Assessing consumer demand for gluten-free products in the grocery sector
|
|
- Corey Wilson
- 6 years ago
- Views:
Transcription
1 Assessing consumer demand for gluten-free products in the grocery sector Dr. Valentina Stojceska Brunel University London
2 Presentation outline Introduction/Coeliac Disease/ Gluten/ Gluten free diet Availability of Gluten - free products on the British market Market research/ nutritional consideration/ shelf life/ The perception of gluten free products by coeliac and non-coeliac consumers Customers/consumers expectations
3 Coeliac Disease... What is it? It is an autoimmune response in people who can not tolerate gluten It induces an immunological toxic reaction Sufferers have small intestine inflammation that leads to malabsorption of nutrients The only treatment is a strict life long gluten free diet It affects 1 to 5% of people worldwide 3
4 Who needs gluten-free products? Four groups of people. Those with Coeliac disease with wheat allergies who depend on a low protein diet of avoiding wheat as a healthy lifestyle choice 4
5 What is Gluten? It is a protein found in wheat, barley, and rye gives elasticity to dough helping it rise keep its shape gives the final product a chewy texture 5
6 Gluten containing products Breads and cereals made from wheat, barley and rye Most breakfast cereals Wheat flour Wheat pasta, noodles Semolina, couscous, burghul Wheat biscuits, cakes, pastry and scones Wheat crumbed and battered food Wheat pastry foods e.g. pies, pizza 6
7 Common foods with hidden gluten Confectionary Sausages Sauces dressings and other condiments Canned soups Stock cubes, malted and cereal drinks Yeast extract spreads Soy milk Custard powder Icing sugar mixture Baking powder Beer 7
8 Gluten-contain grains Wheat Barley Rye Oats Gluten-free grains and starches Rice Corn/ maize Potato Soy Tapioca/cassava Arrowroot Buckwheat Sago Lentil/ pea Quinoa Millet Teff 8
9 Other gluten free ingredients Skim milk powder Egg whites Yeast (fresh, dry, liquid) Psyllium husk Raising agents (E575, E500) Minerals Vitamins Emulsifiers (E412, E464, E401, E440, E415) Enzymes (Transglutaminase, Glucose oxidise) Sugar syrup 9
10 Problems encountered in gluten-free products Significant impact on the products quality due to the absence of gluten Sensory aspects: appearance, aroma, taste, texture, shelf life Nutritional aspects: unbalanced intake of carbohydrates, protein, and fat less than the recommended amounts of B vitamins (thiamine, riboflavin, niacin and folate), iron, calcium, fibre and total grain servings/ Presentation Title 10
11 Gluten free market Seen as a specialist dietary product Some of the products are available on prescription, funded by NHS, for those medically diagnosed with coeliac disease Manufacture and supply undertaken by specialist manufacturers such as Warburtons, Juvela and Dr Schär. 11
12 Demand for gluten-free products There is a rapid growth and increased availability of gluten and wheat free products The total gluten free and wheat free market in 2010 in the UK accounted for million of the total free from market In the US it was estimated that the gluten free market will reach $5.5 billion by
13 Some Free From bread products available on the market 1.90/400g 3/560g 2.90/560g 2.49/300g 2.20/300g 2/320g /300g 13
14 Nutritional profile Products Fat (g/100g) Carbohydrate (g/100g) Fibre (g/100g) Protein (g/100g) Salt (g/100g) Iron (mg/100g) Warburtons - Newburn bake house Free From Seeded Warburtons - Newburn bake house Free From Brown Loaf Genius - Multi Seeded Bread Genius - Brown Sliced Bread Tesco - Free From Multi seed Slice Bread Dr. Schär - Gluten-free multigrain bread Sainsbury's Free from Soft Brown Seeded Bread Juvela - Fibre Fresh Sliced Loaf / / / /
15 Products Warburtons Newburn bake house Free From Seeded Genius - Multi Seeded Bread Juvela Fibre Fresh Sliced Loaf Ingredients Water, Tapioca Starch, Seed Mix (8%) (Sunflower Seed, Linseed, Millet Seed, Poppy Seed), Potato Starch, Pea Protein, Yeast, Rapeseed Oil, Egg White Powder, Stabiliser: E464, Maize Starch, Vegetable Fibre (Psyllium), Cornflour, Sugar, Calcium Carbonate, Concentrated Fruit Juice, Rice Starch, Salt, Humectant: Vegetable Glycerine, Preservative: Calcium Propionate, Natural Flavouring, Caramelised Sugar, Iron Water, Tapioca Starch, Rice Flour, Potato Starch, Rapeseed Oil, Sunflower Seeds (4%), Maize Starch, Linseeds (3%), Psyllium Husk Powder, Millet Seeds (2%), Humectant (Vegetable Glycerine), Caster Sugar, Stabiliser (Hydroxypropyl Methyl Cellulose), Dried Egg White, Yeast, Poppy Seeds (1%), Salt, Maize Flour, Rice Starch, Preservative (Calcium Propionate) Gluten-Free Wheat Starch*, Water, Yeast, Vegetable Oil (Palm, Rapeseed), Dried Skimmed Milk, Sugar, Stabilisers (Guar Gum, Xanthan Gum, Hydroxypropylmethylcellulose), Apple Fibre, Sugar Beet Fibre, Salt, Raising Agents (Glucono-delta-lactone, Sodium Bicarbonate), Colour (Plain Caramel), Emulsifiers (Mono- and Diglycerides of Fatty Acids and Mono-Diacetyltartaric Acid Esters of Mono and Diglycerides of Fatty Acids), Preservative (Sorbic Acid), Iron Powder, Niacin, Riboflavin, Vitamin B6, Thiamine, Folic Acid 15
