail, cilantro, lime and jalapeno. Butterfly $12.00 Deep fried roll with salmon, cream cheese, avocado topped with tobiko, teriyaki & sweet mayo sauce. Super Trio ( G F ) $13.50 Red crab meat, scallop, cucumber topped with salmon and avocado. Fujiyama $14.50 Snow crab, takuwan, cucumber, cilantro topped with crab, scallops and tobiko spicy mayo mix, soy glaze and mango salsa. Crazy Veggie $12.50 Asparagus, cucumber, yamagobo, takuwan, kampyo, kaiware wrapped with avocado sheets topped with special homemade sauce. Godzilla $13.50 Shrimp tempura, cucumber, avocado, cream cheese, topped with seared spicy red crab, black tobiko and wasabi aioli. Amazon $16.00 Deep-fried whole soft shell crab, cucumber topped with avocado sheet, spicy crab meat, spicy mayo and jalapeno. Super Dragon $17.00 Red crab meat, cucumber, avocado, topped with half eel, soy glaze, and tobiko.
7 Mango Tango* (GFA) $14.00 Spicy tuna, cucumber, asparagus, avocado topped with sockeye salmon, mango, pica de gallo and creamy wasabi. Sunrise* $13.00 Spicy tuna, cilantro, yamagobo, cucumber topped with seared albacore, red onion, jalapeno and garlic ponzu sauce. Sushi Dinner (served with miso soup and house salad) Sushi A (GFA) $ pieces of sushi (Chef s choice) with spicy tuna roll Sushi B (GFA) $ pieces of sushi (Chef s choice) with california roll Chirashi (GFA) $25.00 An assortment of sashimi over sushi rice Tekkadon (GFA) $25.00 Sliced tuna over sushi rice Salmon Oyakodon (GFA) $25.00 Salmon and marinated Ikura over sushi rice Omakase Chef s choice of assorted nigiri or sashimi Omakase Nigiri (GFA) $28, $38, $48 Omakase Sashimi (GFA) $28, $38, $48 Omakase Nigiri & Sashimi (GFA) $41, $51, $61 Side order Jasmine Rice (GF) $2.25 Brown Rice (GF) $2.25 Sushi Rice (GF) $3.50 Steamed Noodle/Udon $4.50 Steamed Vegetables GF $5.00 Peanut Sauce (GF) $4.00 Cucumber Salad (GF) $4.00 Spicy Mayo/Ponzu sauce $1.00 Fresh Wasabi (GF) $2.50
8 Desserts Lychee Cheesecake $8.00 New York Cheesecake topped with blended Lychee, tropical Thai fruit. Chocolate Mousse $8.00 Golden toffee crunches float among clouds of creamy, rich Kahlua chololate mousse. Black Sticky Rice (GF) $5.00 Sweet rice pudding topped with coconut milk. Green Tea Ice Cream $4.50 Coconut Ice Cream (GF) $4.50 Mochi Ice Cream $ pieces (your choice of Green Tea, Red Bean or Vanilla) indicates raw or undercooked food, please note that consumption of raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of food borne illness, especially if you have certain medical conditions. indicates a spicier dish, please tell your server your preferred spiciness (1-5 stars) GF for gluten free, please read disclaimer below. GFA for gluten free available, please ask your server. Disclaimer: Pinto has made an effort to provide our customers gluten free dishes by preparing them with gluten-free ingredients. Please note that we cook them in a common kitchen/sushi bar Therefore there is a possibility for the gluten-free items to come into contact with wheat gluten/ proteins.
