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Sunday, November 11, 2018 Sunday, November 11, 2018 Marinated Salad Chicken, Noodle and Soup Old Fashioned Kidney Bean Salad Roast Pork Loin with Caramelized Peaches with Marjoram Herb rubbed lean pork served with peaches in a sweet buttery sauce. % Fillet of Sole Almondine Baked sole fillet topped with lemon sauce and toasted almonds. Ground Round Steak with Onions Tender beef patties served with sauteed onions and tomato sauce. Fettuccini Alfredo Buttered Brussels Sprouts Rice Pilaf Braised Collard Greens Red Pepper Couscous Cream Chocolate Chip Cookie % Mixed Melons Baked Apple Caramel Banana Cake Applesauce Spice Bars

Monday, November 12, 2018 Monday, November 12, 2018 Marinated Salad Green Split Pea Soup Beet Salad with Feta Cheese Parmesan Crusted Tilapia Sauteed tilapia, lightly breaded with parmesan cheese. Creamy Mushroom Pork Chops Sautéed pork chops served with a light creamy mushroom sauce. % Baked Herbed Catfish Seasoned catfish fillet topped with lemon garlic butter and baked. Maple Sweet Potatoes % Steamed Zucchini Lemon Rice Braised Cabbage Au Gratin Potatoes Cherry Pie Bread Pudding with Whiskey Cream Reduced Sugar Cappuccino Mousse

Tuesday, November 13, 2018 Tuesday, November 13, 2018 Marinated Salad Homestyle Chili Marinated Broccoli and Tomato Salad Cacciatore Braised Beef Tender beef braised in tomato sauce with mushrooms, onions & peppers. Trout with Roasted Red Peppers and Fennel Seasoned trout fillet served with roasted red peppers, fennel and onion. Baked Manicotti Manicotti noodles stuffed with assorted cheeses then baked in tomato sauce. Sweet Corn Pancakes Buttered Broccoli Noodles with Alfredo Sauce Roasted Fall s Boiled Parslied Potatoes Baked Apple Buttercrunch Cake Sugar Free Orange Gelatin

Wednesday, November 14, 2018 Wednesday, November 14, 2018 Marinated Salad Tomato Soup Mediterranean Chickpea Salad Chicken Francaise Pan fried chicken breast served with a light white wine lemon sauce. Salisbury Steak Seasoned ground beef steak, baked until tender, for a classic favorite. Beef Soft Tacos Seasoned ground beef in flour tortilla with salsa, cheese, lettuce & tomato. Rice Pilaf Italian Style Green Beans % Baked Sweet Potato Buttered Corn Garlic Whipped Potatoes Marble Cake Apple Strudel Turnovers Reduced Sugar Tapioca Pudding

Thursday, November 15, 2018 Thursday, November 15, 2018 Marinated Salad Beef Barley Soup Creamy Pasta Salad Roast Pork Shoulder Slow roasted boneless pork shoulder served with a light pan gravy. Lemon Pepper Baked Cod Fillet of cod seasoned with lemon juice and ground black pepper. Shepherd's Pie Beef, carrots & mushrooms in beef gravy baked with a whipped potato crust. Macaroni and Cheese % Steamed Collard Greens Mashed Potatoes Honey Bourbon Glazed Butternut Squash Macaroni and Cheese Custard Pie Cherry Italian Ice Reduced Sugar Custard Pie

Friday, November 16, 2018 Friday, November 16, 2018 Marinated Salad Cream of Potato Soup Creamy BLT Pasta Salad Fried Chicken Choice of light or dark meat hand breaded and fried to golden brown. Roast Leg of Lamb A boneless leg of lamb slowly roasted and basted with a ginger-soy sauce. Chicken and Biscuits Tender chicken and vegetables baked with biscuits in a creamy white sauce. % Pan Roasted Potatoes Creamed Spinach Herb Roasted Red Potatoes Peas with Mushrooms Orzo Pilaf Pecan Pie Fantasy Fudge Brownie Bars Reduced Sugar Lemon Mousse

Saturday, November 17, 2018 Saturday, November 17, 2018 Marinated Salad Ham and Bean Soup Classic Coleslaw % Stir Fried Beef and Broccoli Beef flank steak stir fried with broccoli, pea pods and red bell peppers. Pineapple Teriyaki Chicken Thighs Grilled teriyaki marinated chicken thighs topped with grilled pineapple. General Tso's Chicken Classic style white meat chicken coated in chili garlic and soy sauce. % Steamed Brown Rice Soy Ginger Sauteed California Blend Fried Rice Stir Fried Sesame Baby Bok Choy Egg Roll Cream Puffs Chocolate Layer Cake No Sugar Added Ice Cream of the Day