16 Products Ingredients Tesco Free From Multi seed Slice Bread water, tapioca starch, rice flour, potato starch, rapeseed oil, maize starch, psyllium husk powder, treacle, humectant (Vegetable Glycerine), stabiliser (hydroxypropyl methyl cellulose), dried egg white, yeast, salt, millet flakes, flax seeds, sugar beet fibre, caramelised sugar syrup, rice starch, preservative (calcium propionate), flavouring. Sainsbury's Free from Soft Brown Seeded Bread Dr. Schär - Glutenfree multigrain bread water, tapioca starch, rice flour, potato starch, sunflower oil, sunflower seeds, linseeds, yeast, psyllium husk powder, millet grain, humectant: glycerine, black treacle, stabiliser: hydroxypropyl methyl cellulose, dried egg white, poppy seeds, maize flour, salt, maize starch, rice starch, caramelised sugar syrup, preservative: calcium carbonate water, maize starch, rice flour 8%, rice starch, soya flakes, potato starch, rice syrup, buckwheat flour 3%, thickeners: hydroxypropyl methyl cellulose and guar gum, soya bran, soya protein, nonhydrogenated vegetable fat, millet flakes 1%, yeast, sugar beet syrup, whole rice flour 1%, fructose, dextrose, apple extract, salt, acidifiers: tartaric and citric acid. LACTOSE-FREE Presentation Title 16
17 Products Warburtons Newburn bake house Free From Seeded Genius - Multi Seeded Bread Dr. Schär - Gluten-free multigrain bread Sainsbury's Free from Soft Brown Seeded Bread Juvela Fibre Fresh Sliced Loaf Tesco Free From Multi seed Slice Bread Allergen Information Free From: Gluten, Wheat, Dairy Contains: Eggs Free From: Gluten, Wheat, Dairy Contains Egg Cannot guarantee nut free, Free from: gluten, wheat and lactose Contains: soya bran Free From Gluten, Wheat, Dairy Contains Eggs Free-From: Gluten, Egg, Soya Contains: Milk, Gluten-Free Wheat Starch Free From: Gluten, Wheat, Dairy Contains: Eggs 17
18 08 December 2014 Presentation Title 18
19 Questionnaire Food intolerances/allergies amongst participants 18% of participants expressed a requirement for products which are both GF and WF 19
20 Questionnaire Range of GF products consumed Most commonly consumed: bread (87%), pasta (60%) and cereal (55%) 20
21 Questionnaire Factors influencing selection of GF products Respondents were asked to rank in order of importance how the following factors influence their decision to consume a product Taste Appearance Nutritional Values Availability Cost Key factors: taste, nutritional values and cost 21
22 Problem Questionnaire Problems encountered PROBLEMS ENCOUNTERED WITH GF BREAD Slice Size 3 High Fat Content Delivery times 1 1 Poor Texture Poor Taste 6 6 Availability 1 Poor Shelflife 7 Smell Aftertaste 2 2 Dryness 14 Staling 2 Holes 4 Breaks Up Number of mentions Most commonly identified problems : bread breaking up (27), dryness (14) and poor shelf life (7) 22
23 Focus group Quality issues Too crumbly Too dry Holes in slices Falls apart Texture like sawdust Slice too small Chemical taste and smell Does not keep long Hard after day or two 23
24 Focus group wish list Longer shelf life Less crumbly Lower cost Larger slice More moist Taste like wheat bread 24
25 The perception of gluten-free products by noncoeliac consumers Questionnaires were completed by 50 non - Coeliac participants Sensory evaluation was carried out on a range of glutenfree and non-gluten free products: white breads, brown breads, chocolate brownies and shortbread biscuits. A number of attributes were studied : appearance, flavour, aftertaste, texture and overall acceptability 25
26 Questionnaire Have you ever consumed gluten free products? 56% - positive, 44% - negative Comments: Gluten- free loaf, sold in Sainsbury's. Although there was a clear difference in the sensorial properties, it wasn't too bad a taste. No... It has never crossed my mind to do so. Cookie style biscuit which was very tasty and had a good texture, but was very expensive! Yes...many! Flour very light and airy. Difficult to work with like icing sugar in texture. Doesn't brown and produces a more dense texture. Yes, gluten free cakes, I was not keen on the texture as it was quite dense and the taste was not quite the same. Gluten free pancakes Sainsbury s, quite tasty for a gluten free product. Home baking as well as purchased items such as cakes, sweet products. In my experience they are no different from, and are sometimes nicer than, products containing gluten. 08 December
27 Questionnaire What would encourage you to consume a gluten free product? 22.9% - benefit the eating habit of Coeliac s 13.8% - sensory aspects similar to standard products 8.3% - included in meal deals 4.6% - more integrated shelf positioning 12.8% - dietary requirements 22.8% - dietary benefits 4.6% - publicity Presentation Title 27
28 Sensory evaluation 28% preferred the GF white bread 72% preferred the standard one 66% preferred GF brown seeded 34% preferred the standard one 40% preferred the GF brownie 60% preferred the standard one 34% preferred the GF shortbread 66% preferred the standard one
