Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
|
|
|
- Noah Carr
- 5 years ago
- Views:
Transcription
1 Second Harvest Food Bank of East Central Indiana Page 1 Order Form Id: ****** Assorted Non-Food: Household goods, Toys, Books, Clothing DRY Ice Melt 50 Lb Bucket EA 50 / DRY Cars Sandwich Bags - 7/40 Count CASE 3 / DRY Frozen Sandwich Bags - 7/40 Count CASE 3 / DRY Toy Story Sandwich Bags - 7/40 Count CASE 3 / DRY Star Wars Sandwich Bags - 7/40 Count CASE 3 / DRY P013 4 x 8 ft Freezer Blanket - 1 ea PURCHASED EA 4 / DRY SNOWMEN Snowman Outfits - By the Bin CASE 105 / DRY 24ICEPACKS Ice Packs - 24 Count CASE 30 / ****** Beverage: Coffee, Tea, Soda, Drinks ****** DRY Mountain Holler Soft Drink - 24/20oz CASE 35 / REF Lemonade - 9/59oz CASE 39 / DRY Peach Propel Water - 24/20oz Bottles CASE 33 / DRY Maxwell House Creme 5/14.7oz CASE 8 / REF 75/4OZFRUITPUNCH Fruit Punch - 75/4oz Cartons CASE 25 / Bread/Bakery: Bread, Biscuits, Rolls, Batter, Tortillas, Pie Crusts FROZEN Marble Sliced Loaf Cake - 12/16oz CASE 15 / FROZEN Pumpernickel Boule - 16/2oz CASE 15 / FROZEN Cranberry Raisin Dough - 18/22.8oz (Bulk) CASE 27 / FROZEN Breadsticks - 144/1.5oz CASE 15 /
2 REF White Corn Chips 6/168 Count CASE 8 / REF Buttermilk Biscuits - 24/4.75oz CASE 13 / FROZEN Garlic Cheese Flat Bread 21/3 Oz Pkgs CASE 5 / REF Yellow Corn Chips 30 Lb Bag CASE 30 / FROZEN BAKERY Misc Bakery Goods - Bulk by Weight LB 1 / DRY LBBREAD Astd Loaf Bread & Misc Other - by LB 1 / DRY P271 Corn Muffin Mix - 20/8.81oz Purchased CASE 13 / ****** Cereral: Hot and Cold DRY All Bran Cereal - 44 LB Bulk Box CASE 45 / 8.55 DRY P187 Corn Flakes - 20/8.81oz PUR CASE 13 / DRY P233 Multigrain Rings Cereal - 10/17.63oz CASE 12 / ****** Complete Meal/Entree, Soup DRY 27 Rice-Soy Casserole - 36/13.8oz CASE 29 / 5.51 DRY Stove Top Stuffing Mix - 6/12oz CASE 5 / 0.95 FROZEN Chicken Roasted Garlic Tortellini - 4/20oz CASE 6 / 1.14 FROZEN Mushroom Agnolotti 6/9 oz CASE 4 / 0.76 FROZEN Fresh Oysters - 6/8oz CASE 4 / 0.16 Turkey Sausage/Egg White English Muffin FROZEN /4.4 oz CASE 10 / 1.90 Canadian Bacon/Egg White English Muffin FROZEN /3.6oz CASE 9 / 1.71 FROZEN Vegetable Frittata 18/3.75 oz Pkgs CASE 5 / 0.95 Second Harvest Food Bank of East Central Indiana Page 2 Order Form Id: DRY P005 Vegetable Soup - 24/10.75oz PURCHASED CASE 17 / Mac n Cheese Dinner Dry - 24/7.25oz DRY P010 PURCHASED CASE 14 / DRY P021 Spaghetti Sauce - 24/15oz cans PURCHASED CASE 23 / DRY P107 Chicken Noodle Soup- 24/10.5 oz PURCH CASE 24 / DRY P192 Chicken Stuffing Mix - 12/6oz Purchased CASE 5 / 9.23 DRY P194 Turkey Stuffing Mix - 12/6oz Purchased CASE 5 / 10.43
3 DRY P208 Cheeseburger Skillet Dinner - 24/5.6oz CASE 10 / DRY P240 Beef Pasta Dinner - 24/5.6oz Purchased CASE 14 / DRY P267 Cornbread Stuffing Mix - 12/6oz Purchased CASE 5 / 9.28 ****** Dairy: Yogurt, Cheese, Milk, Butter, Sour cream Ice Cream FROZEN Cashew Caramel Ice Cream - 8 Pints CASE 7 / FROZEN Vanilla Cake Ice Cream - 8 Pints CASE 7 / FROZEN Mocha Almond Fudge Ice Cream - 8 Pints CASE 7 / FROZEN PB/Chocolate Ice Cream - 8 Pints CASE 7 / FROZEN Vanilla Bean Ice Cream - 8 Pints CASE 7 / FROZEN Strawberry Fudge Ice Cream - 8 Pints CASE 7 / REF White Milk - 12/16 oz CASE 14 / REF Chocolate Malt Milk - 12/16oz CASE 14 / FROZEN Strawberry Milk - 50/Half Pint Cartons CASE 31 / REF Vanilla Milk - 50/Half Pint Crtns CASE 31 / REF Maple Pecan Milk - 12 Quarts CASE 29 / REF Choc&PB Milk 12/16 Fl Oz Btls CASE 14 / REF Prairie Farm Salted Caramel Milk 12/16 Oz Btls CASE 14 / REF Parmesan Cheese - 12/5oz CASE 5 / REF Cottage Cheese - 4/5 tubs CASE 24 / FROZEN Vanilla Cake/Cookie Dough Ice Cream - 8 Pints CASE 7 / REF DAIRY Assorted Dairy Products - by LB 1 / REF MISCDAIRY Astd Non Retail Dairy - by LB 1 / REF T % Milk - 9 Half Gallons CASE 42 / REF T Skim Fresh - 9 Half Gallons TEFAP AGENCIES ONLY CASE 42 / ****** Dessert: Cakes, Pies, Pudding, Frozen Confections REF Creme Horns 18/5 Count Pack CASE 24 / 4.56 DRY Choc Grahm Pie Crust - 12/6 oz CASE 6 / 1.08 FROZEN Pumpkin Tarts - 18/13oz CASE 17 / 3.23 DRY Halloween Cake Topping Decorations CASE 24 / 4.56
