Appetizers Additional dipping sauces.add $.50 White Chicken Nachos A house favorite! white corn tortilla chips topped with a blend of melted white cheeses, chicken, and spices... ½order 6 Full order 9 extra scoop of sauce 3 Hand Breaded Chicken Strips 5 lightly breaded chicken strips, fried golden brown served with waffle fries and sweet honey dijon... 9 Garlic Shrimp 6 large shrimp smothered in rich garlic cream sauce...10 Tony s Chicken Wings 1 ½ lbs fresh jumbo chicken wings tossed in our homemade buffalo sauce ~ choice of ranch or bleu cheese for dipping...10 Toasted Ravioli The Saint Louis Original! 12 meat filled raviolis fried golden brown ~ topped with parmesan and served with our homemade meat sauce for dipping... 9 Homemade Potato Skins fresh Idaho potato skins, fried ~ topped with bacon, melted provel and cheddar cheeses ~ served with a side of ranch sour cream blend....½ order (5).6 full order (9).9 BBQ Pork Nachos white corn tortilla chips topped with smoked pulled pork, provel and cheddar cheeses, red onions, tomatoes, and BBQ sauce ~ served with a side of salsa and sour cream...10 ½ Rack Dry Rub Ribs pork loin ribs, house spice rub, slow smoked with hickory and oak ~ garnished with cole slaw, side BBQ... 11 LIMITED AVAILIBILITY Tony s Appetizer Sampler chicken wings(5), chicken strips(2), potato skins(3), and toasted ravioli(4) ~ served with homemade meat sauce and ranch sour cream blend for dipping....13 Shrimp and Artichoke Dip creamy homemade dip blended with shrimp and artichoke hearts ~ served warm with slices of toasted French bread... 9 Scallops Scampi 5 large sea scallops lightly breaded, seared and served with Cajun mixed vegetables and drawn butter...15 Garlic Cheese Bread 5 generous slices of French bread toasted with garlic butter and provel cheese ~ served with our homemade meat sauce... 9 Hand Breaded Chicken Strips 5 lightly breaded chicken strips, fried golden brown served with waffle fries and sweet honey dijon... 6 Beverages Pepsi ~ Diet Pepsi ~ Sierra Mist ~ Dr. Pepper ~ Diet Dr. Pepper ~ Mountain Dew Lemonade ~ Iced Tea ~ Hot Tea ~ Coffee ~ Decaf Coffee (Free Refills) 2.5 Whole Milk ~ Orange Juice ~ Cranberry Juice ~ Pineapple Juice ~ Apple Juice 3
Hand Cut Steaks and Combos Filet Mignon * our most tender steak ~ lean yet flavorful.... 6oz 24 8oz 30 Ribeye * well-marbled, juicy and tender....14oz 26 K.C. Strip * full-bodied texture ~ slightly leaner than our ribeye... 12oz 25 Steak Anthony * 2 tenderloin medallions, grilled, topped with provel cheese, mushrooms and red onions... 26 Tenderloin Medallions * 2 tenderloin medallions, grilled, topped with sautéed portabella mushrooms and assorted bell peppers...........................23 Hannah s Combo * 4oz filet mignon, 8oz chicken Anthony... 24 Frank s Combo * 6oz filet mignon, 6 garlic shrimp... 60 Lobster Comb * 6oz filet, 8oz Rock lobster tail, 3 shrimp scampi.... 41 Steak Modiga * 2 tenderloin medallions, lightly breaded grilled, topped with provel cheese, white wine lemon sauce with prosciutto and mushrooms...41 From the Sea Scallops Scampi 8 large sea scallops lightly breaded, seared, topped with drawn butter and garnished with mixed vegetables.... 27 Mahi Mahi grilled and topped with lemon cream sauce, or blackened and served over rice pilaf... 21 Blackened Yellow Fin Tuna * 8 oz lightly blackened and served over rice pilaf~ recommended served medium rare...21 Shrimp Scampi 9 large gulf shrimp, lightly breaded, garnished with cappellini noodles, drawn butter and lemon crown.... 21 Cajun Shrimp 9 large blackened gulf shrimp garnished with cappellini noodles and lemon crown...21 King Crab Legs sweet and succulent Alaskan king crab served over asparagus, topped with drawn butter and lemon crown ~ We already split them for your convenience!... ½lb 24 Full lb 38 Poultry and Pork Entrees All entrées are served with a small salad or soup and choice of a side $5 charge for split entrées. Ask your server about Tony s featured weekend entrée special. Chicken Modiga lightly breaded and grilled, provel cheese, white wine lemon sauce, prosciutto and mushrooms... 18 Chicken Anthony topped with provel cheese and lemon cream sauce... 18 Chicken Alexander topped with provel cheese and white wine garlic sauce with broccoli and mushrooms... 18 Chicken Parmesan breaded and fried, topped with provel cheese, homemade meat sauce and parmesan... 18 Dry Rub Ribs pork loin ribs, Tony s spice rub, slow smoked in house with hickory and oak ~ garnished with cole slaw and a side of BBQ sauce... ½rack 16 Full 22 LIMITED AVAILIBILITY Burgundy Pork Tenderloin pork tenderloin medallions, garlic burgundy wine sauce with fresh mushrooms ~ garnished with garlic mashed potatoes...19 Chicken Spedini citrus marinade, lightly breaded and grilled topped with caramelized honey dijon... 18
