Starters. Warm Speciality Breads with balsamic vinegar and olive oil (v) 4
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1 Starters Warm Speciality Breads with balsamic vinegar and olive oil (v) 4 Homemade Pâté with, onion chutney and warm rustic bread 4 Today s Soup served with warm bread (v) 3 Wild Mushroom Medley in a rich garlic & cream sauce with rustic bread (v) 3.50 Prawn Salad with Mary Rose sauce and bread and butter 4 Goat s Cheese and Red Onion Marmalade Tart with dressed salad (V) 4 Breaded Chicken Strips with a sweet chilli sauce 4 Herb Breaded Brie with dressed salad (V) 3.50 ^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^
2 *Two Courses Set Menu 10 Sunday to Thursday* Fish Salmon with a white wine and dill sauce, served with sautéed potatoes and Seasonal vegetables 9 Fresh deep fried beer battered Haddock homemade chips, mushy peas and tartar sauce 8 Whole Tail Breaded Scampi with homemade chips, a dressed side salad and tartar sauce 7 Homemade Fish Pie topped with a creamy mash potato served with seasonal vegetables 9 Vegetarian Fresh deep fried beer battered Halloumi homemade chips, mushy peas and tartar sauce 7.50 The Ships Vegetarian Burger served in a toasted bun with homemade chips, and tomato relish 8 Chefs Vegetarian Lasagne served with garlic crostini, fresh dressed side salad 8 Mains Slow Cooked Lamb Shank served on a bed of creamy mash potato and Seasonal vegetables with a red wine and mint gravy 10 Hunter s Chicken chargrilled chicken breast, topped with cheddar cheese, bacon and barbecue sauce with chips and garden peas 9 The Ships special recipe 100% Beef Burger topped with bacon and cheese served in ciabatta with homemade chips, and tomato relish 9 Woodland Chicken, chicken breast stuffed with Sausage mince and wrapped in bacon served with mash potato and Garden peas with a Diane sauce 9.50 Homemade Beef & Ale pie topped with shortcrust pastry, served with creamy mash potato and seasonal vegetables 9.50 Homemade Chicken and Ham Pie in a creamy sauce with a puff pastry top, served with homemade chips and garden peas 9 Chefs own Beef Lasagne served with garlic crostini, fresh dressed side salad oz Rump Steak served with homemade chips, roasted tomatoes, mushroom, onion rings and garden peas ^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^ Deserts Chocolate Brownie with Ice-cream 4 Sticky toffee Pudding with Custard 4 Almont tart With Cream 4 More on our Desert board
3 Specials From the Grill Fillet Steak 8oz 19 Sirloin Steak 8oz 14 12oz Gammon Steak with fried egg 12 Mix Grill rump steak, gammon, bacon, 2 pork sausages, lamb chop, half chicken breast and egg 15 All of our steaks are aged for a minimum of 28 days for superb flavour and tenderness served with homemade chips, roasted tomatoes, mushroom, onion rings and garden peas SAUCES Peppercorn, Diane 2 or Garlic & Wild Mushrooms 3 We serve food from 12-2:30pm, pm Monday to Friday & 12 9 pm Saturday & Sunday. All prices include VAT at the current rate. 100% of tips are retained by our team members. Some of our fish dishes may contain small bones. All our food is prepared in a kitchen where nuts, cereals containing gluten and other allergens are present and our menu descriptions do not include all ingredients. If you have a food allergy or intolerance, please let us know before ordering. Full allergen information for food and drink is available, upon request. (V) = made with vegetarian ingredients, however some of our preparation and cooking methods could affect this. If you require more information, please ask your server.