4 ****** Fruit: Canned, Frozen, and Dry 134/2.8oz Btls DRY P008 Apple Sauce - 24/15oz cans PURCHASED CASE 27 / ****** Juice: 100% Fruit or Vegetable REF 75/4OZAPPLEJUICE Apple Juice - 75/4 oz ctns CASE 25 / REF 75/4OZORANGEJUICE Orange Juice - 75/4oz CASE 25 / Second Harvest Food Bank of East Central Indiana Page 3 Order Form Id: ****** Meat/Fish/Poultry FROZEN Pork Tails - 10/3LB CASE 32 / 6.08 FROZEN Brown Sugar Double Glazed Hams - 4 Hams CASE 42 / 7.98 FROZEN Garlic Medley Shrimp Skewer - 6 Count CASE 4 / 0.76 FROZEN Atlantic Salmon W/Lemon Pepper - 6 Count CASE 5 / 0.95 Whole Chicken Bulk 40 Lb Box (Soup Kitchen FROZEN Only) CASE 40 / 7.60 FROZEN Chicken Wings - 6/5LB Pkgs CASE 32 / 6.08 FROZEN MEAT AST Ast Meat/fish, small and large pkgs - by the LB 1 / 0.19 DRY P088 Chunk White Chicken In Water - 24/5oz cans CASE 10 / ****** Mixed and Assorted DRY ASSORTEDFOOD Assorted Food/Drinks - by the LB 1 / FROZEN ASSORTEDFROZEN Assorted Frozen Items LB 1 / DRY DRYFOODS Astd Dry Foods/Drinks - LB 1 / DRY P128 Pancake Mix - 12/16oz PURCHASED CASE 14 / FROZEN RETAIL ASSORTED FROZ Retail Assorted Frozen Items - by the LB 1 / ****** Nutritional Aid: Drinks, Vitamins, Diet Supplements DRY Chocolate Boost Nutritional Drink - 24/8oz CASE 15 / 2.85 ****** Paper Product - Household: Plates, Napkins, Towels,
5 Toilet Paper, Facial Tissue DRY PAPER Astd Paper Products - by LB 1 / 0.18 DRY P118 Toilet Paper - 24/4pck rolls PURCHASED CASE 15 / ****** Pasta: Macaroni, Spaghetti, Noodles ****** ****** Rice FROZEN Parmasan/Black Pepper Ravioli - 6/9oz CASE 4 / 0.76 REF Fettuccine - 6/9oz CASE 4 / 0.72 DRY P043 Spaghetti Noodles - 20/1 PURCHASED CASE 20 / DRY P093 Chicken Ramen soup - 24/3oz pkgs CASE 5 / 4.78 DRY P095 Beef Ramen Soup 24/3oz pkgs CASE 5 / 5.04 DRY P172 Oriental Ramen Noodles - 24/3oz PUR CASE 5 / 5.60 Protein - Non-Meat: Peanut Butter, Beans, Eggs, Pork & Beans, Nuts DRY P168 Black Beans - 6/#10 cans PUR CASE 47 / DRY P270 Great Northern Beans - 12/15.5oz Purchased CASE 12 / 6.29 DRY T Yellow Split Peas - 12/2LB CASE 27 / 0.00 DRY T Lentils - 12/2 LB Bags CASE 26 / 0.00 DRY Medium Grain Rice - Bulk 20 LB Bag CASE 20 / 3.80 DRY P103 Long Grain Rice - 24/1 Bag PURCHASED BAG 24 / ****** Snack Food/Cookies: Candy, Crackers, Marshmallows DRY White Cheddar Popcorn - 12/4.5oz CASE 6 / 1.14 Second Harvest Food Bank of East Central Indiana Page 4 Order Form Id: DRY Hint Of Salt Wheat Thins - 6/9.1oz CASE 4 / 0.76 DRY Club Crackers - 12/13.7oz CASE 12 / 2.28 DRY White Cheddar Cheez it's - 14/3oz CASE 5 / 0.95 DRY Cheesy Taco Cheez it Grooves - 12/9oz CASE 9 / 1.71 DRY Savory Onion Crackers - 6/8oz CASE 4 / 0.76 FROZEN Cranberry Cookie Dough - 12/16oz CASE 6 / 1.14 DRY Table Water Crackers - 12/4.5oz CASE 4 / 0.72 DRY Flamin Hot Munchies - 80/2oz Bags CASE 12 / 2.28 DRY Multi Garden Herb Pita Chips - 12/9oz CASE 9 / 1.71 DRY Mini Pretzels Bulk Box CASE 26 / 4.94 DRY Whole Wheat Pita Chips - 70/1.25oz CASE 8 / 1.52 DRY Graham Cracker Tart Crusts - 144/3 Inch CASE 7 /
6 ****** DRY Parmesan Cheese Crisps 150/.53 oz Pkgs CASE 5 / 0.95 DRY Microwave Popcorn Light Butter 12/3 Count CASE 8 / 1.52 DRY Kettle Corn Microwave popcorn - 12/3count CASE 9 / 1.71 DRY Wheat Crackers - 12/16oz CASE 16 / 3.04 FROZEN Ice Cream Sundae Cookie Dough - 12/16oz CASE 14 / 2.66 DRY LBCHIPS Chips by the LB LB 1 / 0.19 Spice/Condiment/Sauce: Herbs, Salt, Sugar, Mixes, Vinegar, Extracts, Mustard, Syrup, Gravy, Jelly, Sauces, Salad Oil FROZEN Pesto Family Size - 6/11 oz CASE 5 / 0.95 DRY Pineapple Topping 6/53oz Cans CASE 23 / 4.37 DRY Filipino Adobo Sauce 6/14Oz Pkgs CASE 7 / FROZEN Pesto FS - 6/11oz CASE 5 / 0.00 DRY Tomato Ketchup - 12/44oz CASE 36 / 6.84 DRY Miracle Whip Bulk Tub CASE 33 / 6.27 DRY Tomato Ketchup - 60/2.25oz CASE 18 / 3.42 DRY Granulated Sugar 4 LB Bags BAG 4 / 0.76 REF Snow Cap Lard 6/4 Tubs CASE 27 / 5.13 DRY A1 Steak Sauce 2/1 Gal Btls CASE 21 / 3.99 DRY P014 Grape Jelly - 12/19 oz PURCHASED CASE 20 / DRY P085 Pancake Syrup - 12/24 oz PURCHASED CASE 28 / ****** Vegetables - Canned & Frozen DRY Cut Green Beans 3/101oz Pkgs CASE 23 / 4.37 DRY P116 Whole Kernel Corn - 24/15oz cans PUR CASE 27 / DRY P122 Green Beans - 24/14.5oz Purchased CASE 26 / DRY P151 Carrots - 24/8oz Cans PUR CASE 14 / DRY P170 Cream Style Corn - 24/15oz PUR CASE 27 / DRY P222 Whole Kernel Corn - 24/12oz Cans CASE 23 / DRY P239 Whole Kernel Corn - 12/29oz Purchased CASE 24 / DRY P256 Diced Tomatoes - 24/14.5oz CASE 24 / DRY P272 Canned Pumpkin - 24/15oz Purchased CASE 26 / ****** Fresh Fruit/Vegetables Second Harvest Food Bank of East Central Indiana Page 5 Order Form Id: REF Raspberries - 12/6oz CASE 6 / 0.60 DRY Corn Husks - 8/8oz Pkgs CASE 5 / 0.50