Steak Compliments All entrées are served with a small salad or soup and choice of a side $5 charge for split entrées. Ask your server about Tony s featured weekend entrée special. Sautéed Mushrooms... 2 Sautéed Portabellas... 2 Sautéed Assorted Bell Peppers... 2 Crumbled Bleu or Provel Cheese... 2 Jumbo Shrimp (4)... Choice of Scampi or Cajun 6 Rock Lobster Tail 8oz... 28 ½ lb Alaskan King Crab Legs... 20 Steak Temperature Guide Salads and Soups Cont d Entrees Tony s House Salad Iceberg and romaine, roped provel cheese, red onions and tomato....small 4 large 6 Italian Salad Iceberg and romaine, red onions, red peppers, artichoke hearts and parmesan ~ tossed with vinegar & oil...small 4 large 6 Caesar Salad Romaine, croutons and parmesan tossed with caesar dressing....small 4 large 6 Tortilla Chicken Salad Rare ~ seared with red cold center Medium Rare ~ pink edges with juicy red center Medium ~ warm center and pink throughout Iceberg and romaine, red onions, tomatoes,roped provel and cheddar cheeses, served in a crispy tortilla shell bowl ~grilled, blackened or crispy chicken....10 Chicken Caesar Salad Romaine, croutons and parmesan~ grilled or blackened chicken....10 Potato Soup Rich cream, celery, onions and hearty chunks of potato topped with cheddar cheese... 5 OR ask your server about the soup of the day Augratin Potatoes Garlic Mashed Potatoes (after 4pm only) Baked Potato (after 4pm only) Seasoned Waffle Fries Thin-Cut Fries Medium Well ~ very faint center of pink Well Done ~ fully cooked with no pink *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food borne illness. However, Tony suggests ordering your steaks and tuna rare to medium. Add 8oz grilled or blackened chicken or 4 shrimp to any salad for $6 ~ Add bleu cheese crumbles for $1 Dressing Choices: House (sweet & tangy french) ~ Ranch ~Light Ranch ~ Bleu Cheese ~Sweet Italian ~ Vinegar & Oil ~ Honey Dijon ~ Caesar Side Items All entrees include choice of one side. $3 per additional side Pasta Alfredo Pasta w/ Red Meat Sauce Homemade cole slaw Asparagus (add $1.50) Mixed Vegetables (Sautéed zucchini, yellow squash,........ asparagus,assorted bell peppers, Cajun seasoning, parmesan)
Pastas All pastas are served with cheese garlic bread ~ Add any small salad for $3. Add grilled or blackened chicken or shrimp to any pasta for $6 Tony s House Pasta angel hair noodles, shrimp and fresh mushrooms in a rich garlic cream sauce with a hint of marinara.... ½ order.9 full. 14 Mediterranean Seafood Pasta angel hair noodles, tomatoes, artichoke hearts, onions, garlic, lemon, clams and shrimp in a white wine sauce with a hint of marinara... ½ order.11 full. 17 Pasta con Broccoli penne noodles, fresh broccoli florets and mushrooms in a rich garlic cream sauce with a hint of marinara... ½ order.9 full. 14 Veggie Pasta penne noodles, zucchini, broccoli, assorted sweet bell peppers and mushrooms tossed in olive oil, butter, and garlic with a hint of Cajun and Italian seasonings... ½ order.11 full. 17 Linguini Salziccia linguini noodles, homemade meat marinara,topped with Parmesan and hearty chunks of Italian sausage... ½ order.9 full. 14 Linguini Alfredo angel hair noodles, shrimp and fresh mushrooms in a rich garlic cream sauce with a hint of marinara.......................... ½ order.9 full. 14 Linguini with Clams linguini noodles, clams and fresh mushrooms in a rich garlic cream sauce... ½ order.9 full. 14 Pizzas Choice of Saint Louis Style or hand tossed crust Hand tossed crust is only available in 14 size *LIMITED AVAILIBILITY* Tony s House Pasta House marinara sauce and provel cheese....12.8 14.10 Tony s Specialty Italian marinade with diced tomatoes, sweet basil, red onions, garlic and provel cheese(no marinara)... 12.8 14.10 Tony s Deluxe House marinara sauce, provel cheese, and choice of any 5 toppings... 12.12 14.16 Additional Toppings 12.add $1 per topping 14.add $1.50 per topping Hamburger ~ Pepperoni ~ Italian Sausage Bacon ~ Anchovies ~ Mushrooms Green Peppers ~ Red Onions ~ Black Olives Jalapenos ~ Diced Tomatoes
