Annette's Catering and Speciality Desserts Grannette, Inc. (Corporate Office) 13314 Adams Street, Weeping Water, Nebraska 68463 Phone 402-267-7445, Fax 866 591-6515 Annette Erhart, President cell phone 402-660-8112 and 6105 Havelock Avenue, Lincoln, Nebraska 68507 Email annette@annettescaterinqanddesserts.com www.annettescaterinqanddesserts.com Annette's Catering and Speciality Desserts specializes in Catering. We are not a restaurant who caters or a caterer who also has a restaurant. We specialize in creating homemade food jnst for your event to help make it as special as you expect. We can customize your menus to meet your specific tastes and dietary needs. Annette's Catering appreciates the importance of your event. From helping to design and plan your event to executing a wonderful dining experience...we'll work very closely with you to help make your party fabulous. (All pricing is subject to change unless contracted) Menu Pricing as of 10/01/2009 (all pricing DOES include Service Charge and Tax) TOPAZ MENU $15.99 PER PERSON Entrees Slow Roasted Beef Brisket Prom Chicken (Sauteed Chicken Breasts) Roasted Turkey Maple Mustard Pork Loin Honey Baked Ham Parsley Red Roasted Potatoes Ranch Mashed Potatoes Country Mashed Potatoes and Gravy Oven Roasted Potatoes Sauteed Green Beans Cashew Green Beans Green Beans Almondine Buttered Corn Molasses Baked Beans Fresh Fruit Salad or Tray Fresh Greens Salad w/choice of dressing Caesar Pasta Salad (Buffet includes fresh rolls w/butter, )
GARNET BUFFET $18.99 PER PERSON Entrees Italian Chicken Roast Beef Carving Station Smoked Ham Carving Station Apple Almond Stuffed Chicken Chicken Parmesan Herb Stuffed Pork Loin Rosemary Roasted Potatoes Baked Potato Casserole Parmesan Potatoes Garlic Infused Rice Sauteed Green Beans Cashew or Green Beans Almondine Corn O'Brien Pasta Primavera Steamed Vegetables w/lemon Butter Fresh Fruit Salad Fresh Greens Salad w/choice of dressing Caesar Pasta Salad (Buffet includes fresh rolls w/butter, ) SAPPHIRE BUFFET $27.99 PER PERSON Entrees Prime Rib Carving Station w/aus Jus and horseradish sauce on the side Chicken Parmesan Herb Stuffed Grilled Chicken Breasts Blueberry Chicken Smoked Pork Loin Carving Station Sauteed Cod Loins w/pepper Jelly on the side Cappelini Pomodoro Parmesan Potatoes with Sour Cream on the Side Twice Baked Cheddar Potatoes
Dill Roasted Potatoes Steamed Rice, Fried Rice, Garden Rice, Garlic Infused Rise, Spanish Rice or Rice Pilaf Stir Fried Seasonal Vegetables Steamed Vegetables w/lemon Butter Green Beans Almondine Fresh Spinach Salad w/a Raspberry Vinaigrette Oriental Salad with a sweet ginger vinaigrette. Cucumber Pasta Salad Greek Spinach Salad with a fresh lemon dressing. Winter Spinach Salad with an apple cider vinaigrette Caesar Pasta Salad-. Vegetable Pasta Salad Fresh Greens Salad Tropical Fresh Greens Salad with and Orange Poppy Seed Dressing Fresh Fruit Display (Buffet includes fresh rolls w/butter, ) One Entree Country Buffet $13.99 per person Roast Beef Prom Chicken Beef Brisket > Corn Cob Smoked Ham Buttered Mashed Potatoes w/gravy on the side Parsley Red Roasted Potatoes Baked Potato Casserole Cappelini Pomodoro Oven Potatoes Buttered Corn Sauteed Green Beans Baked Beans Pasta Primavera Fresh Greens Salad with choice of dressing Fresh Fruit Salad or Tray Caesar Pasta Salad (Buffet includes fresh rolls w/butter, )
Italian Menu 13.98 per person Chicken Parmesan Homemade Lasagna (Beef or Vegetarian) Italian Chicken Baked Italian Noodles (with Ham and Alfredo or Marinara and Italian Sausage) Baked Meatball Sub Italian Meatballs in Marinara w/melted Mozzarella Cappelini Pomodoro Pasta infused w/olive oil garlic and basil w/2 sauces on the side Sicilian Sauce, Traditional Red Sauce w/italian Sausage (some Red Sauce on the side for vegetarians) Pasta Primavera Italian Potatoes Fresh Greens Salad w/dressings Fresh Fruit Tray or Fruit Salad Mostacolli Salad (Buffet includes Italian Breadsticks w/butter, ) Lighter Buff ets #12.98 per person Menu #1 $12.98 per person including service charge and tax. Deli Meat Platter: Roast Beef, Smoked Turkey, Pastrami w/buns, breads and sauces on the side * Croissant Sandwiches w/deli roast, deli Turkey, and ham * Shredded, Smoked Beef Brisket, served with white and wheat cocktail buns * Warm Thin Sliced Smoked Turkey, served with white and wheat cocktail buns * Deli Roast Beef, Cheese and Lettuce on homemade Dill Bread * Smoked Turkey, Cheese and Lettuce on homemade Italian Herb Foccacia * Deli Ham, Cheese and Lettuce on Croissants Choose Four Caesar Pasta Salad Traditional Potato Salad Red Roasted Potato Salad Antipasto Platter: Assorted Olives, pickles and marinated vegetables Mexican Dip w/tortilla Chips Mostacolli Salad Fresh Greens Salad with choice of dressing Fresh Fruit Salad or Tray Greek Spinach Salad with a fresh lemon dressing.