7 REF Cucumbers - Loose in tray CASE 50 / 5.00 REF Artichokes - 6 Count CASE 7 / 0.70 REF Bokchoy - 8 count CASE 25 / 1.00 REF Cauliflower - 16 Count CASE 36 / 3.60 REF Apple Slices - 6/2LB Pkgs CASE 14 / REF Rainbow Kale - 6/1 CASE 8 / 0.80 REF Organic Green Onions - 12/5.5oz CASE 6 / 1.14 REF Celery 24 Count CASE 50 / 5.00 REF Cherub Tomatoes - 12/2 CASE 27 / 2.70 REF Nectarines - 60 Count CASE 36 / 3.60 REF Roma Tomatoes - Loose CASE 25 / 2.50 REF Green Leaf Lettuce - 18 count CASE 20 / 0.80 REF Romaine Hearts 15/3 Pack Pkgs CASE 36 / 3.60 REF Nappa Cabbage - 8 Count CASE 15 / 1.50 REF Fresh Cilantro - 30 bundles CASE 15 / 1.00 REF Artichokes - 9 Count CASE 11 / 1.10 REF Strawberries - 4/2LB CASE 11 / 1.10 DRY Balsamic Vinaigrette Dressing - 6/16oz 8 / 1.52 REF Jicama - 8 Count CASE 20 / 2.00 REF Fruit Trays - 2/3 LBS CASE 7 / 0.70 REF Lemons - 12/2LB CASE 27 / 2.70 REF Cilantro - 30 Count CASE 13 / 1.30 REF Red Leaf Lettuce - 6 Count CASE 13 / 1.30 REF White Peaches - 36 Count CASE 19 / 1.90 DRY LBAPPLES Apples by the - LB 1 / DRY LBPOTATOES Bulk Potatoes - bulk by weight LB 1 /
8 DRY ONIONS Fresh Onions - Bulk By Weight LB 1 / REF PRODUCE Assorted Produce - Bulk by Weight LB 1 / REF 9CNTCANTALOUPES Cantaloupes - 9 Count CASE 34 / 3.40 Second Harvest Food Bank of East Central Indiana Page 6 Order Form Id:
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
8:30 AM Second Harvest Food Bank of East Central Indiana Page 1 Order Form Id: Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
10:15 AM Second Harvest Food Bank of East Central Indiana Page 1 Order Form Id: Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
8:14 AM Second Harvest Food Bank of East Central Indiana Page 1 Order Form Id: Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
11:51 AM Second Harvest Food Bank of East Central Indiana Page 1 Order Form Id: Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
8:16 AM Second Harvest Food Bank of East Central Indiana Page 1 Order Form Id: Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
December 21, Second Harvest Food Bank of East Central Indiana Page 1 Order Form Id: Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
8:06 AM Second Harvest Food Bank of East Central Indiana Page 1 Order Form Id: Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
8:11 AM Second Harvest Food Bank of East Central Indiana Page 1 Order Form Id: Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
8:13 AM Second Harvest Food Bank of East Central Indiana Page 1 Order Form Id: Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
October 15, 8:29 AM Second Harvest Food Bank of East Central Indiana Page 1 Order Form Id: Qtny Storage Item # Product Description Type Weight Fee Assorted Non-Food: Household goods, Toys, Books, Clothing
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
9:21 AM Second Harvest Food Bank of East Central Indiana Page 1 Order Form Id: Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
January 28, 7:53 AM Second Harvest Food Bank of East Central Indiana Page 1 Order Form Id: Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
8:00 AM Second Harvest Food Bank of East Central Indiana Page 1 Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich Bags - 7/40 Count
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
8:08 AM Second Harvest Food Bank of East Central Indiana Page 1 Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich Bags - 7/40 Count
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
8:09 AM Second Harvest Food Bank of East Central Indiana Page 1 Order Form Id: Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
Second Harvest Food Bank of East Central Indiana Page 1 Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich Bags - 7/40 Count CASE
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
Second Harvest Food Bank of East Central Indiana Page 1 Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich Bags - 7/40 Count CASE
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
1:48 PM Second Harvest Food Bank of East Central Indiana Page 1 Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich Bags - 7/40 Count
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
1:06 PM Second Harvest Food Bank of East Central Indiana Page 1 Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich Bags - 7/40 Count
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
March 21, 2019 1:34 PM Second Harvest Food Bank of East Central Indiana Page 1 Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
1:28 PM Second Harvest Food Bank of East Central Indiana Page 1 Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich Bags - 7/40 Count
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
