Menu Kona Brewing Co. brewing Liquid Aloha since 199
pints of paradise Since 199, Kona Brewing Company has been committed to making handcrafted brews of uncompromised quality. Glass (12 oz).50 Pint (16 oz) 5.95 Sampler (Your choice of brews - 5 oz glasses) 9 Gold Medal Winner North American Brewers Association Gold Medal Winner North American Brewers Association Longboard Island Lager Bronze Medal Winner US Open Beer Championship Big Wave Golden Ale Hang loose with a refreshing Longboard Lager. It s a spirited beer with a light sand-washed color. Thirst s Up! It s a smooth crisp ride all the way in. Enjoy the cool ocean spray of Big Wave Golden Ale. Savor the delicate hop aroma and sweet malt flavor of this pure sun-drenched ale. It s Hawaii in your hand. Castaway IPA Fire Rock Pale Ale Pipeline Porter Wailua Wheat Refreshing Hawaiian-style IPA with bold, citrusy hops and hints of tropical mango and passion fruit. The crisp, clean finish is balanced by the rich caramel malts. Sit back and relax with the bold hop flavor and bright copper glow of Fire Rock Pale Ale. Go slow and enjoy the flow of this Hawaiian-style brew. Pipeline Porter is full bodied with a rich, smooth dark-roasted malt flavor. Premium hops and 100% Hawaiian Kona coffee completes this limited Kona brew. Brewed with tropical passion fruit and generous amounts of wheat, this unfiltered ale has a light smooth body, citrus aroma, and a unique, fruity flavor. More Kona Beers on tap... Duke's Blonde Ale Koko Brown Lavaman Red Ale Hula Hefeweizen The lightest of our beers, Duke s is pale straw in color, with a light, crisp and refreshing flavor balanced by its subtle hop character. Koko Brown Ale has a rich mahogany color and smooth, roasty malt taste. Real toasted coconut gives this specialty brew a nutty, toffee flavor and aroma. This full-bodied beer is deep red in color with a malty sweetness. The subtle hint of chocolate malt flavor is balanced by a unique blend of Pacific Northwest and European hop varieties. Medium to full-bodied with a pronounced banana/herbal flavor and aroma. This beer s unique flavor profile is a result of the special type of yeast strain used to brew the beer. Black Sand Porter Smooth and dark with strong roasted and chocolate malt flavor and aroma. The full malt flavor of this beer is complemented by our distinctive blend of hops. ask your server about our seasonal brews! 2012 bronze medal winner! Great American Beer Festival soft drinks Gingerade * Waialua Soda Works Bottled Soda* Big Island ginger and organic lemon juice make this a powerful and delicious beverage. 3 Coke, Diet Coke, Sprite, Fanta Fruit Punch, Pink Lemonade and Gingerale. Locally crafted sodas - we have Liliko i, Mango, Vanilla Cream and Root Beer. Sparkling Mineral Water* Soft Drinks Milk or Juice* Iced Tea or Fresh Brewed Kona Coffee Blend * THESE DRINKS NOT ELIGIBLE FOR FREE REFILLS 3
Ahi Poke Fresh island poke with sashimi grade ahi. Choose from: Molokai sea salt or Shoyu poke with avocado, onion and ogo. Pairs well with Hula Hefeweizen. soup & salads To support the local economy and protect our environment, we use the finest island produce and choose organically grown ingredients whenever possible. Strawberry Spinach Salad GS V 9 / 13 Fresh spinach covered with strawberries, toasted macadamia nuts, gorgonzola and sweet onions. House-made strawberry vinaigrette on the side. Pairs well withwailua Wheat. Kona Crab Cakes 13 Tender crab claw meat with lemongrass Thai curry beurre blanc. Hualalai Hummus V Personal