Cauliflower Steak roasted cauliflower with truffle inflused cauliflower puree 8

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Transcription:

Sunday November 4th, 2018 SNACKS Cauliflower Steak roasted cauliflower with truffle inflused cauliflower puree 8 Butterkin Squash Soup (very similar to butternut squash) Roxbury butterkin squash, pumpkin seed brittle, & creme fraiche 9 Meatballs housemade ricotta, housemade pork & beef meatballs with tomato sauce 10 Escargot Stuffed Mushrooms roasted garlic butter, pernot breadcrumbs, parsley 2 per Seared Watermelon Radish speck & wilted greens 7 Gnudi maple roasted delicata squash, house-made ricotta dumpling, sage & brown butter 13

APPETIZERS Beet & Blue Cheese Salad crushed seared beets, tomatoes, spring mix, toasted walnuts bayley hazen blue cheese, roxbury pear vinaigrette 14 Pork Belly Lovers Leap farm, kimchi seared diakon radish, pomegranate gastrique, spring onion 15 Seared Scallops leek & cauliflower puree, shaved onion salad pickled cauliflower, orange supremes, & crispy speck 15 Octopus Wild Hive polenta, kale piquillo peppers, green olive relish 16 Cheese Plate Chefs selection of three cheeses seasonal house pickles, toasted baguette, & cinnamon apple compote 18 Short Ribs coriander rubbed then braised, rice, pickled mariachi peppers & carrots 15

ENTREES Braised Beef Cheek Highland Hollow Farm, horseradish cauliflower puree, roasted carrots & turnips, jus 25 Buckley Farm Chicken butternut squash puree, Roxbury carrots, english peas 24 Lovers Leap Farm Pork Chop crispy potato wedges with roasted tomatoes, pork demi, bourbon maple soubis 29 Highland Hollow Farm Steak truffle mashed potato, grilled broccoli, & salsa roja Skirt Steak 28 & bone marrow butter Ribeye 47 Gnocchi truffle infused, porcini cream, wilted kale, cremini mushrooms, pickled spring onions, herb oil 23 Faroe Islands Salmon squash hash, roasted purple cauliflower, red pepper coulis & radishes 25 A

COCKTAILS 10 Rye rye, carpano antica, & orange bitters Verbena Daiquiri rum, verbena tea syrup, lime juice Apple Cider Mimosa prosecco, apple cider, & cinnamon sugar rim Gin (stirred) gin, averna amaro, sweet vermouth, orange peel DRAFT Chatham Brewing, Chatham NY Czecher d Past 7 Czech pilsner, light, fresh Swiftwater, Rochester NY Hefeweizen 7 wheat beer, light, fresh, citrusy BEER/CIDER rtisinal Brew Works, Saratoga NY Daily Double 7 double IPA very hoppy with a little bitterness BOTTLE/CAN Brooklyn Brewery 6 lager, light(ish) Nine Pin Original Cider 7 Fresh, crisp, apple cider Keegan Ales Mothers Milk 7 stout, rich, dark Lake Placid Ubu Ale 7 dark ale, nutty, brown Corona Light 5 pretty much water

WINE LIST BY THE GLASS Sparkling Prosecco, Guyot, Drusian, Veneto, Italy NV 9 White Sauvignon Blanc, Sister Ridge, New Zealand 2016 9 Riesling, Im Pfarrgarten, A.J. Adam, Mosel, Germany 2016 11 Chardonnay, JJ Vincent Piece d Or, Bourgogne Blanc, FR 2014 12 Alvarinho, Joao Portugal Ramos, Moncao e Melgaco, Portugal 2017 10 Rose Pinot Noir Rose, Villa Wolf, Pfalz, Germany 2017 8 Reds Gamay, Raisins Gaulois, Marcel Lapierre, Vin de France 2017 11 Tempranillo, Tierra El Primavera, Rioja Alavesa, Spain 2015 9 Merlot/Cabernet Sauvignon, Chateau Saint-Sulpice, Bordeaux, FR 2015 12 Syrah/Grenache, Pur Jus, Landra, Ventoux, France 2016 13 Touriga Nacional Blend, Veedha, Douro DOC, Portugal 2016 10

BY THE BOTTLE Sparkling Wine Prosecco, Guyot, Drusian, Veneto, Italy NV $36 Reisling, Elizabeth s Vineyard, Eminence Road Farm Winery, Fingerlakes, NY $38 Blanc de Blanc, Schramsburg, California, NV $72 Baga, Informal, Luis Pato, Beiras, Portugal 2011 (Rose) $45 White Wine Alvarinho, Joao Portugal Ramos, Moncao e Melgaco, Portugal 2017 $40 Chardonnay, Golden Slope, Liquid Farm, Sta. Rita Hills, California 2015 $84 Chardonnay, Ritas Crown, Sandhi, Sta. Rita Hills, California 2011 $105 Riesling, Tierce, Fox Run, Finger Lakes, New York 2014 $52 Riesling, Forester Ungeheuer, Von Winning, Trocken, Pfalz, Germany 2016 $92 Sauvignon Blanc, Chene Marchand, Reverdy Ducroux, Sancerre, FR 2017 $53 Viognier, Penner Ash, Oregon 2015 $56 Aligote, Olivier Leflaive, Burgundy, France 2014 $55 Aligote, Comte Armand, Pommard, France 2014 $65 Chardonnay, Saint Martin, Domaine Laroche, Chablis, France 2016 $55 Chardonnay, JJ Vincent Piece d Or, Bourgogne Blanc, Burgundy, FR 2014 $44 Chardonnay, Francois Mikulski, Bourgogne Blanc, Burgundy France, 2015 $65 Chardonnay, Macon-Verze, Domaine Leflaive, Burgundy, France 2014 $95 Pinot Grigio, Dorigo, Friuli, Italy 2017 $45 Rose Wine Pinot Noir Rose, Villa Wolf, Ernst Loosen, Pfalz, Germany 2017 $32 Mourvedre Blend, Domaine Tempier, Bandol, France 2017 $72

