PRODUCTION RANGES STYLES GRAPES. BRUT (Minimun ageing 9 months) Fresh with fruity flavours, lively and light.
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1 PRODUCTION All cava is made in the método tradicional (like champagne), and fermented in deep underground caves and tunnels that give cava its name. It s a long and laborious process, but results in a wondeful product with character, depth and complexity. RANGES Over 95% of cava comes from Catalunya in north eastern Spain, half an hour south of Barcelona. Other regions include Aragón, Navarra, La Rioja, País Vasco, Valencia and Extremadura. STYLES GRAPES BRUT (Minimun ageing 9 months) Fresh with fruity flavours, lively and light. RESERVA (Minimun ageing 15 months) Rich and structured aromas, intense and strong. GRAN RESERVA (Minimun ageing 30 months) Aromas of bakery, confit fruit. Mature, generous, long There are nine grape varieties from which cava may be made. All are indigenous except the Champagne grapes Chardonnay and Pinot Noir. WHITE CAVA GRAPES Macabeu, Xarel-lo, Parellada, Chardonnay, Subirat Parent (aka Malvasia). RED CAVA GRAPES Garnacha, Trepat, Pinot Noir, Monastrell.
2 RESERVA VILARNAU BRUT RESERVA Macabeu 40% Parellada 40% Xarel-lo 20% Crisp, dry and structured with fresh green apple flavours Decanter Bronze ANNA DE CORDONÍU RESERVA BLANC DE BLANCS Chardonnay 70% Macabeu 10% Parelleda 10% Xarel-lo 10% Inviting peach and apricot aromas, almond notes and a dry finish 90/100 Guía Peñín BABOT CAVA BRUT NATURE RESERVA Xarel-lo 60% Macabeo 30% Parellada 10% Outstanding example of fresh, vibrant and classic cava L HEREU RAVENTÓS Í BLANC Macabeu 45% Xarel-lo 35% Parelleda 20% Bright and lively, lemon and peaches, complex yet crisp the perfect aperitif 90/100 Guía Peñín REINA MARIA CRISTINA BLANCS DE NOIR VINTAGE Pinot Noir 100% Delicate red summer fruits, touch of liquorice. Rich and assertive IWC Great Value Sparkling Wine Award GRAN RESERVA GRAMONA BRUT NATURE VINTAGE Xarel-lo 50% Macabeu 40% Parellada 10% Seductive and vivacious with ripe white fruit, hint of brioche and almonds, one year in French oak. Better than any champagne at anywhere near the price! Decanter Top 50 Wines of the Year /100 Guía Peñín NURIA CLAVEROL, SUMARROCA Xarel-lo 70% Parellada 15% Chardonnay 15%Fabulous and powerful, smooth and savoury, depth and concentration 93/100 Guía Peñín GRAMONA ARGENT Chardonnay 100% Vanilla, peach and apricot aromas. Ripe, rich and focused; sublime 93/100 Guía Peñín
3 R O SAT SEMI SECO ANNA DE CODORNÍU ROSADO BRUT Pinot Noir 70% Chardonnay 30% Strawberries and redcurrants, elegant refreshing finish 90/100 Decanter VILARNAU DEMI SEC BARCELONA Macabeu 55% Parellada 40% Xarel-lo 5% Apealing fruity sparkler, soft bubbles and a light touch of sweetness RAVENTÓS Í BLANC DE NIT RESERVA Macabeu 55% Xarel-lo 30% Parellada 10% Monastrell 5% Classy and wonderfully balanced; crisp and dry, delicate and sophisticated 93/100 Parker 92/100 Guía Peñín NOT SURE WHICH TO GO FOR? TRY A FLIGHT! PLATA Vilarnau Brut Reserva Anna Blanc de Blancs Reserva Anna Codorniu Rosado ORO L Hereu Raventós Reserva Babot Cava Brut Nature Reserva Gramona