Find out What s On Discover our Event Spaces. Groups & Private Dining Menus View Festive Menus from 50pp
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- Clinton Andrews
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1 Inspired by the grill rooms of Manhattan, offers the concept s signature rare breed steaks, fish and poultry prepared on the Montagu grill alongside an extensive selection of sushi and sashimi from a dedicated raw bar. Steaks are aged onsite in the special Himalayan salt lockers and an array of daily specials can be found on the menu. Find out What s On Discover our Event Spaces Groups & Private Dining Menus View Festive Menus from 50pp Champagne From per bottle Wine From per bottle Mineral water From 3.50 per bottle Drinks & Refreshments Soft drinks From 3.00 per bottle Beer From 4.75 per bottle Spirits From 4.50 Our restaurant menus can also be arranged for private dining and groups, on a bespoke basis and are subject to availability View To make an enquiry call or groupsandevents@gordonramsay.com 11 Park Walk, Chelsea, London, SW10 0AJ
2 GROUPS & PRIVATE DINING MENUS (View more menus) FESTIVE MENU ONE Goose Noir 12 Grey Goose, crème de cassis, blackcurrant marmalade, blackberries, lemon juice Starter California roll, snow crab, avocado, tobiko, tempura crunch Classic Caesar salad, soft boiled egg & bacon Secreto 07 cured beef ham, pickles Main Course Roast turkey, with all the trimmings Rare breed 10oz sirloin, chips, choice of sauce Salmon fillet & shaved cauliflower salad Dessert Frozen lime yoghurt, toasted meringue Baked apples with custard & granola crumble Chocolate cake, crème fraîche per person Includes Christmas crackers Enhance your experience with an addition of: Chef s selection of small plates per person Additional cheese course 8.00 per person Tea/Coffee and mince pies 5.00 per person Gordon Ramsay book per book
3 GROUPS & PRIVATE DINING MENUS (View more menus) FESTIVE MENU TWO Starter Secreto 07 cured beef ham, pickles California roll, snow crab, avocado, tobiko, tempura crunch Burrata, marjoram, lemon & mint Main Course 8oz Rare Breed rib-eye, triple-cooked chips, béarnaise sauce Dry aged pork chop, buttermilk mash potatoes, red wine sauce Halibut on the bone, shaved cauliflower salad Dessert Chocolate cake, crème fraîche Doughnuts, yuzucurd Frozen lime yoghurt, toasted meringue per person Enhance your experience with an addition of: Chef s selection of small plates per person Additional cheese course 8.00 per person Tea/Coffee and mince pies 5.00 per person
4 GROUPS & PRIVATE DINING MENUS The number of dishes your guests will be able to choose from on the day may vary depending on the size of your party SHARING MENU THREE Selection of small plates and sushi from our menu to share for the whole table Grilled half lobster and butter lettuce salad Or Rare breed 12oz rib-eye With a selection of sides and sauces to share for the whole table Baked apples with custard and granola crumble Or Chocolate cake, crème fraîche Or Christmas pudding with brandy butter per person Enhance your experience with an addition of: Chef s selection of small plates per person Additional cheese course 8.00 per person Coffee and petits fours 5.00 per person
5 WINES & DRINKS LIST (View more menus) CHAMPAGNE & SPARKLING WINE 75cl Ayala, Brut Majeur, Extra Aged for Gordon Ramsay, Champagne NV 60 Nyetimber Blanc de Blancs, England Bollinger Rose NV 115 Billecart Salmon, Blanc de Blancs, Grand Cru NV 125 Gosset Brut Rose NV 110 Bollinger La Grande Année, Dom Pérignon, Krug Grande Cuvée 280 WHITE WINE Bordeaux Blanc, Château Bauduc, Bordeaux, France Viognier, Domaine des Granges de Mirabel, Chapoutier, France Rias Baixas, Albarino O'rosal, Bodegas Terras Gauda, Spain Gavi di Gavi La Guistiniana, Lugarara, Piedmonte, Italy Riesling Troken, Von der Fels, Weingut Keller, Germany Sancerre, Flores, Domaine Vincent Pinard, France Sauvignon Blanc, Clos Henri, New Zealand Chardonnay, Hamilton Russel Vineyard, South Africa Pinot Grigio, Jermann, Italy Chablis Ier Cru Montmains, Louis Michel, France Semillon, Tyrell s vat 1, Australia Cervaro della Sala, Antinori, Italy Puligny-Montrachet, Domaine Paul Pernot, France, Chassagne Montrachet, 1er cru Verers, Marc Morey, France Chassagne Montrachet, Bernard Moereiu (Magnum), France ROSÉ Cinnsault Rosé, Gallardia del Itata, Chile Bandol Rosé, Château de Pibarnon, France
