CGSS Journal of Arid Land Resources and Environment Jan Aizen C916
|
|
|
- Arron Reeves
- 5 years ago
- Views:
Transcription
1 32 1 Vol. 32 No Journal of Arid Land Resources and Environment Jan doi /j. cnki. jalre * CGSS C916 A Gadenne 13 Stern 6 stern Aizen Aizen 14 Barr 7 Steven * M E - mail fewcloud@ sina. com
2 Tucker Ho Barr 14 Hadler Ho CGSS CGSS " " " " " " KMO % CGSS " " " " " " " " " " " " KMO
3 % CGSS " " CGSS " " Logistic Logistic SPSS X Y M X M X Y X M Y X M Y X Y M Y M X Y X Y M Y X Y X Y M X Y Table 1 Descriptive statistics of variables = 0 = = 0 = = 0 = = 0 = = 0 =
4 Logistic % 5 1% Table 2 Effect of non - TV media on public environmental behavior *** *** *** *** *** *** ** *** *** *** *** *** *** *** *** *** *** *** *** *** * *** *** *** * ** *** * *** *** *** *** *** ** *** *** *** *** *** *** ** *** *** *** *** *** *** *** *** ** R F 561 *** *** 364 *** 341 *** 181 *** 164 *** 162 *** 9752 P < 0. 1 * P < ** P < ***
5 *** *** Logistic *** *** * *** % Table 3 Effect of TV media on public environmental behavior *** ** *** *** *** *** *** *** *** *** * * *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** * * *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** ** * ** *** *** *** *** R F 517 *** *** 325 *** 259 *** 119 *** 113 *** 107 *** 9752 P < 0. 1 * P < ** P < *** " " " " " " "
6 48 32 " 3 Ho Ho Maxwell Shaw " " CGSS Marquart - Pyatt S T. Concern for the environment among general publics A cross - national study J. Society and Natural Resources Hunter L M Hatch A Johnson A. Cross - national gender variation in environmental behaviors J. Social Science Quarterly Freymeyer R H Johnson B E. A cross - cultural investigation of factors influencing environmental actions J. Sociological Spectrum
7 Barkan S E. Explaining public support for the environmental movement A civic voluntarism model J. Social Science Quarterly Liarakou G Kostelou E Gvrilakis C. Environmental volunteers factors influencing their involvement in environmental action J. Environmental Education Research Stern P C. Toward a coherent theory of environmentally significant behavior J. Journal of Social Issues Barr S. Are we all environmentalists now Rhetoric and reality in environmental action J. Geoforum J J D J J Gadenne D Sharma B. The influence of consumers' environmental beliefs and attitudes on energy saving behaviours J. Energy Policy Barr S. Strategies for sustainability citizens and responsible environmental behaviour J. Area D CGSS 2013 J Hecht S S Abbaspour A Hoffman D. Applying the theory of planned behavior and media dependency theory Predictors of public pro - environmental behavioral intentions in Singapore J. Environmental Communication - a Journal of Nature and Culture Tucker P Speirs D. Attitudes and behavioural change in household waste management behaviours J. Journal of Environmental Planning and Management CGSS2013 J J J J M Gooch G. D. Environmental concern and the Swedish Press A case study of the effects of newspaper personal experience and social interaction on the public's perception of environmental risks J. European Jouranl of Communication Study on the mass media and public environmental behavior LU Shaoyun 1 SUN Zhufeng 2 1. School of International and Public Affairs Shanghai Jiao Tong University Shanghai China 2. China Academy of Urban Governance Shanghai Jiao Tong University Shanghai China Abstract Under the perspective of the mass media theory this article analyzed the mass media s influence on the public environmental behaviors based on the 2013 Chinese General Social Survey. we founds that it is necessary to divide the mass media into TV media and the non - TV media and the public pro - environmental behaviors should be divided into private pro - environmental behaviors and public pro - environmental behaviors. Mass media has a significant influence on the public pro - environmental behaviors. Among them non - TV media has positive influence on private pro - environmental behaviors and public pro - environmental behaviors. The environmental preferences and environmental knowledge play the roles of partial intermediary respectively in the above relationship. TV media has a positive impact on private pro - environmental behaviors but a negative impact on public environmental behaviors. The environmental preferences and environmental knowledge do not play any role of intermediary in the above relationship. Key words mass media public pro - environmental behaviors environmental knowledge environmental preferences intermediary effect