Brut Nature Gran Reserva DRY SHERRIES MANZANILLA LA 100ml 5.50 GITANA, BODEGAS 375ml HIDALGO Almondy, yeasty, expressive; rapier sharp Guía Peñín 91/100 FINO TÍO PEPE, GONZÁLEZ BYASS Crisp and dry, brilliant all rounder for food matching Guía Peñín 94/ ml ml AMONTILLADO VIÑA AB GONZÁLEZ BYASS Dry and savoury, racy, soft and delicate, almond and hazelnut notes Guía Peñín 91/100 IWC - Silver OLOROSO CLASSIC, FERNANDO DE CASTILLA Lush and concentrated, walnuts and a touch of orange peel. Great with cured meats and cheeses IWC - Silver 100ml ml 4.75
4 VINO BLANCO CASTILLO DEL MORO BLANCO Castilla La Mancha Airén, Sauvignon Blanc Zesty crisp apples and citrus. MONTADO BLANCO Castilla y León Verdejo, Chardonnay Fresh and zippy, citrus RIOJA BLANCO, LUIS CAÑAS Rioja Viura Attractive lively character. MOSCATEL SECO, BODEGAS JUAN GIL Jumilla Moscatel Juicy fresh peach, grape and lychee aromas, long, zesty MACABEO SOBRE LIAS, TORRE SOLAR Castilla y León Macabeo, Chardonnay Exuberant, fresh, minerally. SILGA VERDEJO, ALVAREZ Y DIEZ Rueda Verdejo Zesty green apples, lively and gutsy. If you like Sauvignon, you ll love Verdejo. 91/100 Decanter 175ml ml ml btl ml ml ml 9.25 btl ml btl ml ml ml btl ml ml ml btl ml ml ml btl THE FLOWER AND THE BEE, COTO DE GOMARIZ Ribeiro Treixadura Succulent, silky palate, gorgeous stone fruits. 90/100 Wine Advocate ALBARIÑO, PAZOS DE LUSCO Rías Baixas Albariño Pear, lemon, fennel - bright fruit, lush and polished. 94/100 Guía Peñín GABA DO XIL, TELMO RODRIGUEZ Valdeorras Godello Mineral-tinged citrus fruit, restrained and precise from trendy Godello grape. 92/100 Guía Peñín RIOJA BLANCO CRIANZA, VIÑA GRAVONIA, LÓPEZ DE HEREDIA Rioja Viura Quince, beeswax and honeycomb, outstandingly decadent. 94/100 Wine Advocate JOAN GINÉ BLANC, BUIL Y GINÉ Priorat Garnacha Blanca, Macabeo, Viognier Mineral, ripe and smooth white stone fruits. Great structure and complexity. Gold - Mundus Vini 175ml ml ml btl ml ml ml btl ml btl btl btl Wines are listed in order of weight, lighter to heavier. All wines by the glass also available in 125ml glass and 350ml carafe.
5 VINO TINTO RAME, BODEGAS BORSAO Campo de Borja Garnacha Fresh redcurrants, silky texture. FAUNO GSM, BODEGAS MURVIEDRO Valencia Garnacha, Shiraz, Monastrell Very drinkable, fruits of the forest, velvety texture hint of spice. VIÑA ZORZAL Navarra Graciano Impressive vibrant black fruit, touch of oak. 17.5/20 Jancis Robinson PEDRERA, JUAN GIL Jumilla Monastrell Fresh bramble character, supple Top 100 wines from Spain ALTOZANO Vino de la Tierra de Castilla Syrah, Tempranillo Red cherries, ripe plums, warm spice. MERAYO, BODEGAS MERAYO Bierzo Mencía Blackberries and cherries, depth and character, 80+ year old vines. RIOJA, BODEGAS FINCA MANZANOS Rioja Tempranillo Vibrant black and red fruits, spices, liquorice and chocolate. Real depth from 45 year old vines. 175ml ml ml 9.25 btl ml ml ml btl ml ml ml btl ml ml ml btl ml ml ml btl ml btl ml btl PASIÓN DE BOBAL, BODEGA SIERRA NORTE Utiel-Requena Bobal Opulent and seductive, lush blackberries. 