Veuve Cliquot Yellow Label 1375

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3 Champagne Veuve Cliquot Yellow Label 1375 Region: Reims The wine: Here is a perfect example of harmony between delicacy and power. Dominated by Pinot Noir, this wine has firm structure, rounded with a touch of Pinot Meunier. Nearly a third of Chardonnay gives it the elegance and finesse needed for perfect balance. Moët et Chandon Brut 1370 Imperial NV Region: Epernay The Wine: The Brut Imperial is typical of the unique style of Moët & Chandon. Balanced, harmonious and mellow. On the palate it s predominantly Pinot, light and persistent mousse, full-bodies with a subtle finish. Dom Pérignon 3600 Region: Epernay The Wine: The initial notes of fresh almonds and grapefruit gradually lead into cashew nuts and spices. On the palate the sensation is one of the diving into a wave. A sanity texture curls and unfurls on the palate, embracing and caressing it. As good as they get. A gem! Sparkling Graham Beck Brut 300 Region: Robertson The Wine: Attractive as ever. Delicacy yeasty tones, layered with toast and ripe fruit. Firm mousse. The wine is elegant and complex. To be enjoyed with chicken, seafood, and oysters. Boschendal Brut NV 425 The Wine: Exciting lemon cream and almond biscotti preceded a soft explosion of zest lemon and orange peel that finishes with appealing length and finesse. Pongracz Rosé 325 The Wine: This enchantingly dry Cap Classique Rose delights the mind as much as the eye and evokes an air of romance with a delicate salmon pink hue. Enthral with a wonderful foamy mouthful of blackberry fruit flavours and delicate yeasty tones that linger long on the palate. J.C. Le Roux Le Domaine 150 The Wine: A method Cap Classique produced in a dry fresh, Chardonnay, Pinot Noir Blend. Lightly yeasty aromas and rich creamy complexity on the palate. Fine mousse gives freshness and finesse.

4 White Chenin Blanc Neetlingshof Chenin Blanc 125 The Wine: A medium-bodied and well balanced Chenin Blanc with a lingering aftertaste of tropical fruit. Elegant pear and guava flavours followed by floral notes and delicate stone fruit aromas on the nose. Spier Chenin Blanc 100 The Wine: Pale straw in colour with a green hue, the wine shows aromas of lime and winter melon that follow through to a lingering sweet-and-sour palate. Graham Beck The Game Reserve 215 Region: Robertson The Wine: Expect rich rewarding flavours of ripe tropical fruit luscious aromas. Aromatic, fruity and well-rounded an elegant wine with a soft silky texture and vibrant fresh finish. White Blends Haute Cabriere Chardonnay 200 /Pinot Noir The Wine: Chardonnay and Pinot Noir distinguish the style of the famous Champagne Houses. Chardonnay contributes elegance, Pinot Noir intensify richness. This unique blend has both character and finesse. The healthy fruit is depicted clearly in the vital intensity of this wine with a slightly leading acidity; this performs in balance with the remaining impact of the vintage s components. A must! Bellingham Premier Grand Cru 100 Region: Western Cape The Wine: A blend of Cruchen Blanc, Sauvignon Blanc, Chenin Blanc and a hint of Colombard brings out an undoubtedly dry, wine with fruity flavours of green apple with a steely crisp refreshing finish and after taste.

5 White Chardonnay Nederburg Chardonnay 135 Region: Paarl The Wine: Lime and apricot aromas with a touch of vanilla oak. Fresh and aromatic with a creamy texture and very pleasant rounded mouth feel. Boschendal 1685 Chardonnay 185 The Wine: A beautiful fresh lime and pineapple bouquet brings out the freshness in this wine and a touch of maturation in oak barrels gives the wine an elegant depth of buttery dimension, creating a complex yet accessible white wine. De Wetshof Bon Vallon 200 Chardonnay Region: Robertson The Wine: An unwooded Chardonnay matured on the lees, producing a fresh lemony flavoured wine with a yeasty nutty aftertaste. All the Chardonnay characteristics without the oak. White Sauvignon Blanc Steenberg Sauvignon Blanc 215 Region: Constantia The Wine: From the Old World comes the typical grassiness and gooseberry overtone and from the New World, a gentle scent of tropical fruit. This Sauvignon Blanc reflects the fresh, flinty and full-bodied characteristics of grass, peppers and fruit. A long lasting aftertaste. Ideal with seafood and poultry. Boschendal Sauvignon Blanc The Wine: Flavours of tropical fruits and asparagus are complemented by a steely raciness characteristics of a multidimensional wine reflecting superior fruit quality. La Motte Sauvignon Blanc 125 The Wine: An attractive straw colour with a green tint. The young wine shows typical green apple and a green bean flavours, supported by wild-grass flavours, with underlying tropical sweet melon flavours. The wine has a fresh, lively style with a slight flinty character.