29 Summary Demand for gluten free products is increasing due to the adverse reactions to wheat including wheat allergy, coeliac disease and gluten sensitivity The only treatment is lifelong avoidance of gluten- containing products. Removal of gluten from food products presents significant challenge One of the difficulties formulating gluten-free products is that it is not possible simply substitute one ingredient with wheat flour Despite technological and market changes consumer perception of gluten-free products have not changed significantly Significant improvements are needed to produce gluten-free products to meet consumers expectations A low price, possible dietary benefits, sensory aspects similar to standard products are some of the consumers requirements 29
30 Thank you for your attention! Any question? Dr. Valentina Stojceska Brunel University London 30
BAKERY INFORMATION ENF
BAKERY INFORMATION ENF 6640 White Bloomer Fortified Wheat Flour, Water, Yeast, Salt, Bloomer Improver, Calcium Sulphate, Rapeseed Oil, Soy Flour, Palm Oil, Enzymes, Ascorbic Acid. 259kcal/1102 kj Fat 1.3g
More informationPremium Carrot Cake Roulade
Premium Carrot Cake Roulade Moist carrot cake sponge rolled with smooth and creamy white chocolate cheesecake. Desserts Frozen Pack Size: 1 x 2.097kg (Pre-cut 1 x 14ptn) Inner Barcode: 5023616468656 Outer
More informationBarkat is; dedicated gluten free and vegetarian, selected products in the range are organic and kosher certified
SINCE 1994 www.glutenfree-foods.co.uk Unit 270 Centennial Park, Elstree, Hertfordshire, WD6 3SS Tel: +44 (0)20 8953 4444 Fax: +44 (0)20 8953 8285 info@glutenfree-foods.co.uk to a AddingVariety Gluten Free
More informationNET WEIGHT. 454g. Salt 0.2g. Protein 3.9g. of which sugars 36.4g. Carbohydrate 46.2g. of which saturates 5.5g. Fat 12.2g.
Irish Cream Smooth, velvet texture, with a hit of chocolate followed by the warmth of whisky that will feel like a blanket on a cold winters night such is like only an Irish Cream can deliver but in a!
More informationThe Specially Selected Christmas Feast Hamper
The Specially Selected Christmas Feast Hamper Contents: 1. Specially Selected Savoury Puff Pastry Assortment 2. Specially Selected Brioche Bombe 3. Specially Selected Cracker Selection 4. Specially Selected
More informationcroissant 1.55 pain au sultana 2.19 almond croissant 2.39 pain au chocolat 1.69 croissant pain au chocolat pain au raisin
croissant 1.55 croissant White Flour, Water*, Butter, Sugar, Yeast*, Salt* and Egg Trace. pain au chocolat 1.69 pain au chocolat White Flour, Water*, Butter, Chocolate, Sugar, Yeast*, Salt*, and Egg Traces.
More informationBREADS MEAT, POULTRY, SEAFOOD & EGGS. Page 1
This list is compiled based on product information provided by Subway approved food manufacturers. Every effort is made to keep this information current however it is possible that ingredient changes and
More informationBREADS MEAT, POULTRY, SEAFOOD & EGGS. Page 1
This list is compiled based on product information provided by Subway approved food manufacturers. Every effort is made to keep this information current however it is possible that ingredient changes and
More informationMcDonald s Australia McCafe Allergen - Ingredients - Nutrition Information
McDonald s Australia McCafe Allergen - Ingredients - Nutrition Information Information correct as at August 2017. At McDonald's we believe in the nutritional principals of balance, variety and moderation
More informationFOOD & DRINK SPECIFICATION
FOOD & DRINK SPECIFICATION Product Name Afternoon Tea Selection Ingredients Original Cake Company Cherry & Almond Slab Cake 350g Sultanas (40%) (Sultanas, Palm Oil), WHEAT Flour, Sugar, EGG, Glace Cherries
More informationFOOD & DRINK SPECIFICATION
FOOD & DRINK SPECIFICATION Product Name The Mistletoe Ingredients Belvoir Winter Punch 75cl Water, Red Grape Juice from Concentrate (9%), Sugar, Elderberry Juice from Concentrate (6%), Blackcurrant Juice
More informationFOOD & DRINK SPECIFICATION
FOOD & DRINK SPECIFICATION Product Name The Christmas Pantry Ingredients Abbazia Prosecco 75cl (Italy) 11% VOL Santa Carolina Cabernet Sauvignon 75cl (Chile) 12.5% Santa Carolina Sauvignon Blanc 75cl (Chile)
More informationFOOD & DRINK SPECIFICATION
FOOD & DRINK SPECIFICATION Product Name Festive Greetings Ingredients Montelago Cosecha Jumilla Red 75cl (Spain) Montelago Cosecha Jumilla White 75cl (Spain) Seasonal Mulled Wine 70cl Award Winning Plum
More informationIngredients list for Westfield Nursery menu. Week 1. Milk, lemon juice, margarine, parsley, flour. Flour, margarine, sugar, eggs, baking powder
Ingredients list for Westfield Nursery menu Week 1 Breadsticks Salmon fish cakes Vegetable & chickpea risotto Parsley sauce Wheat flour, extra virgin olive oil (7%), salt, sugar, dextrose, and emulsifier:
More informationThe Specially Selected Luxury Hamper
The Specially Selected Luxury Hamper Contents: 1. Specially Selected Savoury Puff Pastry Assortment 2. Specially Selected Brioche Bombe 3. Specially Selected Vanilla, Chocolate and Cranberry Biscuit Tin