6 RED WINE WINES & DRINKS LIST Côtes du Rousillon, Domaine, Bila-Haut, Chapoutier, France Cabernet Franc, Single Vineyard, Valdivieso, Chile IGT Veneto, Soraie by Cecilia Berretta, Italy Castillon Cote de Bordeaux, Chateau Cadet, Bordeaux Cabernet Sauvignon, Thelema, South Africa Bourgogne Hautes Côtes de Nuit, La Croix, Mongeard Mugneret, Burgundy Pinot Noir, Hamilton Russel Vineyard, South Africa Ribera del Duero, PSI by Dominio de Pingus, Spain Pessac-Leognan, L Espris de Chevalier, Bordeaux Shiraz, GAM, Mitolo, Australia Malbec, Enzo, Bianchi, Argentina Malbec- Cabernet Sauvignon, Caro, Catena - Lafite Rotshchild, Argentina Chateau La Grave, Pomerol, France Gevrey-Chambertin, En Champs, Geantet-Pansiot, Burgundy Châteauneuf-du-Pape, Domaine de Marcoux, Rhone, France Brunello di Montalcino, Costanti, Italy Barbaresco, Rabaja, Bruno Rocca, Italy Chateau Clarke, Baron Edmond de Rotchild, Listrac-Medoc SWEET & FORTIFIED WINE Sauternes, Castelnau de Suduiraut, France Tokaji Aszu 5 Puttonyos, Royal Tokaji Company, Hungary (50 cl) Port, Taylor s Tawny 10yo, Douro, Portugal 55 Dow s, Quinta do Bomfim, Douro, Portugal Madeira, Henriques & Henriques, Portugal Graham s Vintage Port OTHER DRINKS Beers from 4.75 Spirits (35ml) from 4.5 Cocktails from 13 Mineral water from 4 Soft Drinks from 3 Tea & Coffee from 3.5
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THE RESTAURANT AND BAR
THE RESTAURANT AND BAR S I G N A T U R E S E R V E S Louis Roederer Brut Premier, France, NV 125ml 11.00 Ayala Brut Majeur, France, NV 125ml 9.50 Brockmans Signature G&T 11.50 Jameson Ginger Spice 8.00
Wild mushroom cream soup, crispy parmesan tuille. Linguine pasta, basil pesto, crab, Yukon gold potato, green beans
Burrata cheese, heirloom tomato, arugula, black olive, pine nuts, pesto Organic veal eye of round, arugula, black truffle, tuna espuma Wild mushroom cream soup, crispy parmesan tuille Caserecci pasta,
Veuve Clicquot Yellow Label Brut NV. (Champagne, France) Veuve Clicquot Yellow Label Brut NV. (Champagne, France) Veuve Clicquot Brut Rosé
Wine Menu Champagnes 125ml Veuve Clicquot Yellow Label Brut NV Veuve Clicquot Yellow Label Brut NV Veuve Clicquot Brut Rosé Magnum Ruinart Blanc de Blancs Dom Pérignon Brut Krug Grande Cuvée Brut Sparkling
GERMAN GYMNASIUM GRAND CAFÉ GROUP DINING. Winter & Festive Season 2018
GERMAN GYMNASIUM GRAND CAFÉ GROUP DINING Winter & Festive Season 2018 WELCOME TO GERMAN GYMNASIUM Areas of the Grand Café can be reserved for groups wishing to enjoy the buzz of the open kitchen and bar.
An essential part of Piccadilly visits for generations, Afternoon Tea at Fortnum s is without doubt our most delicious tradition.
AT FORTNUM & MASON An essential part of Piccadilly visits for generations, Afternoon Tea at Fortnum s is without doubt our most delicious tradition. And whether our elegant Tea Salon is your homefrom-home
WHITE WINE CHAMPAGNE & SPARKLING WINE ROSÉ WINE. Vinuva Organic Pinot Grigio, Sicily, Italy 20.00
DRINKS MENU WHITE WINE Vinuva Organic Pinot Grigio, Sicily, Italy 20.00 Delicately flavoured with notes of green apple and pear, the palate is unoaked and refreshing Joie de Vigne Blanc, Marsanne/Vermentino,
The Don Restaurant, Bistro and Bar. Private Dining. The Don Restaurant, Bistro and Bar. St Swithins Lane, City of London EC4N 8AD T:
Private Dining APERITIFS MENU Laurent-Perrier Brut La Cuvee, Tours-sur-Marne: The glass 10.50 The bottle 52.00 Kir Royal 12.00 Gin : Bombay Sapphire 9.00 Tanqueray 10 11.00 Vodka : Tovarich 9.00 Belvedere
A discretionary 10% service will be added to your bill. All prices include VAT at the current rate. Food Allergies and Intolerances: Before you order
A discretionary 10% service will be added to your bill. All prices include VAT at the current rate. Food Allergies and Intolerances: Before you order your food and drinks please speak to our staff if you
C H A M PAG N E S AND WINES
DRINKS C H A M PAG N E S AND WINES CH A M PAGN E CHAMPAGNE 125ml 150ml Bottle Searcys Cuvee 9.50 11.50 54.00 Searcys Cuvee Rosé 11.50 13.50 64.00 GH Mumm Cordon Rouge 13.00 15.00 72.00 Taittinger Brut
WHITE WINES. Vale of Glamorgan, Wales
WINE LIST WHITE WINES 1 ALLAMANDA PINOT GRIGIO 1 4.25 6.05 16.95 Crisp and delicate on the palate with honeyed fruit balanced by lemony acidity, minerality and a fresh, dry nish 2 RICHMOND RIDGE 2 4.25
To enquire about stock availability, vintages etc. please call us on or to
Arlaud Charmes Chambertin 1999 - $1,600 $1,440 3 A.F. Gros Richebourg Grand Cru 1990 AM:90-93 $4,300 $3,870 1 Anne Gros Chambolle Musigny La Combe d'orveau 2005 AM:89 $1,200 $1,080 7 Armand Rousseau Gevrey
LCBO IMPORT WINES TARGETS 2018/19
300201 - ITALY RED - VALPOLICELLA EUROPEAN WINES 2017/18 target 2018/19 target Standard
RICS at Parliament Square. Spring/Summer 2017 Menus
RICS at Parliament Square Spring/Summer 2017 Menus venues@rics.org 020 7334 3875 www.parliamentsquare.org Catering is provided by Roux at Parliament Square fronted by Michelin-starred chef, Michel Roux
WINE LIST. Prices are quoted in.000 VND. Subject to 5% service charge and 10% VAT. Giá trên chư a bao gồm 5% phí phục vụ và 10% thuế VAT.
