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1 since November 2017 Amsterdam RAI

2 WORLD BULK WILD EXHIBITION 2017 The World Bulk Wine Exhibition is the most important wine fair worldwide in terms of business transactions focusing 85% of the global supply for bulk wine. It is a business forum for international wine purchasers and suppliers on neutral ground in Amsterdam every year in the month of November. A unique place to share the great quality and variety of bulk wine with leading international importers. 220 exhibitors from countries as diverse as Argentina, Armenia, Australia, Austria, Belgium, Chile, China, France, Georgia, Germany, Holland, Hungary, Italy, New Zealand, Malaysia, Moldavia, Portugal, Slovakia, Spain, South Africa, United Kingdom and the United States presented their wines to more than visitors with 66 different nationalities, who attended the fair with a common main objective: TO DO BUSINESS. However, the importance of the World Bulk Wine Exhibition is not just expressed in the number of participating winemakers, but in the sheer amount of wine that is transacted and in the turnover generated at the fair. It is in terms of volume that the WBWE has become the largest show in the world devoted to bulk wine commercialization. The World Bulk Wine Exhibition is the trade fair, where every second counts, because it is exclusively devoted to wine professionals and it is entirely focused on making business. The ninth WBWE will be held on the 20 th and 21 st of November at the Amsterdam s RAI, the place where, for the last eight years, the main producers and wine buyers worldwide have gathered for two days of intense commercial trade.

3 OFFICIAL CONFERENCES Quality and diversity, key points for bulk wine export TASTING SESSIONS: DISCOVERING WINE A professional area for those winemakers who wish to present their wines to a professional audience through a private tasting session making the most of this exceptional environment. Through these tasting sessions, the WBWE helps to promote the excellence and quality of bulk wines, which can be found all over the world; and it also highlights the great diversity of varieties and the natural wealth of each leading region.

4 VOICE OF WINE Voice of Wine is an award created by the World Bulk Wine Exhibition in order to recognize and praise the work carried out by people and groups who defend wine and its values and who fight for this sector which is so important economically, culturally and socially. Wine of Moldova, Coop Languedoc Roussillon, Wines of South Africa (WOSA), the Argentinean Viticulture Corporation (COVIAR) and the European Wine Committee (CEEV) were awarded with the prize Voice of Wine in previous years. SILENT TASTING ROOM This privileged area within the World Bulk Wine Exhibition Silent Tasting Room offers the opportunity to discover around 400 wine references in a totally independent well informed way. This is a unique occasion to taste the entire world s wine production in a single day. The WBWE provides a wide range of bulk wines and bag-inbox, ranging from wines with designation of origin or protected geographical indication to wines with varietal denomination, as well as generic wines destined for blends or intended to elaborate sparkling wines or aromatized wines, such as vermouth. Such diversity in the supply and the capacity of multiple sales contracts, as well as packaging agreements (both at origin or destination), confers a rare exclusivity to this exhibition.

5 INTERNATIONAL BULK WINE COMPETITION The International Bulk Wine Competition, the only competition in the world that was conceived to promote this type of wine and to guarantee transparency and a better knowledge of the quality of bulk wines. The IBWC was also created with the aim of bringing to light the virtues of bulk wine among consumers and international distributors, dignifying its consumption and rewarding the efforts of its makers.

6 THE VINE. ALL ABOUT THE VINE EXCEPT WINE The Vine is the biggest meeting point to foster synergies among all the businesses that evolve around the vine and the wine. A specific place for companies from several sectors, whose products are derived from, byproducts, subproducts and/or residues from the vine or the vinification, as well as technology and service supplier s companies.

7 THE VINE SCIENCE AWARD The WBWE consider it essential to foster Research, Development and Innovation (R&D&I). Therefore, since 2014, the World Bulk Wine Exhibition organizes the International Scientific Poster Competition (The Vine Science Award), sponsored by LIEC Agroalimentaria Ltd. and Alvinesa, bringing attention to all relevant research related to obtaining and applying wine and vine by-products, as well as ways of converting waste. GOURMET AREA This is an area devoted to gastronomic experimentation devised around a workshop & tasting session with proposals inspired by the wine regions of the participating countries. Accompanied by his team, the Galician chef Francisco Piñeiro is in charge of this area.

8 since 2009 www. worldbulkwine.com -

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