Aed (Per person) Starters. Tawa Kanagoora (S) Pan fried scallops, cumin, coriander and curry leaves
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1 The Mughal Empire was an Indian imperial power that ruled a large portion of the Indian subcontinent. It began in 1526 and by the late 17th and early 18th centuries they invaded and ruled most of India. At the height of their power around 1700, they controlled most of the Indian Subcontinent extending from Bengal in the east to Balochistan in the west, Kashmir in the north to the Kaveri basin in the south. Mughlai cuisine represents the cooking style used in Delhi, Lucknow, Punjab and Kashmir. The cuisine is strongly influenced by Persia and Turkey and is known for its richness which comes from exotic spices, dried fruits and cream. The taste of Mughlai cuisine varies from mild to spicy.
2 Aed (Per person) Starters Tawa Kanagoora (S) Pan fried scallops, cumin, coriander and curry leaves Amritsari Machhi Nile perch fish fillet, carom seeds, turmeric, kashmiri red chili and mustard chutney Aloo Chana Chat (V) Potato, chickpeas, tomatoes, tamarind and mint chutney Kachumber Salad (V) Cucumber, cabbage, onion, carrot with lime dressing Jaipuri Bhindi (V) Chickpeas flour, crispy fried okra Classic Samosa (V) Potatoes, green peas, cumin and coconut chutney Chokhi Tikki (V) Potato, green peas, cumin and spices Soup Dal Shorba (V) Yellow lentil tempered with cumin
3 Tandoor Kayree Lamb Chops (D) Chef s special preparation of tandoori lamb chops Tandoori Chicken (D) Chicken on bone marinated in tandoori paste Sarson Mahi Tikka (S) Nile perch fish fillet marinated in saffron and pommery mustard Chicken Tikka (D) Boneless Chicken thighs marinated in spices and yoghurt Sheekh Kebab (D) Lamb skewers, served with mint and coriander chutney Tandoori Phool (V, D) Cauliflower florets marinated with masala Bharwan Aloo (V, N, D) Marinated spiced potato stuffed with cottage cheese, cashew nut and raisins Sounfiya Paneer Tikka (D) Cottage cheese, onion, bell pepper, spices and fennel
4 Curries Non Vegetarian Specialties Butter Chicken (N, D) Marinated boneless chicken thigh, tomato gravy, cashew nut and dry fenugreek Jingha Masala (S) Prawns, onions, tomato gravy, indian spices Chicken Jalfrezi Boneless chicken thigh, mixed vegetable, onions and tomato gravy Rogan Josh (D) A classic preparation lamb leg, tomatoes, yoghurt, nutmeg and kashmiri spices Chicken Curry Home style chicken curry, onions, tomatoes and green chilli Vegetarian Specialties Bhindi Masala (V) Okra, onions, tomatoes, cumin and coriander Subz Kolhapuri (V) Seasonal spiced vegetable curry Aloo Gobi (V) Potato, cauliflower, onions, tomato gravy and indian spices
5 Palak Paneer (D) Cottage cheese, spinach gravy Dal Fry Yellow lentils, cumin, onions, tomatoes, ginger, garlic and coriander Dal Amala (D) Black lentils, kidney beans, tomatoes, fenugreek leaves, cream and butter Our Signature Bread Selection Tandoori Roti Whole wheat bread Plain Naan (D) Flat Bread Pudina Paratha Layered bread sprinkled with dried mint Kulcha (D) Curried potato or paneer filling Cheese Naan (D) Naan bread with cheese Garlic Naan (D) Garlic infused naan bread Peshwari Naan (D, N) Cashew nut, pistachio and raisin naan bread