WINE LIST WINE PROMOTION Champagne Champagne Moet & Chandon, Pinot Noir/ Chardonnay/Pinot Meunier 2.550. Champagne G.H. Mumm, Pinot Noir/ Chardonnay/Pinot Meunier 3.150. Champagne Taittinger 375ml, Pinot
GROUP BOOKINGS & EVENTS
GROUP BOOKINGS & EVENTS As part of Jason Atherton's The Social Company, Little Social is a charming restaurant situated in the heart of Mayfair. Offering a semi-private dining space, as well as exclusive
Sparkling Wines. 001 Domaine St Michelle Brut, Columbia Valley, USA La Marca Prosecco, Treviso, Italy, NV 56
Sparkling Wines 001 Domaine St Michelle Brut, Columbia Valley, USA 58 002 La Marca Prosecco, Treviso, Italy, NV 56 003 Pasqua Prosecco, Treviso, Italy, NV 48 004 Domaine Chandon, Classic Brut, NV, California
Hakkasan Hanway festive menus 2018
Hakkasan Hanway festive menus 2018 Guests with allergies and intolerances should make a member of the team aware, before placing an order for food or beverages. Guests with severe allergies or intolerances,
Temecula Valley, California 32. Columbia Valley, Washington 9. France, Champagne 14. Italy, Piedmont 12. Veneto, Italy 10. Italy, Piedmont 42
Local Temecula Sparkling 8000 Wilson Creek "Almond" NV Sparkling Blend Temecula, California 32 Wines by the Glass - Sparkling 8001 Domaine Ste Michelle NV Sparkling Blend Heidsieck & Co. Monopole "Blue
ALAIN DUCASSE AT THE DORCHESTER PRIVATE DINING P R I V A T E D I N I N G
PRIVATE DINING PRIVATE DINING 0 2 - P R I V A T E D I N I N G SALON PRIVÉ 0 4 - P R I V A T E D I N I N G SALON PARK LANE 0 6 - P R I V A T E D I N I N G MENUS & WINE COLLECTIONS LUNCH LUNCH & DINNER WINE
BY THE GLASS Champagne
WINE BY THE GLASS Champagne Veuve Clicquot Yellow Label 130 Atto Primo Brut Sparkling 50 Zonin Brut Prosecco 60 Zonin Rosé 70 White Footprint, South Africa Blended 50 Chateau St. Michelle, USA Riesling
SOMMELIER SELECTION BY CORAVIN
SOMMELIER SELECTION BY CORAVIN WHITE WINE CARAFE 250 ML 2016 Robert Mondavi, Oakville District Fume Blanc Sauvignon Blanc Semillon Napa USA 60 160 2016 Inama Soave Classico DOC 35 85 Garganega Veneto Italy
The Albert Arms Christmas 2018
The Albert Arms Christmas 2018 Spaces First floor dining room Our first floor dining room offers an intimate private dining experience. Ideal for seated parties of up to 26 guests or 35 standing. Back
Hakkasan Hanway Place Festive menu 2017
Hakkasan Hanway Place Festive menu 2017 Opening times 4th 23 rd December Sunday 24th December Monday 25th December Tuesday 26th December 27th 30th December Sunday 31st December Monday 1st January open
Champagnes. Sparkling. Vinoteca
Wine Menu Champagnes 125ml Bottle 75cl Veuve Clicquot 12.50 70.00 Yellow Label Brut NV Veuve Clicquot Magnum 140.00 Yellow Label Brut NV Veuve Clicquot Brut Rosé 14.95 85.00 Ruinart Blanc de Blancs 100.00
NEW ZEALAND VINTAGE US$
WINES LIST Champagne VINTAGE US$ Veuve Clicquot Ponsardin Brut N.V. 69.00 Yellow Label, Louis Roederer Brut Premier N.V. 86.00 Taittinger Brut Prestige Rosé N.V 110.00 Moët et Chandon Dom Pérignon 2000