International Journal of Business and Commerce Vol. 3, No.8: Apr 2014[01-10] (ISSN: )
![International Journal of Business and Commerce Vol. 3, No.8: Apr 2014[01-10] (ISSN: )](/thumbs/86/94457514.jpg "International Journal of Business and Commerce Vol. 3, No.8: Apr 2014[01-10] (ISSN: )")
The Comparative Influences of Relationship Marketing, National Cultural values, and Consumer values on Consumer Satisfaction between Local and Global Coffee Shop Brands Yi Hsu Corresponding author: Associate
Consumer Responses to Food Products Produced Near the Fukushima Nuclear Plant
Consumer Responses to Food Products Produced Near the Fukushima Nuclear Plant Kentaka Aruga Faculty of Bioproduction Science Ishikawa Prefectural University e-mail: kentaka.aruga@gmail.com Contents of
STUDY REGARDING THE RATIONALE OF COFFEE CONSUMPTION ACCORDING TO GENDER AND AGE GROUPS
STUDY REGARDING THE RATIONALE OF COFFEE CONSUMPTION ACCORDING TO GENDER AND AGE GROUPS CRISTINA SANDU * University of Bucharest - Faculty of Psychology and Educational Sciences, Romania Abstract This research
Slowing The Spread of Invasive Alien Species: Biosecurity Best Practice and Stakeholder Engagement
Slowing The Spread of Invasive Alien Species: Biosecurity Best Practice and Stakeholder Engagement Cat Shannon, Claire Quinn, Paul Stebbing 3 & Alison M. Dunn School of Biology, University of Leeds, Leeds,
Measuring economic value of whale conservation
Measuring economic value of whale conservation Comparison between Australia and Japan Miho Wakamatsu, Kong Joo Shin, and Shunsuke Managi Urban Institute and Dept. of Urban & Env. Engineering, School of
Reaction to the coffee crisis at the beginning of last decade
2000-2010 AND BEYOND: A PATH TO SUSTAINABILITY IN THE COFFEE SECTOR Andrea Illy Guatemala City Feb 28, 2010 Reaction to the coffee crisis at the beginning of last decade In order to resist the possible
RESEARCH UPDATE from Texas Wine Marketing Research Institute by Natalia Kolyesnikova, PhD Tim Dodd, PhD THANK YOU SPONSORS
RESEARCH UPDATE from by Natalia Kolyesnikova, PhD Tim Dodd, PhD THANK YOU SPONSORS STUDY 1 Identifying the Characteristics & Behavior of Consumer Segments in Texas Introduction Some wine industries depend
GOVERNMENT POLICIES ON AIR QUALITY AND CLIMATE CHANGE PREPAIR
GOVERNMENT POLICIES ON AIR QUALITY AND CLIMATE CHANGE PREPAIR PO REGIONS ENGAGED TO POLICIES OF AIR ACTIONS ON TRANSPORT Milena ORSO GIACONE Regione Piemonte Thematic pillar Transport ACTIONS C9-C14 Thematic
A Structural Equation Modelling Approach to Explore Consumers' Attitude Towards Sustainable Wine
A Structural Equation Modelling Approach to Explore Consumers' Attitude Towards Sustainable Wine G. Sogari 1, D. Menozzi 2 ; C. Corbo 1, M. Macconi 1 ; C. Mora 2 1 Doctoral School on the Agro-Food System
Power and Priorities: Gender, Caste, and Household Bargaining in India
Power and Priorities: Gender, Caste, and Household Bargaining in India Nancy Luke Associate Professor Department of Sociology and Population Studies and Training Center Brown University Nancy_Luke@brown.edu
An Investigative Study of Factors Influencing Dining out in Casual Restaurants Among Young Consumers
European Business & Management 2018; 4(1): 39-43 http://www.sciencepublishinggroup.com/j/ebm doi: 10.11648/j.ebm.20180401.16 ISSN: 2575-579X (Print); ISSN: 2575-5811 (Online) An Investigative Study of
Assessing the Determinants of Mamak Restaurant Customer Satisfaction Ernest K. S. Lim