BY THE BOTTLE Red Wine Tempranillo, Tierra El Primavera, Rioja Alavesa, Spain 2015 $36 Tempranillo, Taron, Reserva, Rioja, Spain 2006 $56 Touriga Nacional Blend, Veedha, Douro DOC, Portugal 2016 $40 Blend of Five Grapes, Monte da Peceguina, Alentejo, Portugal 2016 $55 Blend of Four Grapes, Malhadinha Nova, Alentejo, Portugal 2014 $145 Gamay, Raisins Gaulois, Marcel Lapierre, Vin de France 2017 $48 French Cab Blend, Echo de Lynch Bages, Bordeaux, France 2014 $105 Mourvedre Blend, Domaine Tempier, Bandol, France 2013 $165 Pinot Noir, Gravel, Marechal, Burgundy, France 2014 $65 Pinot Noir, Bourgogne Rouge, Francoise Mikulski, Burgundy France 2015 $72 Pinot Noir, Auxey-Duresses, Comte Armand, Burgundy, France 2014 $95 Pinot Noir, Aux Charmes, Morey-Saint-Denis 1er Cru, Lignier-Michelot, FR 2013 $115 Pinot Noir, Nuits St. Georges 1er Cru, Michel Gros, Burgundy, France 2005 $185 Barbera, Ruvei, Marchesi di Barolo, Barbera d Alba, Piedmont, Italy 2015 $53 Nebbiolo, GD Vajra, Barolo, Piedmont, Italy 2013 $82 Nerello Mascalese Blend, Palari, Faro, Sicily, Italy 2010 $125 Pinot Noir, Anthill Farms, Anderson Valley, California 2015 $72 Pinot Noir, Peters Vineyard, Anthill Farms, Sonoma Coast, CA 2016 $85 Pinot Noir, Big Table Farm, Willamette Valley, Oregon 2015 $92 Zinfandel, Kirschenmann Vineyard, Turley, Lodi, California 2016 $75 Cabernet Sauvignon, Eminence Road Farm Winery, Seneca Lake, NY 2015 $52 Cab/Merlot Blend, Arise, Blackbird Vineyards, Napa Valley, CA 2013 $85 Cabernet Sauvignon, One Point Five, Shafer, Stags Leap, Napa, CA 2015 $160

DESSERT MENU Pecan Pie simple southern style pie & whipped cream 9 Apple Crisp Roxbury Farm apples, oat crust, ice cream 8 Sticky Toffee Pudding brown sugar date cake with vanilla ice cream and brown sugar sauce 7 Holiday Chocolate Torte gluten free chocolate cake with chocolate toffee glaze & pecans 7 One Big Chocolate Chip Cookie 5 add ice cream 7

COFFEE DRINKS Espresso 2.50 Double Espresso 3.50 Latte 4 Cappucino 4 Iced Tea 3 Tea black, earl grey, decaf black, chamomile(also decaf), or oolong 3

Spirits Vodka Monopolowa, Austria $8 Titos Vodka, Austin, Texas $9 Grey Goose Vodka, France $13 Gin Bombay Sapphire Dry Gin, $10 Ethereal Gin, Berkshire Mountain Distillers, Sheffield, MA $13 Tequila/Mezcal Pueblo Viejo Blanco, Tequila $9 Milagro Select Barrel Reserve Reposado, Tequila $12 Vida, Del Maguey, Mezcal $10 La Venenosa Raicilla, Orange Label $15 Rum Plantation 3 Star $9 Brandy Black Dirt, Apple Brandy, Warsaw, NY $12 Camut, Calvados, France, 6 yr old $14 Merlet, La Selection Cognac (blend of 1992, 1993, and 2003 aged 10 yrs at least) $16 Marolo, Chammomile Grappa $13

Spirits Bourbon Saratoga Springs Bourbon $10 Basil Hayden s $12 Larceny $13 Coppersea Excelsior (Firestilled & Aged in New York Oak) $15 Scotch Dewars White Label $10 Kilchoman, Machir Bay, Islay $13 Arran 18yr, Isle of Arran $22 Whisk(e)y Jameson, Irish Whiskey $10 Hibiki Japanese Harmony, Suntory Whisky $12 Rye Old Overholt $10 Hillrock Double Rye $15 Coppersea Raw Rye (unaged) $13 Liqueur Baileys $8 Amaretto, Luxardo $8 Sambuca, Luxardo $8 Chartreuse, Green $13 Chartreuse, Green VEP $21 Absinthe, Mansinthe (Marilyn Manson s Absinthe brand (66.6% alcohol) $17 Bitters Averna, Amaro Siciliano, Sicily $8 Fernet Branca $10 Campari $9 Aperol $9