Second Harvest Food Bank of East Central Indiana Page 1 Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich Bags - 7/40 Count CASE
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
1:09 PM Second Harvest Food Bank of East Central Indiana Page 1 Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich Bags - 7/40 Count
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
March 13, 2019 1:06 PM Second Harvest Food Bank of East Central Indiana Page 1 Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
March 22, 2019 1:33 PM Second Harvest Food Bank of East Central Indiana Page 1 Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 78744 Cars Sandwich
Second Harvest Food Bank of East Central Indiana Page 1 Agency Order Form
7:58 AM Second Harvest Food Bank of East Central Indiana Page 1 Order Form Id: Assorted Non-Food: Household goods, Toys, Books, Clothing DRY 08034 Ice Melt 50 Lb Bucket EA 50 / DRY 25178 Armor All wash
Agency Name: Date: Program #: Agency Rep.: Sales Ordering Menu Form. Quantity Storage Item No. Item Description Quantity Gross Weight.
Page 1 01 Assorted Non-Food: Household Goods, Toys, Books, Clothing DRY 20069 ASST. 3M LOGO T-SHIRTS, 17 34 / lb 2.04 DRY 20153 DRINKING STRAWS, 10-500 COUNT 13 10 / lb 1.80 DRY 20427 GLAD SANDWICH BAGS,
Agency Rep.: Quantity Storage Item No. Item Description Quantity Gross Weight
Page 1 01 Assorted Non-Food: Household Goods, Toys, Books, Clothing 02 Baby Food/Formula DRY 20069 ASST. 3M LOGO T-SHIRTS, 45 34 / lb 2.04 DRY 20153 DRINKING STRAWS, 10-500 COUNT 18 10 / lb 1.80 DRY 20427
Agency Name: Date: Program #: Agency Rep.: Sales Ordering Menu Form. Quantity Storage Item No. Item Description Quantity Gross Weight.
Page 1 01 Assorted Non-Food: Household Goods, Toys, Books, Clothing DRY 20069 ASST. 3M LOGO T-SHIRTS, 17 34 / lb 2.04 DRY 20153 DRINKING STRAWS, 10-500 COUNT 13 10 / lb 1.80 DRY 20427 GLAD SANDWICH BAGS,
80303 SPAGHTTI RINGS IN SAUCE, OZ. CANS / lb DRY HONEY GRAHAMS CEREAL, OZ. BOXES / lb
Page 1 80303 SPAGHTTI RINGS IN SAUCE, 24-15 OZ. CANS 85 27 / lb 10.7744 05 Cereal: Hot and Cold DRY 21179 HONEY GRAHAMS CEREAL, 12-12 OZ. BOXES 144 11.4 / lb 2.052 Page 2 01 Assorted Non-Food: Household
Catering Guide
Catering Guide 2016-2017 CATERING REQUEST PROCEDURES Klein ISD Campus Catering is here to serve both the students and our staff. The catering guide contains helpful ideas and descriptions of the various
Cost of Staples. CEREALS & Unit Cost Unit Size Cost Per Serving Conversion Factor
Cost of Staples DAIRY Unit Cost Unit Size Cost Per Serving Conversion Factor PRODUCTS Milk: whole $2.30 1 gal $0.14 cup gal = 16 cups 2% $2.30 1 gal $0.14 cup gal = 16 cups skim $2.30 1 gal $0.14 cup gal
South Spencer County Schools. Food and Health. Services. Carb Count
South Spencer County Schools Food and Health Services Carb Count This carb count has been created to help school personnel, parents, and students calculate the amount of carbohydrates consumed at each
ICF/IID Items. Dairy Cheddar cheese slices Pineapple-orange juice Reduced fat cream cheese 2% milk Skim milk Fat free sour cream Fat free Greek yogurt
ICF/IID Items Deli and Meats Fat free or light bologna Fat free turkey ham Boneless, skinless chicken breast Chicken breast (family pack) Low fat Turkey Ham Fat Free Turkey Sliced fat free chicken Boneless
Inside Out Roller. Ingredients 1 slice of ham for each person 1 slice of American cheese for each person 1 breadstick for each person
Inside Out Roller 1 slice of ham for each person 1 slice of American cheese for each person 1 breadstick for each person 1. Everyone wash their hands in warm water for at least 20 seconds. 2. Wrap your
SUNSHINE GROCERY SERVICE
SUNSHINE GROCERY SERVICE To: Emily Helter Cell: 239-222-9800 Re: Grocery Order Deliver Email: sunshinegulfcartrentals@gmail.com Name: Arrival Date: Phone: Reservation #: Email: Rental Home: Total Pages
Appendix Day Menu
Appendix 2 21 - Day Menu This attachment contains a 21 - Day menu for the DJJ Youth Facilities. The menu is provided for use for the first 21 days of the contract. Any changes from the attached menu will
Calorie 14 Day Menu Set Calories, grams fat. 2 Milk (Mk) 6 Meat (Mt) 6 Starches (St) 4 Fruits (Fr)* 4+ Vegetables (Vg) 6 Fat (Ft)
1 1600 Calorie 14 Day Menu Set 1600 Calories, 40-50 grams fat 2 Milk (Mk) 6 Meat (Mt) 6 Starches (St) 4 Fruits (Fr)* 4+ Vegetables (Vg) 6 Fat (Ft) * 4 small = 2 large To make 1500 calories: omit 2 fat
BREAKFAST ITEMS GRADE LEVEL SERVING SIZE CARBS CALORIES Bagel K-12 1 whole Cereal, Applejacks K-12 1 oz Cereal, Cin.
