Irasshaimase! いらっしゃいませ
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- Brent Charles
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1 いらっしゃいませ Irasshaimase!
2
3 PLEASE CHOOSE ONE ITEM OF APPETIZERS TUNA LOIN SALAD Sliced Saku tuna with Japanese sauce SALMON RAW CARPACCIO Sliced salmon with citrus sauce TUNA TATAKI SALAD Flash seared tuna with ponzu sauce SASHIMI SALADA Mixed fish and vegetables with Japanese dressing GYOZA Pork dumplings EDAMAME Lightly salted Japanese soy beans HIYASHI WAKAME Fresh seaweed salad TORI KARAAGE Deep fried chicken with Teriyaki sauce APPETIZERS SASHIMI Thinly sliced raw fish SASHIMI MORIAWASE Assorted fish sashimi: 7 pcs NIGIRI SUSHI Sliced seafood over rice cube NIGIRI SUSHI (6 pcs) Assorted imported fish sushi PLEASE CHOOSE ONE ITEM OF SOUP MISO SHIRU SOUP Soya bean paste with bonito soup KINOKO SOUP Mixed mushrooms soup CALIFORNIA ROLL Crab sticks, shrimp, cucumber, avocado and ebiko NORWAY SUSHI ROLL Seaweed with rice, shrimp, crab, cucumber and capelin roe, rolled with salmon EBI TEMPURA Deep fried prawn tempura TONKATSU Deep fried breaded pork with Japanese BBQ sauce
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5 PLEASE CHOOSE ONE ITEM OF MAIN COURSES YAKI MONO (Grilled) SABA SHIO OR TERIYAKI Grilled mackerel with your choice of Teriyaki sauce or salts TORI TERIYAKI Grilled chicken with Teriyaki sauce GINDARA SHIO OR TERIYAKI Grilled snow fish with Teriyaki sauce TEPPANYAKI Served with vegetables and garlic rice Flash seared Saku tuna with wasabi pesto sauce Chicken GYU DON Sliced beef with onion sauce served over rice TEN DON Seasoned shrimps and vegetable tempura served over rice SOBA-UDON NOODLES YAKI UDON Fried wheat noodle with pork and seafood and vegetables TEMPURA SOBA/UDON Buckwheat or wheat noodle with shrimp tempura ZARU SOBA Cold buckwheat served with soy dipping sauce NABE YAKI UDON Wheat noodle with chicken, vegetables and egg topped with shrimp tempura Gindara Snow fish Squid GOHAN MONO (Rice) KATSU DON Pork fillet cooked with egg and onion served over rice OYAKO DON Chicken, egg and vegetable cooked in soya sauce, served over rice
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7 PLEASE CHOOSE ONE ITEM OF DESSERT HOME MADE ICE CREAM Green tea, red bean, black sesame-caramel or Japanese melon FLAMED ICE CREAM Vanilla ice cream and fresh fruit with flamed brandy BANANA TEMPURA served with ice cream GREEN TEA ICE CREAM With red bean, soybean milk / Red bean KUDAMONO MORIAWASE Seasonal fruit platter CARAMEL APPLE NAPOLEON Granny Smith Apple Sorbet, vanilla ice cream, Caramelised apples in Puff Pastry MANGO STICKY RICE Mango and coconut sorbet with sticky rice, coconut cream and longan BERRYLICIOUS Strawberry and raspberry ice cream, strawberry compote, white chocolate sauce and toasted almond CRUNCHY NUT Vanilla and hazelnut ice cream, butterscotch sauce, meringue, whipped cream, crunchy nut crackle FROZEN BLACK FOREST Vanilla and chocolate ice cream with whipped cream, dark sweet cherries and chocolate shavings COCONUT MACAROON SUNDAES Coconut Macaroon square, vanilla ice cream, raspberries and chocolate sauce ROMA AMARENA Tiramisu ice cream, Pistachio ice cream with Amarena cherries CHOCO BROWNIE Chocolate ice cream with almond brownie and chocolate foam SWISS CHOCO SLIDE Hazelnut ice cream and chocolate ice cream with Toblerone
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62 42 細巻きSushi Rolls 36 NEGITORO MAKI Tuna belly and spring onion rolls UNAGI HAKOZUSHI ABURI SALMON MAKI Grilled unagi with chef s special sauce served with rolled sushi Grilled soy marinated salmon with
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SOUP 1 Clear Soup... 1.99 Clear broth with mushroom and scallions 2 Miso Soup... 1.99 Soy bean soup with seaweed, tofu & scallions 3 Gyoza Soup... 2.99 Miso soup with dumplings 4 Vegetable Soup... 2.99
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Oscar Salad Appetizers Edamame... $4.50 Soybean served hot, cold or spicy Edamame Spicy Garlic... $5.50 Soybean served hot, cold Gyoza... $5.99 Pan-fried Japanese pork dumplings Spring Roll... $5.50 Fresh
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APPETIZER SPICY WAKAME Seaweed Salad with Avocado, Medium Rare Tuna and Japanese Wafu Dressing IDR 130,000 APPETIZER SUNOMONO Fresh cucumber salad with poach prawn, crab stick and soy ginger dressing IDR
