829 Moen Avenue Rockdale IL, 60436 (815)725-1977 Fax- (815)725-1978 sylsrestaurant@sbcglobal.net Visit our website @ syls.com
Package Menu Choose from the following Package options Entrees Southern Fried Chicken Barbeque Chicken ½ Fried Chicken ½ Barbeque Chicken Herb Roasted Chicken Chicken Oreganato Italian Beef with onions and peppers Roast Sirloin of Beef Au Jus Filet Mignon Tenderloin Tips in a light mushroom sauce (add 1.50) Filet Mignon Tenderloin Tips Pepper Steak Style with peppers and tomatoes (add 1.50) Roast Loin of Pork with gravy Roast Loin of Pork with barbeque sauce Hickory Smoked Ham Homemade Italian Sausage with onions and peppers marinara Polish Sausage and Kraut Roast Turkey with gravy Meat Ravioli Crunchy North Atlantic Cod Sides Starches Real Whipped Potatoes Garlic Whipped Potatoes Parmesan Whipped Potatoes Baked Mostaccioli Parsley Red Potatoes Boston Baked Beans Cheesy Augratin Pasta penne Aglio Pasta penne Marinara Rice Pilaf Baked Potato (1.00 per person) Vegetables Green Beans Glazed Baby Carrots Buttered Corn Vegetable Medley Salads Fresh Garden Salads Creamy Cole Slaw 3 Bean Salad Potato Salad Pasta Salad Fresh Fruit Salad (1.00 per) Antipasto Salad (1.00 per) Pricing Choose one entrée plus three sides: 10.95 Add extra entrée: 3.00 per entrée Add extra side: 1.25 per entrée
Packages Include Dinner Rolls and Butter Heavy duty plastic ware-knife-fork-plate Paper napkins Serving utensils Additional Considerations White Tablecloths Skirting for Buffet and Head tables Wait staff Upon Request Stainless Steal Chaffers with sternos Disposable Chaffers with Sternos Delivery Charge depending on location Credit cards accepted (A 3% convenience fee will be added to bill) Beverages available Can Soda Bottled Water Ice Tea- Lemonade Cups and Ice included 1.50 per person *Desserts Appetizers Party Platters Also available Packages are for a minimum of 25 guests- Increments of 5 guests Call for Pricing under 25 Guests. All prices will include an 9.25% sales tax added to each bill. *Menu and Prices subject to change without notice * Visit syls.com for special offerings.
Entrees Baked lemon pepper scrod Grilled Jumbo Shrimp 3.00 per 4oz portion (20 piece min) 2.25 per shrimp (20 piece min) USDA Prime Graded Steaks: Filet Mignon 6oz 8oz 10oz New York Strip Steak 12oz 16oz Rib Eye Steak 12oz 16oz Prime Rib of Beef Au Jus 12oz 16oz 20oz Whole Prime Rib Au Jus Approximate 12 lbs Whole Roasted Pork Loin Bone in approximate 6 lbs Market Market Market Market Market 10.50 per lb Jumbo Stuffed Ditka Style Pork Chops 15.95 per chop (15 min) Fresh North Atlantic Salmon 14.95 per (15 min) Grilled, honey glazed, or blackened All prices will include an 8.75% sales tax added to each bill. *Menu and Prices subject to change without notice * Visit syls.com for special offerings.