6 Rosé Boschendal Blanc De Noir 110 The Wine: With juice gently extracted from quality red grapes to leave a sensual salmon coloured wine, the flavours are diverse and complex: from red berries to floral hints are found in this wine that tingles titillates and warms any wine lover s heart. Nederburg Rosé 110 Region: Paarl The Wine: Pale rose colour. Aromas of candy floss, strawberries and dried herbs. Clean fruity and refreshing flavours with a good acid structure. Red Cabernet Sauvignon KWV Cabernet Sauvignon 155 Region: Paarl The Wine: This dry red wine shows good varietal characteristics with cherry fruit in perfect balance with oak and vanilla flavours. Laborie Cabernet Sauvignon 135 Region: Paarl The Wine: This medium to full bodied wine has typical Cabernet characteristics of blackcurrants and blackberries. The intense fruit are complemented by dark chocolate, almond and white pepper spices. Graham Beck Cabernet Sauvignon 205 Region: Coastal The Wine: The Cabernet Sauvignon has a deep purple colour, with complex berry fruit and mint on the nose joined by mulberry on the palate. Firm tannins and a balanced mouth feel ensure a long finish. Red Pinotage Beyerskloof Pinotage 155 The Wine: A medium to full-bodied Pinotage with deep red colour. A complex wine with plum and red berry flavours well integrated with oak aromas. Ideal with pasta dishes and venison. Zonnebloem Pinotage 155 The Wine: This robust Pinotage has a brilliant red colour with intense cherry and spice on the palate and nose.

7 Red Merlot Ken Forrester Merlot 200 The Wine: Ripe, balanced Merlot, hint of coffee, blackberry fruit flavours and softness of tannin. The wine can be enjoyed with most red meat dishes as well as pasta dishes. Boschendal Merlot The Wine: Succulent and smooth with compelling dark berry and fleshy plum flavours perfectly completed by slick underlying spicy wood tones. Villiera Merlot 155 The Wine: The colour of wine is a brilliant red. The aroma shows hints of cedar wood and vanilla with attractive dark berry fruit. On the palate the wine is rich and full with soft tannins and good acidity. Red Pinot Noir Haute Cabriere Pinot Noir 380 The Wine: We should remember that the Burgundians call Pinot Noir a red white wine as they look for elegance as a priority of the style. This wine has therefore all the characteristics of a good Burgundy Pinot Noir but yet very elegant and fruity on the palate. Ideal with most pasta dishes. Red Shiraz Graham Beck Shiraz 210 Region: Coastal The Wine: After malolatic fermentation the wine was matured in both American and French oak barrels for 13 months. The combination of the Shiraz grape and both the American and French oak brings out a ripe mulberry and white pepper bouquet, with layers of fruit, rich tannins and oak complexity on the palate. Durbanville Hills Shiraz 155 Region: Durbanville The Wine: The spicy pepper and nutmeg flavours of this wine combine well with the abundance of prunes. Boschendal 1685 Shiraz 235 The Wine: The style is classic, with the wine maturing in French oak for 14 months. The result is a wine with black fruit flavours, an elegant structure and notes of exotic spice.

