Game Day MENU ALL SELECTIONS SERVE APPROXIMATELY 18 GUESTS Snacks Kettle Potato Chips $28 Bavarian Style Soft Pretzels $29 Salsa Sampler $28 Individual 7 layer Dip Roasted Garlic Dip Beer Cheese Sauce Spicy Roasted Tomato, Mango Salsa, Mild Tomatillo Salsa, Crisp Cumin Tortilla Chips $28 Refried Beans, Cheddar Cheese, Salsa Fresca, Guacamole, Sour Cream, Black Olive, Green Onions& Crisp Tortilla Chips Salad Farmers Market Salad Baby Mixed Greens, Cucumber, Grape Tomatoes, Carrots, Yellow Peppers, Balsamic Vinaigrette $28 Entrees Grilled Burgers $65 Hot Dogs Crispy Chicken Drummies $99 Crisp Butter Lettuce, Sliced Tomatoes, Red Onion, Dill Pickles, Brioche Buns, BBQ Kettle Chips Classic Buffalo Dipping Sauce, Sweet BBQ Sauce, Garlic Parmesan Sauce, Carrot Sticks & Celery Sticks Mini Beef Sliders American Cheese, Sliced Pickle, Grill Sauce $56 $55 Sautéed Onions, Sauerkraut, Dill Pickle Spear, Cherry Peppers, Diced Onions, Cheddar Cheese, Green Relish, Mustard & Ketchup Traditional Chicken Tenders $99 Crispy Chicken Tenders, House BBQ Sauce, Ranch Dressing Dessert Assorted Cookies & Double Fudge Brownies $39
Wine List Sauvignon Blanc RODNEY STRONG $35 StoNESTREET ESTATE VINEYARDS CHARLOTTE S HOME, SONOMA, CALIFORNIA A fresh, bright and crisp wine with balance, richness and aromatic complexity. The Alexander Valley fruit provides backbone, while the ocean-cooled Russian River Valley fruit offers citrus notes of grapefruit and lime blossoms, with a slightly herbaceous quality. The warmer Dry Creek Valley fruit gives the wine a rip honeydew melon and tropical character. $69 SONOMA, CALIFORNIA Aromas of Meyer lemon and Thai basil flood the nose, with background notes of pear and lemon blossom to add intrigue. CAKEBREAD $96 Stags Leap $58 NAPA VALLEY, CALIFORNIA Fresh, vivid aromas of white flowers, ripe melon and citrus fruit introduce rich, zesty flavors of pink grapefruit, melon and guava, leading to a long, crisp finish buoyed by bright acidity and refreshing citrus and mineral tones. Chardonnnay KENDALL JACKSON VINTNER S RESERVE $36 Beautifully integrated tropical flavors such as pineapple, mango and papaya, with citrus notes that explode in your mouth. These flavors delicately intertwine with aromas of vanilla and honey to create depth and balance throughout. A hint of toasted oak and butter rounds out the long, lingering finish. Inviting bouquet of creamy lemon meringue, tropical pineapple, delicate elderflower and hints of raw almond nuttiness which fill the glass and pique your interest in this crisp Chardonnay. On the palate, you ll find a vibrancy of tropical fruit notes that transition into lemon curd and meringue with well-integrated vanilla oak notes, a subtle almond undertone, and a flinty minerality on the finish, this wine is full, rich and bright, yet generous in style and maintains freshness due to its acidity. CAKEBREAD CELLARS $126 CARMEL ROAD $34 CAKEBREAD two creeks $146 La Crema $58 Fresh, lightly buttery, ripe golden apple, pear and citrus aromas, complemented by seductive vanilla and cinnamon scent. Pinot Noir MONTEREY, CALIFORNIA Bright cherry aromas that are layered with notes of spice, Earl Grey tea, and hints of vanilla and toasted oak. On the mouth, you get juicy black cherry flavors, with hints of mocha and well-balanced tannins. A silky texture leads to a long finish. SONOMA COAST, CALIFORNIA Ripe and elegant flavors centering on red cherry and spice with a touch of earthiness and dark chocolate. ANDERSON VALLEY, CALIFORNIA Fresh, fragrant aromas of red and black cherry, raspberry and tea-leaf spice. The palate is lush and mouth-filling with rich blackberry, strawberry, raspberry and plum flavors that segue into a long finish.