Sandwiches Served with waffle or thin cut fries ~ Substitute any other side item for $1 ~ Substitute soup or salad for $2 Add sautéed onions, mushrooms or peppers $1. Add bacon $2. Add scoop of white chicken nachos sauce $3. Add extra cheese $1 (American, white American, Swiss, provel, mozzarella or cheddar) Main Street Burger 10 oz fresh ground beef, provel and cheddar cheeses ~ Kaiser roll...10 BBQ Burger 10 oz fresh ground beef, bacon slices, white American cheese, BBQ sauce ~ Kaiser roll...10 Mushroom & Swiss Burger 1 ½ lbs fresh jumbo chicken wings tossed in our homemade buffalo sauce ~ choice of ranch or bleu cheese for dipping...10 Classic BLT Crispy bacon, romaine lettuce, fresh tomato slices and mayo ~ French hoagie... 8 Tony s Steak Sandwich Tender cuts of steak, sautéed onions, mushrooms, and provel cheese ~ French hoagie...12 Pulled Pork Sandwich 9oz pork, slow smoked in Tony s spice rub, side of BBQ sauce, garnished with a side of cole slaw ~ French hoagie...10 Turkey Club Thin sliced smoked turkey breast, bacon, romaine lettuce, tomato, provel cheese and mayo ~ French hoagie Choice of HOT or COLD...10 French Dip Thin sliced top round roast, topped with provel cheese, side of au jus ~ French Hoagie... 9 Blackened Chicken Wrap Blackened chicken breast, lettuce, sautéed assorted sweet bell peppers, provel and cheddar cheeses, sweet pepper garlic aioli wrapped in a flour tortilla....10 Chicken Sandwich 8 oz grilled chicken breast with provel cheese, choice of house wing sauce, blackened, or club style(w/bacon) ~ Kaiser roll...10 Just for Kids 12 and under ~ Includes choice of beverage Cheeseburger 4oz fresh ground beef, grilled and topped with provel and cheddar cheese ~ served with thin cut fries and pickle spear...................................6 Grilled Cheese Grilled Texas toast with American cheese ~ served with thin cut fries and a pickle spear... 6 Junior Filet 4oz center cut filet mignon, topped with Tony s signature steak butter and served with choice of a side...13 Kid s Pasta Choice of red meat sauce or creamy alfredo, tossed with a penne noodles ~ topped with parmesan cheese and served with cheese garlic bread... 6 Chicken Strips 3 hand-breaded chicken strips served over a bed of thin cut fries and honey dijon for dipping... 6 Cheese Pizza 12 Saint Louis style pizza ~ add $1 per additional topping.... 8 Ask your server about our weekly specialty desserts created by Laurie Hollis from Piece of Cake Bakery. *LIMITED AVAILIBILITY* Desserts
Just for you Daily Lunch Specials Tues-Saturday. Served until 4 p.m. $9 Includes choice of a small salad or soup. ~ Any Chicken Entrée ~ 4oz Pulled Pork Sandwich w/slaw ~ ½ Veggie Pasta ~ ½ Turkey Club w/fries ~ 6oz Cheeseburger w/fries ~ ½ Pasta con Broccoli Daily Lunch Buffet Tuesday-Friday. Served from 11 a.m. till 1:30 p.m. $9 Enjoy Tony s extensive lunch buffet for a quick, convenient break from the office, or as an excuse not to cook! The buffet features one of Tony s signature chicken entrees, a full salad bar, two homemade soups, pastas, pizzas, toasted ravioli, mixed vegetables, desserts, and one specialty item each day, including burgers, pulled pork, wings, or southern fried chicken. Holidays at Tony s Tuesday-Friday. Served from 11 a.m. till 1:30 p.m. $9 Tony s on Main Street is closed ~ Every Monday, New Years Day, Super Bowl Sunday and Christmas Eve Tony s on Top is closed ~ Every Monday, New Years Day, Thanksgiving, and Christmas Eve Easter and Mother s Day Brunch We offer a Holiday Brunch Buffet Thanksgiving and Christmas Day Buffet We offer a Holiday Buffet Valentines Day and New Years Eve will feature our exclusive holiday menu. If either of these two holidays occur on Monday we will open at 3p.m. Reservations are welcome for any size party.. Hours of Operation for Tony s on Main Street Monday ~ Closed Tuesday - Thursday ~ 11 a.m. till 9:30 p.m. Friday ~ 11 a.m. till 10:30 p.m. Saturday ~ 3 p.m. till 10:30 p.m.(january thru March) Saturday ~ 12 p.m. till 10:30 p.m.(april thru December) Sunday ~ 4 p.m. till 8:30 Tuesday-Friday. Served from 11 a.m. till 1:30 p.m. $9 Banquets & Catering Service We can accommodate parties of 20-49 people in our banquet room for a private wedding rehearsal, baby shower, business dinner, or a Christmas party for your employees. Decorations are allowed. No glitter or confetti please. We also cater events anywhere you want to include Tony s as your choice for a personalized meal for your family or coworkers. For banquets please contact Ann Walters at 636-578-2978 or Email: awalterstonys@yahoo.com