FOOD & BEER. Popcorn Trio Caramel Sea Salt, Creamy Dill, and Cheddar Pretzel Ale. 8 (refills 5)

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1 Popcorn Trio Caramel Sea Salt, Creamy Dill, and Cheddar Pretzel Ale. 8 (refills 5) Mixed Olives and Mixed Roasted Nuts 12 Cheese Plate Four seasonal artisanal cheeses paired with assorted crackers and accoutrements. 16 Cheese & Charcuterie Three seasonal artisanal cheeses paired with a selection of cured meats served with assorted crackers and accoutrements. 21 Viktoria Richards Artisan Chocolates Flavors vary seasonally Ask your server for this month s flavors. 1 for 2 3 for 5 6 for 8 10 for 10 Fresh Made Macaroons Flavors vary seasonally Ask your server for this month s flavors. 2 for 6 4 for 12 6 for 18 Beer Selections 5 Angry Orchard Cider Michelob Ultra Bud Lite Coors Lite Yeungling Lager Stella Artois CTB Grandpa Jack Pilsner CTB Shade Tree IPA Guiness Draught Seasonal Selection Non-Alcoholic Options Cappuccino or Latte (2% or whole milk) 4 Fresh Brewed Coffee 2 FOOD & BEER San Pellegrino or Aquapana (.5 L Bottle) 4 Coke Diet Coke Sprite 2

2 Sparkling Glass Bottle Enza, Prosecco, Italy (187 ml) - 6 fruity scents of pear and green apples with a light floral and citrus note Rotari, Brut, Italy (187 ml) - 8 fresh fruit acidity with lovely citrus notes and a hint of roasted nuts Rotari, Rose, Italy (187 ml) - 8 red fruit complex with white fruit and pineapple. lively acidity and minerality Perrier Jouet, Grand Brut, Champagne, France (375 ml) - 29 Striking freshness and vivacity of floral and fruity fragrances take root before giving way to subtle notes of vanilla and butter, lending the wine a fruity and consistent character Wine Spectator 91 Points Mumm Napa, Brut Rose, Napa Valley - 35 bouquet of ripe Pinot Noir fruit, rich with black cherry and strawberry notes GH Mumm, Brut Grand, Champagne, France - 65 lush aromas of ripe peach, apricot and pineapple cascade from the glass, chased by hints of vanilla and caramel, yeast, dried fruit and honey Perrier Jouet, Belle Epoque, Champagne, France Acacia and lime-blossom flowers notes are complemented by slight honey notes on the nose. Fresh aromas of almond, white peach and pear are then enveloped in candied citrus peel notes. Pinot Grigio Barone Fini Valdadige, Pinot Grigio, Italy crisp and clean with subtle fruit flavors, balanced acidity and a lingering finish King Estate, Pinot Gris, Willamette Valley aromas of honeysuckle, pear and pineapple framed by delicate notes of mineral, rose petal and lemon zest Sauvignon Blanc WINE Oyster Bay, Sauvignon Blanc, Marlborough zesty and aromatic with lots of lively, penetrating fruit characters with a concentration of tropical and gooseberry flavors Rodney Strong Charlotte s Home, Sauvignon Blanc, Sonoma County 9 35 fresh, bright and crisp with zesty citrus notes of grapefruit, lime blossoms and lemongrass Wine Spectator 89 Points Craggy Range, Sauvignon Blanc, Marlborough fresh notes of lime, white peach and jasmine with crisp acidity Wine Spectator 90 Points