Wine List MERLOT RODNEY STRONG $38 CAKEBREAD Sterling $53 SONOMA, CALIFORNIA Lush with predominate notes of black plum, black cherry and blueberry with a hint of dried sage. This wine is silky and voluptuous with soft tannins. The luscious dark fruit flavors are enhanced by aging in small French and American oak barrels for a nice baking spice, vanilla and creamy finish. $181 Fragrant aromas of ripe black cherry, plum compote, blackcurrant and herbal spice introduce the lush red and black cherry, raspberry, and black plum flavors of this remarkably sumptuous merlot. The appealing bouquet leads to a mouthcoating, rich palate where additional red and black fruit flavors mingle with notes of graphite and dried spice. The viscous mouthfeel of the wine is plush and the ripe tannins are refined and polished. The Napa Valley Merlot is well-balanced and elegant, offering true varietal characteristics and a sleek, flavorful finish. CABERNET SAUVIGNON KENDALL JACKSON VINTNER S RESERVE $42 BEAULIEU VINEYARD $76 CALIFORNIA Aromas of lush black cherry, blackberry and cassis draw you in to this Vintner s Reserve Cabernet Sauvignon. Round and rich tannins provide a robust backbone and supple midpalate. Notes of cedar, vanilla and a hint of mocha linger on the finish. NAPA VALLEY, CALIFORNIA Opulent layers of blackberry, black cherry and juicy plum character unfold with complex nuances of violet and mocha. Ample, mature tannins provide firm structure and rich texture for the mouth filling flavors. Stags Leap $154 NAPA VALLEY, CALIFORNIA Deep and dense, showing a heady bouquet of dark plum, blackberry and hints of vanilla and cinnamon spice which continues through on the palate with beautiful dark berry and cassis, giving this Cabernet a classic elegance and feel. Seamlessly integrated oak and refined tannins provide a silky texture while the bright, fresh, dark blackberry fruit flavors and hints of black pepper, cocoa nib and coffee with a slight savory-ness on the finish, balance the wine s impressive concentration.
spirits Vodka Tito s Handmade Grey Goose SCOTch whiskey $80 $95 $100 $95 Rum BACARDÍ Superior Malibu Coconut Captain Morgan American whiskey Jack Daniel s Tennessee Whiskey Bourbon whiskey Jim Beam Maker s Mark Jameson $65 $90 $90 Canadian whiskey Canadian Club Crown Royal Tequila Camarena Silver Patrón Silver $80 IRISH whiskey Gin Tanqueray Bombay Sapphire Dewar s White Label $85 Brandy Korbel $65 Cordials Kahlúa Baileys Irish Cream Godiva RumChata DiSaronno Amaretto Garnishes Lemons, Limes, Oranges, Celery Salt, Maraschino Cherries, Stuffed Olives, Queen Olives, Cocktail Mushrooms, Cocktail Onions, Pickles, Aromatic Bitters
Beverages Beer sold in 6-pack Non-Alcoholic American Premium $25 Budweiser Bud Light Michelob Ultra Miller Genuine Draft Miller High Life Miller 64 Miller Lite Coors Light Pabst Blue Ribbon Sharp s NA Soft Drinks - 6 Pack Coca-Cola Diet Coke Coke Zero Sugar Sprite Ginger Ale Barq s Root Beer Minute Maid Lemonade Gold Peak Iced Tea Dasani Bottled Water Import / Craft $29 Heineken REDD'S Apple Ale Samuel Adams Boston Lager Stella Artois (4pk) Blue Moon Belgian White Triptych Dank Meme Revolution Fist City malt Henry s Hard Orange Soda Energy Monster Hot Beverages $29 K-Cup Service Premium coffee, decaffeinated coffee, teas and hot chocolate available. MIxers / juices Tabasco Sauce Worcestershire Sauce Sweet Vermouth Dry Vermouth Ginger Beer (4-pack) Sour Mix Margarita Mix Old Fashioned Mix Lime Juice Orange Juice Cranberry Juice Tomato Juice Bloody Mary Mix Tonic Water Club Soda SPECIAL REQUESTS ACCOMMODATED WHEN POSSIBLE WITH ADVANCED NOTICE $29
Policies and Procedures Hours of Operations The Spectra Suites Office will be available during regular business hours, Monday Friday from 8:00 AM 4:00 PM Central Standard Time. ORDERING FOOD DURING THE EVENT Many of the items on the Suite Menu are available after the ordering deadline, including during the event. These orders will be accepted through the end of third quarter. A credit card must be on file with the Spectra Office or must be provided to the Suite Attendant for payment of all Game Day Menu orders. We strongly encourage you to order at least six (6) business days in advance. Not only will you pay preevent prices but you will also have a larger selection of choices. Game Day ordering is provided as a convenience to our guests; however, it is meant to supplement the pre-event order menu, not replace it. Game Day orders may be placed with the Suite Captain. Please allow approximately 45 minutes for all Game Day orders. CANCELLATIONS Should you need to cancel a food or beverage order, please contact our Suite