BREAKFAST 65/ /22 39
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1 BREAKFAST u 12 s - egg, bacon, sausage & tomato 55 express breakfast - 2 eggs, bacon, sausage & tomato 65 croissant - with scrambled eggs 49 toasted croissant - with bacon and egg 65 bambanani breakfast - eggs, bacon, sausage, mushrooms, wilted spinach & tomato 82 jozi avo scramble - scrambled egg, avo,rocket, feta, cherry tomato, pumpkin seeds & balsamic reduction on health bread (bacon optional) farmstyle breakfast - 2 eggs, boerewors, mushrooms, bacon, baked beans, chips & salad tomato 65/85 89 soft boiled eggs - with asparagus & bacon 82 4th Ave breakfast - poached eggs, bagel, smoked salmon, goats cream cheese & rocket 82 eggs benedict - poached eggs, english muffin, bacon & hollandaise sauce 82 chorizo benedict 89 eggs florentine - poached eggs, english muffin, spinach & hollandaise sauce eggs royale - poached egg, english muffin, smoked salmon & hollandaise sauce 3 egg omelette - served with cheese & tomato add veggie or meat filling baked beans & fried egg on toast - with roasted rosa tomatoes /22 39 sauteed parmesan mushrooms on ciabatta 62 spicy mince on toast - with roasted rosa tomatoes 62 shakshuka - eggs cooked in spicy tomato sauce 59 muesli breakfast - seasonal fruit, honey & yoghurt 62 fruit salad with roasted almonds & a ginger syrup 55 flapjacks - syrup, seasonal fruit, cream or ice cream 55 french toast with cinnamon, fruit & nuts 55 marmite or bovril toast 25
2 - nibbles - rustic cheesy focaccia with cherry tomatoes & olives 45 argentinian chimichurri steak skewers 72 tandoori chicken skewers 49 mini fish & chips with tartar sauce 49 mediterranean platter - hummus, baba ganoush, israeli salad, olives & grilled pepper 97 halloumi popcorn - cucumber & sweet chilli relish (gf optional) 48 vietnamese spring rolls - rice paper, greens, sprouts, peanut ginger sauce 45/60 (gf, vg) (veg/chicken) - light meals - soup of the day - served with crusty bread 55 bean burrito - spiced beans, red pepper, garlic & onion (gf, v) 79 lentil cottage pie (v) 75 quesadilla - cheese with caramelised onion, guacamole, salsa & sour cream 61/81 (v) (chicken optional) mexican quesadilla - spiced mince, beans, cheese, guacamole, salsa & sour cream 93 stacked spinach & feta pancake (gf, v) 79 chicken livers peri peri - cooked in a zesty sauce, crusty bread 49 baked potato with salad - danish feta & avo (v) 65 - smoked salmon & sour cream 75 quiche of the day - served with side salad 65 chicken prego & chips 69 beef prego & chips 85 focaccia sandwich - salmon, sour cream & rocket 80 - mozarella & tomato (v) (parma ham optional) 55/85 bombay chicken wrap - mildly spiced with salad 69 halloumi & roasted pepper wrap with salad 69 sesame steak wrap - hummus, tahina with salad 80 (banting wraps R20 extra)
3 - salads - balkan salad - tomato, cucumber, red onion, spring onion, red peppers & grated feta cheese (v) 79 summer salad - grilled chicken, sweet corn & feta 82 grilled chicken salad - roasted cherry tomatoes, baby marrow & aubergines 75 caesar salad - cos, bacon, anchovy dressing, croutons & parmesan (chicken optional) 79/89 asian salad - greens, sprouts, carrot, mange tout, cashew nuts & cucumber ribbons (gf, vg) 69 moroccan salad - lettuce, bulgur, chickpeas, tomato, grilled brinjal & baby marrow, 65 tahini dressing (vg) nicoise - tuna, baby potatoes, eggs, anchovies, tomato & french green beans 85 butternut salad - lettuce, rocket, avo, danish feta, sunflower seeds, dijon dressing (gf, v) 69 roasted veg salad with quinoa, hummus & avo (vg) 65 - pasta/noodles - linguine or penne or gluten free pasta quattro formaggi - fontina, provolone, gorgonzola & parmesan arrabiata - tomato & chilli penne fume - bacon, onion, cream, tomato & brandy prosciutto e piselli - onion cream based pasta with ham & peas (smoked salmon optional) carbonara - bacon, egg & parmesan fetoria - mushroom, garlic & parsley (chicken optional) homemade pesto linguine (gf, vg) salsiccia pasta with italian sausage - garlic & baby marrow - mushroom, cream & tomato pad thai - rice noodles, tofu, egg, bean sprouts, spring onion, peanuts & red chilli flakes (gf) (chicken optional) singapore noodles - rice noodles, tofu, carrots, peas, pak choi, sesame seeds & spring onion (gf, vg) (prawns optional) / / /95 79/99