BREAKFAST ITEMS GRADE LEVEL SERVING SIZE CARBS CALORIES Bagel K-12 1 whole 34 170 Cereal, Applejacks K-12 1 oz. 24 110 Cereal, Cin. Toast crunch K-12 1 oz. 22 110 Cereal, Cocoa puffs K-12 1.1 oz. 25 110
Calories from Fat. Saturated Fat (g) Trans Fat (g) Cholesterol (mg) Sodium (mg) Total Fat (g)
Updated October, 2018 Bakers Square Restaurant has provided this nutritional guide to help you make better informed decisions when dining at Bakers Square. Please note that we often make changes to our
Making Your Shopping List A Real World Math Lesson
Making Your Shopping List A Real World Math Lesson (Middle School Pack) Directions: Discuss all the recipes that you will be making with your child that will require ingredients for you to purchase on
Common Food Allergens
Allergen: Cow's Milk, Butter, Cheese Breakfast Entrée Bagel-fuls, Strawberry Cinnamon Roll Mini Bagel, Strawberry & Cream Taco, Chorizo & Bean - Ind Pkg Banana Bread Cinnamon Whole Wheat Muffin Oatmeal
Common Food Allergens
Allergen: Cow's Milk, Butter, Cheese Breakfast Entrée Bagel-fuls, Strawberry Cinnamon Roll Kolaches, Small Turkey Sausage Taco, Chorizo & Bean - Ind Pkg Banana Bread Cinnamon Twist Migas Taco, Potato &
MyPlate: What Counts as a Cup?
MyPlate: What Counts as a Cup? What Counts as a Cup of Fruit? In general, 1 cup of fruit or 100% fruit juice, or ½ cup of dried fruit can be considered as 1 cup from the Fruit Group. See the Chart 1 below.
Blueberry Waffles (from frozen) with Whipped margarine Light Syrup 1% Milk Unsweetened Coffee or tea Water
SPRING/SUMMER WEEK MEAL PLAN Day Menu Item 600 calories 000 calories Carbohydrate s Blueberry Waffles (from frozen) with Whipped margarine Light Syrup % Milk Unsweetened Coffee or tea tsp. (0 ml) Tbsp.
New Hanover County Schools
Page 1 Recipe Component List Aug 15, 2018 000202 Apple Crisp #6 scoop 1.000 0.500 000061 Apple Slices, bag each 0.500 001388 Apple, Fresh, Cut each 1.000 000064 Apple, Fresh, Whole each 1.000 001111 Apples,
Menu Planner Week of BREAKFAST LUNCH DINNER S U N M O N T U E W E D T H U F R I S A T. Form 9
Menu Planner Week of S U N BREAKFAST LUNCH DINNER M O N T U E W E D T H U F R I S A T Form Shopping Checklist FROZEN FOOD/JUICE Ice Cream Vegetables Prepared Dinners Juice CONDIMENTS Syrup Molasses Jelly/Jam
Common Food Allergens
Allergen: Cow's Milk, Butter, Cheese Breakfast Entrée Bagel-fuls, Strawberry Cinnamon Roll Mini Bagel, Strawberry & Cream Taco, Chorizo & Bean - Ind Pkg Banana Bread Cinnamon Whole Wheat Muffin Oatmeal
Spoon Flameless Ration Heater Bag, Hot Beverage Paperboard Sleeve Paperboard Insert Card (as applicable)
MRE 36 (2016) Menu #1 Chili with Beans Cornbread Snack Food, Cheese Filled 1/ Menu #3 Chicken, Egg Noodles, and Vegetables, in Sauce Beverage Powder, Carbohydrate, Electrolyte 1/ Menu #2 Beef Shredded
1300 Calorie 14-Day Menu Set Calories, grams fat
1300 Calorie 14-Day Menu Set 1300 Calories, 30-40 grams fat 2 Milk (Mk) 5 Meat (Mt) 5 Starches (St) 3 Fruits (Fr) 3+ Vegetables (Vg) 4 Fat (Ft) To make 1200 calories: omit 2 fat servings. To make 1400
September 3 Monday. Life Cold. ¼ cup ½ cup CLOSED Broccoli Diced Carrots
Updated School Age children may be served cereal fruit in substitution for hot breakfast in order to maintain their individual bus schedules Meals Snacks are subject to change without notice As stated
Breakfast. Keto cereal. Baby baker potatoes. Keto waffles. Bagels. Lemon poppyseed bread. Baked egg. Oat-M-G. Banana baked oatmeal.
