WIN A CAR! CHRISTMAS & NEW YEAR Celebrations Join one of our party nights in December for your chance to win a car or 5000

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CHRISTMAS & NEW YEAR Celebrations 2017 WIN A CAR! Join one of our party nights in December for your chance to win a car or 5000 (terms and conditions apply)

FESTIVE AFTERNOON TEA Served every day by pre booking only Enjoy a serving of Gingerbread, Chocolate & Homemade Delights with our Festive Afternoon Tea 12.50 per person Price includes: Tea or Coffee, Gingerbread Delight, Chocolate Surprise Mini Mince Pie & a selection of Festive Sandwiches, Served daily between 12pm & 4pm Naughty but Nice. add a Glass of Bubbly for only 3.00 per person FESTIVE LUNCH and DINNER Available Sunday to Thursday throughout December (subject to availability) Our Festive Menu is a great way of Celebrating the Holidays and is available to book for small and large parties. Private dining is also available. Slow Roasted Tomato and Vegetable Soup, accompanied by Basil Croutons Ham Hock and Pea Terrine with Homemade Winter Chutney Trio of Melon (Watermelon, Cantaloupe and Gala Melon with Seasonal Berries) Smoked Salmon and Prawns, Rye Bread, Cucumber Gel and Pea Shoots Roast Breast of Turkey, Pigs in Blankets, Chestnut Stuffing, with Goose Fat Roast Potatoes Slow Braised Feather Blade of Beef, accompanied by Horseradish Dumplings and Goose Fat Roast Potatoes Confit of Duck, Hot and Sour Red Cabbage, Fondant Potatoes, Orange and Thyme Sauce Roast Fillet of Cod with Roasted New Potatoes, Cauliflower and Salsa Verde Vegetarian Fennel and Chestnut Loaf, Roasted New Potatoes served with a Vegetable Jus Traditional Christmas pudding With Brandy Sauce Trio of Desserts (Glazed Lemon Tartlet, Rich Chocolate Brownie and Eton Mess) Exotic Fruit Salad Christmas Pudding Ice Cream with Homemade Egg Nog 2 course inc. Tea/Coffee 15.95 l 3 course inc. Tea/Coffee 19.95 per person Served daily from 12.00 2.00pm and 6.30 9.30pm

CHRISTMAS PARTIES Available every night from 25th November until Saturday 23rd December. Also Fridays & Saturdays throughout January 2018 (subject to availability) Celebrate Christmas in style with an evening of Dinner & Dancing at the Brome Grange Hotel. Slow Roasted Tomato and Vegetable Soup Ham Hock and Pea Terrine with Winter Chutney Trio of Melon (Watermelon, Cantaloupe and Gala Melon with Seasonal Berries) Roast Breast of Turkey, Pigs in Blankets, Chestnut Stuffing, Goose Fat Roast Potatoes Slow Braised Feather blade of Beef, Horseradish Dumplings & Goose Fat Roast Potatoes Roast Fillet of Cod with Roasted New Potatoes and Cauliflower and Salsa Verde Fennel Roasted Vegetable and Chestnut Loaf Roasted New Potatoes, Vegetable Jus (All served with seasonal panache of vegetables) Christmas Pudding with Brandy Sauce Trio of Desserts Glazed Lemon Tartlet, Rich Chocolate Brownie and Eton Mess Exotic Fruit Salad in a Brandy Basket Tea or Coffee PRICE: Sunday - Thursday - 26.95 per person Fridays & Saturdays throughout December, 33.95 per person January 2018-21.95 per person INCLUDES: 3 course meal, disco entertainment & table novelties TIMES: Arrival 7.00pm, Dinner 7.30pm, Carriages 12.00am WINTER WONDERLAND INCLUSIVE CHRISTMAS PARTIES 24th and 25th November 2017 and every Thursday Night throughout December. Other dates on request. Join us in the Wonderland Pavilion for one of our All In Party Nights. Forget your purse and wallet as everything is included except your taxi! Beer, house wine and soft drinks from arrival until 10.00pm - bar open from 7.00pm All the above, single shots, spirits and mixers available from 10.00pm - midnight PRICE: - 45.95 per person INCLUDES: 3 Ccurse meal and coffee, beverages as listed above, disco entertainment & table ovelties TIMES: Arrival 7.00pm, Dinner 7.30pm, Carriages 12.00am DONT FORGET TO PRE-ORDER YOUR WINE WHY NOT ADD A CHEESE PLATTER TO YOUR TABLE (Serves 10) - JUST 48.95 per Table Includes a selection of Cheeses, Biscuits, Chutney and 1 x 70cl Bottle of Port Want to make a night of it? 10% discount on all Classic and Superior Rooms for Christmas Party Nights. Includes Breakfast & VAT (excludes Christmas 24-27th December and New Year 30th - 1st January) Christmas & New Year Accommodation packages also available. Please see our brochure.

