Trading Up: Bringing Ethiopia s Economy Into The 21 st Century. TIME ALLOTMENT: One to two 45-minute class periods

Similar documents
Is Fair Trade Fair? ARKANSAS C3 TEACHERS HUB. 9-12th Grade Economics Inquiry. Supporting Questions

ACOS ETHIOPIA CASE STUDY

M03/330/S(2) ECONOMICS STANDARD LEVEL PAPER 2. Wednesday 7 May 2003 (morning) 2 hours INSTRUCTIONS TO CANDIDATES

Markets for Breakfast and Through the Day

learning about cocoa farmers

COFFEE THAT HELPS FARMERS, THEIR COMMUNITIES & THE ENVIRONMENT.

Ancient Civilizations

Unit 2: Three Worlds Meet

1 a) State three leadership styles used by a food and beverage supervisor. (3 marks)

Reading Essentials and Study Guide

Chocolate and its national tour were developed by The Field Museum.

Grade: Kindergarten Nutrition Lesson 4: My Favorite Fruits


MBA 503 Final Project Guidelines and Rubric

What Will You Learn In This Chapter?

Certified Coffees, current market and a vision into the future.

Structures of Life. Investigation 1: Origin of Seeds. Big Question: 3 rd Science Notebook. Name:

Black Gold: The Movie Mini-Debates

The study of past societies through an analysis of what people have left behind.

ETHIOPIA. Project Overview, and the Brand Development of "Ethiopian Highland Leather" April 23 rd, 2015 JICA + FASID + dentsu

Images of Fairtrade. Introduction.

CIVILIZATION (part 1) 1. What is Civilization? 2. How the city of UR exemplifies early civilization?

Click to edit Master title style Delivering World-Class Customer Service Through Lean Thinking

ETHIOPIA. A Quick Scan on Improving the Economic Viability of Coffee Farming A QUICK SCAN ON IMPROVING THE ECONOMIC VIABILITY OF COFFEE FARMING

Starbucks BRAZIL. Presentation Outline

FREQUENTLY ASKED QUESTIONS (FAQS)

Where has globalisation occurred?

2. The proposal has been sent to the Virtual Screening Committee (VSC) for evaluation and will be examined by the Executive Board in September 2008.

SPRING WHEAT FUTURES AND OPTIONS

Albertine de Lange UTZ Ghana. Cocoa Certification: challenges and solutions for encouraging sustainable cocoa production and trade

ENGLISH LANGUAGE UNIT 3 Reading and Writing: Argumentation, Persuasion and Instructional

Fair Trade C E R T I F I E D

CENTRAL OTAGO WINEGROWERS ASSOCIATION (INC.)

Fairtrade Policy 2018

donors forum: Project development/ funding AND Partnership Fair

Chef de Partie Apprenticeship Standard

PRELIMINARY FINDINGS AND INTRODUCTION TO THE CASE STUDY OF ETHIOPIA

FAIR TRADE. Rob Bush 7 th Grade Eastern Hemisphere

WHI.02: Early Humans

HONDURAS. A Quick Scan on Improving the Economic Viability of Coffee Farming A QUICK SCAN ON IMPROVING THE ECONOMIC VIABILITY OF COFFEE FARMING

Eco-Schools USA Sustainable Food Audit

To be officially certified organic, it is necessary to meet the requirements listed below.

Restaurant Management

Note Taking Study Guide UNDERSTANDING OUR PAST

Term Paper. Starbucks Expands into Bulgaria. Challenges and Strategies.

