Our Master Chef Master Chef Chong Kwek Leong began his journey in the culinary world as a young apprentice cook learning the art of Szechuan cuisine and has been pursuing his culinary vision ever since. Driven by his passion for cooking and exploring new and different cuisines, he constantly experiments with new dishes to challenge the concept of Chinese fine dining. With over years of experience in Chinese Kitchens, Master Chef Chong has travelled and worked far a field to broaden his knowledge. Having worked in Switzerland, Korea, Japan, Vietnam and China as well as in leading hotels and restaurants in Singapore, his work today is the result of the lessons he has learnt whilst pursuing his passion. Indulge yourself & enjoy the creations of Master Chef Chong. Great dishes are not conjured by luck but by perseverance. - Master Chef Chong K L
烧鸭 Barbeque Delight 1/4 1/2 Whole 1/4 1/2 Whole Roast Duck 45 Peking Duck 80 前菜 Appetizer S M L S M L Deep-fried Phoenix Roll Coated with Cheese Deep-fried Shrimp Roll (8 pieces) (8 9 Deep-fried King Prawns Coated with Passion Fruit Mayo.5 Grilled Wagyu with Wasabi and Soy Sauce (0g/ piece).5 Poached Sliced Wagyu Served with Light Soy Sauce (0g/ piece).5 拼盘 Combination S M L S M L Chinese Cold Cut Combination 39 52
优质羹类 Premium Soup Braised Bird s Nest Soup with Crabmeat Braised Fish Maw Soup with Crabmeat and Aloe Vera Braised Hasma Soup with Scallop and Flying Fish Roe.5 汤 Soup Soup of the Day Hot and Sour Seafood Soup Fish Maw Soup with Crabmeat and Dried Conpoy Double Boiled Yunnan Distilled Chicken Soup with Chinese Herbs Diced Chicken with Bean Curd and Salted Vegetable Soup Sliced Fish Soup with Bitter Gourd 4.5 4.5 6.8 7.5 6.8 5.3 6 6 9 10 9 7
鲍鱼 Abalone Braised Baby Abalone with Sea Cucumber and Black Mushroom 45 67.5 97.5 90 1 Braised Black Mushroom with Sea Cucumber and Fish Maw in Oyster Sauce (add wolfberries) 45 80 Braised Abalone with Black Mushroom and Sea Cucumber Served in Mini Pot 游水海鲜 Live Seafood Per 100/g Per 100/g Black Garoupa (Preparation: Steamed, Deep-fried, Bean Crumbs, Special Sauce) $5./ 100g $7/ 100g Soon Hock Fish (Preparation: Steamed $6./ 100g in Hong Kong Style, Deep-fried, Special Sauce) Tiger Prawns (Preparation: Poached, $5.25/ 100g Poached with Chinese Herbs, Deep-fried with Salt & Pepper. Lobster (Preparation: Sashimi, Poached $9.80/ 100g with Superior Broth and Herbs, Steamed with Garlic, Fried with Butter) $8.5/ 100g $7/ 100g $13/ 100g Red Garoupa (Preparation: Steamed, Deep-fried, Bean Crumbs, Traditional Style with Chinese Special Sauce) $7.50/ 100g $10/ 100g
海鲜主菜 Main course Stir-fried Cray Fish Meat with Black.5 37.5 Pepper Served in Yam Ring 45 50 Stir-fried Ocean Prawns with Dried Red Chilli Deep-fried Ocean Prawns with Sweet and Sour Sauce Deep-fried King Prawns Tossed with Wasabi Mayo Deep-fried King Prawns with Cream and Butter Deep-fried King Prawns coated with Oat Stir-fried Asparagus with Scallop in Chilli Sauce Stir-fried Scallop with Broccoli and Chives Steamed Cod Fish with Minced Garlic and Egg White Steamed Cod Fish with Yellow Bean Crumbs Per Piece Per Piece Per Piece Per Piece Stir-fried Sliced Fish with Mixed Vegetables.5 Stir-fried Sliced Fish with Ginger and Spring Onion.5
家禽 Poultry Deep-fried Crispy Chicken.5 (half) (half) (half) (half) Stir-fried Diced Chicken with Hot Bean Sauce Stewed Chicken with Shallots in Black Bean Sauce Crispy Chicken with Fragrant Mixed Spices 牛肉与猪肉 Beef and Pork Stir-fried Sliced Wagyu with Black Pepper Sauce (0g / piece) Stir-fried Sliced Beef with Oyster Sauce.5.5 Stir-fried Sliced Beef with Ginger and Onion.5.5 Stir-fried Kurobuta with Asparagus and King Mushroom 33 44 Stir-fried Kurobuta with Black Pepper Sauce 33 44 Coffee Spare Ribs Sweet and Sour Pork
豆腐 Tofu Home Made Tofu with Shimeiji Mushroom and Chicken Cubes Braised Bean Curd with Mixed Vegetable Served in Clay Pot Braised Tofu with Seafood in XO Sauce Served in Hot Plate.5.5 Sichuan' Mapo' Tofu 健康菜园 Garden of Green Stir-fried You Mai Vegetable with Preserved Bean Curd Paste 10.5 14 Fried Kai Lan with Dried Sole Fish and Minced Garlic.5.5 Poached Xian Vegetable with Glutin and Garlic Poached Xian Vegetable with 3 types of Eggs Stir-fried Baby String Bean with XO Sauce 10.5 14 Stir-fried Mixed Vegetables in Traditional Home Style Fried Asparagus with Golden Mushroom in Oyster Sauce Stir-fried Mixed Fresh Mushroom with Black Fungus Poached Spinach with Crabmeat and Egg White
主食 Rice & Noodle Seafood Fried Rice with XO Sauce Fried Rice with Black Olive and Diced Seafood Captain s Table Fried Rice Seafood Hor Fun with Gravy Braised Ee fu Noodles with Chives and Straw Mushroom.5 Fried Hokkien Mee Sua Fried Bee Hoon Sinchow Style
甜品 Dessert Hot Yam Paste with Gingko Nuts Cream of Mango with Ice Cream and Pomelo Pudding of the Day Deep-fried Ice Cream Healthy Fresh Fruits Chinese Herbal Jelly with Honey Syrup Deep-fried Chinese Pancake 3.8 3.8 3.6 4.9 4.2 3.4 9 5 5 4.8 6.5 5.5 4.5