As a family owned business, we specialize in bringing a personal experience to your event. Whether hosting a social or corporate function, our knowledgeable and personable staff will guide you through the entire process from menu selection to finishing touches. Your 100% satisfaction is not simply a goal; it is a promise we make to ourselves and to our customers every day. We look forward to helping you make your upcoming event a success. And we ll go to any lengths necessary
AT HILL CREEK FARMS Hill Creek Barn SEATS UP TO 150 GUESTS MAXIMUM 17 tables / 9 each max Room for Buffet Room for DJ & Dancing Monday Friday Daytime $250 Monday Thursday Evening $250 Friday Evening $800 Saturday Daytime Evening $750 $1,000 Sunday Daytime Evening $750 $500 Hill Creek Loft (Semi Private) 40 GUESTS SEATED 10 Barstools Lounge for 12 By Reservation Only Outside Porch (1st floor) 24-60 GUESTS 6 Tables / 4 per table 16 Barstools Monday Friday Daytime $75 Monday Thursday Evening $100 Friday Evening $300 Saturday Daytime Evening $300 $400 Sunday Daytime Evening $300 $150 Outside Tent 48 GUESTS 8 picnic tables / 6 per table Monday Friday Daytime $50 Monday Thursday Evening $75 Friday Evening $150 Saturday Daytime Evening $150 $250 Sunday Daytime Evening $150 $100 For Rain Dates: Option to reschedule with 7 days notice OR: Can pay room fee for indoor space and we will hold roomnon refundable
minimums: HILL CREEK BARN - 30 PERSON MINIMUM HILL CREEK LOFT - BY RESERVATION OUTDOOR TENT - 20 PERSON MINIMUM OUTSIDE PORCH - 15 PERSON MINIMUM disposables & rentals: ALL OF OUR MENUS INCLUDE DISPOSABLE PLATES, FLATWARE, CUPS, NAPKINS, WIRE RACKS AND STERNOS (WHERE APPLICABLE). SHOULD YOU WANT THE OPTION OF CHINA, GLASSWARE AND SILVERWARE, WE ARE ABLE TO COORDINATE RENTALS. OUR SPACES INCLUDE TABLES AND CHAIRS, OUR OUTDOOR TENT INCLUDES PICNIC STYLE TABLES. SHOULD YOU WANT TO OFFER OTHER SEATING OPTIONS, AS NOTED WE CAN COORDINATE RENTALS. event times: 4 HOUR TIME ALLOWANCE FOR ALL EVENTS, WEDDINGS CAN BE CUSTOMIZED EVENT START TIMES VARY BASED ON AVAILABILITY bar: OUR BEAUTIFUL FARM IS NOT ZONED AS A BYO, THEREFORE YOU CANNOT BRING YOUR OWN ALCOHOL OF ANY KIND. WE ARE PROUDLY PARTNERED WITH AUBURN WINERY AND CAN SELL ANY OF THEIR WINES. heating and cooling: THE HILL CREEK BARN IS NOT AIR CONDITIONED OR HEATED AT THIS TIME. WE HAVE INSTALLED FANS AND CAN PROVIDE PORTABLE HEATERS FOR YOUR EVENT.