CHRISTMAS EVE DINNER All wrapped and ready to go. Why not join us for Christmas Eve Dinner... Bramley Apple & Celeriac Soup Smoked Mackerel & Potato Salad, Herb Oil & Water Cress Grilled Goats Cheese & Roasted Pear Salad Slow Cooked Confit of Chicken with Mushroom & Tarragon Sauce, Dauphinoise Potato with Glazed Chantenay Carrots Fisherman s Pie with Saffron Scented Mash & Buttered Leeks Binham Blue Cheese, Roasted Fennel & Pine Nut Scotch Egg with Watercress Sauce Forced Rhubarb & Ginger Eton Mess Chocolate Marquise with Salted Caramel Apple & Quince Crumble with Proper Custard Tea or Coffee 25.00 per person; 3 courses, served from 6.30pm - 9.00pm

CHRISTMAS DAY LUNCH Join us for a sumptuous 4 Course Christmas Day Festive Lunch Forget the shopping, preparing, cooking & cleaning.. We will do it all for you! 69.95 per person, 24.95 per child (10 years of age and below, babies free of charge) Price includes: 4 course meal and coffee, reception drink, crackers and table novelties Timings: Arrival from 12.00pm. Sit down at 1.00pm PROMPT. Pre orders required no later than 20th December. Glass of Bubbly, Mulled Wine or Non-Alcoholic Fruit Punch Honey Roasted Parsnip & Pear Soup Beetroot Cured Gravadlax, Pressed Cucumber, Dill Gel, American Rye Bread & Tender Shoot Peas Textures of Melon, Chilled Cantaloupe & Vodka Soup, air dried Galia Melon, Compressed Watermelon, Seasonal Berries & Lemon Balm Ham Hock & Pea Terrine, Fig & Port Chutney with a toasted Brioche Champagne Sorbet Roast Breast of Turkey, Chestnut Stuffing, Pigs in Blankets, Goose Fat Roast Potatoes & Cranberry Jus Slow Braised Feather Blade of Beef, Horseradish Mash, Rich Red Wine Jus Baked Loin of Cod, Caper & Almond Butter, Roasted New Potatoes & Winter Greens Fennel, Roasted Vegetable & Chestnut Loaf, Roasted New Potatoes, Vegetable Jus (All served with seasonal panache of vegetables) Traditional Christmas Pudding with Brandy Sauce Dark Chocolate & Orange Mousse in a Rich Chocolate Cup Seville Orange Bakewell Tart, Chantilly Cream & Roasted Figs Exotic Fresh Fruit Salad, Brandy Basket & Vanilla Speckled Ice Cream Tea or Coffee and Petit Fours WHY NOT ADD A CHEESE COURSE FOR ONLY 5.95 pp Selection of Local Cheeses, Binham Blue, Suffolk Gold and Norfolk White Lady, Homemade Tomato Chutney Celery and Biscuits

BOXING DAY CHARITY 50 & 60 s NIGHT Tuesday 26th December With Christmas Day over with for another year, join us for our Boxing Day Charity Night in aid of East Anglian Children s Hospice and jive the night away with our 50 s and 60 s music 25.00 per adult, 12.50 per child (for under 10 s) Price includes: 3 course meal and tea/coffee Roasted Red Pepper & Tomato Soup Pork Rillette, Apple Compote, Cornichon Salad Hot Smoked Salmon & Crème Fraiche Terrine Pickled Cucumber with a Lemon Dressing Roast Loin of Pork Stuffed with Apricots & Pine Nuts, Goose Fat Roast Potatoes, Sage Jus Cajon Spiced Salmon served with Sweet Potato Puree & Green Beans Goats Cheese, Mushroom & Red Pepper Wellington Blood Orange, Toasted Walnut & Honey Tart with Chantilly Cream Mulled Wine Poached Pear with Vanilla Ice Cream Lemon Posset with Shortbread Biscuits Tea or Coffee