Winter Spinach Salad with an apple cider vinaigrette Tropical Fresh Greens Salad with and Orange Poppy Seed Dressing (Buffet includes ) Ole' Mexican Buffet $12.18 per person (Make your own) Beef and Chicken Fajitas Tortillas on the Side Grilled Peppers and Onions Spanish Rice Salsa, Black Bean Salsa, Guacamole, Shredded Cheese and Sour Cream on the side Homemade Tortilla Chips Fresh Greens Salad w/red Wine Vinaigrette Coffee, Iced Tea, Ice Water Fiesta Mexican Buffet $11.30 per person (Make your own tacos) Corn shells and flour Tortilla Seasoned Ground Beef and Chicken Retried Beans, Salsa, Guacamole, Shredded Cheese, Lettuce and Sour cream on the side Warm Nacho Cheese, Tortilla Chips Cucumber Pasta Salad Fresh Fruit Salad Coffee, Iced Tea, Ice Water Sample Appetizer Menus (We can create a menu specialized just for your event.) Menu #1 #1 above plus services listed is 14.89 per person including service charge and local tax. Swedish Meatballs Fresh Spinach Dip in a Bread Bowl with crackers Mini Chicken Cordon Bleu Fresh Fruit Tray Mexican Dip with Tortilla Chips Assorted Cubed Cheese Tray Menu #2 $23.57 per person including service charge and local tax Warm Thin Sliced Prime Rib Sandwiches carving Station served with White and Wheat Cocktail Buns Harry Bain Sauce and Horseradish Spread on the side Stuffed Manicotti w/red Sauce Bacon Spinach Appetizers Tortilla Pinwheels Fresh Fruit Display Antipasto Platter Menu #3 $26.35 per person including service charge and local tax. Thin sliced Prime Rib Carving Station with Cocktail buns, and Harry Bain Sauce and Horseradish Spread on the side Shrimp Scampi Warm Asparagus and Ham Dip w/pita Chips on the side Italian Bread Appetizers Spinach dip in a bread bowl w/crackers
Bruschetta w/toasted Bread Fresh Fruit Tray Coffee, Iced Tea, Ice Water Menu #4 $18.98 per person including service charge and local tax Striped Ravioli w/cheese filling and sauce on the side Swedish Meatballs Boursein Cheese Spread w/crackers Smoked Salmon Pinwheels Warm Mexican Dip w/fresh Tortilla Chips Fresh Fruit Kebabs Phyllo Cups w/assorted cheese fillings (served warm) Sample Buffet Stations Option #1 Buffet Stations $15.90 per person which includes the service charge and tax. Buffet Station #1 Fajita Station: Steak and Chicken Fajita meat w/warm tortillas on the side Spanish Rice, Salsa, Black Bean Salsa, Guacamole, sour cream and shredded Cheese Buffet Station #2 Fresh Fruit and Cheese Display Buffet Station #3 Spinach dip w/pita chips Bruschetta w/toasts Warm Artichoke and Crab Dips w/crackers Buffet Station #4 Option #2 Buffet Stations $31.12 per person which includes the service charge and tax. Station #1 Italian Italian Bread Appetizers Angel Hair Pasta infused with olive oil, basil and garlic Sicilian Sauce on the side Red Sauce with Italian Sausage on the Side Station #2 Prime Rib Carving station w/ homemade buns for sandwiches with Harry Bain Sauce and Horseradish Spread on the side Baked Stuffed Mushrooms w/blueberry Sauce Station #3 Mexican Station Steak and Chicken Fajita Station Assemble your own fajitas with a steak filling or chicken filling Flour Tortillas on the side with Black Bean Salsa, Regular Salsa, Homemade Guacamole, Sour Cream and Cheese on the side Homemade Tortilla Chips Station #4 Fresh Fruit and Vegetable Station Assorted Fresh Fruits and vegetables displayed to offer a variety over the entire table Dips to compliment all Station #5 Coffee, Ice Tea, Ice Water We will provide the linen for the Buffet table, and dessert table, disposable plates, clear disposable flatware and napkins. Adequate amount of staff will be on hand, to set-up, help serve and clear and clean-up the food area. Call for upgrade pricing. As these are suggested menus, you may alter them or create your own menu.