Size 10 / Full Size 1 Garlic-ginger hummus with spent-grain flatbread and fresh vegetables. Naalehu Nachos GS V Personal Size 10 / Full Size 1 White corn tortilla chips layered with cheddar and mozzarella cheeses, black beans, green chiles, tomatoes, black olives, corn, jalapeños and a side of salsa. Sour cream upon request. Add Ground Beef, Herb Chicken or Kalua Pork 3/ Bacon Wrapped Shrimp 1 Jumbo shrimp wrapped in applewood smoked bacon with fresh pineapple and Black Sand Porter BBQ sauce. Pairs well with Wailua Wheat. Kawaihae Cajun Seared Ahi Served sashimi style with honey-wasabi sauce and sweet shoyu glaze. Pawai Pepperoni Rolls 9 Our spent grain dough, rolled up with pepperoni, whole milk mozzarella and our house-made ranch dressing. Pairs well with Fire Rock Pale Ale. pupus A perfect accompaniment to our fresh Ales and Lagers, and a great way to start off a delicious meal. Half/Full Caesar Salad 9 / 13 Spicy and fresh, we start with locally grown romaine, toss it in our zesty garlic Caesar dressing and top with homemade croutons and Parmesan cheese. Island Mixed Greens GS V 9 / 13 Local red and green baby leaf lettuces, tomatoes, cucumbers and sweet onions, sprinkled with toasted macadamia nuts. Choose from Balsamic vinaigrette or house-made ranch dressing. Greek Salad GS V 9 / 13 Created with cucumbers, kalamata olives, sweet onions, pepperoncinis, tomatoes and feta cheese atop crisp romaine. House-made Balsamic vinaigrette on the side. Kale Salad GS 9 / 13 Hearty Kale leaf, tossed with a citrus yogurt dressing, bacon, dried cranberries, local tomatoes, toasted macadamia nuts and Parmesan cheese. Ahi Aloha Tower Three different styles of ahi tartare including spicy tobiko, honeywasabi and sesame-shoyu. Layered with won ton chips and served with sweet Shoyu. KBC illa Po okela 9 A Kona quesadilla made with mozzarella, cheddar cheese, green chilies, jalapeños and Kalua pork, served with house-made salsa, then topped with diced tomatoes and green onions. Sour cream upon request. Roasted Garlic V 8 Served with toasted spent grain bread and warmed creamy gorgonzola cheese. Pele s Fire Wings 12 Omission Pale Ale marinated wings, tossed in your choice of spicy sauces and served with a side of KBC s ranch dressing. Choose from Spicy Teriyaki, Buffalo Hot Sauce or BBQ. Sliders 1 Three mini burgers made with a special blend of local ground beef and bacon. Served on sweet taro rolls with BBQ aioli, lettuce, pickle and caramelized onion. Spinach, Shrimp & Artichoke Flatbread 12 Creamy spinach, artichoke and Golden Ale shrimp baked on spentgrain flatbread. Pretzel Bites V 8 Spent-grain pretzel bites with beer-cheese sauce & grain mustard. Caprese Salad V 11 Fresh mozzarella, grape tomatoes and fresh herbs tossed with olive oil and red wine Balsamic reduction. Pele s Throne Ahi Salad Sesame crusted ahi on an organic mixed green salad tossed with soylime vinaigrette, grape tomatoes, avocado, cucumber, fried won ton and mango-pineapple salsa. Vegan Version: Substitute Tofu 15 Seared Local Fish Salad Fresh local fish cubed, seared and finished with sesame oil, served atop fresh romaine mix, daikon sprouts, diced tomatoes and cucumbers with crispy won tons and a soy lime dressing on the side. Vegan option with Seared Tofu available. Soup of the Day 6 Fresh house-made soup, Served in a 10oz bowl. Served with a side of bread. Add 1 Served in a homemade bread bowl. Add 3 Served with your choice of side salad. Add 3 Extras Grilled Chicken, Sauteed Shrimp, Chilled Tofu Fresh Catch of the Day. eating raw or undercooked meats or seafood may increase your risk of foodborne illness. = Market Price, please ask your server. SUGGESTED BEER PAIRING PUB FAVORITE V VEGETARIAN GS GLUTEN SENSITIVE
