HOLTS BREAKFAST SELECTIONS Continental Breakfast $13 Selection of butter croissants, mini danish and muffins Sliced fruit and berries Select Breakfast $17 Daily selection of muffins Chefs smoothie of the day Roasted-mushroom quiche Sliced fruit and berries Hearty Breakfast $22 Selection of butter croissants and mini danish Cheddar and bacon scones Gluten-free granola parfait Caramelized onion and chorizo breakfast burrito Sliced fruit and berries PLATED BREAKFAST Select $14 Raw muesli, yogurt and berries Spinach and goat cheese frittata Front Row $20 Compressed watermelon and honey Bacon and spring onion hash with poached eggs *Priced per person
HOLTS LUNCH SELECTIONS Northern Buffet $26 Heirloom beets and housemade lemon ricotta Butter lettuce, red endive and grapefruit salad Grilled Ontario asparagus with lemon and parmesan Chicken Schnitzel, Guinness mustard African-spiced white fish, cumin polenta and stewed tomato Roasted mushroom tart Mini desserts Classic Buffet $32 Fresh poîlane with balsamic and olive oil Caesar salad with bacon and parmesan vinaigrette Holts Café chopped salad The BLT with grilled chicken, fried tomato and basil aïoli BBQ braised short ribs, cassoulet and roast potato Ratatouille with braised fennel, cippolini onion and tomato Mini macaroon and mini cookies Uptown Buffet $30 Bitter greens and blue cheese Purple potato and smoky chorizo salad Grilled baby prawn with avocado Roasted strip loin and rosemary polenta fries Blackened salmon and sweet potato hash Quinoa chili with chipotle sour cream Mini desserts *Priced per person
GOURMET DELI Baby kale with spiced pumpkin seeds and blueberry vinaigrette $22 Bitter greens with radish and french dressing Truffle chips with grana padano Chef s selection of assorted deli sandwiches Chicken caesar wraps Assorted cookies HOLTS HIGH TEA Selection of gourmet teas $18 Mini cheddar scones with preserves Chef s selection of tea sandwiches Mini macaroons *Priced per person A wide selection of beverages and customized dinner menus are available to suit any luncheon or occasion.
CANAPÉS $3.75 per piece or $42 per dozen Meat Coffee-smoked brisket grilled cheese with1000 island Fennel and duck prosciutto crostini Lamb lollipop with mint yogurt BBQ chicken potato skins with jalapeno sour cream Buttermilk chicken taco with spicy pepper jam and cabbage Smoked brisket poutine with BBQ gravy Mini hotdogs with Guinness mustard Chinatown noodles with Miami ribs and soy sauce Philly cheesesteak with roasted peppers and provolone Fish Parsnip blinis with tea-smoked trout and crème fraîche Salmon ceviche with mango, avocado and taro Tuna tartar with lemongrass and cucumber Oyster po' boy with iceberg and 1000 island Fried haddock taco with pea purée and coriander Ponzu tuna chopsticks Tempura fish and chips with tartar sauce Poached salmon latke and caviar Grilled octopus with caper gnocchi and putanesca
CANAPÉS $3.75 per piece or $42 per dozen Vegetarian Yorkshire pudding with red-onion jam and mushroom bacon Heart of palm with mushroom duxelle and aïoli Quinoa onion rings with chipotle aïoli Roasted mushroom tart with caramelized onion and goat cheese Stuffed Peppadews with lime cream cheese Roasted mushroom polenta fries with smoked ketchup Fried jalapeno mac n cheese bites Crisp flatbread with roasted mushroom, fontina and pesto Les Tartines Roasted chicken, goat cheese and truffle honey Grilled steak, horseradish and roasted pepper Caprese, buffalo mozzarella and basil Crab BLT, spicy mayo and watercress A wide selection of exclusive wines and premium are available to suit any dinner or occasion.