Value Alignment. Michele Morehouse. University of Phoenix BUS/475. Scott Romeo

The Secret to Sustainability of the Global Tea Industry

GREAT WINE CAPITALS GLOBAL NETWORK MARKET SURVEY FINANCIAL STABILITY AND VIABILITY OF WINE TOURISM BUSINESS IN THE GWC

MyPlate The New Generation Food Icon

Draft Document: Not for Distribution SUSTAINABLE COFFEE PARTNERSHIP: OUTLINE OF STRUCTURE AND APPROACH

The Rise of Pop-Up Dining Events and the Experiential Diner

2016 China Dry Bean Historical production And Estimated planting intentions Analysis

Paper Reference IT Principal Learning Information Technology. Level 3 Unit 2: Understanding Organisations

R A W E D U C A T I O N T R A I N I N G C O U R S E S. w w w. r a w c o f f e e c o m p a n y. c o m


earliest recorded history to today. writing art artifacts Centuries-old written records reveal a long-lasting civilization in

How to Implement Summer Food Standards of Excellence in Your Community

Lesson 2: China s Past. Ancient China

Productivity. Farm management. Third

appetizer choices commodities cuisine culture ethnicity geography ingredients nutrition pyramid religion

Tackling with driver of deforestation in partnership with private sector: Case study from Alto Mayo, Peru

Sharing the FAIRTASTE story

The Impact of Fair Trade: How the Exchange of Goods Links Producers and Consumers. Jessica Stanley-Asselmeier

FOR PERSONAL USE. Capacity BROWARD COUNTY ELEMENTARY SCIENCE BENCHMARK PLAN ACTIVITY ASSESSMENT OPPORTUNITIES. Grade 3 Quarter 1 Activity 2

Consumer and Market Insights Symposium James Omond Lawyer & trade mark attorney, Omond & Co Board Member, Wine Victoria and WFA

CHAPTER I BACKGROUND

Fair Trade Education in Korea - Fair Trade Youth Program Fair Trade Class case workshop -

Fairtrade. What it has to offer and how we can use it

Get Schools Cooking Application

World of Wine: From Grape to Glass

Senior Chef Production Cooking Apprenticeship Standard

A CELLAR FULL OF COLLATERAL: BORDEAUX v NAPA IN THE SEARCH FOR OENOLOGICAL GOLD

Response to Reports from the Acadian and Francophone Communities. October 2016

Work Sample (Minimum) for 10-K Integration Assignment MAN and for suppliers of raw materials and services that the Company relies on.

POSITION DESCRIPTION. DATE OF VERSION: January Position Summary:

Sustainable Coffee Challenge FAQ

"Primary agricultural commodity trade and labour market outcome

Religion and Life - Year 8 ISBL

Ethiopian Millers Association Flour Milling, Pasta & Biscuits July, 2015

Making the Case for Fair Trade.

Agriculture and Food Authority

CONSUMER SEGMENTATION ANALYSIS

International Tea Farms Alliance

Wine Clusters Equal Export Success

Manzanos Enterprises Mission:

Creating a Farm-to-Institution Food Program

POSITION DESCRIPTION. DATE OF VERSION: August Position Summary:

Section 2-1: Europeans Set Sail

KOREA MARKET REPORT: FRUIT AND VEGETABLES

World History 3219 January 2017

Lesson 8 Grocery Shopping and Cooking Together

CAREER OPPORTUNITIES FOR BAKING AND PASTRY PROFESSIONALS

9/12/16. Lesson 2-1 Notes: Early People

Fairfield Public Schools Family Consumer Sciences Curriculum Food Service 30

EB 3752/ June 2000 Original: English. Report. Executive Board/ International Coffee Council September 2000 London, England

TEA INTERACTION DESIGN

Western Uganda s Arabica Opportunity. Kampala 20 th March, 2018

INTERVIEWED BY JINHUA DAILY in

Oscar Bernal Research and Planning IT Manager Banco de Bogotá

FACTFILE: GCSE HOME ECONOMICS: Food and Nutrition

Transcription:

