Wines of the Old World. MGMT 252 Frank Fenix Theuerkorn Vancouver Island University
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1 Wines of the Old World MGMT 252 Frank Fenix Theuerkorn Vancouver Island University
2 Agenda Regions Major Wine areas Sanctioned boundaries Labels & Wines
3 REGIONS OF EUROPE
4 History of Old World Wine
5 Wine Regions
6 Silver Lining? Downy Mildew Reduce crop yield and weaken resulting wine Science was again brought in and viticulture has never been the same It has often been stated that wines lack the quality they had before
7 Wine Sorrows First, Oidium Quality of French wines noticeably dropped in 1850s. Pasteur was called in and discovered bacteria spoilage - Oidium Next, Phylloxera Aphids that attack vine roots Native to Northeastern USA First appeared in France 1863 and over the next 2 decades destroyed more than 2/3 of France s vineyards
8 Technologies in Wine 1800s saw new advancements: Louis Pasteur discovered wine spoilage was caused by microorganisms Yeast was produced Industrial revolution brought machines to vineyard & winery to lower costs
9 France Birth of the modern wine industry
10 France Bordeaux Burgundy Rhone Loire Alsace Champagne
11 Bordeaux Big estates 1855 classification Reds: Cabernet Sauvignon, Merlot, Cabernet Franc White: Sauvignon Blanc, Semillon, Sauternes
12 French Wine Governance Appellation d origine contrôlée (AOC) Created in the 15th century for Roquefort Law for wine 1919 Vin de pays Vin de table
13 Burgundy Rated by vineyard Highly fragmented Reds: Pinot Noir, Gamay (Beaujolais) Whites: Chardonnay (Pouilly-Fuissé & Chablis), Pinot Gris
14 Rhone Northern vs Southern Reds: Syrah (Côtes du Rhône) / White: Viognier Reds: Grenache Noir, Syrah, Mourvèdre (Châteauneuf-du- Pape) / Whites: Marsanne and Roussanne
15 Loire Reds: Cabernet Sauvignon, Merlot, Cabernet Franc White: Chenin blanc, Sauvignon blanc (Pouilly- Fumé)
16 Alsace Varietal labeled Red/Rose: Pinot Noir Whites: Rieslings, Gewürztraminer, Pinot Gris
17 Champagne Coolest region in France Reds: Pinot Noir & Pinot Meunier (Blanc de noirs) White: Chardonnay (Blanc de blanc)
18 Italian Regions DO Denominazione di Origine [seldom used] DOC Denominazione di Origine Controllata DOCG Denominazione di Origine Controllata e Garantita Instituted in 1963
19 Italy Piedmont Tuscany Veneto
20 Piedmont Reds: Nebbiolo (Barolo & Barbaresco) White: Moscato (Asti Spumante)
21 Tuscany Reds: Sangiovese (Chianti), Bordeaux & Burgundy varieties Whites: Trebbiano, Bordeaux & Burgundy varieties Super Tuscans
22 Veneto Reds: Corvina (Valpolicella) Whites: Garganega (Soave), Pinot Grigio
23 Spain Rioja Jerez
24 Spanish Regulations Denominación de Origen (DO) Rioja (1925) & Sherry (1933) Final System based more on agriculture established in 1996 Reserva means aged min. three years (min. one year in barrels) Gran Reserva (two in cask, three in bottle)
25 Spanish Wines Rioja Reds: Tempranillo, Grenache White: Viura Jarez White: Palomino (Sherry)
26 Portugal Vinhos Verdes Porto/Douro Madeira
27 Portuguese Control Denominação de Origem Controlada (DOC) Body also maintains quality Permitted grape varieties regulating maximum yields at harvest establishing minimum alcohol content Periods of bottle or oak aging Reserva similar to Spain, but also must have at least.5% higher alcohol
28 Germany Rheingau Mosel-Saar-Ruwer Rheinhessen & Rheinpfalz
29 German Quality Regulation Qualitätswein bestimmter Anbaugebiete (QbA) Regional Qualitätswein mit Prädikat (QmP) Ripeness/Sugar
30 QmP Kabinett - These grapes are considered ripe. Spatlese Late harvest. Auslese Very late harvest hand-selected grapes. Beerenauslese - Over-ripe and have botrytis fungus. Eiswein - Beerenauslese grapes that have been frozen. Trockenbeerenauslese Beerenauselse that have been left on the vine so long that they have shriveled due to botrytis.
31 German Wines Rheingau & Mosel-Saar-Ruwer White: Reisling Rheinhessen & Rheinpfalz Red: Dornfelder, Pinot Noir White: Müller-Thurgau, Kerner
32 England & Sparkling Good farm land outside of London Global warming Could become the next Champagne
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