Roasted Mushrooms GS V 6 Garlic and herb roasted mushrooms and onions with gorgonzola and red wine Balsamic reduction. Edamame V 5 Tossed with sweet & spicy shoyu sauce. Imu Pork & Rice GS 7 Slow cooked, shredded kalua pork and steamed white rice. We hand toss our authentic spent grain crust and use only mozzarella. Every pizza is finished with a sprinkle of Reggiano parmesan, oregano and basil. Cheese V 12 17 Our house-made sauce topped with mozzarella. Pepperoni 13 19 A zesty classic. KBC Margherita V 16 2 Olive oil, chopped garlic, fresh mozzarella, tomatoes, basil, rosemary, a pinch of rock salt and drizzled with a Balsamic reduction. Pahoehoe Spicy Chicken 16 2 KBC s zesty ranch dressing base, mozzarella, herb chicken and sweet onions. Topped with crumbled bleu cheese cheese and finished with a drizzle of Frank s RedHot sauce. Kohala 18 26 Garlic infused olive oil base, mozzarella, gorgonzola, roasted red peppers, fresh spinach, fresh garlic, Parmesan sausage, macadamia nuts. Kona Garden V 18 26 Tomato sauce, mozzarella, zucchini, tomatoes, roasted garlic, mushrooms, roasted red onions, black olives. Kulana Bacon Cheeseburger 18 26 BBQ sauce, mozzarella, Big Island ground beef, Maui onions, chopped bacon and cheddar cheese. Topped with fresh shredded lettuce, diced tomatoes and KBC special sauce. Pele s Own 18 26 Cajun tomato sauce, mozzarella, andouille sausage, shrimp, roasted red peppers, roasted red onions, smoked mozzarella. Pairs well with Fire Rock Pale Ale. Ka u Pesto 18 26 Our house-made macadamia nut pesto sauce, herb chicken, sun dried tomatoes, artichoke hearts, kalamata olives and mozzarella. Light Ohana manini bites (Small Plates) pizza SML 10 LRG 1 SML 10 LRG 1 Captain Cook 19 27 Tomato sauce, mozzarella, Parmesan sausage, Canadian bacon, pepperoni, tomatoes, mushrooms, black olives. Greek V 16 2 Garlic infused olive oil base, fresh garlic, mozzarella, Kalamata olives, artichoke hearts, tomatoes, feta cheese. Chicken Bacon Ranch 16 2 KBC s zesty ranch dressing, mozzarella cheese, herb chicken, bacon, sweet onions and diced tomato. BBQ Chicken 16 2 House-made Black Sand Porter BBQ sauce, mozzarella, cheddar, tomatoes, herb chicken, roasted onions, roasted red peppers. Pepperoni Ali i 15 23 Tomato sauce, mozzarella & smoked mozzarella, pepperoni, tomatoes, diced pepperoncini peppers. Hawaiian Lu au 15 23 Tender kalua pork, BBQ Sauce, Maui onion, mozzarella, chevre and topped with pineapple salsa. Pairs well with Black Sand Porter. ohana style Elua Hummus V 6 A duo of roasted garlic-ginger hummus and beet hummus with spent grain flatbread. Ahi Tartare 7 Spicy tobiko-ahi tuna tartare, avocado, rice and sweet shoyu glaze. Guacamole & Chips 7 KBC s house-made guacamole served with yellow corn tortilla chips. Puna Pie V 16 2 Garlic infused olive oil base, mozzarella & smoked mozzarella, gorgonzola, chevre, roasted garlic. Jalapeño Popper 18 26 Cream cheese base with mozzarella cheese, smoked mozzarella, bacon, jalapeños and roasted red peppers. Ask your server for today s Pizza Slice and Side Salad special! Family Style platters designed for sharing. For parties of 8 or more. 19/person Choose one Salad Strawberry spinach Caesar Mixed greens Greek Kale Choice of two Pizzas and one Entrée Braised pork shoulder Shoyu ginger chicken KBC bangers and