4 White Wines 125ml 175ml 250ml Bottle Tierra Del Rey Sauvignon, Chile Pure sauvignon flavours jump out of the glass, giving a refreshing mouthful of grassy, citrus fruit, lovely quaffing wine! 12.5% Landings Colombard Chardonnay, Australia Pinot Grigio Garganega, Italy Red Wines Tierra Del Rey Merlot, Chile Finca Del Alta Malbec Merlot, Argentina Running Duck Organic Shiraz, South Africa Rosé Wines Wildwood Zinfandel Rosé, California Concha y Toro Cabernet Blush, Chile Sparkling Wines Lunetta Spumante Prosecco NV, Italy Lunetta Spumante Rosé, Italy A perfect blend of two of Australia s favourite grape varieties. Soft and full from the Chardonnay and the Colombard brings in a welcome freshness, great easy drinking. 12.5% The drink of the moment - light, fresh and fragrant, with hints of apple and melon. A firm favourite with a touch more class! 12% Bags of juicy, ripe damsons, plums and bramble fruits, a popular drinking wine, that s also great with food 13% Great blend of the on-trend full bodied Malbec grape and the damson, plum, bramble fruit flavours from the Merlot. 12.5% A wine that s Organic, Fair for Life, vegan and vegetarian, named after the ducks that patrol the vineyard! Gorgeous full, rich fruit and warm sweet spice. 13% Californian sunshine works its magic to produce a sensational, luscious, strawberry filled glass of pink perfection! 11% Pretty in pink! A rush of fresh strawberry and raspberry aromas and flavours, a fresher style Rosé with a sweet finish. 12% single serve Being a Spumante this is a full bodied Sparkler with aromas and flavours of peach, pear and apple. Sexy bottle - great things come in little packages! 11% A fresh, dry sparkling Rosé with persistent white foam, beautifully cherry pink in colour. Red berry flavours galore - there s no such thing as a pink Prosecco, but this is as close as it gets! 11.5% Wine Menu We also sell special wines sold by the Bottle ask a server for details
5 Soft Drink Bottles Fentimans Ginger Beer 2.50 Highland Spring Walter Still or Sparkling 2.00 Frobishers Fusion Orange & Passion 2.70 Frobishers Fusion Apple & Raspberry 2.70 Frobishers Fusion Apple & Mango 2.70 Frobishers Orange juice 2.00 Frobishers Pineapple juice 2.00 Frobishers Mango juice 2.00 Frobishers Bumble berry juice 2.00 Appletiser 2.50 Fever-tree Naturally Light Tonic water 2.75 Fever-tree Tonic water 2.75 Britvic Tomato juice 2.50 Britvic Ginger Ale 2.50 Britvic Bitter Lemon 2.50 Britvic Cranberry 2.50 Warsteiner no alcohol ale 2.75 Alcohol Bottles Desperado 5.9% 3.50 Sol 4.5% 3.50 Heineken 5% 3.50 Kingstone Press Wild berry 4% 3.75 Soft Drink Draught Pepsi 2.00 Diet Pepsi 2.00 Whites Lemonade 2.00 Alcohol Draught Guinness 4.1% 3.75 Carling extra cold 4.1% 3.80 Peroni Nastro Azzurro 5.1% 4.30 Lancaster Bomber 4.4% 3.50 Kingstone Press cider 4.7% 3.75 Strongbow Dark Fruits 4% 3.90 Spirits 25ml Disaronno 28% 2.50 Archers 18% 1.75 Cointreau 40% 2.85 Malibu 21% 1.80 Tia Maria 20% 2.15 Pimm s 25% 1.90 Smirnoff Vodka 37.5% 1.90 Gary Goose Vodka 40% 2.50 Reyka Vodka 40% 1.75 Gordon Gin 37.5% 2.10 Bombay Gin 40% 2.50 Hendricks Gin 41.4% 3.00 Captain Morgan 40% 2.05 Bacardi 37.5% 2.30 Jack Daniels 40% 2.90 Jack Daniels Honey 35% 2.90 Drambuie 40% 3.65 Southern Comfort 35% 2.60 Famous Grouse 40% 2.25 Glenfiddich 40% 3.95 Jameson s 40% 2.55 Chivas Regal Whisky 40% 3.95 Hennessy Brandy 40% 3.40 Spirits 50ml Baileys 17% 3.85 Club Ruby Port 19% 2.70 Harvey s Bristol Cream 17.5% 2.70 Martini Extra Dry 15% 2.50 Martini Bianco 15% 2.50 Martini Rosso 15% 2.50
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All inclusive Plus Package The following beverages and afternoon tea are part of the All Inclusive Plus Package and are served all day - all night Signature Cocktails $10.50 Maldivian Punch vodka, white
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More information2 Courses (Lunchtime Only Mon-Sat) 3 Courses Starters and Light Bites. Mixed Marinated Olives Bread and Oils 3.
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More informationSHARING MENU STARTERS AND SHARERS PASTA, NOODLES & SALADS. Ask our team for details
STARTERS AND SHARERS BREAD, OIL & OLIVES 3.29 Warm ciabatta bread, extra virgin olive oil and Aspalls apple balsamic with mixed marinated olives and Maldon sea salt PARSLEY BREADED MUSHROOMS 3.49 Served
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More informationWhere wines are available by the glass, a 125ml glass can be offered.
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