4 - mains - our burger 75 (add cheese/egg/bacon/avo R15 each) falafel burger - grilled brinjals, tomato & hummus 85 pork loin ribs 400g - with choice of side 135 argentinian chimichurri steak 250g - with choice of side 169 sirloin steak 250g - with egg & chips 145 (add sauce: red wine/mushroom R30 extra) coriander lamb cutlets - served with baby potatoes & french green beans 179 moroccan lamb - served with seasoned couscous & mint 169 flamed grilled quarter chicken peri peri, perinaise & chips 95 shichimi grilled salmon - served with mashed potatoes & sesame veg ribbons 220 hake & chips with tartar sauce 95 homestyle chicken curry & sambals with rice or as bunny chow 89 thai green curry - homemade paste, sweet potato & mixed vegetables 69/85 (gf, v) (chicken optional) chickpea & spinach curry - with jasmine rice (gf, v) 69 butterbean curry - chutney & brown rice (gf, v) 69 - sides - baked potato 25 baby marrow laces 30 sweet potato chips 25 bowl of chips 25 mash or sweet potato mash 25 roasted seasonal vegetables 35 small side salad 35 pap and gravy 25 cauliflower rice 25
5 - pizza - focaccia - plain or garlic (v) 40 focaccia - with cheese (v) 58 margherita - napoletana & mozzarella (v) 65 regina - ham & mushroom 95 hawaiian - ham & pineapple 89 tropicana - bacon & banana 89 parma - parma ham & rocket 110 ham - napoletana with ham 85 seafood - seafood mix & chilli 120 pollo - spicy chicken, spinach, red onion & sweet chilli 95 quattro stagioni - ham, mushroom, olives & artichokes 105 mexico - chilli con carne, peppers, onion & chilli 99 vegetarian - artichokes, olives, mushroom & peppers (v) 99 salsiccia - italian sausage & mushroom 105 portuguese - chorizo, onion, mushroom, peppers & chilli 105 siciliana - anchovies, olives & capers with cheese/no cheese 105/95 the modest - bacon, spinach, caramelised onion, garlic & chilli 98 ai formaggi - mozarella, fontini, gorgonzola & provolone (v) 110 pancetta e rosmarino - crispy bacon, onion & rosemary 95 bacon, feta & avo 105 (banting bases R20 extra)
6 - kids - most dishes served with carrots, cucumbers & tomatoes mac n cheese 35 grilled cheese 40 spaghetti bolognese/napoletana 49 kiddies burger 49 kiddies pizza 42/60 beef sausage & chips 45 grilled chicken, mash, corn & peas 49 chicken nuggets & chips 49 hake & chips 49 fish fingers & chips 45 ribs & chips 75 hot dog & chips 45 selection of toasted sandwiches 40/55 - puddings - mo s selection of cakes 45/50 apple crumble 49 crème brûlée 49 chocolate mousse, grated praline & hazelnuts 49 summer berry pavlova - meringue, cream & berries 49 malva pudding with cream 42
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BREAKFAST FINGER FORK R 210.00 PER PERSON Fruit and yoghurt trifle, oatmeal crisp Banana and vanilla lassi Pickled cucumber, tomato, bocconcini, olive tapenade Mini croissants filled with cheese, rocket,
More informationPLEASE ASK... if you need any information on PRIVATE FUNCTIONS CHILDREN S PARTIES EVENTS BIRTHDAYS CATERING PLATTER MENU AVAILABLE
WELCOME! Thank you for visiting our world where fun, food & family come together in a beautiful relaxed and inspiring atmosphere. Please enjoy yourself and don't forget to look at our display of goodies
More informationLunch Packages. Lunch. Packages. Working Lunch. Gluten Free Lunch. Hot Lunch
Menu Lunch Packages Packages Working Lunch $16.00 PP - MINIMUM 6 PEOPLE Chilterns Mixed Breads - a mixture of Sonoma rolls, baguettes, sandwich breads and wraps with Chilterns gourmet fillings (1.5) Fresh
More informationCANAPES - (Please select 4 options) Prices available on request DRINKS. Prices include disposable glasses
CANAPES - (Please select 4 options) Smoked salmon on crusty rye & sunflower bread with lime crème fraiche and cracked pepper Salt cod served on a spoon with saffron aioli Apricot wrapped in pancetta &