mash Premium Ohana 27/person Choose two Salads Strawberry spinach Caesar Mixed greens Greek Kale Choice of two Pizzas and two Entrées Braised pork shoulder Shoyu ginger chicken Local fresh catch with Thai curry beurre blanc KBC Bangers and Mash Choose two Desserts Bacon chocolate chip cookie pie Mauna Kea snow cap Haupia sweet potato pie Kilauea lava flow eating raw or undercooked meats or seafood may increase your risk of foodborne illness. = Market Price, please ask your server. SUGGESTED BEER PAIRING PUB FAVORITE V VEGETARIAN GS GLUTEN SENSITIVE
Uncle s Fish or Shrimp Tacos Three soft tacos made with your choice of either Cajun-seasoned shrimp or fresh, local fish. Topped with cabbage, black beans, corn, diced tomato, green onion and cilantro. Drizzled with a chipotle yogurt sauce and avocado aioli. Served with steamed white rice. Pairs well with Hula Hefeweizen. Pua a Pork Tacos 17 Three soft tacos made with tender Kalua pork and cabbage, topped with pineapple salsa and a drizzle of Black Sand Porter BBQ sauce. Served with steamed white rice. Paniolo Burger 1 Half pound beef patty blend mixed with Big Island pasture range Kulana beef. Topped with smoked bacon, cheddar, lettuce, tomato, sweet onion, pickles and house dressing. Pairs well with Castaway IPA. Ono Kine Burger 1 Half pound patty mixed with Big Island pasture range Kulana beef with Swiss cheese, bacon, caramelized onions, lettuce, tomato and white truffle mayo. Peppercorn Crusted Bleu Burger 1 Peppercorn crusted half pound patty mixed with Big Island pasture range kulana beef with bacon, caramelized onions, melted gorgonzola, lettuce and tomato. sandwiches All of our sandwiches are built on our house-made spent grain breads and served with sea salt & fresh ground pepper kettle-style potato chips or green papaya slaw.substitute a side salad -Add 3. Cooked to order with fresh, made from scratch ingredients! Nuioka (New York) Pepper Steak GS 29 12 oz. hand-cut New York steak served with garlic mashed potatoes and grilled asparagus. Choose from the following: Salt and Pepper with Longboard Steak Sauce Covered with Pepper Cream Sauce Topped with Softened Gorgonzola Lunalilo Linguini 18 Choice of garlic shrimp or chicken breast sautéed with seasonal vegetables, white wine and linguini in Alfredo sauce. Linguini Primavera V 18 Sauteed garlic, chili flakes, tomatoes, mushrooms, spinach and linguini. Finished with white truffle and fresh herbs. Pot Roast GS 20 Tender slow-cooked beef topped with a red wine demi glacé over garlic mashed potatoes with seasonal vegetables. Mana Grill 22 A delicious trio of shoyu ginger chicken, roasted pork shoulder and chef s choice of sausage. Served with hapa rice, green papaya slaw and stone-ground mustard sauce for dipping. Pairs well with Castaway IPA. eating raw or undercooked meats or seafood may increase your risk of foodborne illness. SUGGESTED BEER PAIRING entrees Imu Pork 13 Rich kalua pork slow cooked in our Omission IPA with cabbage and topped with roasted red onions, cheddar and provolone cheeses and our house-made Black Sand Porter BBQ sauce. Lawai a Special Our fresh local fish sandwich. Ask your server for today s variety and preparation. BigWave Shrimp Melt 1 Big Wave Golden Ale braised shrimp and roasted garlic aioli with melted provolone, spinach and tomato. Grilled Chicken Sandwich 1 Grilled chicken breast, smoked bacon, avocado and Swiss cheese. Topped with crisp Romaine, locally grown tomato and garlic aioli Black Sand Porter BBQ Chicken Sandwich 13 Black Sand