More informationTotal Carbohydrates (g) Calories from Fat (g) Cholesterol (mg) Sodium (mg) Sugars (g) Serving Size (g) Calories. Vitamin C (%) Vitamin A (%)
Artisan Baked Goods Nutritional Information (San Diego) Peet s has selected experienced, local bakeries to create a wide selection of baked goods in the tradition of Artisans made by hand, in small batches
More informationFOOD & DRINK SPECIFICATION
FOOD & DRINK SPECIFICATION Product Name The Salted Caramel Ingredients Reids Oat Crumbles Salted Caramel 150g OATS (26%), WHEAT Flour (with Calcium Iron, Niacin Thiamin), Butter (Cream, Salt), Sugar, Salted
More informationCalories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)
Artisan Baked Goods Nutritional Information (Colorado) Peet s has selected experienced, local bakeries to create a wide selection of baked goods in the tradition of Artisans made by hand, in small batches
More informationSAMPLE. An initial trial of 1 to 3 months should allow enough time to assess whether the diet improves symptoms.
Gluten- and Casein-Free Diet: A Trial Diet for Autism Some children with autism spectrum disorder have been reported to improve significantly when casein and gluten are removed from their diets. Casein
More informationCalories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)
Artisan Baked Goods Nutritional Information (SoCal) Peet s has selected experienced, local bakeries to create a wide selection of baked goods in the tradition of Artisans made by hand, in small batches
More informationCalories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)
Artisan Baked Goods Nutritional Information (SoCal) Peet s has selected experienced, local bakeries to create a wide selection of baked goods in the tradition of Artisans made by hand, in small batches
More informationCalories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)
Artisan Baked Goods Nutritional Information (Colorado) Peet s has selected experienced, local bakeries to create a wide selection of baked goods in the tradition of Artisans made by hand, in small batches
More informationWinter 2019 Food Ingredients & Allergens
Winter 2019 Food Ingredients & Allergens Butter Croissant Pain au Chocolat Pain aux Raisins Danish Almond Star Allergen Information: Allergy data detailed below has been taken from the supplier of the
More informationThere is more to the diet than gluten-free. Kathryn Miller, Food Policy Lead Coeliac UK
There is more to the diet than gluten-free Kathryn Miller, Food Policy Lead Coeliac UK Introduction About Coeliac UK Coeliac disease Gluten-free diet Gluten-free; the law Nutritional adequacy Nutritional
More informationIngredients and Allergen Details Document Reviewed September 2018
Pizza Bases Pizza Dough (Standard) Pizza Dough (Gluten Free) Wheat Flour, Salt (Anticaking Agent - Sodium Ferrocyanide), Sugar, Rapeseed Oil, Dried Yeast (Sorbitan Monosterate, Absorbic Acid), Water Water,
More informationDark & Fruity. Ginger & Apricot
Gourmet Flapjacks Dark & Fruity Gluten free oats, margarine (vegetable oils, water, salt, emulsifier (E475), colours (E100, E160b), flavourings), golden syrup, brown sugar, dates (dates, rice flour) (6%),
More informationDark & Fruity. Ginger & Apricot
Gourmet Flapjacks Dark & Fruity Gluten free oats, margarine (vegetable oils, water, salt, emulsifier (E475), colours (E100, E160b), flavourings), golden syrup, brown sugar, dates (dates, rice flour) (6%),
More informationDark & Fruity. Ginger & Apricot
Gourmet Flapjacks Dark & Fruity Gluten free oats, margarine (vegetable oils, water, salt, emulsifier (E475), colours (E100, E160b), flavourings), golden syrup, brown sugar, dates (dates, rice flour) (6%),
More informationFOOD & DRINK SPECIFICATION
FOOD & DRINK SPECIFICATION Product Name The Salted Caramel Ingredients Reids Oat Crumbles Salted Caramel 150g OATS (26%), WHEAT Flour (with Calcium Iron, Niacin Thiamin), Butter (Cream, Salt), Sugar, Salted
More informationSummer Food Ingredients & Allergens
Luxury Fruit Toast Cinnamon Swirl Trio of Pancakes Dark Chocolate & Hazelnut Bar Apple & Cinnamon Bar Granola Bar Chocolate Caramel Shortbread Chocolate Brownie Burnt Caramel Brownie Choc Chunk Shortbread
More informationPage 1 of 48 MEAL PATTERN CONTRIBUTION CARB COUNT COMMEN ALLERGEN PROTEIN SOURCE INGREDIENTS FRIDAY
DATE 1-Mar FRIDAY FOOD ITEM NO SCHOOL MEAL PATTERN CONTRIBUTION CARB COUNT COMMEN ALLERGEN PROTEIN SOURCE INGREDIENTS 4-Mar LUCKY CHARMS CEREAL BOWL 1 B/G 23 NONE NONE Whole Grain Oats, Sugar, Oat Flour,
More informationCutie Variety Pack #3 48 C/4 Pack (Lmn Swl/Cookie Butr Swl/BB Oat/Florentine Honey Almond
1 of 6 7/31/17, 12:28 PM Cutie Variety Pack #3 48 C/4 Pack (Lmn Swl/Cookie Butr Swl/BB Oat/Florentine Honey Almond Dot #: 663457 Mfr #: 066684 GTIN: 00081988666846 Supplier: Eli's Cheesecake Description:
More informationWinter 2019 Food Ingredients & Allergens
Winter 2019 Food Ingredients & Allergens Butter Croissant Pain au Chocolat Pain aux Raisins Danish Almond Star Allergen Information: Allergy data detailed below has been taken from the supplier of the
More informationPatient Information - Diets.