Bruschetta w/toasted Bread Fresh Fruit Tray Coffee, Iced Tea, Ice Water Menu #4 $18.98 per person including service charge and local tax Striped Ravioli w/cheese filling and sauce on the side Swedish Meatballs Boursein Cheese Spread w/crackers Smoked Salmon Pinwheels Warm Mexican Dip w/fresh Tortilla Chips Fresh Fruit Kebabs Phyllo Cups w/assorted cheese fillings (served warm) Sample Buffet Stations Option #1 Buffet Stations $15.90 per person which includes the service charge and tax. Buffet Station #1 Fajita Station: Steak and Chicken Fajita meat w/warm tortillas on the side Spanish Rice, Salsa, Black Bean Salsa, Guacamole, sour cream and shredded Cheese Buffet Station #2 Fresh Fruit and Cheese Display Buffet Station #3 Spinach dip w/pita chips Bruschetta w/toasts Warm Artichoke and Crab Dips w/crackers Buffet Station #4 Option #2 Buffet Stations $31.12 per person which includes the service charge and tax. Station #1 Italian Italian Bread Appetizers Angel Hair Pasta infused with olive oil, basil and garlic Sicilian Sauce on the side Red Sauce with Italian Sausage on the Side Station #2 Prime Rib Carving station w/ homemade buns for sandwiches with Harry Bain Sauce and Horseradish Spread on the side Baked Stuffed Mushrooms w/blueberry Sauce Station #3 Mexican Station Steak and Chicken Fajita Station Assemble your own fajitas with a steak filling or chicken filling Flour Tortillas on the side with Black Bean Salsa, Regular Salsa, Homemade Guacamole, Sour Cream and Cheese on the side Homemade Tortilla Chips Station #4 Fresh Fruit and Vegetable Station Assorted Fresh Fruits and vegetables displayed to offer a variety over the entire table Dips to compliment all Station #5 Coffee, Ice Tea, Ice Water We will provide the linen for the Buffet table, and dessert table, disposable plates, clear disposable flatware and napkins. Adequate amount of staff will be on hand, to set-up, help serve and clear and clean-up the food area. Call for upgrade pricing. As these are suggested menus, you may alter them or create your own menu.
The Wedding Cake prices begin at $2.50 per slice depending upon the final selection. Cake plates, forks and napkins are at an additional cost of $0.65 per person.. (China Dessert plates are available for an additional charge.) If Annette's Catering makes your wedding cake, our staff will cut and plate the cake. Another option is our centerpiece Display cake. We can create the look of a full wedding cake with the top layer being real cake for cutting. This allows for you to provide your guests with a fun dessert buffet at a cost effect price compared to all real wedding cake. The basic cost of a centerpiece cake begins at $40.00 and up depending upon your design. Also included in the full menu are the Cheesecake and Torte menus. These desserts may be used in addition to or instead of the traditional Wedding Cake. They are a wonderful alternative to the traditional Wedding Cake and have been incredibly popular at all of the Weddings at which they have been served. The cost is $26.00 for each Torte or Cheesecake. Dessert plates, forks, napkins and linens for the cake table would be at an additional charge for the Tories and Cheesecakes. Diabetic Desserts are also available. The Fudge Menu is included if you are interested in replacing the traditional mints and nuts with homemade candies. The cost of the candies are $17.00 per pound. One pound yields approximately 80 pieces of papered candies. If you are interested in my supplying the punch, punch bowl and disposable punch cups the cost would be an additional $0.95 per person. (All dessert pricing does not include service charge and tax.) After you have had the opportunity to confirm a date, please give me a call and I can answer any questions you may have and we can set up a time to visit in person to finalize plans. We cannot guarantee pricing and availability without a contractual agreement and deposit. We accept personal checks, Visa, Mastercard and Discover. We look forward to working with you to make this Wedding Reception a very special occasion. Sincerely, Annette