NEW YEAR S EVE BLACK TIE BALL Sunday 31st December TITHE BARN The Tithe Barn will be hosting New Year s in style Get out those suits and gowns and join us for a grand evening of culinary delights & splendid live music from 23X TICKET PRICE: 69.95 per person PRICE INCLUDES: Arrival drink, 4 course meal, favours, live music & bubbly at midnight DRESS CODE: Black tie TIMINGS: Arrival 6.45pm, dinner served 7.30pm, Celebrations 12.00am Carriages at 1.00am Don t forget to book your taxi. NEW YEARS EVE EXTRAVAGANZA Sunday 31st December The COURTYARD RESTAURANT and HARTISMERE SUITE With the Courtyard as the centre piece of entertainment, join us in one of our event rooms for a fun packed evening, full of fabulous food and fizz factor TICKET PRICE: 59.95 per adult PRICE INCLUDES: Arrival drink, 4 course meal, favours, music & bubbly at midnight DRESS CODE: Party wear TIMINGS: Arrival 6.45pm, Dinner served 7.30pm, Celebrations 12.00am Carriages at 1.00am. Don t forget to book your taxi s. JANUARY SALES Just 21.95 per person Overspent at Christmas... January Blues... Or just one more excuse to Party! Post Christmas Parties on Offer Cauliflower & White Truffle Soup Goats Cheese Panacotta, Basil Crust, Tomato Coulis Black Olive Bread Stick Chicken Liver & Cognac Pate, Toasted Crouton with a Red Onion Chutney Smoked Salmon, King Prawn & Crayfish Tian Avocado Puree served with Lime Mayo Champagne Sorbet Coronation Chicken Stuffed with Cous Cous, Apricot Puree, Curried Cream Sauce with Baby Vegetables & a Rich Jus Slow Cooked Shank of Lamb, Creamy Mash Potato, Braised Hot & Sour Red Cabbage, Red Wine & Rosemary Sauce Baked Fillet of Sea Bass with Crispy Fried New Potatoes, Chorizo & Purple Sprouting Broccoli, Red Onion & Lemon Oil Vegetarian Fennel & Chestnut Loaf, Roasted New Potatoes, Vegetable Jus (All served with seasonal panache of vegetables) Trio of Desserts Glazed Lemon Tartlet, Rich Chocolate Brownie and Eton Mess Tea or Coffee & Petit Fours WHY NOT ADD A CHEESE COURSE FOR ONLY 5.95 pp Selection of Local Cheeses, Binham Blue, Suffolk Gold and Norfolk White Lady, Homemade Tomato Chutney Celery and Biscuits

BOOKING PROCEDURE To book, please complete & return one of our booking forms available from our Reception/ Events team. All Events advertised in this brochure require a non-refundable deposit of 10.00 per person. Full payment is required no later than 14 days prior to the event date. In the unlikely event that we should cancel your booking, then a full refund will be given. A booking is not deemed as confirmed until we are in receipt of a completed booking form and deposit. Final numbers must be given no later than 14 days prior to the event. All pre orders must be received no later than 14 days prior to the event. All accommodation bookings must be made directly with Reception. A deposit of 25.00 per room must be paid to confirm any accommodation bookings. Sole occupancy of one of our event rooms is only available on a minimum of 80 guests. All prices quoted are inclusive of VAT at 20%. *Any inclusive drinks shown are for house brands only. The management reserve the right to refuse alcohol at their discretion. All drinks will be served in single measures and excludes Champagne. We (Brome Grange) reserve the right to change any of the itinerary shown in this brochure. Brome Grange Hotel Norwich Road, Just off the A140, BROME, Nr Diss, Suffolk IP23 8AP CALL TO BOOK 01379 870456 www.bromegrange.co.uk info@bromegrangehotel.co.uk /bromegrange @thebromegrange