GLUTEN-FREE DIET A gluten-free diet is most commonly used as a treatment for celiac disease, also known as celiac sprue or gluten-sensitive enteropathy. For more information on celiac disease, please visit
More informationSummer Toast, Swirls & Pancakes. Food Ingredients & Allergens
Allergen Information: Allergy data detailed below has been taken from the supplier of the products. Summer 1 2018 Food Ingredients & Allergens Luxury Fruit Toast WE CANNOT GUARANTEE THAT ANY OF OUR PRODUCTS
More informationWEEK 2 THE DOC S VEGAN MENU INGREDIENTS
WEEK 2 THE DOC S VEGAN MENU LIST BREAKFAST Pesto Mushrooms, Spinach, Roast Tomato & Pumpkin Mushroom, Pumpkin (29%), Cherry Tomato, Spinach (11%), Basil, Cashews, Olive Oil, Lemon Juice, Garlic, Cracked
More informationCalories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)
Artisan Baked Goods Nutritional Information (Portland) Peet s has selected experienced, local bakeries to create a wide selection of baked goods in the tradition of Artisans made by hand, in small batches
More informationAutumn 2018 Food Ingredients & Allergens
Toast, Breads, Swirls & Pancakes Luxury Fruit Toast Banana Bread Cinnamon Swirl Trio of Pancakes Dark Chocolate & Hazelnut Bar Wheat flour [WHEAT flour, calcium carbonate, iron, niacin, thiamin], raisins
More informationDark & Fruity. Ginger & Apricot
Gourmet Flapjacks Dark & Fruity Gluten free oats, margarine (vegetable oils, water, salt, emulsifier (E475), colours (E100, E160b), flavourings), golden syrup, brown sugar, dates (dates, rice flour) (6%),
More informationBakery - Alessi. NUTRITION GUIDE (Based on U.S. formulations as of date of posting)
Bakery - Alessi Serving Size Calories NUTRITION GUIDE (Based on U.S. formulations as of date of posting) Apple Fritter 1 fritter 390 45 4.5 3 0 115 890 80 2 47 8 Apple Turnover 1 turnover 500 230 26 14
More informationJANE PLAN NUTRITIONALS, ETC - VEGETARIAN
JANE PLAN NUTRITIONALS, ETC - VEGETARIAN Breakfast 5 x Pure Porridge Oats 40g For allergens please see ingredients in bold. 40g (per portion) portion Energy 370kcal 148kcal Energy kj 1559 623.6 Fat 8g
More informationRestaurant Allergy Information
Tomato & Basil Soup Contains Celery Tomatoes, tomato juice, citric acid, basil, white granulated sugar (100%), Salt, Vegetable Fats (Palm, Shea Butter, Sal Butter), Potato Starch, Yeast Extract, Sugar,
More informationSmooth matt fudge topping with "fried egg" placed in the centre and 12 mini eggs around the edge of the cake
Product Code SC142 Product Name Egg-streme Chocolate Fudge Cake 8" Physical Sensory Organoleptic Properties Product Description Chocolate fudge cake with Smooth matt fudge topping, finished with a 'fried
More informationGOODIES GALORE. Presented in a purple festive carton containing:
GOODIES GALORE Presented in a purple festive carton containing: Abbey Biscuits 150g Buiteman English Cheddar Biscuits 75g Market Town Bakery Rich Dundee Slab Cake Matthew Walker Christmas Pudding 350g
More informationDark & Fruity. Ginger & Apricot
Gourmet Flapjacks Dark & Fruity Gluten free oats, margarine (vegetable oils, water, salt, emulsifier (E475), colours (E100, E160b), flavourings), golden syrup, brown sugar, dates (dates, rice flour) (6%),
More informationCalories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)
Artisan Baked Goods Nutritional Information (Portland) Peet s has selected experienced, local bakeries to create a wide selection of baked goods in the tradition of Artisans made by hand, in small batches
More informationSEASON S GREETINGS BASKET
SEASON S GREETINGS BASKET Presented in a willow storage basket containing: Tierra de los Picos Merlot 75cl 12.5% vol Story White Grape & Elderflower Sparkling Fruit Presse 75cl Abbey Biscuits Christmas
More informationMini Exotic Assortment
Product Name Mini Exotic Assortment Description Shelf Life Lot Code Numbering Serving Size (Portion) Ingredients The Case of Mini Exotic Assortment contains seven different Mini Pastries: Green Apple (7),
More informationCalories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)
Artisan Baked Goods Nutritional Information (Portland) Peet s has selected experienced, local bakeries to create a wide selection of baked goods in the tradition of Artisans made by hand, in small batches
More informationApple &Apricot Crumble
Apple &Apricot Crumble Stewed apple and apricot pieces with a delectable crumble topping. Apple [(49%), apple, preservative (202,223)], apricot (14%), wheat flour, sugar, butter, sultanas, vegetable oil,
More informationBACON: Pork, Water, contains less than 2% of Salt, Sugar, Smoke Flavour, Sodium Phosphates, Sodium Erythorbate (made from sugar), Sodium Nitrite.
