Cereal. Raisinspreschool. and school. Whole Wheat

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1 Updated Month: 2018 School Age children may be served cereal fruit in substitution for hot breakfast in order to maintain their individual bus schedules Meals Snacks are subject to change out notice As stated in the parent hbook, all requests for special foods diets must be documented recommended by your physician. Parents may be required to provide appropriate food substitutes for their child HM: This item is homemade, not a prepackd food item Menu Item Monday Tuesday Wednesday Thursday Friday Breakfast Milk ¾ 1 Milk Milk Milk Milk Milk ¼ Pears Marin sauce Mixed Strawberries Berries / s or - s or -1s or 1 Branflakes Kix Waffle Cheerios cold Krispies cereal/ - ¼ -3/4 or -1/3 or 1 cereal/ 1/3 or - Protein -¼ - ¼ or 2 or 1 or 1.5 Raisinspreschool school Lunch Milk ¾ 1 Milk Milk Milk Milk Milk 1/8 1/8 ¼ Squash Lima Spinach Cauliflower Peas 1/8 1/8 Peaches Mixed Mango Pineapple Bananas Meat/ BBQ Diced alternative s or s or Pita Brown Bake ( turkey, black/kidney beans, tomato sauce, salsa, brown rice) HM Brown Snack Fluid 1 Water / vegetable 1/2 s or Pizza ( muffin, tomato sauce, mzarella cheese) Baked Ziti (, Ricotta cheese, cheese, Sauce) Salad (chicken, light mayo, dill) Marble Rye Milk Water Orange ¾ Hummus s or stick Cubes Stone Thins Cream Cornbread (garbanzo beans, tahini, olive oil, lemon juice, garlic) (infants/todssaltines) Goldfish

2 Month: 2018 Menu Item Monday Tuesday Wednesday Thursday Friday Breakfast Milk ¾ 1 Milk Milk Milk Milk Milk ¼ Pears Pineapple Mango Bananas / - s or -1s or 1 Cornflakes Life Oatmeal Cold Chex / - ¼ -3/4 or -1/3 or Bls 1/3 or 1 / -¼ - ¼ - Protein or 1 or 1.5 or 2 Cream Lunch Milk ¾ 1 Milk Milk Milk Milk Milk 1/8 1/8 ¼ Beets Yellow Squash Zucchini Salad Mix ( lettuce shredded carrots) Infant& todslettuce)8-11 moscauliflower 1/8 1/8 Mixed Strawberries Peaches Orange Meat/ alternative Burger s or s or Hamburger Bun Snack Fluid 1 Punch / vegetable Parmesan ( Breast, Crumbs, Sauce, ) HM Spaghetti Low-fat Ranch Dressing Tuna Melt (Tuna, Mayo,, ) Creamy Casserole (,, Cream of ) HM Cucumber Egg Salad (diced egg, light mayo, mustard) Water Milk Water Milk ¾ Low-fat Vanilla Yogurt s or s or Cheez- its Thins- (Infants- wheat crackers) Mild (infants/ Tods-whole wheat breadstick) Graham (Infants- Animal ) Pumpkin Spice grain Squares

3 Month: 2018 Menu Monday Tuesday Wednesday Thursday Item Breakfast Milk ¾ 1 Milk Milk Milk Milk Milk / Cold / / Protein ¼ Marin Cheerios - ¼ or 1/3 -¼ or 1 - s or -1/3 or - ¼ or 1.5-1s or 1-3/4 or 1 - or 2 Friday 19 Strawberries sauce Blueberries Bananas Branflakes Pancakes Corn Chex Raisins Light Maple Syrup Lunch Milk ¾ 1 Milk Milk Milk Milk 1/8 1/8 ¼ Squash Broccoli, Peas ¼ 1/8 Peaches Meat/ 1 1 alternative s or s or Snack Fluid / ` vegetable s or s or 2 Ravioli Sauce Pasta Salad (, Broccoli, Peas cheese, Light Balsamic Vinaigrette Dressing) Tri Color Pasta 1 Milk Orange ¾ Cracker Bites Bls w/ veggie cream cheese Kix Green Mixed s Green Pears Pineapple Mixed Meatloaf ( Cream of, Potato Soup Crumbs, Salsa) Roll Biscuits Baked Fish Parmesan Crumbs stick Water Water Milk Multi-grain Naan Hummus (garbanzo beans, garlic, olive oil, tahini, lemon juice) Saltines And Nilla Wafers

4 Menu Item Month: 2018 Monday 22 Tuesday 23 Wednesday 24 Thursday 25 Friday 26 Breakfast Milk ¾ 1 Milk Milk Milk Milk Milk ¼ Mixed Pineapple Strawberries Peaches sauce / - s or -1s or 1 Multi- Cornflakes Oatmeal Chex Cold / - ¼ -3/4 or -1/3 or Cheerios French 1/3 or 1 Toast / -¼ - ¼ - Protein or 1 or 1.5 or 2 Lunch Milk ¾ 1 Milk Milk Milk Milk Milk 1/8 1/8 ¼ Asparagus Carrots Lettuce Diced ¼ 1/8 Pears Meat/ 1 1 alternative s or s or Snack Fluid / ` vegetable s or s or 2 Meatballs Gravy Rotini Teriyaki (diced chicken, teriyaki sauce, broccoli) Brown Mango Taco Seasoning Shredded Corn Shell Taco 1 Water Milk Orange ¾ Ritz Soy Nut Pumpkin Spice Squares Baked Soft Broccoli Marin Scrambled Eggs Milk Graham (infantswhole grain breadstick) Potatoes, Carrots Bananas Diced Potatoes w/ (, Cream of, Soup, Diced Carrots) (HM) stick Water

5 Menu Item Month: 2018 Monday 29 Tuesday 30 Wednesday 31 Breakfast Milk ¾ 1 Milk Milk Milk ¼ Orange Pears / - s or -1s or 1 Waffle Corn Cold Chex / - ¼ -3/4 or -1/3 or 1/3 or 1 -¼ - - ¼ Pineapple Krispies Lunch Milk ¾ 1 Milk Milk Milk 1/8 1/8 ¼ 1/8 Mixed Meat/ Beef alternative Patty s or s or Snack Fluid / ` vegetable s or s or ¼ Corn Peas Carrot (infanst/ todsblanched) Hamburger Bun Peaches Tuna Noodle Casserole (tuna, whole wheat penne, cream of mushroom) Soy Nut Swich Multi-grain 1 Water Milk Orange ¾ Tortilla Sliced Animal Flatbread