STARTERS SOUPS SALADS. Fried Crab Stick. Takoyaki Hot & Sour Soup (Tom Yum) EDAMAME 3.95 Steamed, salted soybeans
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2079 S Telegraph Rd Bloomfield Hills, MI 48302 248.481.9581 dining hours monday - saturday 11a - 10p sunday 12p - 9p happy hours monday - friday 3p - 6p wednesday (drinks only) 6p - 9p saturday 12p - 5p
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More information1802 12th Ave NW Suite F Issaquah, WA 98027 www.isushiwa.com 425.313.7378 kitchen items Salad Cucumber................. $ 2.00 Seaweed.................. $ 2.75 Seared White Tuna............ $ 3.75 Smoke
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Dinner All dinners will include shrimp appetizer, soup, house salad, vegetables, noodles, & steamed or fried rice. Our chef will perfect it with Koto s special seasoning. Entrees Sesame Chicken 12.95 Sukiyaki
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Appetizers Gyoza 5 Pan fried pork and vegetable dumplings Edamame 4 Soy beans Tuna Tataki 9.25 Lightly grilled fresh cuts of tuna Tako Su 6.50 Octopus marinated w. ponzu sauce, served w. cucumbers Sashimi
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More informationFor carry out orders or reservations, please call us at or You may also fax your order to
For carry out orders or reservations, please call us at 513.731.0107 or 513.731.0157. You may also fax your order to 513.731.0235 RED CURRY Fish fillet topped with Thai red curry sauce in coconut milk
More information24 Waterway Avenue The Woodlands, Texas 77380 (281) 298-1888 info@tsukijisushi.net www.tsukijisushi.net Hot Appetizers Edamame Original Cold, Hot, or Spicy 4.95 / with Roasted Garlic Butter Agedashi Tofu
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SUSHI BAR RESTAURANT WHEN YOU RE IN THE RA! We serve creative sushi and modern Asian fusion cuisine in a hip, fun and social environment. The best way to experience our menu is to order a variety of items
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SNACKS MISO SOUP / shiro-miso / tofu / wakame / scallions 3 HOT EDAMAME / steamed soybeans / sea salt 5 GYOZA / pan seared pork dumplings 8 SHUMAI / steamed shrimp dumplings 8 VEGETABLE TEMPURA / asparagus
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Comes with Fried, white or brown rice and fried noodle along with 2 pieces of Shrimp. Come with Mushroom Soup. $1 additional for Salad. All Hibachi Meals come with Home made Ginger sauce and Mustard Sauce
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SUSHINOBO SPECIAL APPETIZERS AGEDASHI TOFU Fried Tofu, served with Sushinobo Tempura Sauce 4 ANKIMO Monk Fish Liver, served with Sushinobo Ponzu Sauce 12 BABY OCTOPUS Marinated and Cooked in Sushinobo
More informationAPPETIZERS. Gyoza 5.5 Pan-fried pork dumplings. Edamame 4. Steamed soybeans sprinkled with salt. Shrimp Shu-Mai 5.5 Steamed shrimp dumplings
APPETIZERS Gyoza 5.5 Pan-fried pork dumplings Shrimp Shu-Mai 5.5 Steamed shrimp dumplings Fried Calamari 7.5 Crispy calamari with red onion, red pepper and cilantro Tempura Appetizer 6.5 Shrimp & vegetables
More informationAppetizers A1. Lemongrass Sampler
Appetizers A1. Lemongrass Sampler $ 13.50 one fried spring roll, two coconut shrimp, two egg rolls, two crab rangoons, and two fried wantons, served with our sweet and sour sauce and sweet garlic sauce.
More informationITO STEAKHOUSE AND SUSHI APRIL 2018 (ALL PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE)
LUNCH MENU MONDAY FRIDAY 10.30AM-3PM SATURDAY 11.30AM-3PM SUSHI LUNCH Served With Miso Soup And House Salad With Ginger Dressing CALIFORNIA SUSHI COMBO* 13.50 5 pcs chef s choices of fresh nigiri sushi
More informationAppetizer (Hot) Oki s Lettuce Wrap. Soup & Salad. Appetizer (Cold)
Appetizer (Hot) Vegetable Tempura Appetizer $4.50 Lightly battered fried vegetables served with Tempura sauce Shrimp Tempura Appetizer $5.50 Lightly battered fried shrimp served with Tempura sauce Gyoza
More informationSUSHI BAR RESTAURANT
SUSHI BAR RESTAURANT WHEN YOU RE IN THE RA! We serve creative sushi and modern Asian fusion cuisine in a hip, fun and social environment. The best way to experience our menu is to order a variety of items
More informationFresh Spinach Salad with Boiled Pork and our Sesame Dressing. PORK SHABU SHABU SALAD $8. The House Salad with Deep Fried Soft Shell Crab.
soups and salads HOUSE SALAD $6 PORK SHABU SHABU SALAD $8 ORGANIC MISO $3 SEAWEED SALAD $6 Fresh Spinach Salad with Boiled Pork and our Sesame Dressing. SOFT SHELL CRAB SALAD $12 ASARI CLAM MISO $4 CUCUMBER
More informationAppetizers. Salad. Kids Meals Children 11yrs and under Served with Rice & Fries Pork Teriyaki 6 Sweet & Sour Chicken 6
Eggrolls (2 pcs) Deep fried pork & vegetable filled 5 Gyoza (6 pcs) Deep fried pot stickers 4 Crab Rangoon (4 pcs) Deep fried crab & cream cheese filled wonton 6 Shrimp Shumai (4 pcs) Deep fried dumpling
More informationDrinks. Soup. Salad. Japanese Soda 3 Bottle Water 1.5 Juice 2.5. Soda (Can) 1.5 Ice Green Tea 1.5 Perrier 2.5. Mushroom Soup 3.5.