6 Biryani\Rice Subz Biryani (V, D) Mixed vegetable, rice infused with fragrant mixed spices Murgh Biryani (N, D) Chicken, long grain rice, spices, sprinkled with cashew nuts Lamb Biryani (N, D) Lamb, long grain rice, biryani masala and cardamom Steamed basmati rice (V) Long grain white rice
7 Dessert Selection Anaari Shrikhand (D) Pomegranate flavored yoghurt mousse Hot Gulab Jamun (N, D) Reduced milk dumplings, sugar syrup Sabudana Ki Kheer (D) Sago pudding, dry coconut Gajar Ka Halwa (D, N) Carrot pudding, crushed pistachios Zaffrani Rasmalai (D, N) Reduced milk saffron dumplings Kulfi (D, N) Pistachio and cardamom ice cream Ice Cream (D, N) Vanilla, chocolate or strawberry Sorbet (D, N) Mango or lemon Tazza Fal Fruit platter
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6119 Odana Road Madison, WI 53719 Phone: 608-274-1788 Tempting Appetizers 1. VEGETABLE POKORAS: Assorted vegetables deeped in chick pea s batter and deep fried...$2.95 2. ALLO TIKKI: Boiled potatoes and
More informationHOT STARTERS PER PIECE
Catering Menu HOT STARTERS PER PIECE MULLIGATAWNY SOUP...FULL PAN 100 black pepper flavored three lentils soup MINI SAMOSA VEGETABLE OR LAMB...2 2.50 hand-made savory pastry w/spiced potatoes & peas minced
More informationAmbadi Kebab and Grill
Ambadi Kebab and Grill Real Indian food Dine in +take out Catering + delivery. ORDER ONLINE @.AMBADI.USA.COM 141 east post road White plains, ny 10601 p.914-686-2014 & 914-686-1746. Fax=914-831-5420 LUNCH
More informationMains Veg $13.90 Chicken $14.90 Beef or Lamb $15.90 Seafood $16.90
ENTRÉE Samosa (2) $5.90 Spiced potatoes and peas wrapped in a whole meal pastry served with tamarind sauce Spring Rolls (4) $5.90 Vegetarian spring rolls with sweet chilli sauce Chicken Tikka (4) $9.90
More informationAppetisers. 1.Tiltala Jhinga Crispy succulent king prawns coated with de-shelled sesame seeds & gram flour. 2.Amritsari Macchi 4.
Appetisers 1.Tiltala Jhinga 5.95 Crispy succulent king prawns coated with de-shelled sesame seeds & gram flour. 2.Amritsari Macchi 4.95 Punjab s famous fried fish coated with gram flour, carom seed & malt
More informationE N T R É E. A delicious, vegetarian patty made from spiced mixed vegetables and served with dates and tamarind sauce
S A M O S A ( 2 p c s ) E N T R É E Triangular pastry stuffed with spiced potatoes and peas B H A R W A K H U M B ( 2 p c s ) Mushrooms stuffed with spiced Indian cottage cheese, battered with chickpea
More informationPassage To India. Web:
Passage To India Email: info@passagetoindiajm.com Web: www.passagetoindiajm.com www.facebook.com/passagetoindiajm Address: II Turtle Road, Beach Road Fisherman Point Ocho Rios, St. Ann Jamaica APPETIZER
More informationEntree s Non Veg. Chicken Sholay Kebab (4 Pcs) $15.90 Chicken thigh pieces marinated in ginger, chillies and Secret Sauce and roasted over Charcoal.
Entree s Non Veg Tandoori Chicken Half (4 Pcs) $15.90 Full (8Pcs) $24.90 Tender spring chicken marinated in yoghurt, spices and gently roasted over Charcoal. Chicken Sholay Kebab (4 Pcs) $15.90 Chicken
More informationKeema Samosa spicy seasoned mince lamb wrapped in light pastry Paneer Kulcha tandoori bread stuffed with seasoned homemade cheese. 6.