Pasta Entrees 1/2 Pans Full Pans 12-15 guests 35-40 guests Classic Mostaccioli 30.00 58.00 Baked Cheesy Penne Marinara 40.00 74.00 With Meat Sauce 42.00 79.00 With Italian Sausage 42.00 79.00 Macaroni and Cheese 35.00 48.00 Pasta penne with Broccoli Aglio Olio 35.00 68.00 Pasta penne Primavera Aglio Olio 36.00 69.00 Penne Pasta with Meatballs Marinara 40.00 74.00 Or Aglio Olio Pasta penne Alfredo 42.00 79.00 Potatoes and starches Oven Roasted Parsley New Potatoes 35.00 66.00 Oven Roasted Rosemary New Potatoes 35.00 66.00 Jumbo Baked Potato with butter and sour cream Syl s Double Baked Potato (cooked or uncooked) 3.00 each 3.00 each Cheesy Au gratin Potatoes 36.00 69.00 Sweet Potatoes 36.00 69.00 Vesuvio Roasted Potatoes 34.00 66.00 Fresh Idaho Whipped Potatoes 35.00 68.00 Served with gravy Garlic Whipped Potatoes 35.00 68.00 Parmesan Whipped Potatoes 35.00 68.00
Potatoes and Starches continued 1/2 Pans Full Pans 12-15 guests 35-40 guests Rice Pilaf 34.00 62.00 Homemade Stuffing 34.00 64.00 Served with gravy Boston Baked Beans 25.00 42.00 Vegetables ½ Pans Full Pans 12-15 guests 35-40 guests Glazed Baby Carrots 27.00 39.00 Green Bean Almandine 26.00 48.00 Buttered Green Bean 23.00 35.00 Mixed Vegetable Medley 25.00 48.00 Buttered Corn O Brien 18.00 34.00 Buttered Sweet Corn 18.00 34.00 Broccoli Florets 35.00 65.00 With lemon butter Cauliflower Florets 35.00 65.00 With fresh dill Salads Chefs Garden Salad 20.00 39.00 With dressings Classic Caesar Salad 23.00 45.00 With croutons, Caesar dressing, fresh parmesan Pasta Primavera Salad Homemade Redskin Potato Salad Homemade Cole Slaw Creamy or Vinaigrette Fresh Bean Salad 4.75 lb 3.00 lb 3.00 lb 3.25 lb Tomato and Onion Vinaigrette 25.00 48.00
Salads continued ½ Pans Full Pans 12-15 guests 35-40 guests Antipasto Salad 33.00 61.00 With Italian Dressing Breads All served with butter cups Dinner Rolls Sandwich Rolls Honey Wheat Brown Bread Loaves 5.25 per dozen 5.25 per dozen 3.25 per loaf Desserts Assorted Dessert Bars 50 per tray 62.50 Oreo cookie, lemon flavor, marble, cheese truffles and meltaways Double Chocolate Brownies 50 per tray 52.95 Homemade Desserts: ½ Pans Full Pans 12-15 guests 35-40 guests Tiramisu 42.00 84.00 Apple Strudel 31.00 60.00 Bread Pudding 32.00 60.00 Served with brandy sauce Key Lime Pie 8 slices per pie 28.00 Cheese Cake 16 cut 39.00 Double Chocolate Cake 48.00 All prices will include an 9.25% sales tax added to each bill. *Menu and Prices subject to change without notice * Visit syls.com for special offerings.
Syl s A la Carte Hors D oeuvre Menu This menu is created for off premise catering. It can also be used to enhance your package menu. Hot Hors d oeuvres Priced per 100 pieces Sautee of Chicken En Brochette 200.00 Sautee of Beef En Brochette 250.00 Sautee of Pork En Brochette 200.00 Chicken Kabobs with Vegetables 250.00 Beef Kabobs with Vegetables 250.00 Pork Kabobs with Vegetables 250.00 Bacon Wrapped Scallops 275.00 Bacon Wrapped Shrimp 275.00 Bacon Wrapped Lobster Market Glazed Rumacki 150.00 Oriental Egg Rolls 125.00 Water Chestnuts and bacon 99.00 Cocktail Meatballs 65.00 Swedish or Sweet-n-Sour Italian Sausage Marinara 75.00 Smoked European Sausage 75.00 Barbeque Baby Back Ribs 175.00 Posciutto Wrapped Shrimp 285.00 Prosciutto Wrapped Scallops 285.00 Prosciutto Wrapped Lobster Market Stuffed Mushroom Rockefeller 135.00 Oysters Rockefeller 2.50 per piece Fresh Oysters Cold Hor d oeuvres Priced per 100 pieces 2.00 per piece Ham & Green Onion Roll Ups 150.00 Salami Pinwheels 75.00 Prosciutto with Melon 150.00 Ham and Asparagus Rolls 150.00 Fresh Fruit Kabobs 150.00 Whole Smoked Salmon 90.00 (6 lb average) All prices will include an 9.25% sales tax added to each bill. *Menu and Prices subject to change without notice * Visit syls.com for special offerings.