8 Red Blends Boschendal 1685 Cabernet 225 Sauvignon/Shiraz The Wine: Made in the classic style and using French oak for maturation, the Boschendal Shiraz-Cabernet Sauvignon brings the best characteristics of the two varietals to the fore. The Cabernet Sauvignon s meaty depth and firm tannins are offset by the Shiraz s lingering spice and black fruit. A very easy wine to drink. Alto Rouge 205 The Wine: This velvety red is a true Cape legend, medium bodied with a tantalising bouquet of redcurrant, almond, cedar wood and vanilla. This blend of Cabernet Franc, Cabernet Sauvignon, Merlot, Shiraz and Petit Verdot offers a long spicy finish. Vergelegen Mill Race Red 200 The Wine: Attractive dark ruby in colour. The nose shows ripe berry, chocolate and coffee flavours. There is also a hint of mint and spice. The tannins are fine grained with great fruit-wood integration. Ideal with pasta, stews and premium red meat cuts.. House Wines Sun City White 105 With the assistance of acclaimed winemaker Rikus Neethling our team members have specially hand crafted this unique blend for your enjoyment! All the wines used in this once off blend were sourced from the western Cape, in South Africa. Intruding floral nose with strong tropical fruit flavours. Smooth balanced palate with hints of lemon flavours and orange peel. The fruit is balanced by a zesty crisp lingering finish. Sun City Red 125 With the assistance of acclaimed winemaker Rikus Neethling our team members have specially hand crafted this unique blend for your enjoyment! All the wines used in this once off blend were sourced from the Western Cape, in South Africa. Ripe purple and red fruit flavours with dark chocolate aromas. Full and rich with complex mixture of berry flavours, gentle tannins and intergrated wood flavours

9 .Exclusive Golfers Wine Collection White Ernie Els Big Easy White 195 The Big Easy is 100% Chenin Blanc from various low-yielding vineyards across the Western Cape. It opens with sun-kissed daisies, honey-suckle, cantaloupe and kumquat notes. This upbeat and complex nose leads to a more mineral and serious palate, that exudes elegance and poise. Two months of lees aging gives added depth, as well as contributes to a round, comforting and soft texture. Medium bodied with a racy finish, this Chenin Blanc is typically easy and rather delicious even in its youth. Louis 57 Sauvignon Blanc 195 Beautifully balanced with a delicious passion fruit and gooseberry expression; Light tropical fruit texture with a lingering finish. Exclusive Golfers Wine Collection Red Ernie Els Big Easy Red 365 As the name suggests the Big Easy is bold in flavour and yet easy in demeanor. Pure, ripe, purple and red fruits immediately leap out the glass in an array of complexity, amplified by hints of rose-petals and boiled sweets. Warm notes of milk chocolate and roasted coffee round off wonderful complexity and depth. The Syrah dominated palate is juicy and succulent with the Cabernet Sauvignon backbone providing an inky structure. A dash of Rhône varieties give a dried, provincial-herb edge to the exquisitely balanced finish. Louis 57 Pinotage 240 This wine shows beautiful plumbs, mulberry and red fruit flavour. Soft silky tannins and a long lingering savoury finish. Great balance of oak and fruit. It also has very good aging potential. The Louis 57 Merlot 240 Dark, ruby in colour - Medium to full - bodied with aromas of berry & plum fruits. Soft and firm tannins, with a long finish. The Louis 57 Shiraz 240 An Easy-on-the-palate Shiraz, lingering flavours of vanilla and ripe black cherries with a long and smooth finish..

10 Innocent Cocktails Mock-hito 35 Fresh lime wedges, fresh mint, sugar, lemonade and Kola Tonic float. Apple & Blackberry Delight 35 Chunks of green apple, blackberry puree and pressed apple juice. Bocado Homemade Ice tea 35 Homemade Rooibos ice tea infused with our own secret ingredient. Bocado Cocktails Bocada 45 Vodka, Ouza, orange juice shaken and topped with sparkling water. Seasonal Fruit Daquiri 55 Bacardi rum, lemon juice and sugar syrup shaken or blended together to make the classic Daquiri. Caipirinha 45 Fresh lime, sugar syrup and cachaca. Campari Spritz 45 Campari, club soda charged with sparkling wine. Mai Tai 45 Bacardi Gold rum, Orange Curacao, orgeat syrup and fresh lime juice. Bellini 55 Classic sparkling wine cocktail - peach puree charged with Methode Cap Classique. Mojito 45 Known all over the world, the Mojito is a combination of white and dark rum, fresh lime, mint and bartenders sweet and sour mix.

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