Drinks Japanese Soda 3 Bottle Water 1.5 Juice 2.5 Soda (Can) 1.5 Ice Green Tea 1.5 Perrier 2.5 Soup Miso 2 Soy bean paste, tofu, seaweed, scallion Vegetable & Tofu Soup 3.5 Mixed vegetable, clear broth
More informationSoup Served Individually. Salad
Soup Served Individually Miso Soup 4 Hot & Sour Soup 4 With Scallions Wonton Soup 6 Chicken & Shrimp Stuffed Wontons with Rich Chicken Broth Spicy Seafood Soup 7 Fish Fillet, Green Mussels, Shrimp, Thai
More informationAPPETIZERS SOUPS SALADS NOODLES
APPETIZERS SPRING ROLLS crispy wrapper filled with mix vegetables served with plum sauce $6 CRAB RANGOON deep fried until golden brown served with plum sauce $6 GYOZA (fried or steamed) served with gyoza
More informationSoup & Salad. Dessert & Beverage
Soup & Salad Miso soup 1.95 Shitake Miso 4.50 Traditional miso with shitake mushroom Selected Salads House Salad 3.95 * Kobe Carpaccio 12.95 * Rare Tuna 11.50 * Salmon 8.95 Sansai 6.50 * Seafood 10.95
More informationMYTHAI TAKUMI APPETIZERS
MYTHAI TAKUMI APPETIZERS Edamame 3.95 Steamed japanese soy beans, served hot and lightly salted Satay (5 Pcs) 7.5 Choice of chicken skewers marinated in thai curry, coconut milk, and a blend of herbs,
More informationAPPETIZERS SOUP AND SALADS REFRESHMENT. Housemade Egg Rolls (2 PCS.) 4 (veggie or pork) Edamame 4.5
MENU APPETIZERS Housemade Egg Rolls (2 PCS.) 4 (veggie or pork) SOUP AND SALADS Miso Soup 2.75 soft tofu, green onion, and seaweed Tokyo Onion Soup 2.75 traditional slow simmered broth Garden Salad 3.5
More informationSOUP & SALAD BEVERAGES
APPETIZERS Gyoza $5.25 7 Chicken or Pork steamed fried dumplings & house sauce Mussels $5.95 5 Grilled Mussels on 1/2 shell Edamame $3.50 Steamed green soybeans in a pod Tempura Shrimp, Calamari & Veg
More informationSUSHI MONO BENTO MONO. GREEN MONO Combination of salad & 3pcs Cali rolls or spicy tuna roll
L U N C H S P E C I A L SUSHI MONO SASHIMI LUNCH An assortment of chef s selection of fish fillet 15 ASSORTED MAKI California roll, fresh water eel roll and yellowfin tuna roll 13 CHIRASHI An assortment
More informationLunch Special $7.95 Tuesday - Saturday 11 am - 3 pm Kitchen Lunch Special Included Salad or Miso Soup & Rice
L1. Tofu Teriyaki L2. Chicken Teriyaki L3. Salmon Teriyaki L4. Beef Teriyaki L5. Vegetable Teriyaki L6. Beef Negimaki L7. Tempura Shrimp vegetable or chicken vegetable L8. Yaki Udon Chicken or shrimp vegetable
More informationYakitori $ 5.00 broiled chicken on skewers, shioyaki or teriyaki. Gyoza $ 5.50 japanese style pork pot stickers (vegetarian available)
SANTA CLARA ESTABLISHED 1987 Appetizers Gyoza $ 5.50 japanese style pork pot stickers (vegetarian available) Edamame $ 5.00 boiled soy beans, lightly salted Mushroom Tempura $ 7.50 basket of battered and
More informationStarters. A5. Garden Salad with Homemade Ginger Soy Dressing 2.95
Starters A1. Edamame Steamed Soybeans with Sea Salt 4.95 A2. Seaweed Salad (Ocean salad) 4.95 A3. Gyoza (8)Fried Dumplings 4.95 A4. Miso Soup 1.95 A5. Garden Salad with Homemade Ginger Soy Dressing 2.95
More informationSoup SALAD. Mini veggie spring roll Sweet basil chili sauce
Soup Miso Soup Clear Soup Clam Soup Veggie Tofu Soup Lobster Miso Soup Spicy Seafood Soup SALAD Field Green Salad Homemade Hijiki Salad Spicy Mango Salad 7 Seaweed Salad Avocado Salad Kani Salad Salmon