Trading Up: Bringing Ethiopia s Economy Into The 21 st Century GRADE LEVEL: 9-12 TIME ALLOTMENT: One to two 45-minute class periods OVERVIEW In this lesson, students will learn about the efforts of Ethiopian reformers to create a modern agricultural commodities exchange in an economic environment historically dominated by inefficient tradition and government corruption. LEARNING STANDARDS New York State Standards http://www.emsc.nysed.gov/ciai/cores.html#socialstudies Standard 2: World History Use a variety of intellectual skills to demonstrate their understanding of major ideas, eras, themes, developments, and turning points in world history and examine the broad sweep of history from a variety of perspectives. Key Idea 1: The study of world history requires an understanding of world cultures and civilizations, including an analysis of important ideas, social and cultural values, beliefs, and traditions. This study also examines the human condition and the connections and interactions of people across time and space and the ways different people view the same event or issue from a variety of perspectives. Key Idea 2: Establishing timeframes, exploring different periodizations, examining themes across time and within cultures, and focusing on important turning points in world history help organize the study of world cultures and civilizations. Key Idea 3: Study of the major social, political, cultural, and religious developments in world history involves learning about the important roles and contributions of individuals and groups. MEDIA RESOURCES Selected clips from The Market Maker, an episode of the PBS documentary series Wide Angle. Why Trade Matters An introduction to the challenges faced by the developing Ethiopian economy and the tragic consequences of its collapse in 1984. The Moving Parts of a Market A look at market reformers successful efforts to bring a modern commodity exchange to the Ethiopian capital of Addis Ababa, and the

obstacles they still face in gaining wider acceptance throughout the country. The Coffee Crisis In an effort to mitigate the impact of the 2008 global economic collapse, the Ethiopian government calls upon the fledgling Ethiopian Commodity Exchange (ECX) to start trading coffee the nation s primary cash crop before it is prepared to do so. Winning the Farmers Trust With the coffee crisis under control, the ECX reformers return to their original mission of winning farmers trust and getting them to deposit their crops in the exchange s warehouse. Next Steps While the ECX reformers celebrate the success of their new sesame market, they acknowledge the massive challenges they still face in bringing the ECX to millions of Ethiopia s poor subsistence farmers. OBJECTIVES Students will be able to: Describe the limitations of traditional face-to-face commerce and the transformative potential of open and reliable trading markets Outline the key elements of a successful commodities exchange. Understand the underlying causes of the 1984 Ethiopian famine Describe the impact of the 2008 global economic crisis on the Ethiopian Commodity exchange. LEARNING ACTIVITIES 1. Ask students what they think a society is based on. (Accept all answers, but encourage an understanding that an economy is a central element of any society.) Ask students what they think an economy is at its most basic and essential level? (Accept all answers, but encourage an understanding that the basic element of an economy is trade.) Tell students that in this lesson they will be examining how trade works and how it often does not work by taking a look at selected clips from The Market Maker, an episode of the PBS documentary series Wide Angle. 2. Frame the first clip, Why Trade Matters by explaining that The Market Maker refers specifically to Eleni Gabre-Madhins, an Ethiopian born into privilege and educated in the United States who gave up a promising career with the World Bank to return to her native land and attempt to create a more modern trading system for Ethiopian farmers. Provide a focus for the clip by asking

students what the problems are with the existing Ethiopian trade system. Play Why Trade Matters. pause the clip at 1:26, after host Aaron Brown says Trading grinds to a halt, and in Ethiopia, that has devastating consequences. 3. Follow up the first part of the clip by reviewing the focus question: what are the problems with the existing Ethiopian trade system? (There are no quality control standards, no assurance of payment, and trade tends to be conducted only among people who know and trust one another.) Provide a focus for the remainder of the clip by asking students what Eleni Gabre-Madhins thinks was the main cause of the 1984 famine. Play the clip through to its end. 4. Follow up the clip by reviewing the focus question: what does Eleni Gabre- Madhins think was the main cause of the 1984 famine? (Lack of entitlement and access. ) Ask students what they think this means. (That the problem wasn t food production there was in fact a surplus of food in the south of the country but a lack of a system to distribute that food to those who needed it.) 5. Frame the next clip by explaining to students that the system Ethiopia needed then--and needs today was a national market for trading crops or commodities and that this is exactly what Eleni Gabre-Madhins set out to create. Provide a focus for the clip by asking students what the moving parts of that market are, and what challenges Eleni and her staff faced in their creation and implementation. Play The Moving Parts of a Market. 6. Follow up the clip by reviewing the focus question: what are the moving parts of that market and what challenges did Eleni and her staff face in their creation and implementation? (A trading system requires warehouses, quality control, information systems, payment, and the actual trading itself. Developed countries already have this infrastructure, but in Ethiopia they had to be created almost from scratch. Meanwhile, the little guy farmers are largely set in their traditional ways, nervous about change, and fearful of the unknown even as it promises a better life for them and their families. As Aaron Brown observes, They are locked in a long ago yesterday from which it is hard to even conceive of a tomorrow. ) 7. Frame the next clip by explaining that Eleni s strategy for building the Ethiopian Commodities Exchange or ECX was to start with smaller, less important crops and slowly build up to handling Ethiopia s main commodity: coffee. Provide a focus question for the clip by asking students why coffee was rushed into the ECX shortly after it was launched in April 2008. Play The Coffee Crisis. Pause at 1:43 after host Aaron Brown says This was both an extraordinary opportunity, and an extraordinary risk.