More informationSoup of the day Fresh tomato soup with cream and parsley (V) Gazpacho Andaluz (V)(G) 5.25
SOUPS Soup of the day 4.50 Fresh tomato soup with cream and parsley (V) 5.25 Gazpacho Andaluz (V)(G) 5.25 Thai soup with chicken and mange tout (G)(N) 5.50 STARTERS Avocado with prawns, cocktail sauce
More informationMIDWEEK LUNCH SPECIAL R70 (Served between 12h00-14h30 While stocks last)
MIDWEEK LUNCH SPECIAL R70 (Served between 12h00-14h30 While stocks last) Order one of the following midweek specials and receive a complimentary glass of Durbanville Hills Sauvignon Blanc or Durbanville
More informationmonday tuesday wednesday thursday friday Saturday cinnamon swirls and fresh fruit platter
week 1 breakfast monday tuesday wednesday thursday friday Saturday freshly baked croissant or pain au chocolat american pancakes with fruit compote maple syrup toasted whole meal bagel with scrambled egg
More informationCORPORATE PICK AND MIX MENU
At Taste the Love we want you to be able to enjoy a menu that is perfect for you. Simply choose from one of our delicious set menus or pick & mix your own from the wide selection available. Cold Set Menus
More informationHalls Dinner Menu: week commencing 23 April 2018
Halls Dinner Menu: week commencing 23 April 2018 Pizza Theme Night Mozzarella sticks with yoghurt dip Tomato soup & fresh breads Grilled gammon steak with caramelised pineapple chutney & tomato Spicy vegetable
More informationBISTRO PIZZERIA EXPRESS CAFE
FOod and drink menu BISTRO PIZZERIA EXPRESS CAFE Flame fast & fresh lunch a variety of fast and fresh options every day see specials board 11.30am 1.30pm FROM $12.95 DINNER 5.30pm 8.30pm MonDAY Asian TueSDAY
More informationA Tavola Non Invecchia. At the table with good friends and family you do not become old. www labellacafe co za LaBellaTrattoria LaBellaTrattoria
A Tavola Non Invecchia At the table with good friends and family you do not become old www labellacafe co za LaBellaTrattoria LaBellaTrattoria ANTIPASTI ANTIPASTI PLATTER 105/190 (For one/two) Prosciutto
More informationBREAKFAST. SMOOTHIES Reg / 4.50 Lrg. Crunchy granola With Greek-style natural yoghurt & fruit. 3.95
BREAKFAST Available from 8am to 12pm Crunchy granola With Greek-style natural yoghurt & fruit. Toast or crumpets Served with a choice of jam, honey or marmite. Egg & crumpets Crumpets, butter, marmite
More informationImportant Information
Important Information The nutritional information for our menu is provided as a guide. It is calculated using average values and is based on a typical serving size unless stated otherwise. Reference Intakes,
More informationOFFEE GRILLS COFFEE GRILLS DISTRICT CAFÈ
RS COFFEE GR IL D IS T R ICT C AFÈ UR GE LS LS GE B B UR RS COFFEE GR IL BREAKFAST FRESH SEASONAL 65 FRUIT served with muesli or granola, Bulgarian yoghurt & drizzled honey BAGELS DISTRICT BAGEL 80 served
More informationBBQ Menu. Main Course Items
0117 927 3086 BBQ Menu Main Course Items Handmade British Beef Burgers Gloucestershire Pork Sausages Piri Piri Chicken Wings Chickpea Burgers Baby Leaf Salad Tomato and Basil Salad Roast Pepper and Penne
More informationBreakfast Menu. Catering Menu Hot Breakfast. Continental Breakfast. Full Combined Breakfast. Langebaan Country Estate
Breakfast Menu Hot Breakfast Scrambled Eggs, Boerewors / Mince / Chicken Livers & Bacon, Mushrooms / Baked Beans / Potatoes, Fried Tomato & Toast Coffee, Tea & Juice Continental Breakfast 3 x Cereals,
More informationTHE TABLE BAY HOTEL 1-3 FULL DAY CONFERENCE PACKAGES 4-6 HALF DAY CONFERENCE PACKAGES WITH LUNCH HALF DAY CONFERENCE PACKAGE WITHOUT LUNCH
BANQUETING PACK T H E B E S T A D D R E S S I N C A P E T O W N TABLE BAY BREAKWATER BOULEVARD, VICTORIA & ALFRED WATERFRONT, 8001 PO BOX 50369, WATERFRONT, 8002, CAPE TOWN, SOUTH AFRICA TELEPHONE +27
More informationBREAKFAST. Porridge, fruit, yogurt, pastries, cereals & granola, toast & cooked breakfast items are available Monday to Sunday.