More informationAPPETIZER SALAD BUNS. Pork Belly Bun 4 Shrimp Bun 5 Chicken Katsu Bun 4 Beef Yakiniku Bun 5 Portobello Mushroom Bun 4
APPETIZER Edamame 5 Steamed young soy bean with Japanese sea salt Homemade Pork Gyoza (5pcs) 7 Pan fried pork dumpling, chilli yuzu soy Shishito 8 Flash-fried japanese peppers with yuzu salt Yama Wing
More informationSUSHI BAR. 04:30pm to 09:00pm. 11:00am to 08:00pm. 03:00pm to 09:30pm
SUSHI BAR Monday to Thursday Tuesday Friday Saturday Sunday 11:00am to 02:30pm 04:30pm to 09:00pm Closed 11:00am to 03:00pm 03:00pm to 09:30pm 11:00am to 09:30pm 11:00am to 08:00pm Consuming raw or undercooked
More informationSUSHI HITORI COMBO HITORI CLASSIC COMBO HITORI LUNCH* Sashimi & Sushi Combo Favourite Roll Combo Veggie Combo 7.95
SUSHI HITORI COMBO HITORI CLASSIC COMBO Sashimi & Sushi Combo 14.95 2pcs Tuna & 2pcs Salmon Sashimi, 3pcs Nigiri and California Roll Dynamite Nigiri Combo 10.95 Dynamite Roll, 1pc Tuna, 1pc Salmon, 1pc
More informationJapanese Steak & Sushi Bar MENU Trussville Crossing Blvd Birmingham, AL (205)
Japanese Steak & Sushi Bar MENU 5870 Trussville Crossing Blvd Birmingham, AL 35235 (205) 661-1821 QTY. HOUSE SPECIALTIES PRICE QTY. SUSHI SUSHI ROLLS- - 6-8 PIECE/ORDER PRICE Salmon Skin Roll - crispy
More information3130 E. Madison Seattle, WA
3130 E. Madison Seattle, WA 98112 206.322.5800 www.nishinorestaurant.com specialty combination omakase dinner a multi course chef s dinner featuring the best of nishino innovative good taste and visual
More informationSURIN OF THAILAND Knoxville Tennessee
Starters ------------------------------------ Tuna Tataki Salad Seasoned and lightly seared tuna on the bed of mixed greens with a homemade miso vinaigrette dressing. 11.00 Thai Dim-Sum Steamed homemade
More informationTakoyaki octopus ball ~ 6 Idako Karaage fried baby octopus ~ 7. Tatsuta-Age Fried Chicken 6.5 Ika Gesso fried squid legs ~ 7
Takoyaki octopus ball ~ 6 Idako Karaage fried baby octopus ~ 7 Tatsuta-Age Fried Chicken 6.5 Ika Gesso fried squid legs ~ 7 GF Zaru Tofu homemade silky Tofu ~ 6 Dashimaki Tamago Japanese style egg omelet
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SUSHI BAR RESTAURANT WHEN YOU RE IN THE RA! SHAREABLES From small plates, to tapas and appetizers, food in the RA is always better when shared. We serve creative sushi and modern Asian fusion cuisine in
More informationOyster Salmon Roll Monkfish Paté Hiya Yakko Tuna Carpaccio Scotty Spicy Octopus Carpaccio Oyster Shooter Uni Shooter Tora Tuna Tataki
Cold Appetizers Oyster Salmon Roll fresh oyster wrapped in smoked salmon, shiso leaf 7.99 and served with ponzu sauce Monkfish Paté steamed monkfish liver served with wasabi yuzu sauce 7.99 Hiya Yakko
More informationSUSHI BAR RESTAURANT
SUSHI BAR RESTAURANT WHEN YOU RE IN THE RA! SHAREABLES From small plates, to tapas and appetizers, food in the RA is always better when shared. We serve creative sushi and modern Asian fusion cuisine in
More informationNEW FROM THE SUSHI BAR
NEW FROM THE SUSHI BAR Paradise... 14 Calamari tempura, avocado, and kaiwari, topped with yellowtail, wasabi cream sauce, and gold flakes Southern...13 Asparagus tempura and tamago, topped with seared
More information4 Piece Shrimp Shumai $ Piece Spring Roll $ Piece Panko $ Piece Sushi Appetizer $ Piece Sashimi Appetizer $13.