This list is compiled based on product information provided by Subway approved food manufacturers. Every effort is made to keep this information current however it is possible that ingredient changes and
More informationMcDonald s UK ALLERGEN
McDonald s UK ALLERGEN in-restaurant information guide Valid from 28 June 2017 for the duration of the Big Flavour Wraps Promotion Printed May 2017 for McDonald s UK restaurants only 2 Introduction The
More informationBreakfast and Lunch Ingredients
Breakfast and Lunch Ingredients Spring 2011: 22/08/11-13/11/11 Although Lite n Easy has done all the hard work for you in developing and analysing your meals, you may care to know more about the individual
More informationMcDonald s UK ALLERGEN
McDonald s UK ALLERGEN in-restaurant information guide Valid from 12 th October 2016 for the duration of the Great Tastes of the World Promotion Printed September 2016 for McDonald s UK restaurants only
More informationFOOD & DRINK SPECIFICATION
FOOD & DRINK SPECIFICATION Product Name Christmas Sparkle Ingredients Diamant Royal Blanc de Blancs Brut 37.5cl (France) Grandma Wild's Mince Pies 4's Mincemeat (70%), (Sugar, Mixed Fruits, (Apple Puree,
More informationXenofit Carbohydrate Bar Passion Fruit 68g
805767 - Xenofit Carbohydrate Bar Passion Fruit 68g Oat flakes 27%, glucose syrup, maltodextrin, milk protein, rice crisps (rice flour, sugar, wheat gluten, vegetable fat, barley malt flour, salt), fruit
More informationCOLD COFFEE 2018 Food Ingredients &
Toast, Swirls & Buns Luxury Fruit Toast Wheat flour [WHEAT flour, calcium carbonate, iron, niacin, thiamin], raisins (22%) [raisins, sunflower oil], water, dried cranberries (4%) [cranberries, sugar, sunflower
More informationCalories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)
Artisan Baked Goods Nutritional Information (Seattle) Peet s has selected experienced, local bakeries to create a wide selection of baked goods in the tradition of Artisans made by hand, in small batches
More informationHEARTY ITALIAN BREAD: Subway White bread and yellow cornmeal. Contains: Wheat and Soy. May contain traces of eggs and dairy.
Singapore Product Ingredients (Revised May 2017) This list is compiled based on product information provided by Subway approved food manufacturers. Every effort is made to keep this information current
More informationDark & Fruity. Ginger & Apricot
Gourmet Flapjacks Dark & Fruity Gluten free oats, margarine (vegetable oils, water, salt, emulsifier (E475), colours (E100, E160b), flavourings), golden syrup, brown sugar, dates (dates, rice flour) (6%),
More informationSTAR OF WONDER. Presented in a fluted gift box containing:
STAR OF WONDER Presented in a fluted gift box containing: Prosecco DOC Millesimato Casa Dei Farive Veneto Italy 75cl 11% vol Cambrook Brilliantly Caramelised Sesame Peanuts 85g Cartwright & Butler Black
More informationFOOD & DRINK SPECIFICATION
FOOD & DRINK SPECIFICATION Product Name The Christmas Box Ingredients Taste Luxury Mince Pies Mincemeat (Apple Pulp in Potassium Sorbate, Sultana, Sugar, Glucose Syrup, Currants, Candied Peel, Vegetable
More informationDark & Fruity. Ginger & Apricot
Gourmet Flapjacks Dark & Fruity Gluten free oats, margarine (vegetable oils, water, salt, emulsifier (E475), colours (E100, E160b), flavourings), golden syrup, brown sugar, dates (dates, rice flour) (6%),
More informationHoliday Food Ingredients & Allergens
Luxury Fruit Toast Banana Bread Toast, Breads, Swirls & Pancakes Wheat flour [WHEAT flour, calcium carbonate, iron, niacin, thiamin], raisins (22%) [raisins, sunflower oil], water, dried cranberries (4%)
More informationCalories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)
Artisan Baked Goods Nutritional Information (San Diego) Peet s has selected experienced, local bakeries to create a wide selection of baked goods in the tradition of Artisans made by hand, in small batches
More informationMcDonald s UK ALLERGEN
McDonald s UK ALLERGEN in-restaurant information guide Valid from 31 st August 2016 for the duration of the September Food Promotion Printed August 2016 for McDonald s UK restaurants only 2 Introduction
More informationgluten free Christmas Pudding A moist Christmas Pudding, with juicy vine fruits, brandy, sherry and glace cherries.
gluten free Christmas Pudding A moist Christmas Pudding, with juicy vine fruits, brandy, sherry and glace cherries. Nutritional Information 450g Pudding Energy Protein Carbohydrate Of which sugars Fat
More informationCAROLINE SALISBURY B.A., BSc., Grad. Dip. Nut. & Diet. (Syd.) Accredited Practising Dietitian CONSULTANT DIETITIAN.