CONTINENTAL BREAKFAST INCLUDES AN ASSORTMENT OF FRESHLY SQUEEZED JUICE, MILK, FRESH BREWED COFFEE AND TEA. FRESH BAGELS FARM BAKED MUFFINS FLAKY BUTTER CROSSIANTS MINIATURE PASTRIES HILL CREEK APPLE CIDER DONUTS FARM BAKED BREADS SLICED SEASONAL FRUIT SLOW CHURNED BUTTER PLAIN WHIPPED CREAM CHEESE FRESH SEASONAL JAMS $14.99 PER PERSON PLUS TAX AND 21% GRATUITY
HILL CREEK FARMHOUSE BREAKFAST INCLUDES AN ASSORTMENT OF FRESHLY SQUEEZED JUICE, MILK, FRESH BREWED COFFEE AND TEA. FRESH & HEALTHY SEASONAL FRUIT FARMSTEAD SCRAMBLED EGGS CLASSIC HOME FRIES ASSORTED BAGELS FLAKY BUTTER CROISSANTS AND BREAKFAST PASTRIES HILL CREEK APPLE CIDER DONUTS SLOW CHURNED BUTTER PLAIN WHIPPED CREAM CHEESE SEASONAL JAMS CRISPY SMOKED BACON GRIDDLED PORK SAUSAGE HAM CRISPY TURKEY BACON TURKEY SAUSAGE $24.99 PER PERSON PLUS TAX AND 21% GRATUITY
HILL CREEK FARM GRAND BRUNCH BUFFET INCLUDES AN ASSORTMENT OF FRESHLY SQUEEZED JUICE, MILK, FRESH BREWED COFFEE AND TEA. OMELETTE STATION FRENCH TOAST BREAD PUDDING WITH CRÈME ANGLAISE FARMSTEAD SCRAMBLED EGGS CLASSIC HOME FRIES FRESH & HEALTHY SLICED SEASONAL FRUIT ASSORTED BAGELS CROISSANTS AND BREAKFAST PASTRIES CHICKEN FRANCAISE WITH CHEF S SEASONAL VEGETABLES WHITE FISH SALAD CHICKEN SALAD SLOW CHURNED BUTTER WHIPPED PLAIN CREAM CHEESE SEASONAL JAMS MINI PASTRIES AND HILL CREEK APPLE CIDER DONUTS APPLE SKEWERS WITH CARAMEL DIP $4 PER PERSON ADDITIONAL FOR SMOKED SALMON CRISPY SMOKED BACON GRIDDLED PORK SAUSAGE CRISPY TURKEY BACON TURKEY SAUSAGE HAM $35.99 PER PERSON PLUS TAX AND 21% GRATUITY. $100 OMELETTE STATION ATTENDANT
BURGER AND HOT DOG LUNCH EXPRESS includes: RASTELLI FARM BURGER BEEF HOT DOGS BREADED CHICKEN TENDERS HAMBURGER BUNS HOT DOG BUNS AMERICAN CHEESE ROMAINE LETTUCE SLICED JERSEY TOMATOES SLICED RED ONION KETCHUP HOUSEMADE BBQ SAUCE DIJON MUSTARD FRESH MAYONNAISE HOUSEMADE POTATO CHIPS $14.99 PER PERSON PLUS TAX AND 21% GRATUITY
HOMESTYLE FARM SPREAD includes: SLOW ROASTED ROTISSERIE CHICKEN BUTTERMILK MASHED POTATOES CREAMED SPINACH ALFORNO BRAISED HILL CREEK APPLES FARM STYLE MAC & CHEESE FARM BAKED CORN MUFFINS WITH HOUSEMADE MAPLE BUTTER HILL CREEK APPLE SKEWERS WITH WHIPPED CARAMEL CREAM CHEESE DIP $22.99 PER PERSON PLUS TAX AND 21% GRATUITY
TAQUERIA INCLUDES HOUSEMADE FRESH TORTILLA CHIPS, GUACAMOLE AND PICO DE GALLO choose 3: CARNE ASADA (GRILLED STEAK) POLLO ASADA (SEASONED PULLED CHICKEN) CARNITAS (SEASONED PULLED PORK) GRILLED TILAPIA SERVED WITH PURPLE CABBAGE SLAW & CHIPOTLE SAUCE includes: FLOUR AND CORN TORTILLAS SHREDDED LETTUCE DICED TOMATOES CHEDDAR CHEESE COJITA CHEESE SOUR CREAM HOT SAUCE AUTHENTIC MEXICAN BLACK BEANS AND RICE dessert: APPLE CIDER CHURROS $24.99 PER PERSON PLUS TAX AND 21% GRATUITY