90/100 Guía Peñín RIBERA DEL DUERO, JOVEN DE SILOS Ribera del Duero Tempranillo Unoaked easy-drinking Ribera; soft tannins with ample fruit and weight, and a long PÉTALOS DESCEDIENTES DE J. PALACIOS Bierzo Mencía From Alvaro Palacios, Decanter Winemaker of the year Blacks fruits, cocoa and toast. Perfect structure, gorgeous wine. 94/100 Guía Peñín RIOJA RESERVA, BERONIA Rioja Tempranillo, Graciano, Mazuelo 175ml 250ml 350ml btl Elegant, meaty and jbm classic, blackcurrants and toast Gold - IWC, Winner Top 100 Wines of Spain RIBERA DEL DUERO, CILLAR DE SILOS CRIANZA Ribera del Duero Tempranillo Cherry fruit, complex, mature and powerful 92/100 Guía Peñin RIOJA RESERVA, SELECCIÓN DE LA FAMILIA, LUIS CAÑAS Rioja Tempranillo, Cabernet Potent, juicy and tenacious, full, complex and persistent. Gold - IWC Gold - Decanter btl mgn ml ml ml btl btl btl btl 45.00
6 VINO ROSADO BORSAO ROSADO Campo De Borja Garnacha Soft and balanced, strawberry notes and fresh acidity. DECENIO, BODEGAS LAS ORCAS Rioja Tempranillo Provence-style rosé, red berry aromas, fresh harmonious and highly drinkable. SPANISH CRAFT BEER MORITZ 5. 4% Barcelona lager using Montseny Water and aromatic Saaz hops flower. Light golden colour, smooth and soft with sweet notes of malt and grain and citrus hints. Pilsner style LA BELLA LOLA 4% Dirty blonde craft beer made with Bavarian malts and Bohemian hops. Low in alcohol, yet packs a punch. Mediterranean blonde ale BEERCELONA 5% A tribute to the city of Barcelona. Brewed with incredibly pure Font del Regàs water and a selection of the finest malts. Good pronounced bitterness matched with elegant fruitiness. American pale ale style ALHAMBRA NEGRA 5.4% Dark red beer, toasted barley malt, coffee, liquorice and a touch of molasses. Mediterranean black beer BARCINO RAVAL IPA 4.5% A modern tribute to a classic IPA, with refreshing citrus aromas. Vegan friendly. Indian Pale Ale 175ml ml ml 9.50 btl ml ml ml btl ml ml ml ml ml 5.50 BOTTLED BEER ESTRELLA DAMM 4.6% Smooth, refreshing lager with hoppy aroma and a dry DAURA DAMM 5.4% Award-winning gluten-free beer. ALHAMBRA RESERVA 6.4% Super-premium, natural and artisanal beer. DRAUGHT BEER MAHOU 5.6% Well balanced, hoppy, zesty, fruity, full-bodied flavour with a soft lingering SAN MIGUEL 5.0% Full bodied pilsner style lager with a refreshing and intense flavour. SOFT DRINKS COCA COLA Regular Diet GINGERELLA GINGER ALE Made using organic, fairtrade root ginger from Sri Lanka. LEMONY LEMONADE Made using organic lemons from Sicily. RED BULL Regular Sugar free FEVER TREE Original Tonic, Light Tonic, Lemon Tonic, Mediterranean Tonic, Elderflower Tonic, Ginger Ale. 330ml ml ml z mug 3.50 pint z mug 3.25 pint ml 2.35 On tap ml 2.25 On tap ml ml CIDER M AELOC 4. 5% Galician apple cider. Gluten-free and a dry 330ml 4.50 Children s Health Fund Sugar sweetened drinks are the largest source of sugar in our children s diets. We are adding 10p to any soft drinks that have added sugar and donating the proceeds (8.33p ex VAT) to help educate children about their diets. For more information see childrenshealthfund.org
MANZANILLA LA GITANA, BODEGAS HIDALGO Almondy, yeasty, expressive; rapier sharp.
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