CAROLINE SALISBURY B.A., BSc., Grad. Dip. Nut. & Diet. (Syd.) Accredited Practising Dietitian CONSULTANT DIETITIAN What is Gluten? Gluten Free Diet Gluten is a protein found in grains including wheat,
More informationTASTE OF CHRISTMAS BASKET
TASTE OF CHRISTMAS BASKET Presented in a rattan storage basket containing: Stelle D Italia Prosecco 11% vol Merlot Primera Luz Central Valley Chile 75cl 12.5% vol Sauvignon Blanc Primera Luz Central Valley
More informationCalories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)
Artisan Baked Goods Nutritional Information (San Diego) Peet s has selected experienced, local bakeries to create a wide selection of baked goods in the tradition of Artisans made by hand, in small batches
More informationRestaurant Allergy Information
Parsnip Soup SET MENU CHRISTMAS 2018 Contains Celery Parsnip, carrots, celery, onion, pepper and sugar. Salt, Vegetable Oil (Palm, Sunflower), Potato Starch, Sugar, Maltodextrin, Yeast Extract, Flavourings
More informationCalories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)
Artisan Baked Goods Nutritional Information (Seattle) Peet s has selected experienced, local bakeries to create a wide selection of baked goods in the tradition of Artisans made by hand, in small batches
More informationTrans Fats (g) Saturated Fat. Total Fat (g)
Fresh Foods Nutritional Information (Southern California) Peet s has selected experienced, local bakeries to create a wide selection of baked goods in the tradition of Artisans made by hand, in small batches
More informationDark & Fruity. Ginger & Apricot
Gourmet Flapjacks Dark & Fruity Gluten free oats, margarine (vegetable oils, water, salt, emulsifier (E475), colours (E100, E160b), flavourings), golden syrup, brown sugar, dates (dates, rice flour) (6%),
More informationJanuary 2017 PZH1953/5830
January 2017 PZH1953/5830 CONTENTS PIZZA HUT RESTAURANTS DIETARY INFORMATION BOOKLET Allergy data detailed in the table has been derived from specifications obtained from the suppliers of the products.
More informationBARS, BISCUITS & SHORTBREADS
Allergen Information: Allergy data detailed below has been taken from the supplier of the products. WE CANNOT GUARANTEE THAT ANY OF OUR PRODUCTS ARE FREE FROM ALLERGENS (INCLUDING MILK, EGGS, SOYA, NUTS,
More informationSNOWY DELIGHTS. Presented in a willow storage basket containing:
SNOWY DELIGHTS Presented in a willow storage basket containing: Bianco Vino Frizzante NV Alessandro Gallici 75cl 11% vol Tooma River Reserve Shriaz 75cl 14% vol Arden & Amici Crunchy Amaretti 120g Buiteman
More informationCHOCOLATE COLLECTION
CHOCOLATE COLLECTION Presented in a willow basket containing: Atkins & Potts Milk Chocolate Dipper 100g Choc + Drinking Chocolate Copperpot Milk Chocolate Coated Honeycomb 100g Gold Crown Chocolate Slab
More informationBreakfast Note: Please refer to breakfast menu as to which day each item is offered.