Porter BBQ braised chicken, green chilies, roasted onions, pineapple, and cheddar. Cubano 1 Slow-roasted Kalua pork, Canadian bacon, provolone, sliced pickles and cumin mustard. Baked on our homemade focaccia bread. Porterhouse Dip 1 Sliced roast beef marinated and cooked in our Black Sand Porter, topped with roasted red onions, provolone and cheddar cheese. Porter au jus for dipping served on the side. Turkey Pesto 15 Smoked turkey, bacon, provolone, spinach, tomato, garlic aioli and mac nut pesto. Baby Back Ribs Half Rack 20 / Full Rack 33 Grilled baby back ribs smothered in Black Sand Porter BBQ sauce. Served with green papaya slaw and garlic mashed potatoes. Sriracha Glazed Fish Smoky Sriracha glaze and mango-pineapple salsa on the fresh catch of the day with zesty cucumber raita, lemongrass beurre blanc and Okinawan sweet potato mash. Sesame Crusted Ahi = Market Price, please ask your server. With fried ginger, spicy shoyu reduction, honey-wasabi, Sriracha, shoyu-braised cabbage and rice. Macadamia Nut Crusted Fish Fresh filet of fish encrusted with Macadamia nut, with Thai curry beurre blanc and sweet chili glaze. Served with seasonal vegetables and steamed white rice. Shoyu Ginger Chicken 16 Marinated chicken with sweet and spicy shoyu glaze. Served with steamed white rice and seasonal vegetables. Roast Pork &Rice 17 Slow-cooked roasted pork with roasted garlic and herb demi-glace. Served with seasonal vegetables and steamed white rice. KBC Bangers & Mash 18 Fresh sausages braised in Fire Rock Pale Ale and served over garlic mashed potatoes with caramelized onion gravy. PUB FAVORITE V VEGETARIAN GS GLUTEN SENSITIVE
Kona Brewing Company celebrates and honors the culture and environment that makes Hawaii a truly special place to visit and live. Our heart and soul comes from having a place in the community. It s not enough to make and serve great beer and food.kona Brewing Company s integrity as a company comes from nurturing relationships with other businesses, civic leaders, residents, visitors and our employees. Everyone is considered a guest in our home when they visit our brewery and pubs. Pipeline Porter Makaha pipeline Big Wave Golden Ale Waikiki Beach Longboard Island Lager Kona Brewing Co. Koko Marina Pub koko crater Koko Brown Ale Road to Hana Kona Brews are liquid aloha. Inspired by islands, history, landscape and Hawaiian culture, each beer tells a story and its style and flavors are a taste of Hawaii easy going, flavorful, fragrant, and refreshing. Discover the story behind the beer as you sip on a pint and enjoy a freshly prepared meal. Our servers, bartenders and brewers love to talk story. Kona Brewing Co. Brewery & Pub Wailua Wheat Ale Find us on Facebook facebook.com/konabrewingco The Big Island The original Kona brewery and pub 808-33-BREW (2739) 7-5612 Pawai Place Kailua-Kona, HI 9670 On Oahu koko marina pub 808-396-KONA (5662) Koko Marina Shopping Center 7192 Kalanianaole Hwy. Honolulu, HI 96825 Fire Rock Pale Ale Kona Brewing Company is a Certified Green Restaurant The Green Restaurant Association certifies restaurants that demonstrate environmental sustainability. We are happy to have attained certification with energy efficiencies, pollution prevention, recycling and composting, local and organic foods, water conservation and using sustainable building materials. Visiting from the Mainland? Kona is available! In bottles and on draft at select markets across the U.S. Visit konabrewingco.com for locations in your area. www.konabrewingco.com