Assessing the Determinants of Mamak Restaurant Customer Satisfaction Ernest K. S. Lim Taylor s Business School / Taylor s University Subang Jaya, Selangor 47500/ Malaysia Abstract This study aims to explore
ECONOMIC REVIEW No
2011 6 ECONOMIC REVIEW No. 6 2011 * 2006 CGSS2006 Jann 2008 20 80 Gustafsson and Li 2000 Zhang et al. 2008 2011 2005 2008 2010 Altonji and Blank 1999 1 Filer 1985 1977 Hersch 1991 10. 5% 33. 5% 2 Jaume
Danish Consumer Preferences for Wine and the Impact of Involvement
Danish Consumer Preferences for Wine and the Impact of Involvement Polymeros Chrysochou MAPP Centre, Department of Management, Aarhus University, Denmark (email: polyc@asb.dk) Jacob Brunbjerg Jørgensen
Background & Literature Review The Research Main Results Conclusions & Managerial Implications
Agenda Background & Literature Review The Research Main Results Conclusions & Managerial Implications Background & Literature Review WINE & TERRITORY Many different brands Fragmented market, resulting
DETERMINANTS OF DINER RESPONSE TO ORIENTAL CUISINE IN SPECIALITY RESTAURANTS AND SELECTED CLASSIFIED HOTELS IN NAIROBI COUNTY, KENYA
DETERMINANTS OF DINER RESPONSE TO ORIENTAL CUISINE IN SPECIALITY RESTAURANTS AND SELECTED CLASSIFIED HOTELS IN NAIROBI COUNTY, KENYA NYAKIRA NORAH EILEEN (B.ED ARTS) T 129/12132/2009 A RESEACH PROPOSAL
7 th Annual Conference AAWE, Stellenbosch, Jun 2013
The Impact of the Legal System and Incomplete Contracts on Grape Sourcing Strategies: A Comparative Analysis of the South African and New Zealand Wine Industries * Corresponding Author Monnane, M. Monnane,
DERIVED DEMAND FOR FRESH CHEESE PRODUCTS IMPORTED INTO JAPAN
PBTC 05-04 PBTC 02-6 DERIVED DEMAND FOR FRESH CHEESE PRODUCTS IMPORTED INTO JAPAN By Andreas P. Christou, Richard L. Kilmer, James A. Stearns, Shiferaw T. Feleke, & Jiaoju Ge PBTC 05-04 September 2005
/ / C912. 2
SHEHUI KEXUEBAN 100732 100089 1 / / 2 / / / / 3 / / 2016-05-06 C912. 2 A 1671-7023201606-0094-10 94 1 2 / 30 6 3 / 3 / / 4 3 4 2. 1. 5 1 network 6 1 Field Kurt Lewin 95 SHEHUI KEXUEBAN 12 13 2 7 6 8 14
Wine Purchase Intentions: A Push-Pull Study of External Drivers, Internal Drivers, and Personal Involvement
Wine Purchase Intentions: A Push-Pull Study of External Drivers, Internal Drivers, and Personal Involvement Dennis Reynolds, Ph.D. Ivar Haglund Distinguished Professor School of Hospitality Business Management
Comparative Analysis of Fresh and Dried Fish Consumption in Ondo State, Nigeria
Comparative Analysis of Fresh and Dried Fish Consumption in Ondo State, Nigeria Mafimisebi, T.E. (Ph.D) Department of Agricultural Business Management School of Agriculture & Natural Resources Mulungushi
THE EFFECTS SPECTRUM OF GLOBALIZATION 1. The Effects Spectrum of Globalization. TAKADA, Tamaki. HELP 442W Academic Writing 2.
THE EFFECTS SPECTRUM OF GLOBALIZATION 1 The Effects Spectrum of Globalization TAKADA, Tamaki HELP 442W Academic Writing 2 Spring II, 2013 THE EFFECTS SPECTRUM OF GLOBALIZATION 2 Yo-yo Ma, one of the most
Analysis of Influencing Factors of Deviation of Consumer Willingness and Behavior in Popular Tea Consumption
Analysis of Influencing Factors of Deviation of Consumer Willingness and Behavior in Popular Tea Consumption Ping Chen 1, 2, Jiangfan Yang 1 1 College of Economic, Fujian Agriculture and Forestry University,
C est à toi! Level Three, 2 nd edition. Correlated to MODERN LANGUAGE CURRICULUM STANDARDS EXPANDING LEVEL
Communication Communicate in Languages other than English C est à toi! Level Three, 2 nd edition Correlated to MODERN LANGUAGE CURRICULUM STANDARDS EXPANDING LEVEL Standard 1.1 Students engage in conversations,
Emerging Local Food Systems in the Caribbean and Southern USA July 6, 2014
Consumers attitudes toward consumption of two different types of juice beverages based on country of origin (local vs. imported) Presented at Emerging Local Food Systems in the Caribbean and Southern USA
FACTORS ASSOCIATED WITH SOFT DRINK CONSUMPTION IN PRESCHOOL-AGED CHILDREN IN SRI LANKA.