FARMSTYLE BBQ includes: BBQ ROTISSERIE CHICKEN BBQ PORK RIBS SHORTRIB CRAFT BURGERS BEEF HOT DOGS HAMBURGER BUNS HOT DOG BUNS AMERICAN CHEESE ROMAINE LETTUCE choose 3: VINE-RIPENED SLICED TOMATOES SLICED RED ONION KETCHUP DIJON MUSTARD FRESH MAYONNAISE GRILLED LOCAL CORN SALAD: GRIDDLED SWEET ONION, ROASTED PEPPERS, CILANTRO AND EVOO RED BLISS POTATO SALAD: BACON, SCALLION, SOUR CREAM DRESSING WATERMELON SALAD: FETA CHEESE & MINT OLD FASHION MACARONI SALAD: ELBOW MACARONI, ONION, CELERY, VINEGAR, MAYONNAISE AND FRESH PARSLEY SUMMER DELIGHT: BOWTIE PASTA, FRESH TOMATOES, SLICED MUSHROOMS, BABY SPINACH, MOZZARELLA BALLS & PESTO CHAMPAGNE VINAIGRETTE ALPINE SALAD: TENDER ASPARAGUS, STEAMED MUSHROOMS, RED ONION, ROMA TOMATO & BALSAMIC VINAIGRETTE choose 2: HILL CREEK APPLE FRITTERS HILL CREEK APPLE CIDER DONUTS FRESH HILL CREEK APPLE SKEWERS WITH CARAMEL CREAM CHEESE DIP $27.99 PER PERSON PLUS TAX AND 21% GRATUITY
HOUSEMADE TURKEY HOUSEMADE HAM HOUSEMADE ROAST BEEF TUNA SALAD KAISER ROLLS includes: choose 1: CHICKEN SALAD WITH HILL CREEK APPLES, WALNUTS AND CRAISINS BUFFALO CHICKEN SALAD FLAKY BUTTER CROISSANTS PUMPERNICKEL SLICES ROMAINE LETTUCE VINE-RIPENED SLICED TOMATOES choose 2: LIGHT & HEALTHY FRUIT SALAD BURSTING WITH SEASONAL FAVORITES OLD FASHION MACARONI SALAD ELBOW MACARONI, ONION, CELERY, VINEGAR, MAYONNAISE AND FRESH PARSLEY HOUSEMADE POTATO SALAD IDAHO POTATOES, HARD BOILED EGGS, ONION, CELERY AND MAYONNAISE COLD DELI LUNCH includes: AMERICAN CHEESE PROVOLONE CHEESE SWISS CHEESE $18.99 PER PERSON PLUS TAX AND 21% GRATUITY SLICED RED ONION OLD FASHIONED BARREL PICKLES HOT PEPPERS DIJON MUSTARD MAYONNAISE dessert: HILL CREEK APPLE CIDER DONUTS
THE PHILLY SPECIAL choose 3: RASTELLI ANGUS ROAST BEEF AU JUS RASTELLI ROAST PORK AU JUS MEATBALLS IN MARINARA SWEET OR HOT SAUSAGE WITH PEPPERS & ONIONS BREADED CHICKEN CUTLETS BROCCOLI RABE SAUTÉED SPINACH ROASTED LONG HOTS ROASTED RED PEPPERS includes: FRESH MOZZARELLA PROVOLONE CHEESE PARMESAN CHEESE HORSERADISH CREAM CAPRI PASTA SALAD HOUSEMADE POTATO SALAD FRESH BAKED TORPEDO ROLLS dessert: HILL CREEK APPLE CIDER DONUTS FRESH HILL CREEK APPLE SKEWERS WITH WHIPPED CARAMEL DIPPING SAUCE $19.99 PER PERSON PLUS TAX AND 21% GRATUITY
