COOPERSHILL WINE LIST 2018

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1 COOPERSHILL WINE LIST 2018 CHAMPAGNE Lanson Brut Black Label Snipe (200 ml) Henriot Special Cuvee Half bot Henriot Special Cuvee Heidsieck Rosé Reserve N.V SPARKLING WINE Ca di Alte Prosecco Spumante Extra Dry, DOC Snipe (200 ml) Coldigiano Prosecco, Veneto, Italy Stunning producer of the highest quality Prosecco. Lots of fresh green apple flavours. Clean finish. HALF BOTTLE SELECTION Macon Lugny Saint-Pierre 2015, Bouchard Pére et Fils, Burgundy Sancerre 2016, Domaine Sautereau, Loire Cabernet Sauvignon 2014, Majors Hill, Robertson, South Africa Valpolicella Valpantena 2015, Torre del Falasco, Italy Fleurie 2012, Bouchard Pére et Fils, Burgundy Bordeaux 2014, Ch. Cantenac St. Emilion Grand Cru 27.00

2 House Recommendations EUROS Sauvignon Blanc 2017, Vignerons de Valencay, Loire Lively Gooseberry and citrus on the nose. The palate has good lemon & orange intensity with mineral notes & an elegant feel. Chardonnay 2016, Simone Joseph, Rhone Unoaked, lovely honeyed fruit and plenty of freshness. Riesling 2016, Dreissigacker Light in colour with green hues, it is fruity and elegant on the nose, with aromas of ripe fruits and a hint of lime peel. On the palate it is elegant, well-balanced with flavours of yellow and green fruit, and a long finish. Cabernet Sauvignon Eco-Balance 2015, Emiliana Organic, Chile Ripe strawberry, spicy notes of black pepper, mocha and vanilla. Firm, sweet, smooth palate with elegant tannins. Intense wine with an enjoyable, velvety, persistent finish. Domain Bousquet Malbec Reserva 2016, Mendoza Intense rich aromas with blackberry fruit with spicy black pepper notes, blackcurrant & cassis.. Rioja, Reserva 2013, Izadi Rich & full bodied with a well defined berry fruit characters and a long spicy finish. LOIRE Sancerre 2016, Domaine des Brosses A fresh, citrus palate has herbaceous notes of hay & nettle. Richly textured but with crisp acidity & textbook minerality. Elegant finish with typical purity & refreshment of excellent Sancerre. Provence ROSÉ Rosé 2016, Ch, Beaulieu Redcurrant & wild strawberry bouquet develops into juicy white pear notes. Fresh & balanced with refreshing length.

3 BURGUNDY Fleurie La Reserve 2013, Villa Ponciago An elegant nose with floral and red fruit aromas and a fresh expressive palate highlighting the balance between structure and aromatic richness. A long finish with delicate spicy touches. Bourgogne Pinot Noir 2014, Jean Claude Boiset Fresh raspberries on the nose with notes of black pepper. The freshness continues on the palate with more red fruits & a lovely roundness. BURGUNDY Chablis 2014, Domaine Corinne Perchaud, Fleys Vibrant & aromatic with floral & lemon citrus aromas. Concentrated and elegant with classic mineral notes on the palate. Good length. Pouilly-Fuisse 2015, Bouchard Pére et Fils, Burgundy Deep nose developing flavours of ripe pear & citrus. Perfectly balanced mouth, both fresh & silky. Chablis Premiere Cru 2013, Montmains William Fèvre One of the best and most sought after of the 1er Crus; stylish bouquet, lots of depth and bursting with citrus fruit character. BORDEAUX Ch. De Fontenille 2012 Grand Bordeaux Well structured and full bodied, elegant and round on the palate with lingering berry fruit. Ch. Du Seuil 2011 Graves, Grand Vin de Bordeaux Deep, intense ruby red. Good acidity, concentrated forward tannins, And complex fruitiness. Multiple levels of structure & integrated oak flavours. Ch. Gros Caillou 2010 Saint Emilion Grand Cru Aromas of forest fruits, medium-spicy tones in the mouth. An elegant wine with good maturity and a distinctive finish.. RHONE Lirac 2014 Moulin des Chênes Deep crimson with notes of strawberries & blackberries. Velvety on the mouth with fresh acidity. Redcurrant flavours continue through the mouth watering finish.

4 Chateauneuf du Pape 2014, Closerie de Vaudieu Elegant nose with plenty of red fruit character. Dense and juicy on the palate with smooth tannins and very good length. Gigondas 2013, Domaine des Bosquets Dark ruby colour, complex nose of cocoa, fresh fruits & violets. Very well balanced in the mouth with a rounded mineral character. ITALY Alpha Zeta Pinot Grigio 2016, Veneto Clean crisp and fresh. Lively and aromatic on the nose with a juicy pear character on the youthful palate. Finishes with a zesty twist of lime. Il Passo Nero d Avola 2014, Sicily Ruby in colour, full-bodied with well balanced acidity, lingering black fruit & spice. Barolo Le Albe G.D. Vajra 2011, Piemonte Expressive, floral notes give way to bright red fruit, mint and crushed berries in a vibrant, striking Barolo. Spain Albarino 2016 Santiago Ruiz, Rias Baixas The nose is aromatic with pear, apple & citrus fruit characters. Concentrated flavours on the palate are carefully balanced by clean acidity and stony minerality. A very flavourful wine with a long & crisp finish. U.S.A Seghesio Zinfandel 2014, Sonoma County Spicy lush black fruit. An elegant structure, balanced and long on the finish with supple tannins and good levels of acidity. AUSTRALIA Mitolo Jester Syrah/Shiraz 2015, McLaren Vale The nose is aromatic,with raspberry, blackberry and mint chocolate characters. The palate has a luscious rolling texture, packed with fresh blackberry and plum, dark chocolate, liquorice and a hint of white pepper spice.

5 NEW ZEALAND Tin Pot Hut, Sauvignon Blanc 2017, Marlborough Aromas of blackcurrant & crushed lemongrass & thyme mingle with passion fruit and melon highlights. On the palate ripe fruit & mineral notes lead to a fine balance of acidity in the lingering finish. Wild Earth, Pinot Noir 2012, Central Otago Warm aromas of red fruits and a lovely concoction of herbs & spice lead to a palate of sweet dark fruits with velvety tannins and a long finish. SOUTH AFRICA Neil Ellis Cabernet Sauvignon 2013, Stellenbosch Made exclusively from grapes grown in Jonkershoek Valley vineyards. Distinctive varietal character of ripe cassis and berry flavours and a hint of mintiness, complex structure. DESSERT WINE Ch. Laville Sauternes 2011, Half bot Bright golden, perfectly balanced with apricot flavours on the palate. Justino s Madeira. Boal 10 yr Half bot Brilliant deep amber colour. Intense characters of molasses & raisins on the nose. Complex flavours of spices & nuts on the long pleasant finish. apricot flavours on the palate. Quinto do Sabio Vintage Port Cherry Red colour. Dusty, herby, spicy nose leads to a soft evolved palate that is now mature with appealing warmth.

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