Breakfast Baby baker potatoes Bagels Baked egg Banana baked oatmeal Banana nut bread Biscuit & gravy Breakfast muffin BreakOut Bars BreakOut Cake Bites Casserole wraps Cheese bacon bagel Chicken sausage
Colquitt County Schools School Menu Nutrition Analysis
Bread Bread, White, 2 slices 25 4 1.5 130 Bread Bread, Whole wheat, 2 slices 26 6 1 140 Bread Breadstick (1.35 oz) 19 3 3 111 Bread Buns, hamburger 22 4 1.5 120 Bread Buns, hoagie 39 6 2.5 240 Bread Buns,
Copyright 2006 American Dietetic Association. This handout may be duplicated for patient education.
Food Choice Lists for Kids and Teens Note to the Health Care Provider: This is a takehome client education handout. See Sections 2, 3, and 4 in the handbook. Food Choice Lists for Kids and Teens Carbohydrate
Entrée Selections Serving Size Cal Sodium Carbs Protein
Entrée Selections Serving Size Cal Sodium Carbs Protein 4x6 Cheese Pizza 1 each 310 360mg 30g 22g 4x6 Pepperoni Pizza 1 each 350 580mg 29g 22g 4x6 Sausage Pizza 1 each 330 420mg 29g 21g Baked Ravioli w/
Baked beans 1 cup Lentils ½ cup Serving Size. Bagel (most bagel shops) 1 large 60 to 75 4 to 5. Breadstick (soft) 6- to 7-inch 30 2
Beans and Lentils Baked beans 1 cup 60 4 Lentils ½ cup 20 1 Other cooked beans: black, kidney, garbanzo, navy ½ cup 21 1 ½ Breads Bagel (most bagel shops) 1 large 60 to 75 4 to 5 Bread: pumpernickel, rye,
Welcome! - Phone Extension MENU (6368) - Please allow 45 minutes from the time you place your order until delivery to your room. Thank you!
Welcome! Welcome to Marymount Hospital. We want to make your stay with us as convenient and enjoyable as possible, and we are very pleased to offer Fresh Request, a distinctive room service dining experience.
Takeda Center for Child Development
Week #1 (9/25, 10/23, 11/20, 12/18) Hot banana maple cereal with apple slices applesauce Pita bread with sliced cheddar cheese Chicken vegetable couscous with fruit salad Tofu couscous Chex mix with fresh
Breakfast. Lunch. Shelby Starter Miniature Assorted Muffins, Cinnamon Rolls, Breakfast Breads
Breakfast Shelby Starter Miniature Assorted Muffins, Cinnamon Rolls, Breakfast Breads Bagels and Yogurts Plain Bagels, Cream Cheese and Preserves, Assorted Fruit Yogurts Flavored Bagels, Cream Cheese and
SCHOOL MENU All items are analyzed using the most accurate information as of: 10-Dec-15 ALLERGY LIST
SCHOOL MENU All items are analyzed using the most accurate information as of: 10-Dec-15 ALLERGY LIST Mary Andreae, MS, RD, LDN Email: andreae_m@hcde.org Phone: 423-209-5679 Items denoted with an contain
Wednesday 10. Grilled Brats. Ground Bologna on Bread Spaghetti Salad Peaches
January 7th 8 9 10 11 12 13 Turkey Brussel Sprouts Pecan Pie Grilled Cheese on Wheat Bread Tomato Flavored Apple Sauce Goulash (ground beef, tomatoes) Corn Bread & Butter Pickles Banana Pudding Tuna Fish
This packet provides information for your individual nutrition report as well as a food questionnaire.
FOOD QUESTIONNAIRE This packet provides information for your individual nutrition report as well as a food questionnaire. First: Middle: Last: Company: Gender: Male Female Identification Number: Date of
MENU ITEM SERVING SIZE CARB
Carbohydrate Count for School Meals IMPORTANT NOTICE PERTAINING TO NUTRITION AND INGREDIENT INFORMATION Cherokee County School District attempts to provide nutrition and ingredient information regarding
oz of Meat and Beans (Protein) You should choose lean options instead of fatty ones
Name Go to Choosemyplate.gov Hover over online tools on the top banner. Select supertracker. Scroll down a bit and click on the blue words that say create a profile Do step 1 section and then step 3 submit
Food Allergen s. Corn. Peanuts Pork. Egg. Milk. Wheat. Corn. Egg
Food Allergen s Corn Egg Fish Gluten Milk If you have other questions or need help, call 817-547-5860 Corn Cheese tortellini Fish Hoagie Cheetos, crunchy cheese Fish Strips Cheetos, crunchy Flamin Hot
IMPACT FOOD FREQUENCY QUESTIONNAIRE FOOD DESCRIPTION LIST
IMPACT FOOD FREQUENCY QUESTIONNAIRE FOOD DESCRIPTION LIST 1. ORANGES, TANGERINES, OR GRAPEFRUIT - include raw, whole, sections; include canned or frozen, sweetened or unsweetened, juice pack, light syrup
Regular Menu Revised October 2018
Regular Menu Revised October 2018 WELCOME TO ROOM SERVICE! We re excited to offer you a variety of meal options through Children s Hospital s Room Service. To place an order, dial extension 4-FOOD (4-3663)
WEEK 1 CENTER #
WEEK 1 cereal, served with fresh orange slices and 1% lowfat English muffin toasted with cinnamon-maple sun butter, served with sticks, served with mixed berries and 1% low-fat with applesauce and 1% low-fat
WEDNESDAY (DATE) Whole-grain French toast sticks, served with mixed berries and 1% low-fat milk
WEEK 1 cereal, served with fresh orange slices and 1% lowfat English muffin toasted with cinnamon-maple sun butter, served with apricots and 1% low-fat sticks, served with mixed berries and 1% low-fat
Home Food Inventory. Lower fat products will be labeled as reduced-fat, low-fat, light, nonfat, or skim on product and can be interchangeable.