Starters Aloo Tikkyas With Red Peshawari Chutney the best curry leaf-flavored potato cakes you will ever eat, served with a special red pepper chutney with almonds and mint. from madhur jaffrey's personal
More informationBeverages. Non-Alchoholic
Beverages Non-Alchoholic Coke, Sprite, Gingerale, Diet Coke and Lemonade - $2.50 Apple, Orange, Cranberry Juice - $2.75 Iced Tea - $2.25 Mango Juice - $2.99 Vegan Mango Lassi - $3.99 Mango Lassi - $3.50
More informationCrispy flour cakes topped with potatoes, ginger strips, chick peas and garnished with yogurt, tamarind & mint chutney
CHAAT Small Medium 1 Papri Pakori Chaat 7.50 12.00 Crispy flour cakes topped with potatoes, ginger strips, chick peas and garnished with yogurt, tamarind & mint chutney 2 Bhel Puri 7.50 12.00 A delectable
More informationSamosas (2 pieces) $4.00 Traditional stuffed triangle pastries filled with spiced potato and peas
APPETIZERS (VEGETARIAN) Samosas (2 pieces) $4.00 Traditional stuffed triangle pastries filled with spiced potato and peas Mix Vegetable Pakora $5.00 Crisp Vegetable fritters lightly battered in seasoned
More informationCHEF TASTING MENU. Starter Saffron Tomato Soup / Lentil Soup. Second Course Murgh Malai Kabab Or Paneer Tika
CHEF TASTING MENU Starter Saffron Tomato Soup / Lentil Soup Second Course Murgh Malai Kabab Or Paneer Tika Third Course Tandoori Shrimp Or Mushroom Masala Mango Sorbet Fourth Course Rack of Lamb, Chicken
More informationStarters Vegetarian. Pepper rasam 350 Tomato pepper soup, tempered with curry leaves and mustard
Starters Vegetarian Pepper rasam 350 Tomato pepper soup, tempered with curry leaves and mustard Tomato dhaniya shorba 350 A thin broth made with plum tomatoes flavoured with coriander and spices Subz Tarkari
More informationSAMOSA- Home made pastry filled with spicy.. $ 5.90 potatoes & pea blend. PAKORA Mixed vegetables fritters deep fried.. $ 5.90
ENTREES SAMOSA- Home made pastry filled with spicy.. $ 5.90 potatoes & pea blend PAKORA Mixed vegetables fritters deep fried.. $ 5.90 ONION BHAJI Onions battered with chic pea flour &deep fried $ 5.50
More informationHimalayan Restaurant
Himalayan Restaurant Nepali and Indian Cuisine 13124 Lorain Avenue, Cleveland, OH 44111 Appetizers Samosa (2 PCS) Triangular shaped savories filled mildly spiced potatoes and peas Chilly Pakora Spicy green
More information149 Strand, London, WC2R 1JA Telephone: /
A true destination...... for those who enjoy culinary finesse Shapur Indian Restaurant provides classic quality food with a menu that will satisfy even the most discerning of taste buds. We aim for nothing
More informationRoti - A whole wheat flatbread that is plain and soft. It is a. Paratha - Buttered and layered whole wheat bread,
Exotic Appetizers We want you to have a fantastic dining experience so we present all of our appetizers with our three house chutneys: Ganda (onion), Pudina (mint) & Imli (tamarind) Any extra Chutney $1.25
More informationAppetizers. Samosa - (crispy pastry filled with boiled potatoes &garden peas with spices). A vegetarian delight. $2.49
Appetizers Samosa - (crispy pastry filled with boiled potatoes &garden peas with spices). A vegetarian delight. $2.49 Chicken Samosa - (crispy pastry filled with onion, cumin seeds, minced chicken) $3.49
More informationGinger Tomato Rasam. Lentil soup with tamarind, curry leaves, tomato & spices. Mulligatawny Soup. Watercress salad
Hours Lunch (In House Buffet) Mon Fri 11:30 am 2:30 pm Sat & Sun 11:30 am 3:00 pm Dinner (Regular Menu) Mon Sat 5:00 pm -11:00 pm Sun 4:00 10:00 pm Ask us how RUCHI can cater your next event. www.ruchipembrokepines.com
More informationAPPETIZERS VEGETARIAN NON-VEGETARIAN SALADS VEGETARIAN CHAAT SOUPS
APPETIZERS VEGETARIAN NON-VEGETARIAN Vegetable Samosa A triangular savory pastry, stuffed with spiced vegetables, served with mint and tamarind chutneys Mixed Pakora Blend of potato, eggplant, onion, and
More informationAppetizers Vegetarian
Appetizers Vegetarian & The Orchid RESTAURANT MENU Malaimosa 3.50 Goat Cheese, red onion and smoked cashew nuts wrapped in a homemade pastry. Indian Style Onion Bhaji 2.25 Batter fried dumplings with shredded
More informationKesar malai lassi 195 blend of churned yoghurt and sugar. Mattha 195
TO REINVIGORATE Kesar malai lassi 195 blend of churned yoghurt and sugar Mattha 195 traditional Indian spiced yogurt drink Ambipanna 195 sweet and sour, green mango extract with hint of cardamom and black
More informationTHE INDIAN KITCHEN ALL OUR MEAT PRODUCTS ARE HALAL CERTIFIED
ORDERS ABOVE 25 GETS A FREE 1.5 LITE BOTTLE OF COKE, DIET COKE OR SPRITE. FREE DELIVERY ON ORDERS OVER 10. EVERY MEAL COMES WITH COMPLIMENTARY POPPADUM S AND CHUTNEYS. THE INDIAN KITCHEN ALL OUR MEAT PRODUCTS
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