December 216 IJIRT Volume 3 Issue 7 ISSN: 2349-62 FACTORS ASSOCIATED WITH SOFT DRINK CONSUMPTION IN PRESCHOOL-AGED CHILDREN IN SRI LANKA. G.M.S.W. Silva 1, U.L.R.R.W. Premathilaka 2 1.2 Department of Food
A
1 2 1. 210023 2. 210093 20092012 A F230. 9 A 1672-6049 2015 03-0070-08 1 2 3 4 5 6 7 8 9 10 11 2015-05-07 71402068 12YJCZH297 2013M531334 2013SJD790008 1983 70 6 12 2 3 4 7 8 Jenkins Yakovleva 10 458 A
Labor Supply of Married Couples in the Formal and Informal Sectors in Thailand
Southeast Asian Journal of Economics 2(2), December 2014: 77-102 Labor Supply of Married Couples in the Formal and Informal Sectors in Thailand Chairat Aemkulwat 1 Faculty of Economics, Chulalongkorn University
Economic Losses from Pollution Closure of Clam Harvesting Areas in Machias Bay
Economic Losses from Pollution Closure of Clam Harvesting Areas in Machias Bay Kevin Athearn, Ph.D. University of Maine at Machias June 8, 2012 Tora Johnson (UMM) and Brian Beal (UMM) assisted with this
A Study of Consumers Perception of Risk on Organic Tea in Taiwan
A Study of Consumers Perception of Risk on Organic Tea in Taiwan Wei-Fang Liu and Wan-Tran Huang Graduate Institute of Business Management, AsiaUniversity, No. 500, LiouFong Road, WuFong Shiang, Taichung
Problem. Background & Significance 6/29/ _3_88B 1 CHD KNOWLEDGE & RISK FACTORS AMONG FILIPINO-AMERICANS CONNECTED TO PRIMARY CARE SERVICES
CHD KNOWLEDGE & RISK FACTORS AMONG FILIPINO-AMERICANS CONNECTED TO PRIMARY CARE SERVICES Background & Significance Who are the Filipino- Americans? Alona D. Angosta, PhD, APN, FNP, NP-C Assistant Professor
IMPACT OF RAINFALL AND TEMPERATURE ON TEA PRODUCTION IN UNDIVIDED SIVASAGAR DISTRICT
International Journal of Agricultural Science and Research (IJASR) ISSN (P): 2250-0057; ISSN (E): 2321-0087 Vol. 8, Issue 1 Feb 2018, 51-56 TJPRC Pvt. Ltd. IMPACT OF RAINFALL AND TEMPERATURE ON TEA PRODUCTION
Value Alignment. Michele Morehouse. University of Phoenix BUS/475. Scott Romeo
Value Alignment1 Value Alignment Michele Morehouse University of Phoenix BUS/475 Scott Romeo Value Alignment2 Overview The values that everyone holds as human beings develop as a child. Most values have
POSITION DESCRIPTION. DATE OF VERSION: January Position Summary:
POSITION DESCRIPTION POSITION TITLE: DEPARTMENT: REPORTING TO: Graduate / Wine Ambassador Global Marketing Graduate Manager LOCATION: Various PR JOB BAND: Local Banding F DATE OF VERSION: January 2018
Survival of the Fittest: The Impact of Eco-certification on the Performance of German Wineries Patrizia FANASCH
Padua 2017 Abstract Submission I want to submit an abstract for: Conference Presentation Corresponding Author Patrizia Fanasch E-Mail Patrizia.Fanasch@uni-paderborn.de Affiliation Department of Management,
1 a) State three leadership styles used by a food and beverage supervisor. (3 marks)
Sample Mark Scheme 1 State three leadership styles used by a food and beverage supervisor. For each style of leadership stated in, explain a situation when it would be appropriate to be used. Autocratic
Sustainable Procurement: Plastic and Catering Consumables
Sustainable Procurement: Plastic and Catering Consumables Claire Guerin Sector Manager Sustainable Procurement zerowastescotland.org.uk @zerowastescot We help suppliers SERVICE FUND NETWORK We help buyers
Fairtrade Designation Endorsement
Fairtrade Designation Endorsement Recommendation: That the May 8, 2013, Corporate Services report 2013COC042, be received for information. Report Summary This report provides information about Fairtrade
Testing phase of the first solar restaurant of France (Europe) Pierre-André Aubert. Association Rêves Germés Restaurant Le Présage
Testing phase of the first solar restaurant of France (Europe) Pierre-André Aubert Association Rêves Germés Restaurant Le Présage http://restaurantlepresage.fr contact@restaurantlepresage.fr +33 (0)6 17
A Comparison of X, Y, and Boomer Generation Wine Consumers in California
A Comparison of,, and Boomer Generation Wine Consumers in California Marianne McGarry Wolf, Scott Carpenter, and Eivis Qenani-Petrela This research shows that the wine market in the California is segmented
What are the Driving Forces for Arts and Culture Related Activities in Japan?