MINI SANDWICH SAMPLER AN ASSORTMENT OF ROAST BEEF, TURKEY, BAKED HAM, CHICKEN SALAD, TUNA SALAD, ASSORTED CHEESES, BABY GREENS AND I TOMATOES ARTFULLY DISPLAYED ON MINI ROLLS & MINI CROISSANTS. MIXED GREENS TOPPED WITH FRESH HILL CREEK APPLES, AGED CHEDDAR CHEESE, PECANS AND WHITE HOUSEMADE BALSAMIC WATERMELON SALAD FETA CHEESE & MINT OLD FASHIONED MACARONI SALAD ELBOW MACARONI, ONION, CELERY, VINEGAR, MAYONNAISE AND FRESH PARSLEY DIJON MUSTARD choose 2: LIGHT & HEALTHY FRUIT SALAD BURSTING WITH SEASONAL FAVORITES HOUSEMADE POTATO SALAD IDAHO POTA TOES, HARD BOILED EGGS, ONION, CELERY AND MAYONNAISE includes: HOUSEMADE SEA SALT POTATO CHIPS MAYONNAISE dessert: HILL CREEK APPLE CIDER DONUTS $19.99 PER PERSON PLUS TAX AND 21% GRATUITY
SIGNATURE SANDWICH SAMPLER AN ASSORTMENT OF OUR SIGNATURE SANDWICHES: PROSCUITTO & FIG BEEF & BLUE CAPRESE RASTELLI ITALIAN TURKEY, BRIE & HILL CREEK APPLES CHEF S SEASONAL CREATION GODFATHER includes: HOUSEMADE SEA SALT POTATO CHIPS DIJON MUSTARD FRESH MAYONNAISE choose 2: MIXED GREENS TOPPED WITH FRESH HILL CREEK APPLES, AGED CHEDDAR CHEESE, PECANS AND WHITE HOUSEMADE BALSAMIC WATERMELON SALAD FETA CHEESE & MINT dessert: LIGHT & HEALTHY FRUIT SALAD BURSTING WITH SEASONAL FAVORITES OLD FASHIONED MACARONI SALAD ELBOW MACARONI, ONION, CELERY, VINEGAR, MAYONNAISE AND FRESH PARSLEY HOUSEMADE POTATO SALAD IDAHO POTATOES, HARD BOILED FARM FRESH EGGS, ONION, CELERY AND MAYONNAISE HILL CREEK APPLE FRITTERS $21.99 PER PERSON PLUS TAX AND 21% GRATUITY
COLD HORS D OEUVRES priced per piece: 50 PIECE MINIMUM SMOKED SALMON BLINI - $3.00 FRESH MOZZARELLA, TOMATO SKEWER, BALSAMIC DRIZZLE - $2.00 AHI TUNA, WONTON CHIP, WASABI MAYO - $3.00 CARAMELIZED ONION CROSTINI, LOCAL GOAT CHEESE, FIG JAM - $2.00 TRUFFLE BURRATA CROSTINI, PROSCIUTTO - $3.00 HOT SCALLOPS WRAPPED IN BACON - $2.25 COCKTAIL CRABCAKES, SRIRACHA REMOULADE - $3.50 BAKED RASPBERRY BRIE FILO - $2.50 MINI CHICKEN CORDON BLUE - $3.50 MINI BEEF WELLINGTON - $4.50 FISH & CHIPS - $3.50 BUFFALO CHICKEN SPRING ROLLS - $3.00 PULLED ROTISSERIE CHICKEN & CORN BREAD BITE, TOPPED WITH JALAPENO - $2.50 MAC AND CHEESE BITE, ROASTED RED PEPPER COULIS - $2.00 LOBSTER MAC AND CHEESE BITE, ROASTED RED PEPPER COULIS - $3.00 CHICKEN & LEMONGRASS POTSTICKER, SOY GINGER - $2.00 COCONUT CHICKEN SKEWER, CHILI DIPPING - $2.00 COCONUT SHRIMP SKEWER, MANGO REMOULADE - $3.00 COCKTAIL MEATBALL, SWEET AND SAVORY - $2.00 FILET MIGNON SATAY, CHIMICHURRI - $3.50 GRILLED BOURBON PEACH CROSTINI, RICOTTA, FRESH BASIL - $3.00 VEGETABLE SPRING ROLLS, PLUM SAUCE - $2.00 CHICKEN QUESEDILLAS - $2.00