8. Follow the clip by reviewing the focus question: why was coffee was rushed into the ECX? (The global financial crisis in summer 2008 lowered the price of coffee Ethiopian s largest export and the commodity upon which its economy depended. In response, Ethiopia s government insisted that Eleni s recentlylaunched ECX start trading coffee in order to stabilize its price.) Provide a focus for the remainder of the clip by asking students what opportunities and risks were presented by the integration of coffee into the ECX. Play the clip through to the end. 9. Follow up the clip by reviewing the focus question: what opportunities and risks were presented by the integration of coffee into the ECX? (Ethiopia s vast exportation of coffee had previously been controlled by a corrupt governmentrun auction system which paid farmers less than their crops were worth; Eleni s freer, fairer, more reliable and more efficient market system could win the trust of farmers by securing them fair prices. The risk was that that sheer size of the Ethiopia s vast coffee crop would overwhelm the limited logistics of the still-new ECX.) How does Eleni answer Aaron Brown s question about what coffee has to do with feeding people? (If coffee farmers can get better prices for their coffee, they can better feed their families and fuel the Ethiopian economy as a whole.) 10. Frame the next clip by explaining that while the ECX was ultimately able to absorb the integration of coffee, the farmers of less lucrative but essential food commodities like sesame the people for whom the ECX had been created to assist in the first place felt forgotten and neglected, and Eleni and her assistant Ben have to convince them to trust the new system. Provide a focus question for the clip by asking students what fears and concerns the sesame farmers have about entrusting their crops to the ECX. Play Winning the Farmers Trust. 11. Follow the clip by reviewing the focus question: what fears and concerns do the sesame farmers have about entrusting their crops to the ECX? (They wonder if the ECX really connects them with buyers, worry that commodities brokers will no longer have jobs, and fear that the ECX is just a new front for the old corrupt exporters.) After explanations and assurances by Eleni and Ben that trusting the ECX is in the sesame farmers best interests, what is the one farmer s first, decisive vote of confidence in the ECX? (He deposits his sesame crop in an ECX warehouse.) 12. Frame the next and final clip by explaining that the ECX is still in its infancy, and that even its initial successes with coffee and sesame crops only represent the beginning of a system which will truly deliver a fair and stable market throughout a country still very much mired in ancient ways and mistrust of modernity. Provide a focus question for the clip by asking students what Eleni s vision for the ECX in five years is. Play Next Steps.

13. Follow up the clip by reviewing the focus question: What is Eleni s vision for the ECX in five years? (That there will be fewer trucks and donkeys and that they ll have been replaced with a more modern ECX building, information system, and warehouse complex.) Culminating Activity Have students divide into groups and have each group select a regional agricultural commodity to research. When was that commodity introduced to the region? Was it originally a subsistence commodity which fed people (like sesame in Ethiopia) or a commercial commodity which fueled the economy (like coffee in Ethiopia)? Is it traded on a commodities market? When and how did that market start and how has it evolved over time? Have each group report their findings in a brief presentation to the class.