What are the Driving Forces for Arts and Culture Related Activities in Japan? Masahiro ARIMA Graduate School of Applied Informatics, University of Hyogo Abstract Purpose of this paper is to grasp the demand
US Chicken Consumption. Presentation to Chicken Marketing Summit July 18, 2017 Asheville, NC
US Chicken Consumption Presentation to Chicken Marketing Summit July 18, 2017 Asheville, NC Primary research sponsor Contributing research sponsors Research findings presented by OBJECTIVES Analyze chicken
Dietary Diversity in Urban and Rural China: An Endogenous Variety Approach
Dietary Diversity in Urban and Rural China: An Endogenous Variety Approach Jing Liu September 6, 2011 Road Map What is endogenous variety? Why is it? A structural framework illustrating this idea An application
A Study on Consumer Attitude Towards Café Coffee Day. Gonsalves Samuel and Dias Franklyn. Abstract
Reflections Journal of Management (RJOM) Volume 5, January 2016 Available online at: http://reflections.rustomjee.com/index.php/reflections/issue/view/3/showtoc A Study on Consumer Attitude Towards Café
DEVELOPMENT AND STANDARDISATION OF FORMULATED BAKED PRODUCTS USING MILLETS
IMPACT: International Journal of Research in Applied, Natural and Social Sciences (IMPACT: IJRANSS) ISSN(E): 2321-8851; ISSN(P): 2347-4580 Vol. 2, Issue 9, Sep 2014, 75-78 Impact Journals DEVELOPMENT AND
Coffee Eco-labeling: Profit, Prosperity, & Healthy Nature? Brian Crespi Andre Goncalves Janani Kannan Alexey Kudryavtsev Jessica Stern
Coffee Eco-labeling: Profit, Prosperity, & Healthy Nature? Brian Crespi Andre Goncalves Janani Kannan Alexey Kudryavtsev Jessica Stern Presentation Outline I. Introduction II. III. IV. Question at hand
About the EcoFocus Trend Study
About the EcoFocus Trend Study Date: March, 2013 (annually since 2010) Sample: 4,046 nationally representative adults 18-65 years Findings can be analyzed and reported by year (2010 2013) and by various
One day Alice came to a fork in the road and saw a Cheshire cat in a tree. Which road do I take? she asked. Where do you want to go?
One day Alice came to a fork in the road and saw a Cheshire cat in a tree. Which road do I take? she asked. Where do you want to go? was his response. I don t know, Alice answered. Then, said the cat,
CHAPTER I BACKGROUND
CHAPTER I BACKGROUND 1.1. Problem Definition Indonesia is one of the developing countries that already officially open its economy market into global. This could be seen as a challenge for Indonesian local
Healthy Food and Beverages in the Workplace Dana Rieth, RDN, LD, SNS
Healthy Food and Beverages in the Workplace Dana Rieth, RDN, LD, SNS Why are healthy choices in the workplace important? Making healthy changes in the workplace, where many adults spend much of their day,
Sustainable Coffee Cup Drive unpacking an initiative towards eliminating
Making a Difference [ Epub ahead of print ] This is an advanced online version of article accepted for publication in Scope journals. Sustainable Coffee Cup Drive unpacking an initiative towards eliminating
Predictors of Repeat Winery Visitation in North Carolina
University of Massachusetts Amherst ScholarWorks@UMass Amherst Tourism Travel and Research Association: Advancing Tourism Research Globally 2013 ttra International Conference Predictors of Repeat Winery
POSITION DESCRIPTION. DATE OF VERSION: August Position Summary:
POSITION DESCRIPTION POSITION TITLE: DEPARTMENT: REPORTING TO: Wine Ambassador Global Marketing Graduate Manager LOCATION: Various PR JOB BAND: Local Banding F DATE OF VERSION: August 2016 Position Summary:
Transportation demand management in a deprived territory: A case study in the North of France
Transportation demand management in a deprived territory: A case study in the North of France Hakim Hammadou and Aurélie Mahieux mobil. TUM 2014 May 20th, 2014 Outline 1) Aim of the study 2) Methodology
History of Distant Lands Coffee
History of Distant Lands Coffee 1968: Began growing and milling in Costa Rica 1987: First direct imports of green coffee into North America 1994: Began roasting and packaging coffee (drip, decaf and espresso)
Subject Area: High School French State-Funded Course: French III
FORMAT FOR CORRELATION TO THE GEORGIA PERFORMANCE STANDARDS Subject Area: High School French State-Funded Course: 60.01300 French III Textbook Title: Publisher: C est a toi! Level Three, 2 nd edition EMC
New from Packaged Facts!