STATIONS mediterranean sampler & crudite station: $5 PER PERSON A BEAUTIFUL DISPLAY OF ROASTED GARLIC HUMMUS, RED PEPPER HUMMUS, KALAMATA OLIVES, FETA CHEESE, SLICED CUCUMBERS, ROASTED PEPPERS, STUFFED GRAPE LEAVES, TUNISIAN COUS COUS, ZUCCHINI, CARROTS, SQUASH, ASPARAGUS, PORTOBELLO MUSHROOMS, CREAMY BALSAMIC, GRILLED BREADS, FLAT BREADS AND BREAD STICKS crudite station: $4 PER PERSON ARTFULLY DISPLAYED FRESH FARM VEGETABLES SUCH AS ZUCCHINI, CHERRY TOMATOES, CARROTS, CUCUMBERS, SQUASH, ASPARAGUS, PORTOBELLO MUSHROOMS, LOCAL MUSHROOMS, CREAMY BALSAMIC, RANCH AND BLUE CHEESE DRESSINGS mac and cheese station: $5 PER PERSON FOUR CHEESE & WHITE CHEDDAR BLEND TOPPINGS: TOASTED BREADCRUMBS, BACON, SCALLION, SUNDRIED TOMATOES, TRUFFLE OIL, PARMESAN CHEESE, CHOPPED JALAPENOS, FRESH BLUE CHEESE, HOT SAUCE raw bar: $15 PER PERSON, INCLUDES ICE SCULPTURE JUMBO SHRIMP, SHUCKED OYSTERS & CLAMS, CRAB FINGERS AND CLAWS, COCKTAIL SAUCE, HOT MUSTARD, CHAMPAGNE MIGNONETTE, FRESH LEMONS
STATIONS pasta station: $6 PER PERSON, $100 CHEF ATTENDANT FEE PER 125 PEOPLE PASTA choose 2: SAUCE choose 2: INGREDIENTS your choice: PENNE CAVATELLI CHEESE TORTELLINI SEASONAL POMODORO MARINARA BLUSH ALFREDO SEASONAL BABY SHRIMP DICED CHICKEN SAUSAGE PANCETTA SPINACH PARMESAN CHEESE MUSHROOMS BASIL CAPERS ONIONS SUNDRIED TOMATOES PEAS cheese & charcuterie station: $9 PER PERSON A BEAUTIFUL DISPLAY OF PROVOLONE, AGED GOUDA, PIEVE RED, TRIPLE CRÈME BRIE, GORGONZOLA, PROSCIUTTO, GARLIC SPREAD, SWEET SOPRESSETTA, MARGHERITA PEPPERONI, CANDIED PECANS, TRUFFLE HONEY, FIG PRESERVES, ARTISAN BREAD, CROSTINI, FLAT BREAD traditional antipasto display: $8 PER PERSON PROSCIUTTO DI PARMA, SOPRESSATA, PEPPERONI, GRILLED ASPARAGUS, ARTICHOKES, HAND-STUFFED PEPPER SHOOTERS, ROASTED PEPPERS, LIGHTLY DRESSED MOZZARELLA, CAPRI PASTA SALAD, TRI COLOR PASTA SALAD, SHARP PROVOLONE, IMPORTED OLIVES, CROSTINI, ARTISAN BREAD AND FLATBREADS french fry station: $5 PER PERSON, $100 CHEF ATTENDANT WAFFLE, PARMESAN POTATO AND SWEET POTATO FRIES ASSORTED SAUCES SUCH AS MELTED CHEESE, CHIPOTLE MAYO, TRUFFLE MAYO, HONEY MUSTARD, KETCHUP, SRIRACHA KETCHUP, MALT VINEGAR
FARMHOUSE MIXED GREENS TOPPED WITH FRESH HILL CREEK APPLES, AGED CHEDDAR CHEESE, PECANS AND HOUSEMADE WHITE BALSAMIC CLASSIC CAESAR, CHOPPED ROMAINE, SHAVED PARMIGIANO REGGIANO, CRISPY FITZELLES AND GRAPE TOMATOES WITH CREAMY CAESAR DRESSING MAIN COURSE CHICKEN PICCATA, CAPERS, FRESH PARSLEY, WHITE WINE CHICKEN MARSALA, FRESH MUSHROOMS, HERBS, MARSALA WINE SAUCE CHICKEN FRANCAISE, EGG-BATTERED, WHITE WINE, BUTTER AND LEMON CHICKEN PARMESAN, BREADED, HOUSEMADE MARINARA, MELTED ITALIAN CHEESE INCLUDES FRESH FARM BAKED BREAD BAKED ZITI, TOSSED WITH RICOTTA, MOZZARELLA AND GRATED CHEESES, FINISHED WITH OUR HOUSEMADE MARINARA STUFFED SHELLS, IN OUR HOUSEMADE MARINARA SWEET OR HOT SAUSAGE WITH PEPPERS AND ONIONS MEATBALLS IN MARINARA OVEN ROASTED BABY POTATOES, GARLIC, ROSEMARY, TUSCAN OLIVE OIL SEASONED GREEN BEANS SIDES: DESSERT: ASSORTED MINI PASTRY PLATTER HILL CREEK APPLE CIDER DONUTS & FRESH APPLE SKEWERS WITH WHIPPED CARAMEL CREAM CHEESE DIP $44.99 PER PERSON PLUS TAX AND 21% GRATUITY
