TAPAS MENU Prices are based on a tapas portion for one person. HOT TAPAS PINCHOS MORUNOS (GF) 11 Marinated spicy sliced beef skewers with cumin, served with chilli dipping sauce and sour cream SCALLOP (GF) 14 Scallop with tomato, coriander, onion and capsicum, served with a lemon and wine sauce and parmesan cheese FRIED EGGPLANT 14 Fried eggplant with goat cheese, asparagus, prosciutto and honey balsamic POLLO AJO SETA (GF) 11 Braised spicy chicken with mushroom, garlic, olive and rosemary, served with chilli sauce and sour cream SEARED RED TUNA 14 Pan seared marinated red tuna served with cucumber salad and teriyaki sauce VEGETABLE OR CHICKEN SPRING ROLL 9 3 Pieces of homemade spring roll served with sweet chilli sauce SOFT CRAB (SEASONAL) 14 Breaded soft crab served with cucumber and fennel salad with sweet chili sauce COLD TAPAS Opening hours: Bar: 5-9pm daily Kitchen: 5-9pm daily CABLES CAESAR (GF) 9 Romaine lettuce, poached egg, anchovies, bacon, parmesan cheese and smoked salmon, served with Caesar dressing TASMANIAN SMOKED SALMON (GF) 14 Stuffed Tasmanian smoked salmon timbale with cheese served with green apple salad and balsamic vinaigrette VEGETARIAN PLATTER (GF) 12 Grilled vegetables in olive oil with stuffed mushrooms, pickle olive, served with vegetarian dipping sauce and bread EXTRA BREAD 5 EXTRA CHIPS 4 EXTRA SALAD 4 BREADS CABLE GARLIC BREAD (GFO) 8 CHEESE BREAD (GFO) 9
MAINS PIZZAS CHAR GRILLED BEEF TENDERLOIN (GFO) 45 Grilled beef tenderloin served with potato rosti, Grilled asparagus, and your choice of hollandaise, béarnaise or pepper corn sauce MARINATED RIB EYE (GFO) 48 Grilled marinated rib eye with garlic mash potato and olive oil served with sautéed beans, pepper jam and natural jus, and your choice of hollandaise, béarnaise or pepper corn sauce LAMB SHANK 32 Braised lamb shank served with mash potato and vegetables, topped with jus BRAISED MUSHROOM CHICKEN 28 Chicken breast served with mash potato and asparagus, topped with creamy white wine and mushroom sauce MARGHERITA 22 Tomato base, mozzarella cheese, pesto GOURMET VEGETARIAN (V) 25 Tomato base, mozzarella cheese, mushroom, capsicum, onion, sundried tomato and olives SURF AND TURF 25 Tomato base, salami, chicken, prosciutto, chorizo, prawn, and squid EXTRAS: Ham, chorizo, bacon, mushroom, 3 halloumi, feta cheese, pineapple, egg DESSERT SPECIAL FISH OF THE DAY (GFO) Pan seared fish served with creamy spinach, roasted honey pumpkin and creamy saffron MP TIRAMISU 13 Served in a glass with chocolate and coffee flavour and vanilla ice cream KIDS MENU (Under 12 years-old only) KID FISH AND CHIPS 13 Served with tomato sauce and fries KID CHICKEN NUGGETS 13 Served with tomato sauce and fries KID ICE CREAM (GF) 5 Choice of vanilla, strawberry or coconut ice cream served with chocolate and strawberry sauce DESSERT OF THE DAY 13 Cake of the day served with a chocolate stick and vanilla ice cream BANANA BOAT (GF) 13 Bananas served with three types of ice cream, chocolate biscuit, mixed nuts and sweet liquor APPLE PIE 10 Crusted traditional apple pie served with vanilla ice cream
DRINKS MENU SOFT DRINKS Coca-Cola, Coca-Cola No sugar, Sprite 5 Lift, Ginger Ale 5 Orange juice, Apple juice 5 Still water (600ml) 4 Sparkling water (750 ml) 6 Lemon, Lime and Bitters 4.5 BEERS Draught Beers Wild Yak 8.50 12 Great Northern 7.50 12 Light Beer Carlton Mid 7 Craft Beer Matso s Ginger Beer 9 Matso s Mango Beer 9 Stella Artois 9 Corona 9.5 Pure Blonde 9 Fat Yak 9 Crown Lager 9 Carlton Dry 9 Victoria Bitter 7 Opening hours: Bar: 5-9pm daily Kitchen: 5-9pmdaily SPIRITS AND LIQUEURS Vodka Smirnoff Red Label Vodka 8 Bourbon Wild Turkey 8.5 Jim Beam 8.5 Southern Comfort 8.5 Jack Daniel s 9 Whiskey Canadian Club 8 Johnnie Walker Red Label 8 Jameson 9.5 Laphroaig 12 YO 12 Rum Bundaberg 8.5 Bacardi 8.5 Malibu 8.5 Captain Morgan 9 Gin Bombay Sapphire 10 Tequila Jose Cuervo 10 Liqueurs Frangelico, Cointreau, Bailey s, 10 Midori, Kahlua, Grand Marnier, Jagermeister Brandy and Port Fortified, Seppeltsfield Para Grand Tawny 8 Muscat, Seppeltsfield DP63 Grand 8 Brandy Black Bottle 9