ID: Home Food Inventory Date: / / Look in areas in your home where your household stores food, including the refrigerator, freezer, pantries, cupboards, and other storage areas (list follows in that order).
State Food Purchasing Program Standards. Vegetables:
State Food Purchasing Program Standards Broccoli Vegetables: Fresh, Frozen, Canned, or Dried/Dehydrated Vegetables Raw or Cooked Vegetables Whole, Cut-up, or Mashed Vegetables 100% Vegetable Juice, Any
Food Allergens and Processed Ingredient List
Food Allergens Processed Ingredient List Bread/Grain: 16" Pizza Crust * 7" Pizza Crust * * * * 12" Pizza Crust Big Daddy Pizza Crust Cheese Filled Breadstick French Breadstick * * * Bread, Sliced WW Bolillo
Week 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. Cranberry Orange Muffins #$* Raspberries Milk. Bagel $ Cream Cheese * Cantaloupe Milk
Week 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Special K Cereal Cranberry Orange Muffins #$* Cantaloupe Toasted Oats Cereal French Toast Sticks #$* auce Baked Mac N Cheese $* Brussel Sprouts $* Whole
Food Allergens and Processed Ingredient List
Food Allergens Processed Ingredient List Bread/Grain: 16" Pizza Crust * 7" Pizza Crust * * * * 12" Pizza Crust Big Daddy Pizza Crust Cheese Filled Breadstick French Breadstick * * * Bread, Sliced WW Bolillo
Eagles Bistro. Student Nutrition Allen ISD
Eagles Bistro 2017-18 Eagles Bistro Ordering Information In an effort to better serve you, we have listed a variety of options from which you may choose for your event. The AISD Catering Department provides
GST BOCES. Nutritional Analysis
Asian Items Chicken & Orange Sauce (No Rice) #12 scoop 153.00 3.43 1.14 174.51 16.77 14.40 0.00 X X X X Chicken & Orange Sauce (No Rice) #10 scoop 179.00 4.00 1.33 203.60 19.57 16.80 0.00 X X X X Chicken
New Hanover County Schools Page 1 Recipe Attributes List Aug 9, 2017
Page 1 Recipe Attributes List Aug 9, 2017 000061 Apple Slices, bag YES 001388 Apple, Fresh, Cut YES 000064 Apple, Fresh, Whole YES 001267 Apples w/ Grapes, bag YES 001111 Apples, Spiced YES 001102 Applesauce
Macro Guide. Name Amount Calories Fat Carb Protein Sub 1 Serving Sub 2 Serving Sub 3 Serving 1 Up Nutrition Whey Protein Powder
1 Up Nutrition Whey Protein Powder 1 scoop (33.5 grams) 138 2.0 5.0 25.0 2% milk 1 cup 120 5.0 11.0 8.0 Air-popped Popcorn Alfalfa seeds, sprouted, raw popped 31 0.3 6.2 1.0 Protein Coffee Greek yogurt,
BREAKFAST MASTER MENU. Pancakes/Waffles Strawberries Milk* Apple Cheese Biscuit** Biscuits Blueberries Milk* 12. Milk*
BREAKFAST MASTER MENU 01 02 03 04 Rice Krispies Nectarines 05 Oatmeal/Instant Papaya 10 06 Watermelon 11 Fortified Oat Flakes 07 Apple Cheese Biscuit** 12 Homemade Muffins 08 Oven French Toast** 13 Cinnamon
PICA Spring Menu (Preschool) English
Week 1 Monday, March 1 Tuesday, March 2 Wednesday, March 3 Thursday, March 4 Friday, March 5 1/3c Cheerios Croissants, with raspberry jam Dole Frozen Fruit Bar Cinnamon French Toast, with maple syrup Popsicles
Item Contains Peanuts Contains Tree Nuts Contains Milk Contains Soy Contains Wheat Contains Eggs Contains Fish Contains Shellfish CHO Count
Food Allergen Information for Foods Served in Montgomery Public Schools Child Nutrition Department Item Contains Peanuts Contains Tree Nuts Contains Milk Contains Soy Contains Wheat Contains Eggs Contains
www.brancatosexpress.com At Brancato's we know each event is different so when you want great food, but don't need the staff, Brancato's Express is the perfect solution. Brancato's Express has easy ordering,
Applesauce 1 cup 1 snack container (4oz) Cantaloupe 1 cup, diced or melon balls 1 medium wedge (1/8 of a med. melon)
Colegio de Señoritas El Sagrado Corazón Campus El Naranjo Science / English II Unit Amount of Food Group Tables 8th. FRUITS AMOUNT THAT COUNTS AS 1 CUP OF FRUIT OTHER AMOUNTS (COUNT AS 1/2 CUP OF FRUIT
Ordering Your Carbohydrate Counting Diet
Ordering Your Carbohydrate Counting Diet How to order meals: To order a meal, call 6-4780 between 7 am and 7 pm. Your meal will be brought to your room within 45 minutes. If you would like to pre order
Home-Style Breakfast Scrambled Eggs with Cheddar, Country Sausage Patties, Buttermilk Biscuits, Country Pepper Gravy, Roasted Breakfast Potatoes
Breakfast *10-person minimum on all hot breakfast menus* Shelby Starter Assorted Fresh Baked Danish Pastry and Mini Muffins, Fresh Cut Fruit Display Warm Buttermilk Biscuit Bar Fresh Baked Buttermilk Biscuits
Montgomery County Public Schools Nutritional Information
Montgomery County Public Schools Nutritional Information Elementary Schools Portion Calories Carbs Fiber Protein Sodium MAIN DISHES Asian Chicken 4 pc 205 25 0 15 792 5 1 31 King's Delight (Reinhart Binder)
NEW ITEMS ABOVE ARE EXAMPLES OF OUR PERISHABLE FOODS THAT WE HAVE AVAILABLE. ALSO IN THIS CATEGORY ARE FRUITS, VEGETABLES, AND THINGS LIKE THAT.