3 Chardonnay Glass Bottle Hayes Ranch, Chardonnay, California golden yellow in color with inviting aromas and flavors of vanilla, brown sugar and green apple with a hint of cinnamon. the mouth filling flavors are subtle, yet well integrated to create a very smooth wine of fresh, crisp, citrus and pear with a soft fruity vanilla finish. Cave de Lugny, Les Charmes, Macon-Lugny, France 8 30 crisp and light chardonnay with very light hints of spice Chalk Hill, Chardonnay, Sonoma County creamy and crisp with toasty vanilla and spice complexities from new and seasoned French oak The Other Whites Candoni, Moscato, Italy aromas of fresh nectarine and honey, followed by sweet and refreshing flavors of ripe peach and apricot Pacific Rim, Riesling, Columbia Valley subtly sweet profile is balanced by bright and refreshing acidity with aromas of jasmine and citrus Fritz Willi, Riesling, Mosel Germany 9 35 off dry, light, spritzy, easy-drinking Riesling with perfect balance Rose Meiomi, Sonoma-Santa Barbara- Monterey, California 8 32 delightfully dry with vibrant acidity. delicate aromas of watermelon, orange peel, and subtle hints of rose petal. Lush mouthfeel with flavors of stone fruit and strawberry with a cool minerality. Vanderpump, Cote de Provence 9 35 notes of strawberry, tangerine and peach in a dry, classic Provence style Fleurs de Prairie, Cote du Provence dry and crisp with flavors of strawberries and grapefruit and a lingering minerality Pinot Noir Hob Nob, Pinot Noir, Pays d Oc, France mixed berries, violets, and vanilla on the nose. Medium bodied and nicely textured on the palate. Finish is grape accented by oak. La Crema, Sonoma County aromas of red cherry, raspberry, pomegranate and sweet tobacco. flavors layered with berries, cherries and hints of blood orange with subtle notes of exotic spices and toast. The Hess Collection, Shirtail Ranches, Central Coast This wine has volume, a big luscious mouthfeel, followed by layers of cinnamon, cherry and raspberry fruits. Hints on vanilla and beautifully soft tannins highlight the deep cherry jam and vanilla evident in this intense, darkly colored Pinot.

4 Merlot Glass Bottle Charles Smith, The Velvet Devil, Columbia Valley aromas of dark cherries, cedar, pipe tobacco with anise, stone and cherry blossoms on the palate St. Francis, Sonoma County elegant with classic flavors and aromas of chocolate, cherry and plum. silky structure is balanced by soft tannins and a bold, lengthy finish Cabernet Sauvignon Hayes Ranch, Cabernet Sauvignon, California flavors of red cherry, anise and a hint of vanilla, abound in this wine. well balanced with medium tannins, a smooth mid-palate and a spicy, coffee finish. Liberty School, Paso Robles 8 30 aromas of black cherry, plum and violets, followed of strawberry and allspice. firm yet supple tannins finish off this approachable fruit-driven Cabernet, making it ideal for food pairings. Wente, Charles Wetmore, Livermore Valley aromas and flavors of black cherry, chocolate and green olive. balanced acidity and a full-bodied mouthfeel allow this wine to deliver a bold, long-lasting finish. Decoy, Sonoma County aromas of blackberry, boysenberry, cigar box, toffee and mint lead to fresh dark berry and red currant flavors and hints of dried herbs. The palate is soft and inviting and the finish offers lingering notes of fruit, caramel and almond. The Other Reds Jam Jar, Sweet Shiraz, Western Cape, South Africa Fresh, fruity, semi-sweet wine displaying aromas and flavors of ripe, juicy berries with dark chocolate undertones Trapiche, Broquel, Malbec, Mendoza aromas of black fruit jam and liqueur, with an elegant touch of smoke, vanilla and chocolate. Sweet attack and full bodied tannins with a long, pleasant finish. James Suckling 90 Points Line 39, Excursion Red Blend, California rich and structured palate with plum, dark chocolate, sweet vanilla and spice Josh Cellars, Legacy Red Blend, Napa Valley 8 30 aromas of blueberry pie, fresh raspberries, sage, rosemary and cigar box. This blend is dense and lush with flavors of plum, black currant and dark chocolate, offering a luxuriously smooth texture and long, juicy bing cherry and cocoa powder finish. Blue Rock, Baby Blue, Red Blend, Alexander Valley soft and silky with a wonderful mix of berry and plum fruit, oak, smoke and spice. Klinker Brick, Old Vine, Zinfandel berries and spice on the nose, while dark, sweet fruit fills the palate with just a hint of black pepper and a long, lingering finish.

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