Breakfast 1 Ingredient Statement Wayzata High School Breakfast Note: Please refer to breakfast menu as to which day each item is offered. Bagel-Ful Water, fine whole wheat flour, enriched flour (wheat
More informationSPRING 2018 TOAST, SWIRLS & BUNS
Allergen Information: Allergy data detailed below has been taken from the supplier of the products. SPRING 2018 WE CANNOT GUARANTEE THAT ANY OF OUR PRODUCTS ARE FREE FROM ALLERGENS (INCLUDING MILK, EGGS,
More informationFOOD & DRINK SPECIFICATION
FOOD & DRINK SPECIFICATION Product Name The Sleigh Bells Ingredients Belvoir Festive Fruit Punch 75cl Cranberry Juice, Orange Juice, Cinnamon, Nutmeg Taste Mince Pies 3's Mincemeat, WHEAT Flour, Maize
More informationFOOD & DRINK SPECIFICATION
FOOD & DRINK SPECIFICATION Deb Number H18022 Product Name Ingredients Orario Merlot 75cl (Australia) Abbey Biscuits Eggnog 150g WHEAT Flour (Calcium Carbonate, Iron, Nicotinamide, Vitamin B1), Sugar, Margarine
More informationTHE MAGIC OF CHRISTMAS
THE MAGIC OF CHRISTMAS Presented in a man-made woven basket containing: R&R Robert & Reeves Prosecco 11% vol Abbey Biscuits Handmade Orange & Lemon St Clements 150g Barfield Bakery Mince Pies x 4 Buiteman
More informationMrs. Fields Milk Chocolate Chip Cookie Dough
Mrs. Fields Milk Chocolate Chip Cookie Dough Mrs. Fields Milk Chocolate Chip Mrs. Fields ITEM # 60000 Cookie Dough Nutrition Facts Serving Size: 1.25oz cookies Servings per Container: 32 Amount Per Serving
More informationSara Lee Gourmet Apple Hi Pie Sara Lee Pecan Pie 9273
Sara Lee Gourmet Apple Hi Pie 9270 Sara Lee Pecan Pie 9273 Sara Lee Pumpkin Pie 9281 NY Style Cheesecake 12300 Reese s PB Cup Cheesecake 12330 Cinnaroll Cinnamon Rolls - 371287 Ingredients: WHITE FLOUR,
More informationINGREDIENTS LIST & ALLERGENS. In-restaurant information guide
& In-restaurant information guide Printed November 2016 WIMPY UK INGREDIENTS & ALLERGEN INFORMATION GUIDE Introduction Food Information Wimpy UK is committed to providing the full food facts that allow
More informationMcDonald s UK ALLERGEN
1 st Reprint June 2018 McDonald s UK ALLERGEN in-restaurant information guide Valid from 27 th June 2018 for the duration of the Big Flavour Wraps Promotion 1 st Reprint June 2018 Printed May 2018 for
More informationSaturated Fat (g) Trans Fat (g)
Artisan Baked Goods Nutritional Information (Portland) Peet s has selected experienced, local bakeries to create a wide selection of baked goods in the tradition of Artisans made by hand, in small batches
More informationJuly 2017 PZH2430/6886
July 2017 PZH2430/6886 CONTENTS PIZZA HUT RESTAURANTS DIETARY INFORMATION BOOKLET Allergy data detailed in the table has been derived from specifications obtained from the suppliers of the products. We
More informationMcDonald s UK ALLERGEN
REPRINT 2 McDonald s UK ALLERGEN in-restaurant information guide Valid from 26 th September 2018 for the duration of the Great Tastes Of The World Printed October 2018 for McDonald s UK restaurants only
More informationFOOD & DRINK SPECIFICATION
FOOD & DRINK SPECIFICATION Deb Number Product Name H18001 Snow Drop Ingredients Nevis Bakery Iced Fruit Cake Fingers 4's WHEAT Flour, Sugar, EGG, Vegetable Oil, Sultanas, Raisins, Mixed Peel, Maize Starch,
More information2 Week Dinners and Desserts for Two, weekends off
2 Week Dinners and Desserts for Two, weekends off BBQ Seasoned Chicken Chicken Alfredo COOKED CHICKEN MEAT, WATER, TOMATO PASTE, GREEN BELL PEPPERS, APPLE CIDER VINEGAR, HOISIN SAUCE (SUGAR, WATER, MISO
More informationCHOCOLATE DELIGHTS. Presented in a gold gift bag containing:
CHOCOLATE DELIGHTS Presented in a gold gift bag containing: Four Anjels Giant Bourbon 85g Linden Lady Milk Chocolate Bar with Gold Stars & Sprinkles 100g Radfords Handmade West Country Belgian Chocolate
More informationGLUTEN FREE WHY AND HOW TO GO GLUTEN FREE
GLUTEN FREE WHY AND HOW TO GO GLUTEN FREE Background on Gluten Gluten the protein in strains of wheat, including all kinds of flour including durum (used for flour), semolina (used in pasta), spelt, kamut,
More informationIntroducing a gluten-free diet
Patient information leaflet Royal Surrey County Hospital NHS Foundation Trust Introducing a gluten-free diet Nutrition & Dietetics Department This leaflet tells you about who should follow a gluten-free
More informationFOOD & DRINK SPECIFICATION
FOOD & DRINK SPECIFICATION Product Name Yuletide Splendour Ingredients Baron de Marck Brut Champagne 75cl (France) Vista Alegre Fine Ruby Port 75cl (Portugal) Deer Point Cabernet Sauvignon 75cl (Bulgaria)
More informationAllergen Information: Allergy data detailed below has been taken from the supplier of the products.
Summer 2017 Food Ingredients & Allergens Allergen Information: Allergy data detailed below has been taken from the supplier of the products. WE CANNOT GUARANTEE THAT ANY OF OUR PRODUCTS ARE FREE FROM ALLERGENS
More informationTHE MISTLETOE. Presented in a traditional wicker basket containing:
THE MISTLETOE Presented in a traditional wicker basket containing: R&R Robert & Reeves Prosecco 11% vol Buiteman Baked With Love Gouda & Chive Biscuits 75g Cambrook Brilliantly Caramelised Sesame Peanuts
More informationAllergen Information: Allergy data detailed below has been taken from the supplier of the products.
STARBUCKS UK Autumn 2017 Food Ingredients & Allergens Allergen Information: Allergy data detailed below has been taken from the supplier of the products. We cannot guarantee that any of our products are
More informationCalories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)
Artisan Baked Goods Nutritional Information (Illinois) Peet s has selected experienced, local bakeries to create a wide selection of baked goods in the tradition of Artisans made by hand, in small batches
More information