BREAKFAST CATERING OPTIONS Breakfast includes heavy duty plastic ware: knife, fork, plate, paper napkins. Serving utensils and coffee cups Condiments include cream and sugar. Deluxe Breakfast Buffet Minimum of 25 guests, order in increments of 5 Orange Juice, Assorted Danish and Muffins Farm Fresh Scrambled Eggs Crispy Bacon and Country Sausage Links Hash Browns Sliced Fresh Fruit 11.95 Continental Breakfast Buffet Minimum of 25 Guests Orange Juice, Assorted Danish and Bagels Served with Flavored Butter 7.95 All prices will include an 9.25% sales tax added to each bill. *Menu and Prices subject to change without notice * Visit syls.com for special offerings.
Party Platters Fresh Fruit Dip Tray Sliced seasonal fresh fruit served with Syl s homemade dipping sauce. Serves 15-20 23.95 Serves 35-40 41.95 Fresh Vegetable Tray Snack sized Crisp Vegetables - Cauliflower Florets, Celery Sticks, Carrot Sticks and Broccoli Florets. Served with Syl s Homemade Ranch Dip. Serves 25 30.95 Serves 40-45 59.95 Sliced Cheese Tray served with crackers Assortment of Provolone, Hot Pepper, Sharp Cheddar, and Wisconsin Best Swiss. Serves 25 24.95 Serves 40-45 46.95 Tidbit Cheese Tray with Salami Bite sized cubes of Provolone, Hot Pepper, Sharp Cheddar and Wisconsin Best Swiss and Hard Salami slices. Serves 25 29.50 Serves 40-45 48.95 Petite Sandwich Tray- Deli Meats served with rolls Choose between Certified Angus Roast Beef, Hickory Smoked Ham or Smoked Turkey Breast with horseradish and Dijon Mustard sauces. Serves 20 59.95 Serves 40 117.95 Shrimp Cocktail Tray Jumbo Shrimp (16 Ct.) Served with fresh lemon and tangy cocktail sauce. 25 Shrimp 55.95 50 Shrimp 109.95 75 Shrimp 159.95 Assorted Relish Platter Display of cheddar cheese spread, liver pate, carrot and celery sticks, cherry peppers, pepperoncini, cherry tomatoes, olives, green onions, pickle spears, herring and sliced Hard salami. Includes a variety of crackers. Serves 25 49.95
Ala Carte Catering Menu Ala carte menus designed to create your own menu Entrees Roast Sirloin of Beef Au Jus 10.75 per pound (min 5lbs) Thin Sliced Italian Beef 10.75 per pound (min 5lbs) Served with onions and peppers au jus served with rolls Southern Fried Chicken 3 ½ lb chicken Herb Roasted Chicken Barbeque Chicken Chicken Oreganato Chicken Spinachi Chicken Piccata Chicken Parmesan Steak En Brochette with vegetables Pork En Brochette with vegetables Chicken En Brochette with vegetables Shrimp En Brochette with vegetables Smoked Sausage Served with European Kraut 1.50 per piece (20 piece min) 1.50 per piece (20 piece min) 1.25 per piece (20 piece min) 2.00 per 4oz portion (20 pc min) 3.75 per brochette 3.00 per brochette 3.25 per brochette 5.00 per brochette 8.95 per pound (min 5lbs) Homemade Italian Sausage 8.50 per pound (min 5lbs) Served with Bell Peppers and onions Marinara Roasted Loin of Pork with gravy Roasted Turkey with gravy All white meat Barbeque Roast Loin of Pork Barbeque Baby Back Ribs Hickory Smoked baked Ham 9.25 per pound (min 5lbs) 9.25 per pound (min 5lbs) 9.25 per pound (min 5lbs) 16.50 per slab (min 5 slabs) 8.75 per pound (min 5lbs) Filet Mignon Tenderloin Tips 11.95 per pound (min 5lbs) -mushroom sauce stroganoff pepper steak