Appetizers Sake Japanese Steakhouse & Sushi - Delivery Menu Roswell, GA Order online at https://choicestoyou.com/sakejapanesesteakhousesushi-roswell-ga Or call (678) 691-4541 4 Piece Shrimp Shumai $7.43
More informationSUSHI BAR RESTAURANT
SUSHI BAR RESTAURANT WHEN YOU RE IN THE RA! SHAREABLES From small plates, to tapas and appetizers, food in the RA is always better when shared. We serve creative sushi and modern Asian fusion cuisine in
More informationWHEN YOU RE IN THE RA! We serve creative sushi and Japanese-inspired cuisine in a fun. and social environment. The best way to experience our menu is
WHEN YOU RE IN THE RA! We serve creative sushi and Japanese-inspired cuisine in a fun and social environment. The best way to experience our menu is to order a variety of items and share them with your
More informationTHAI PEPPER THAI & SUSHI CUISINE. Sushi starter. Soup. salad. Sushi roll. Nigiri (2 pieces per order)
THAI & SUSHI CUISINE Sushi starter CRUNCHY OYSTERS $6.95 Crispy fried oyster served with wasabi sauce SALMON SHOOTER'S $8.95 Crispy asparagus, cream cheese wrapped with smoked salmon *TUNA TATAKI $8.95
More informationAPPETIZERS SALAD. SOUP Miso Soup 3 Traditional Japanese soybean w. tofu, seaweed and scallion SUSHI BAR APPETIZER
_ SALAD Green Salad w. Ginger Dressing 3 Seaweed 4.5 Japanese style seasoned seaweed Avocado Salad 6 Avocado Salad Tofu & Hijiki 6.5 Marinated Seaweed with sesame sauce & avocado Crabmeat Avocado Salad
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DAYTIME SNACKS SUSHI BAR FROM THE GRILL LUNCH ROLL SPECIALS DESSERTS SNACKS HOT MISO SOUP / shiro-miso / tofu / wakame / scallions 3 / with the meal 1.5 GYOZA / pan seared pork dumplings 8 SHUMAI / steamed
More informationAll Natural & Organic Healthy Sushi
All Natural & Organic Healthy Sushi APPETIZERS FROM SUSHI BAR Special Cooked Rolls Tuna Tataki q 10.95 Thinly sliced rare tuna served with scallions, grated radish & ponzu sauce. Tuna Tartare q 10.95 Combines
More informationMiso Soup 2.50 Spicy Miso Soup ^ tofu, seaweed and scallions Seaweed Salad 5.50 Mixed Greens 5.50 A light mixture of seaweed, sesame seeds,
Soup and Salads Miso Soup 2.50 Spicy Miso Soup ^ 4.50 A soy based broth made with dashi, Our miso soup with carrot and added spice tofu, seaweed and scallions Seaweed Salad 5.50 Mixed Greens 5.50 A light
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Agedashi Tofu Fried tofu topped w/ dried seaweed. Served w/ tempura Asian Summer Roll (2) Choice - BBQ Pork, Chicken, Shrimp, or Tofu. Fresh salad, cucumber, rice vermicelli and basil leaves, wrapped in
More informationSOUPS. Red Snapper or Halibut Special 15 red snapper or halibut thin slice topped w/scallion & jalapeno slices
SOUPS Clear Soup mushrooms, fried onions & scallions 3 Miso Soup tofu, mushrooms, seaweed & scallions 3 Seafood Soup shrimps, clams, fish cake, salmon, mussels & vegetables 10 SALADS Fresh Garden Salad
More informationSUSHI (NIGIRI) MAKI ROLL/HAND ROLLS COOKED 2 PCS 3 PCS UNCOOKED VEGETARIAN LOVERS
APPETIZERS FROM SUSHI BAR SPECIAL COOKED ROLLS Tuna Tataki 0 10.95 Thinly sliced rare tuna served with scallions, grated radish & ponzu sauce. Sashimi 0 (6 pcs) 10.95 Assorted fillets of raw fish. Tuna
More informationMINIMUM ORDER $10 PER PERSON