NEW ITEMS ABOVE ARE EXAMPLES OF OUR PERISHABLE FOODS THAT WE HAVE AVAILABLE. ALSO IN THIS CATEGORY ARE FRUITS, VEGETABLES, AND THINGS LIKE THAT. ORDERING INFORMATION FOR PERISHABLE FOODS SHARED ITEM NUMBER
Beverage Powder, Carbohydrate, Fortified 1/ Barbecue Sauce Accessory Packet C. Spoon Flameless Ration Heater Bag, Hot Beverage Paperboard Sleeve
MRE 35 (2015) Menu #1 Chili with Beans Crackers, Vegetable Fudge Brownie with Chocolate Drops, Trans Fat Cornbread Menu #3 Chicken, Egg Noodles, and Vegetables, in Sauce Candy I 1/ Menu #2 Beef Shredded
www.brancatosexpress.com At Brancato's we know each event is different so when you want great food, but don't need the staff, Brancato's Express is the perfect solution. Brancato's Express has easy ordering,
10/ Rump Roast. lb. Pork Loin Roast GET FIT AND LEAN IN 2018! lb. Boneless. lb. Boneless. Seasoned or Unseasoned
Rump Roast Seasoned or Unseasoned SOLD IN 0 LB. PKGS 9 Pork Loin Roast GET FIT AND LEAN IN 08! Original, Whips!, Thick & Creamy or Light Yoplait Yogurt 0/ - oz cup Mac & Cheese % Milk.-7. oz box Gallon
GPS Elementary Education- Allergies
GPS Elementary Education- Allergies Beverages Wheat Dairy Egg Nut Soy Oil Soy Lecithin Soy Flour Soy Protein Apple Juice Fruit Punch Juice Grape Juice Orange Juice Milk, Fat Free Chocolate Milk, 1% White
Houston School District's Nutritional Analysis of Menu Items
Houston School District's Nutritional Analysis of Menu Items Beef Entrée Serving Size Calories Fat (g) Sat Fat (g) Protein (g) Carbs (g) Sodium (mg) Fiber (g) Beef and Bean Burrito 1 serving 279 8 2 16
Food Inventory Preferences
Patient Name: Evaluation Date: DOB: Texture Preferences: Crunchy Crisp Smooth Lumpy Uniform Lumpy (cottage cheese texture) Hard Chewy Mixed Consistencies Taste Preferences: Salty Sweet Spicy Tart Flavored
We strive to accommodate all our customers tastes and needs. This form will allow us to do this. Please complete for us.
TWISTED FOODS EATERY & MEAL PREP Your Name Phone Email Address We strive to accommodate all our customers tastes and needs. This form will allow us to do this. Please complete for us. Any known food allergies:
FOR STARTERS THE MAIN DISH ON THE SIDE THE BREAD BASKET DESSERT BEVERAGES
NAME: NAME: NAME: *=SUGGESTED MEAL SELECTIONS S U N D A Y ** = CCD Tomato Juice Cream of Wheat *Denver Scrambled Egg *Bacon /4 c 2 sl Beef Vegetable Soup THE *Citrus Chicken with Pineapple Salsa Penne
New Hanover County Schools
Page 1 Recipe List Aug 9, 2017 *N/A* 001470 "Spooky" Cinnamon Sugar Crisps each 7.09 000202 Apple Crisp #6 scoop 50.60 000061 Apple Slices, bag each 9.00 001388 Apple, Fresh, Cut each 13.81 000064 Apple,
Feeding America West Michigan Food Bank
03-BEVERAGES 3031000367 AMP ENERGY BOOST ORIGINAL, CASE 3/8 CT/7.5 OZ CAN CANS 13.00 4 3031200177 BEVERAGE, ASSORTED DIET SOD CASE 24/12 OZ CANS 20.00 84 (COKE PRODUCTS) 4031200207 BEVERAGE, OLD ORCHARD
Menu Plan Kiddie Academy of Bothell Week 1 (starting September 1 st 2015) Monday Tuesday Wednesday Thursday Friday
Week 1 (starting September 1 st 2015) Crispix Kix) Croissants Rolls) Cinnamon Squares Muffins) Vanilla Yogurt and Granola (Non-Dairy Yogurt) Huevos Rancheros (Scrambled Eggs with Tortilla and Salsa) Meatloaf
Cereal. Raisinspreschool. and school. Whole Wheat
Updated Month: 2018 School Age children may be served cereal fruit in substitution for hot breakfast in order to maintain their individual bus schedules Meals Snacks are subject to change out notice As
Meal Service Times. How To Place Your Order. Special Diets Cardiac/Heart-Healthy Diet
Meal Service Times Breakfast 7 to 9 a.m. Lunch 11 a.m. to 1 p.m. Dinner 4 to 6 p.m. How To Place Your Order A host or hostess will personally contact you each day for your menu selections. If you are not