WINES SPARKLING AND CHAMPAGNE Glass Brut Cuvee, De Bortoli Willowglen, NSW 10 40 Prosecco, De Bortoli, VIC 10 45 Veuve Cliquot 135 Moet et Chandon Rose Imperial 140 WHITE WINE Pinot Grigio, Down the Lane, De Bortoli, NSW 8 35 Moscato, Kiss and Tell, Amberley, WA 8 35 Chardonnay, Crofters, Houghton, WA 9 40 Sauvignon Blanc, Secret Lane, Amberley, WA 9 40 Semillon Sauvignon Blanc, Busselton Boys, WA 10 45 Chardonnay, Hirsch Hill, NSW 10 45 ROSE Rose Pinot Noir, La Boheme, De Bortoli, NSW 10 45 RED WINE Cabernet Merlot, Billy Goat Hill, WA 8 35 Shiraz, Verse 1, Brookland Valley, WA 9 40 Merlot, Norfolk Rise, SA 9 40 Pinot Noir, Hirsch Hill, NSW 10 45 Cabernet Sauvignon, Hirsch Hill, NSW 10 45 Shiraz, Hirsch Hill, NSW 10 45 Cabernet Sauvignon, Wisdom, Houghton, WA 14 70 Bottle
COCKTAILS THE CLASSICS 1861 SIGNATURE COCKTAIL 16 Vodka, Malibu, Peach Schnapps, Blue Curacao, orange juice CLASSIC COSMO 15 Vodka, Triple Sec, cranberry juice, lime juice LONG ISLAND 15 Tequila, Gin, Whiskey, White Rum, triple sec, Coca-Cola BLOODY MARY 15 Vodka, tomato juice, lemon juice, celery salt, tabasco CAIPIRINHA or CAIPIROSKA 15 Cachaça / Vodka, sugar syrup, lime GRASSHOPER 15 Crème de menthe, crème de cacao, cream TEQUILA SUNRISE 15 Tequila, orange juice, raspberry cordial MARGARITA 15 Tequila, Cointreau, lime juice, sugar syrup MIDORI SOUR 15 Midori melon liqueur, lemon juice, sugar syrup, egg white AMARETTO SOUR 15 Amaretto, lemon juice, sugar syrup, egg white, bitters WHISKEY OR BOURBON SOUR 15 Johnny Walker/Jack Daniels, lemon juice, sugar syrup, egg white, bitters CLASSIC MOJITO 15 Rum, lime juice, sugar syrup, mint, soda water STRAWBERRY MOJITO 15 Rum, lime juice, sugar syrup, mint, strawberries, soda water PASSIONFRUIT MOJITO 15 Rum, lime juice, sugar syrup, mint, passionfruit, soda water MARTINI 15 Vodka/Gin, dry vermouth ESPRESSO MARTINI 15 Kahlua, Vodka and coffee PEAR-CHOC MARTINI 15 Vodka, chocolate liqueur, Frangelico, cream, pear BAILEYS CHOCOLATE MARTINI 15 Baileys, Vodka, chocolate liqueur, hot chocolate
COCKTAILS THE FRUITY FROZEN STRAWBERRY DAIQUIRI 15 Rum, lime juice, sugar syrup, strawberries and ice FROZEN APPLE MARGARITA 15 Tequila, Cointreau, lime juice and sugar syrup PASSIONFRUIT COOLER 15 Vodka, lime, sugar syrup, passionfruit, soda water CREOLE CRUSH 15 Gin, coriander, watermelon, lime, lemon squash PINA COLADA 15 Rum, Malibu, coconut cream and pineapple juice BANANA COLADA 15 Rum, Malibu, coconut cream, banana MANGO COLADA 15 Rum, Malibu, coconut cream, mango MANGO COLADA 15 Rum, Malibu, coconut cream, mango KIWIFIZZ 15 Gin, kiwi syrup, lime juice, soda water THE DESSERTS TOBLERONE 16 Baileys, Frangelico, Kahlua, cream, milk, chocolate sauce STRAWBERRY SHORTCAKE 16 Malibu, Raspberry liqueur, strawberry liqueur, sugar syrup, coconut milk, raspberry cordial, strawberries, sponge finger biscuit APPLE CRUMBLE 16 Vodka, apple schnapps, milk, cream, icing sugar, vanilla, caramel sauce PAVLOVA COLADA 16 Rum, Malibu, coconut cream, coconut ice cream, meringues, pineapple CRÈME BRULEE 16 Frangelico, caramel liqueur, Advocaat, cream, condensed milk LEMON MERINGUE PIE 16 Vodka, Advocaat, vanilla, lemon juice, condensed milk, meringue