Coordinator at 217-300-4081, at least 48 hours prior to your event. Full price will be charged to the bill for all cancellations within 48 hours of the event date. METHOD OF PAYMENT - CREDIT CARD ON FILE All Suite holders will set up an account with the Spectra Suite Office with a major credit card. Your onsite contact person will be referred to as a Suite Administrator. The Spectra Suite Office will keep this information on file for its authorized use. All food and beverage orders will be charged to this account unless otherwise specified. The Suite Administrator is responsible for any orders placed for their Suite. Unless otherwise instructed, at the end of an event, the Suite host will be presented with an itemized bill detailing all food and beverage purchases charged to the account for that event. At the end of an event, the Suite Attendant will present an itemized bill to the owner of the credit card. The methods of payment accepted are MasterCard, Visa, American Express and Discover. MANAGEMENT CHARGE The Management Charge is not a tip, gratuity, or service charge, nor is it purported to be a tip, gratuity or service charge, for any wait staff employee, service employee, service bartender, or other employee, and no part of the Management Charge will be distributed (as a tip, gratuity, or otherwise) to any employee who provides service to guests. Gratuity can be added for staff and must be communicated to your Spectra Food Services contact. Food & beverages are subject to all current and applicable local and state sales tax.
Policies and Procedures PERSONALIZED SERVICES During events, Suite Attendants will take additional food and beverage orders. Should you desire a private Suite Attendant or bartender services, we will be happy to provide you with the necessary staff. When ordering a private Suite Attendant or bartender, 72-hour notification is required. The cost for a private Suite Attendant or bartender is $150.00 per event. ALCOHOLIC BEVERAGES To ensure a safe and enjoyable time and to maintain compliance with the rules and regulations of the state of Illinois and Memorial Stadium, no alcoholic beverages may be brought in or removed from your Suite, at any time. It is the responsibility of the Suite holder to ensure that no minors or intoxicated persons consume alcoholic beverages in their Suite. We reserve the right to check for proper identification and refuse service to a person that appears to be intoxicated. EQUIPMENT AND DISPOSABLES All Suites are provided with the necessary service equipment. Replacement fees will be assessed for missing or damaged items. Disposables will be provided at no additional cost. CATERING Group and corporate catering opportunities are also available in our special-function facilities. Memorial Stadium is a unique location for holiday parties, employee gatherings and award dinners. Please contact the Catering Operations Manager at 217-300-4081, for more information. AMENDMENTS The University of Illinois and Spectra Food Services reserve the right to amend Memorial Stadium Suite Rules and Regulations at any time if deemed necessary. All amendments will be communicated to the Suites Administrator via email or mail. MAINTENANCE REQUESTS Memorial Stadium staff will provide the necessary personnel to address any maintenance issues in your Suite. During games, please contact the concierge staff on duty or let your Suite Attendant or Suites Supervisor know. During regular business hours, please contact Memorial Stadium Services at 217-244-7722. The Memorial Stadium Premium Seating team will make every effort to complete repairs in a timely fashion.
Policies and Procedures SMOKING POLICY Memorial Stadium is now a smoke-free facility as required by Illinois state law. This includes the Memorial Stadium stairwells, stadium bowl and concourses. There are no designated smoking areas inside Memorial Stadium, nor is exit and re-entry permitted for smoking. This policy also applies to smokeless and electronic cigarettes; they are not permitted. Guests who fail to comply with this policy may be ejected or subject to a fine. APPROPRIATE FAN BEHAVIOR For the comfort, safety and enjoyment of all our guests, the University of Illinois request that all Suite guests maintain appropriate behavior at all times. The Suite holder will be responsible for the conduct of their guests. SUITE SIGNAGE/BANNERS Attaching or displaying signs, notices or advertisements on the interior or exterior of the Suite, other than those approved in advance by the University of Illinois and Memorial Stadium, is not allowed. Structural changes to the Suite of any kind are not permitted.