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Welcome to OSushi, With a focus on fresh, seasonal ingredients, unique preparation techniques and colourful presentation Japanese cuisine is about much more than just a meal. It is about indulging all
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APPETIZERS SPRING ROLLS crispy wrapper filled with mix vegetables served with plum sauce $6 CRAB RANGOON deep fried until golden brown served with plum sauce $6 GYOZA (fried or steamed) served with gyoza
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Soup Miso Soup Clear Soup Clam Soup Veggie Tofu Soup Lobster Miso Soup Spicy Seafood Soup SALAD Field Green Salad Homemade Hijiki Salad Spicy Mango Salad 7 Seaweed Salad Avocado Salad Kani Salad Salmon
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SOUPS Clear Soup mushrooms, fried onions & scallions 3 Miso Soup tofu, mushrooms, seaweed & scallions 3 Seafood Soup shrimps, clams, fish cake, salmon, mussels & vegetables 10 SALADS Fresh Garden Salad
More informationTAPAS. Vegetable / Tofu. Chicken. Beef Pork $14.8. Gluten Free available upon request Vegetarian available upon. Agedashi Tofu $7.8. Edamame $5.
TAPAS Vegetable / Tofu Vegetarian available upon Edamame $5.8 soy beans with shiso salt Renkon Chips $6.8 lotus root Herbed Chips $8.8 with yuzu aioli Agedashi Tofu $7.8 Assorted Pickles $5.8 4 Kinds of
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BEVERAGES SAKE: Hot Ozeki Sake, Small... $4.00 Hot Ozeki Sake, Large... $7.50 Cold Ozeki Sake. Masuzake... $6.00 Cold Onikoroshi Sake. Masuzake... $10.00 Cold Kaori Sake... $10.00 BEER: Kirin Ichiban,
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HOT APPETIZERS Edamame Steamed soybeans, lightly salted... 5.95 Appetizer Tempura Prawns (2 pcs) and assorted vegetables (4 pcs) deep-fried in light batter, served with tempura sauce 6.95 Yam Tempura Yam
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APPETIZERS FROM KITCHEN MISO SOUP Soybean paste soup with tofu & green onions EDAMAME Steamed Japanese green soybeans w/ sea salt GARLIC BUTTER EDAMAME Edamame seared w/ garlic butter MIX TEMPURA Battered
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Nigiri Sushi Each order consist of two pieces, brown sushi rice available for $1.00 extra INARI Fried bean curd 4.25 TAMAGO Egg omelet 5.00 * SABA Pickled mackerel 5.25 KANIKAMA Crab stick (imitation,
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1 Appetizers EDAMAME 5.00 Boiled soy bean pods, lightly salted. GYOZA 6.00 Deep-fried dumplings (pork or vegetable). Served with soy vinegar dressing. HAMACHI KAMA 13.00 Charbroiled yellowtail collar.
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tasting menu $55* Tasting Menu tuna carpaccio, tuna, avocado mousse, asparagus, wasabi, lemon vinaigrette chefs selection of sashimi bao bun, choice of pork belly with sweet soy or prawn katsu with honey
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Atari-Ya Japanese Restaurant DINNER MENU Wednesday: Seniors (60 yrs old +) 10% OFF on Complete Meals at Lunch & Dinner Dinner Specials (All include Sunomono, Miso Soup & Steamed Rice) Seasonal variations
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Restaurant Opening Hours Mon Fri 12:00 15:30 & 17:30 23:00 Sat Sun 12:00 22:00 0208 332 2022 24 Upper Ham Road Richmond TW10 5LA www.handandflower.com Free car park (Ham Common) We do not charge for service
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APPETIZERS FROM KITCHEN MISO SOUP Soybean paste soup with tofu & green onions EDAMAME Steamed Japanese green soybeans w/ sea salt GARLIC BUTTER EDAMAME Edamame seared w/ garlic butter MIX TEMPURA Battered
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Appetizers Edamame 6 Boiled soybeans topped with sea salt (Add Garlic Butter Sriracha for $2) Crispy Crab Wontons 7 Six crab filled wontons with cream cheese served with sweet onion and cucumber sauce
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Japanese Cuisine, Contemporary Style RIN begins with the best of Japanese cuisine and offers a fresh interpretation by incorporating an international twist. Whether it is a steaming bowl of Ramen noodles,
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