BREAKFAST Porridge, fruit, yogurt, pastries, cereals & granola, toast & cooked breakfast items are available Monday to Sunday. Egg & bacon muffin/ Egg & melted cheese muffin Avocado & roasted tomato on
More informationWeek Commencing 30/10/17. Week 1 Monday Tuesday Wednesday Thursday Friday. Homemade Chicken Hot Pot Served with New Potatoes. Bake
Week Commencing 30/10/17 Week 1 Monday Tuesday Wednesday Thursday Friday Homemade Pizza Served with Wholemeal Pasta Hot Pot Served with New Potatoes and Feta Pasta Served with Crusty Bread Brekkie Local
More informationenu ch m un cina l Cu
1 Cucina lunch menu Welcome to Cucina's lunchtime offerings We offer a wide selection of meals that can be enjoyed anytime throughout the day. All items are subject to a minimum order of five portions.
More informationMENU Breakfast. Served from 8:30am until 11:30am... Toast 6.00 Three slices of wholemeal or white with preserves and butter
Breakfast Served from 8:30am until 11:30am Toast 6.00 Three slices of wholemeal or white with preserves and butter Fruit Toast 7.00 Two slices of fruit loaf served with preserves and butter Eggs on toast
More informationALLERGENS MENU AUGUST 2018
ALLERGENS MENU AUGUST 2018 Allergies and special dietary requirements are taken very seriously at The Plough. We work closely as a team and with our suppliers to ensure that our information is correct
More informationRESTAURANT. Come and join us. Pull up a chair. Have a taste. Life is so endlessly delicious. Menu
RESTAURANT Come and join us. Pull up a chair. Have a taste. Life is so endlessly delicious. Menu Barristers was established in November 1980 and has been serving the Newlands community ever since. We continue
More informationgrilled calamari and 800g prawns, served with savoury rice, chips, vegetables and sauces
STARTERS Heirloom tomato salad with Parma ham \ bresaola, melon and mozzarella Fresh local black mussels in a creamy garlic white wine sauce with toasted baguette Fresh local black mussels with a spicy
More informationBREAKFAST & LUNCH MENU
BREAKFAST & LUNCH MENU MINI PASTRIES Butter Croissant Cheese Croissant Za atar Croissant Apple & Cinnamon Danish Apricot French Butter Danish Blueberry Danish Chocolate Cream Danish Vanilla Cream Danish
More informationMonday Tuesday Wednesday Thursday Friday
Week One Slow-cooked Vietnamese Beef Stew Egg-fried Rice with Coriander and Ginger Green Vegetables Chicken and Butter Beans in a Tomato, Courgette and Pepper Sauce with Gremolata and Fine Beans Sticky
More informationBREAKFAST & BRUNCH. Available until 12pm weekdays and 1pm weekends
We take our breakfasts seriously, with a range of British staples joined by classics from further afield BREAKFAST & BRUNCH Available until 12pm weekdays and 1pm weekends FULL BREAKFAST 7.50 With Cumberland
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