ÆGUSA 1941 MARSALA SUPERIORE RISERVA SEMISECCO
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1 ÆGUSA 1941 MARSALA SUPERIORE RISERVA SEMISECCO AGEING - 67 years in old oak 300 litre barrels. Colour mahogany with amber highlights. Bouquet well-pronounced, penetrating and ethereal with distinct scents of cinnamon in harmony with notes of spices and minerals. Flavour powerful, well-structured with great personality, notable sapidity and acidity; long, pleasant persistence on the palate with evident notes of spices and a pleasantly bitterish-caramel aftertaste of must jam. ALCOHOL CONTENT %vol. SUGAR CONTENT 93.6 g/l. NUMBER OF BOTTLES 400
2 AEGUSA 1952 MARSALA SUPERIORE RISERVA SEMISECCO AGEING - 56 years in old oak 300 litre barrels. Colour mahogany with amber highlights. Bouquet well-pronounced, penetrating and ethereal with distinct scents of cinnamon in harmony with notes of spices and minerals. Flavour well-structured, great personality with notable sapidity; pleasant persistence on the palate with evident notes of spices and a pleasantly bitterishcaramel aftertaste. ALCOHOL CONTENT %vol. SUGAR CONTENT - 88 g/l. NUMBER OF BOTTLES 1.000
3 ÆGUSA 1964 MARSALA SUPERIORE RISERVA SEMISECCO AGEING 44 years in old oak 300 litre barrels. Colour mahogany with amber highlights. Bouquet well-pronounced with distinct scents of dates, cinnamon and stewed prunes in harmony with spicy and mineral notes. Flavour great personality and notable sapidity; warm and pleasantly persistent on the palate with notes of cocoa and a pleasantly bitterish-caramel aftertaste. ALCOHOL CONTENT %vol. SUGAR CONTENT 89.4 g/l. NUMBER OF BOTTLES 1.000
4 ÆGUSA 1974 MARSALA SUPERIORE RISERVA SEMISECCO plants per hectare AGEING - 34 years in old oak 300 litre barrels. Color brilliant mahogany with topaz highlights. Bouquet intense with scents of dates and stewed, ripe fruit in harmony with spicy notes. Flavour well-structured with great personality and notable sapidity; soft and velvety with pleasant persistence on the palate with evident scents of raisins and spices. ALCOHOL CONTENT %vol. SUGAR CONTENT 90.7 g/l. NUMBER OF BOTTLES 2.000
5 ÆGUSA 1989 MARSALA SUPERIORE RISERVA SEMISECCO province AGEING - 19 years in old oak 300 litre barrels. Colour brilliant mahogany with topaz highlights. Bouquet intense with scents of dates and stewed, ripe fruit in harmony with spicy notes. Flavour well-structured, pleasant persistence on the palate with evident notes of ripe fruit, raisins and spices. ALCOHOL CONTENT %vol. SUGAR CONTENT - 92 g/l. NUMBER OF BOTTLES 2.000
6 ÆGUSA 1994 MARSALA SUPERIORE RISERVA SEMISECCO AGEING - 14 years in old oak 300 litre barrels. Colour brilliant mahogany with topaz highlights. Bouquet intense with scents of stewed, ripe fruit in harmony with spicy notes. Flavour well-structured, pleasant persistence on the palate with evident notes of raisins and ripe, stewed fruit. ALCOHOL CONTENT %vol. SUGAR CONTENT 93.4 g/l. NUMBER OF BOTTLES 5.000
7 ÆGUSA 2001 MARSALA SUPERIORE RISERVA SEMISECCO PRODUCTION AREA Along the Marsala coastline. GRAPE VARIETY. SOIL Not very fertile, siliceous and rich with red earth, with surface aquifer. of resulting wine with mistelle, boiled must and wine distillate. AGEING - 14 years in old 300 litre oak barrels. REFINING From February 2015 in the bottle at controlled temperature. Colour amber with brilliant topaz highlights. Bouquet Intense, a chorus of spicy notes, with scents of candied fruit (citrus peel), nutmeg, cloves, cocoa, a hint of tobacco and a toasted almond finish. Flavour Imposing on the palate, excellent minerality, great length and persistence, with stewed fruit notes, slight bitterness of liquiorice root and hints of burnt honey. ALCOHOL CONTENT 19 %vol. SUGAR CONTENT 95 g/l. NUMBER OF BOTTLES 2.000
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