(N) CONTAINS TRACES OF NUTS (V) SUITABLE FOR VEGETARIANS (GF) GLUTEN FREE (S) SPICY PLEASE NOTE: A 10% SERVICE CHARGE APPLIES TO TABLES OF 6 OR OVER.

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1 (N) CONTAINS TRACES OF NUTS (V) SUITABLE FOR VEGETARIANS (GF) GLUTEN FREE (S) SPICY PLEASE NOTE: A 10% SERVICE CHARGE APPLIES TO TABLES OF 6 OR OVER.

2 SOUPS & TEMPURA M ISO SO U P ( V ) Seaweed & tofu soya bean paste TOM Y UM ( V ) ( GF ) Mushroom Soup 3.95 TOM Y UM ( GF ) Prawn Soup 4.95 K IN G PR AW N T E MP U R A VE G E TAB L E T E MP U R A M IXE D T E MP U R A SALADS WAG AM E ( V ) Seaweed Salad SALM ON SA L A D ( GF ) T H A I S TA R T E R S C H IC K E N SATAY ( N) Char-grilled chicken skewers served with peanut & coconut sauce B. B. Q PO R K ( MOO P I NG) Thai-style grilled pork on skewers & grilled. accompanied with spicy tamarind sauce T H AI SPI C Y B E E F SA L A D ( GF ) Thai style grilled beef made with fresh red onion, celery, cucumber, spring onion and accompanied with Thai spicy sauce VE G E TAB L E S P R I NG R O L L ( V ) Thai style spring roll made with cabbage, carrot, grass noodle and celery accompanied sweet chilli sauce KO R E A N S TA R T E R S G UN M A N DO Home made grilled dumpling with mince, pork, tofu, chives & egg 6.00 PAJ E ON ( V ) Korean style omelette with seafood & spring onion K IM C H I J E O N ( V ) ( S ) Kimchi pancake DOUK BO KKY I ( V ) ( S ) Korean style rice cake & fish cake with spicy sauce

3 KOREAN MAIN COURSES BUL G O K I Marinated beef in soy sauce with lettuce JAE Y UK B O KU M ( S ) Stir fried pork with vegetables in spicy sauce with lettuce L A RIB S Marinated beef ribs with spring onion salad K IM C H I B O KU M B A B ( V ) ( GF ) Kimchi, pork, fried rice DOL SOT B I B I M B A B ( V ) Boiled rice,beef, vegetable and egg in stone pot K IM C H I JI GA E ( V ) ( GF ) ( S ) Kimchi pork and tofu broth JAM PONG-NOO D L E S ( S ) With vegetables and seafood broth DAK G AL B I ( S ) Stir fried chicken with rice cake & vegetables G O D E UN G O U H GU Y I ( GF ) Chargrilled mackerel with soy sauce H AE M UL JI M ( S ) Braised spicy mixed seafood with korean beansprouts CHINESE MAIN COURSES Y UM Y UM C H I CKE N Wok fried in tomato, fresh chilli, garlic & soy sauce SALT & CH I L I KI NG P R AW N Served with garlic, green peppers, onions & drychillies seasoned with oriental spices BE E F IN B L ACK B E A N SAU C E Served with mixed vegetables, blackbean & green pepper sauce

4 JAPANESE MAIN COURSES C H IC K E N T E R I YA KI Grilled chicken with teriyaki sauce & salad SALM ON T E R I YA KI Grilled salmon with teriyaki sauce & salad BE E F TER I YA KI Grilled beef with teriyaki sauce & salad YAK ISOB A CH I CKE N Stir-Fried chicken with soba noodles & vegetables YAK ISOB A V E GE TA B L E Stir-Fried vegetables with soba noodles YAK I SAK E ( GF ) ( S ) Grilled Salmon with spicy sauce & boiled rice C H IC K E N KAT S U CU R RY Japanese style fried chicken with tonkatsu or curry sauce & boiled rice THAI MAIN COURSES T H AI RE D O R T H A I GR E E N CU R RY Cooked with mixed vegetables & coconut milk. Green curry is slightly spicier than red curry. C H IC K E N BE E F PRAWN PAD T H A I ( N) One of the most popular dishes served in Thailand. Served with beansprouts, spring onions & roasted peanuts C H IC K E N K IN G PR AW N VE G E TAB L E S C H IC K E N CAS H E W NU T Served with onions, red/green peppers, spring onions & cashew nuts SWE E T CH I L L I B AS I L ( GF ) ( S ) Thai style chicken or mince pork served with green beans, chilli & sweet basil

5 ROLLS - 4 PIECE PRAW N KAT S U R O L L Lettuce, avocado, prawn & orange masago 6.50 CALIFOR NI A R O L L Lettuce, avocado, crabstick & sesame seed 6.50 FUTOM A KI V E G R O L L Lettuce, cucumber, yellow radish, avocado & carrot inari 5.50 CAT E RPI L L A R R O L L Asparagus prawn tempura, lettuce, avocado & sesame seed 7.50 DRAG ON R O L L Lettuce, avocado, prawn, & outside fish 7.50 SPIC Y C HI CKE N R O L L Lettuce, avocado & chicken 7.20 SPID E R R O L L Crab, asparagus, avocado & sesame seed 8.20 SALM ON S KI N R O L L Salmon skin, lettuce, inari, cucumber, & sesame seed 7.20 MINI ROLLS - 6 PIECE SPIC Y T U NA MI NI R O L L Tuna, cucumber, spring onion, crispy onion & cheese 9.20 C RAZY SA L MO N Spicy Salmon & Avocado 9.20 SASHIMI - 6 PIECES SALM ON T UN A SE AB ASS Y E LLOW TA I L M IXE D SAS H I MI

6 NIGIRI - 2 PIECE SALM ON T UN A SE AB ASS PRAWN OC TOPU S Y E LLOW TA I L C L AM EEL SWE E T P R AW N TOM AG O ASPARAGU S AVOCADO S U S H I P L AT T E R S FOR 1 5 NI GI R I, 6 MA KI, 2 R O L L S FOR 2 10 NI GI R I, 1 2 MA KI, 4 R O LLS FOR 3 5 NI GI R I, 1 8 MA KI, 6 R O L LS TEMAKI - 1 CONE SALM ON SPIC Y T U NA CALIFOR NI A EEL G RILLE D SA L MO N S KI N VE G E TAB L E Y E LLOW TA I L GUNKAN - 2PC ORAN G E MASAGO G RE E N MASAGO OC TOPU S & AVOCA DO IK URA SIDE DISHES E G G FRIE D R I C E BOILE D R I C E E DAM AME ( S P I CY ) FRIE D UDO N K IM C H I

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