APPETIZERS FROM SUSHI BAR Naruto Crab meat with avocado & flying fish roe wrapped in cucumber 9 Sunomono Assorted shell fish, mackerel, & seaweed w/vinegar dressing 9 Tuna Kinuta Fresh tuna & asparagus
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Appetizers from the Sushi Bar Crispy Rice Spicy Tuna 15 Buttered, pan fried crispy rice, topped with spicy tuna, wasabi mayo, and sweet soy Unagi Spring Roll 12 Fresh water eel, asparagus, cucumber, avocado
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HARUKI EAST MENU SOUP MISO SOUP 1. 75 Soybean soup with tofu, scallions and seaweed RED MISO SOUP 3. 50 Soy bean soup with clam or nameko mushroom CLEAR SOUP 3. 50 Light fish broth infused with clams,
More informationTrim Box Size: 8.5 x 11 in. PHở SHOBU VIETNAMESE, THAI BISTRO & SUSHI BAR
Trim Box Size: 8.5 x 11 in PHở SHOBU VIETNAMESE, THAI BISTRO & SUSHI BAR 515-300-2260 Welcome to Pho Shobu! 515-300-2260 RESTAURANT HOURS: SUNDAY - MONDAY 11AM -9PM TUESDAY CLOSED WEDNESDAY-THURSDAY 11AM-9PM
More informationNIGIRI Hand Squeezed Style - 2 pcs / order
NIGIRI Hand Squeezed Style - 2 pcs / order Amaebi Sweet Shrimp... 5.50 7.00 Ebi Shrimp... 4.50 4.95 Smoked Sake Smoked Salmon.. 5.00 6.50 Fresh Sake Fresh Salmon... 5.00 6.50 Hamachi Yellow Tail Hotategai
More informationAPPETIZERS SIDE ORDERS. Edamame Young soy beans, steamed and lightly salted Spring Rolls (3 pcs) with Duck Sauce on the side 6.
APPETIZERS Edamame Young soy beans, steamed and lightly salted 5.00 Spring Rolls (3 pcs) with Duck Sauce on the side 6.50 Gyoza Pan-fried pork dumplings served with spicy sesame soy sauce 5.50 Shumai Steamed
More informationappetizers V - Vegetarian Garden Salad $4 V Ginger or Peanut Dressing Wonton Chicken Dumplings, Scallions and Bean Sprouts in Chicken Broth
soups Small bowl $2 salads Garden Salad V Ginger or Peanut Dressing Large bowl $5 Wonton Chicken Dumplings, Scallions and Bean Sprouts in Chicken Broth Miso Tofu, Seaweed and Scallions in Miso Broth Hot
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Appetizers (from Kitchen) Rocking Shrimp 7.95 Fried shrimp tossed in a special spicy sauce. Edamame (Steamed soybeans) 4.95 Gyoza Dumplings 6.95 Pan fried or steamed beef dumpings. Asian Spring Roll 4.95
More informationLUNCH MENU 128 MAIN ST., MARLBOROUGH MA HOURS LUNCH MONDAY - SATURDAY AM PM
LUNCH MENU 128 MAIN ST., MARLBOROUGH MA 01752 508-485-6900 508-485-6911 HOURS LUNCH MONDAY - SATURDAY 11.30 AM - 2.30 PM DINNER MONDAY - WEDNESDAY 5.00 PM - 9.00 PM THURSDAY - SATURDAY 5.00 PM - 9.30 PM
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APPETIZERS FROM KITCHEN MISO SOUP Soybean paste soup with tofu & green onions EDAMAME Steamed Japanese green soybeans w/ sea salt GARLIC BUTTER EDAMAME Edamame seared w/ garlic butter MIX TEMPURA Battered
More informationNo Peanut No Dairy Less Sugar Less Fat Low Sodium Gluten Free Brown Rice Sushi
No Peanut No Dairy Less Sugar Less Fat Low Sodium Gluten Free Brown Rice Sushi PLEASE LET YOUR SERVER KNOW IF YOU HAVE ANY ALLERGY. LUNCH BENTO served with miso soup DINE IN ONLY (11:30 am - 3:30 pm) TOFU
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Ot"ientql...---..- Bistro & Grill Appetizers 1. Egg Rolls/Crispy Spring Roli/ Vegetables Spring Roll (2pcs)..2.59 2. Crab Rangoon (4pcs)...3.79 3. Fried/Grilled Calamari...6.29 4. Summer Roll (2 pcs)...4.29
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