New from Packaged Facts! FOODSERVICE MARKET INSIGHTS A fresh perspective on the foodservice marketplace Essential Insights on Consumer customerservice@packagedfacts.com (800) 298-5294 (240) 747-3095 (Intl.)
ACOS ETHIOPIA CASE STUDY
OUR HISTORY It was only 2005 when Acos Ethiopia came to light from a pioneering idea of forward thinking people, the Pedon family. Ethiopia then was an even more challenging environment than it is now,
AJAE Appendix: Testing Household-Specific Explanations for the Inverse Productivity Relationship
AJAE Appendix: Testing Household-Specific Explanations for the Inverse Productivity Relationship Juliano Assunção Department of Economics PUC-Rio Luis H. B. Braido Graduate School of Economics Getulio
Healthy Soils for a Sustainable Viticulture John Reganold
Healthy Soils for a Sustainable Viticulture John Reganold Department of Crop & Soil Sciences Pullman, W Sustainable Viticulture Economically viable Environmentally sound Socially responsible QuickTime
From bean to cup and beyond: exploring ethical consumption and coffee shops
From bean to cup and beyond: exploring ethical consumption and coffee shops Abstract Introduction Journal of Consumer Ethics Vol 2 Issue 2, November 208 Growth of the coffee shop industry https://journal.ethicalconsumer.org
Chapter 4: Folk and Popular Culture The Cultural Landscape:
Chapter 4: Folk and Popular Culture The Cultural Landscape: An Introduction to Human Geography Culture The combination of three things: Values Material artifacts Political institutions This chapter deals
ASSESSING THE HEALTHFULNESS OF FOOD PURCHASES AMONG LOW-INCOME AREA SHOPPERS IN THE NORTHEAST
ASSESSING THE HEALTHFULNESS OF FOOD PURCHASES AMONG LOW-INCOME AREA SHOPPERS IN THE NORTHEAST ALESSANDRO BONANNO 1,2 *LAUREN CHENARIDES 2 RYAN LEE 3 1 Wageningen University, Netherlands 2 Penn State University
Summary Report Survey on Community Perceptions of Wine Businesses
Summary Report Survey on Community Perceptions of Wine Businesses Updated August 10, 2018 Conducted by Professors David McCuan and Richard Hertz for the Wine Business Institute School of Business and Economics
Climate Change and Wine
Gregory V. Jones Director: Center for Wine Education Chair: Wine Studies Professor: Environmental Studies 26-27 November, 2018 Amsterdam, Netherlands The global wine map is changing Climate change is
FML Tackling Obesity: Determining the role of the food and drink industry in communicating facts about sugar: orange juice as a case study
Sian Porter Registered Dietitian BSc (Hons) Nutrition MSc Health Economics FML Tackling Obesity: Determining the role of the food and drink industry in communicating facts about sugar: orange juice as
Wine consumption and purchase behaviour in high and low involvement situations: A comparison of Gen Y and older consumers
6 th AWBR International Conference 9 10 June 2011 Bordeaux Management School BEM France Wine consumption and purchase behaviour in high and low involvement situations: A comparison of Gen Y and older consumers
Introduction: Aseptic Packaging Market-
Introduction: Aseptic Packaging Market- The aseptic packaging market experiences growth due to rise in demand for the packaging solution from multiple sectors and the developing regions. Demand for convenience
Exploring the Role of Typical Food and Wine in Shaping Visitor s Place Image The Case Study of Verona
Exploring the Role of Typical Food and Wine in Shaping Visitor s Place Image The Case Study of Verona Roberta Capitello & Diego Begalli University of Verona Simposio Europeo sull enoturismo: Marketing
ARE THERE SKILLS PAYOFFS IN LOW AND MIDDLE-INCOME COUNTRIES?