PESCE & CARNE MIXED GREENS TOPPED WITH HILL CREEK FRESH APPLES, AGED CHEDDAR CHEESE, PECANS AND HOUSEMADE WHITE BALSAMIC CLASSIC CAESAR, CHOPPED ROMAINE, SHAVED PARMIGIANO REGGIANO, CRISPY FITZELLES AND VINE-RIPENED GRAPE TOMATOES WITH CREAMY CAESAR DRESSING POTATO CRUSTED FAROE ISLAND SALMON LEMON DILL FAROE ISLAND SALMON CRAB CAKE SERVED WITH SRIRACHA REMOULADE BRAISED BONELESS SHORT RIBS WITH RED WINE GLAZE VEAL SALTIMBOCCA, THINLY POUNDED WITH PROSCIUTTO AND SAGE TOPPED WITH FRESH MOZZARELLA AND SPINACH IN A WHITE WINE PAN SAUCE INCLUDES FARM FRESH BREAD PENNE VODKA FUSILLI ALLA PRIMAVERA, WITH POMODORO AND RICOTTA SALATA SIDES M VEGETABLE MEDLEY BUTTERMILK MASHED POTATOES MINI PASTRY PLATTER DESSERT HILL CREEK APPLE CIDER DONUTS & FRESH APPLE SKEWERS WITH WHIPPED CARAMEL CREAM CHEESE DIP $54.99 PER PERSON PLUS TAX AND 21% GRATUITY
ITALIANO TRADITIONAL ANTIPASTO DISPLAY: PROSCIUTTO DI PARMA, SOPRESSATA, PEPPERONI, GRILLED ASPARAGUS, ARTICHOKES, HAND-STUFFED PEPPER SHOOTERS, ROASTED PEPPERS, LIGHTLY DRESSED MOZZARELLA, CAPRI PASTA SALAD, TRI COLOR PASTA SALAD, SHARP PROVOLONE, IMPORTED OLIVES, CROSTINI, ARTISAN BREAD AND FLATBREADS MIXED GREENS TOPPED WITH FRESH HILL CREEK APPLES, AGED CHEDDAR CHEESE, PECANS AND HOUSEMADE WHITE BALSAMIC CLASSIC CAESAR, CHOPPED ROMAINE, SHAVED PARMIGIANO REGGIANO, CRISPY FITZELLES AND VINE-RIPENED GRAPE TOMATOES WITH CREAMY CAESAR DRESSING choose 2: PASTA SAUCE choose 2: INGREDIENTS your choice: PENNE CAVATELLI CHEESE TORTELLINI SEASONAL POMODORO JERSEY TOMATO MARINARA BLUSH ALFREDO SEASONAL BABY SHRIMP DICED CHICKEN SAUSAGE PANCETTA SPINACH PARMESAN CHEESE LOCAL MUSHROOMS FRESH BASIL CAPERS ONIONS SUNDRIED TOMATOES PEAS WHOLE ROASTED BEEF TENDERLOIN WITH AU JUS AND PORT WINE DEMI GLACE PRIME RIB ROAST WITH CABERNET MUSTARD SAUCE AND HORSERADISH CREAM
ITALIANO ENTRÉES INCLUDES FARM FRESH BREAD POTATO CRUSTED FAROE ISLAND SALMON BAKED TO PERFECTION CHICKEN FRANCAISE EGG-BATTERED, WHITE WINE, BUTTER AND LEMON MARKET VEGETABLE MEDLEY CREAMED SPINACH ALFORNO OLD FASHIONED MAC & CHEESE BUTTERMLIK MASHED POTATOES OVEN ROASTED BABY POTATOES SEASONED GREEN BEANS DESSERT ASSORTED MINI PASTRY PLATTER HILL CREEK APPLE CIDER DONUTS & FRESH APPLE SKEWERS WITH WHIPPED CARAMEL CREAM CHEESE DIP $69.99 PER PERSON PLUS TAX PLUS AND 21% GRATUITY $200 CHEF ATTENDANT FEES (2 CHEFS) PER 125 PEOPLE