ARE THERE SKILLS PAYOFFS IN LOW AND MIDDLE-INCOME COUNTRIES? Namrata Tognatta SKILLS GSG SEMINARS WEEK Earnings Returns to Schooling and Skills December 7, 2015 Outline Motivation and Research Questions
COMPARISON OF EMPLOYMENT PROBLEMS OF URBANIZATION IN DISTRICT HEADQUARTERS OF HYDERABAD KARNATAKA REGION A CROSS SECTIONAL STUDY
I.J.S.N., VOL. 4(2) 2013: 288-293 ISSN 2229 6441 COMPARISON OF EMPLOYMENT PROBLEMS OF URBANIZATION IN DISTRICT HEADQUARTERS OF HYDERABAD KARNATAKA REGION A CROSS SECTIONAL STUDY 1 Wali, K.S. & 2 Mujawar,
An application of cumulative prospect theory to travel time variability
Katrine Hjorth (DTU) Stefan Flügel, Farideh Ramjerdi (TØI) An application of cumulative prospect theory to travel time variability Sixth workshop on discrete choice models at EPFL August 19-21, 2010 Page
Chef de Partie Apprenticeship Standard
Chef de Partie Apprenticeship Standard NCFE Level 3 Certificate In Hospitality and Catering Principles (Professional Cookery) (601/7915/6) NCFE Level 3 NVQ Diploma in Professional Cookery (601/8005/5)
It s about time! Gender, parenthood and household divisions of labor under different welfare regimes
It s about time! Gender, parenthood and household divisions of labor under different welfare regimes Jeff Neilson & Maria Stanfors Centre for Economic Demography Questions Does parenthood affect household
Structures of Life. Investigation 1: Origin of Seeds. Big Question: 3 rd Science Notebook. Name:
3 rd Science Notebook Structures of Life Investigation 1: Origin of Seeds Name: Big Question: What are the properties of seeds and how does water affect them? 1 Alignment with New York State Science Standards
Chocolate and its national tour were developed by The Field Museum.
Chocolate and its national tour were developed by The Field Museum. Lead Sponsor This exhibition was supported, in part, by the National Science Foundation. Cocoa Connections From Beans to Bars Table of
National Survey of Student Engagement (NSSE) Kean University 2003 Highlights
National Survey of Student Engagement (NSSE) niversity 2003 Highlights Response Rate: 45% Freshmen Senior Total Population 2794 2029 4823 Sample 336 345 681 Number of Respondents 128 176 304 Response Rate
ONTARIO OVERVIEW. J o h n K e l l y, P h D E x e c u t i v e V i c e P r e s i d e n t
ONTARIO OVERVIEW J o h n K e l l y, P h D E x e c u t i v e V i c e P r e s i d e n t WEATHER IN 2015 FROST DAMAGE, MAY 23, 2015 Affected fruit trees and vines, as well as field vegetable crops planted
Fair Trade C E R T I F I E D
Fair Trade C E R T I F I E D Every Purchase Matters. Apparel & Home Goods Program What is Fair Trade? Safe Working Conditions Guarantee of safe factory working conditions Advancement of People Direct mechanism
Oregon Wine Industry Sustainable Showcase. Gregory V. Jones
Oregon Wine Industry Sustainable Showcase Gregory V. Jones Panel Framework Oregon wineries and vineyards are implementing innovative sustainability and environmental practices across the entire system
Unilever and tea sustainability. The World of Tea
Unilever and tea sustainability Michiel Leijnse, Global Brand Development Manager Lipton This presentation may contain forward-looking statements, including 'forward-looking statements' within the meaning
Fairtrade a sustainable choice
Fairtrade a sustainable choice Sustainability means we can meet people s needs today without compromising the needs of people in the future. For Fairtrade, this means building strong economies, healthy
Coffee -- Keurig Single Serve Brewer and GMRC, Inc. Martha Sheriff. University of Central Oklahoma
Coffee Keurig Single Serve 1 Running head: Coffee -- Keurig Single Serve Brewer Coffee -- Keurig Single Serve Brewer and GMRC, Inc. Martha Sheriff University of Central Oklahoma Coffee Keurig Single Serve
Religion and Innovation
Religion and Innovation Roland Bénabou Davide Ticchi Andrea Vindigni Princeton University IMT Lucca IMT Lucca & NBER & CIFAR Collegio Carlo Alberto American Economic Review P&P (2015) Introduction Economics
Food Allergy Risk Minimisation Policy
Food Allergy Risk Minimisation Policy April 07 Food Allergy Risk Minimisation Policy BACKGROUND Food allergy occurs in around 1 in 20 children. Fortunately, the majority of food allergies are not severe
Starbucks BRAZIL. Presentation Outline
Starbucks BRAZIL Prepared by: Aminata Ouattara Daniele Albagli Melissa Butz Matvey Kostromichev Presentation Outline Introduction Mission & Objectives PESTEL Analysis PORTER Analysis SWOT Analysis Capabilities
Reputation Tapping: Examining Consumer Response to Wine Appellation Information
Reputation Tapping: Examining Consumer Response to Wine Appellation Information Brad Rickard, Assistant Professor Charles H. Dyson School of Applied Economics and Management Cornell University Presented
School food environments and adolescent health
School food environments and adolescent health Dr Colette Kelly Director Health Promotion Research Centre National University of Ireland Galway Symposium: Obesity across childhood and adolescence EHPS,
Table A.1: Use of funds by frequency of ROSCA meetings in 9 research sites (Note multiple answers are allowed per respondent)
Appendix Table A.1: Use of funds by frequency of ROSCA meetings in 9 research sites (Note multiple answers are allowed per respondent) Daily Weekly Every 2 weeks Monthly Every 3 months Every 6 months Total
The Role of Calorie Content, Menu Items, and Health Beliefs on the School Lunch Perceived Health Rating
The Role of Calorie Content, Menu Items, and Health Beliefs on the School Lunch Perceived Health Rating Matthew V. Pham Landmark College matthewpham@landmark.edu Brian E. Roe The Ohio State University
MARKETING TRENDS FOR COCONUT PRODUCTS IN SRI LANKA
,'6 b l\o L( cl/\r!y ~?\ 1IJ7'X ~.fsool- CR Cc~~ ~t).> MARKETING TRENDS FOR COCONUT PRODUCTS IN SRI LANKA 1950-1981 By Sunil Chandra ~~nnapperuma B.A. (Ceylon) A dissertation submitted in partial fulfilment
Sara Lee and SFI Partnering in Sustainability
Sara Lee and SFI Partnering in Sustainability Sara Lee History 1939 $24M Sales 1957 1985 2001-2002 1946 1978 1989 Over $10B Sales 2003 2005 A Proud Heritage Has Brought Us Here Common shares admission
Customer Preferences Regarding Maggi Before and After Ban
Customer Preferences Regarding Maggi Before and After Ban 1 Shreeya Kaplay Bba Student,Ibmr IpsAcademy,Rajendra Nagar,Indore,India Abstract- Maggi is a brand of instantnoodles owned by nestle since 1947.It
Building the A Team: Engaging your School in Food Allergy Management
Building the A Team: Engaging your School in Food Allergy Management Kevin Sauer, PhD, RDN, LD Center for Excellence for Food Safety Research in Child Nutrition Programs, Kansas State University Tina Hanes,
Global Flavor and Fragrance Market Report
Global Flavor and Fragrance Market Report ---------------------------------------------------------------- 2012 Executive Summary The flavor and fragrances (F&F) industry involves companies that develop
Study on Price Sensitivity at University Cafeterias - Focus on Seoul and Chungcheong Area -
J East Asian Soc Diet Life 26(2): 117 124 (2016) http://dx.doi.org/10.17495/easdl.2016.4.26.2.117 117 1 2 3 1, 2, 3 Study on Price Sensitivity at University Cafeterias - Focus on Seoul and Chungcheong
BATURIN S.O., KUZNETSOVA
1...,.. - (Fragaria x ananassa Duch.) //. 2010.. 14, 1.. 165-171. 2...,.. - Fragaria x Potentilla ( Frel) // -. 2011.. 15, 4.. 800 807. 3... Fragaria x ananassa Duch..... 2012. 16. 4... -. :, 2000.. 28
Suicide Mortality Risk in the United States by Sex and Age Groups
Portland State University PDXScholar Sociology Faculty Publications and Presentations Sociology 2012 Suicide Mortality Risk in the United States by Sex and Age Groups Hyeyoung Woo Portland State University,
TOOLS AND TECHNIQUES FOR MEASURING THE OBESOGENIC ENVIRONMENT
Brussels - November 19 th 2015 Symposium on Obesogenic environments TOOLS AND TECHNIQUES FOR MEASURING THE OBESOGENIC ENVIRONMENT Workpackage 3 Obesogenic environment(s) Obesity ENVIRONMENT Physical/built
Perspective of the Labor Market for security guards in Israel in time of terror attacks
Perspective of the Labor Market for security guards in Israel in time of terror attacks 2000-2004 By Alona Shemesh Central Bureau of Statistics, Israel March 2013, Brussels Number of terror attacks Number