Westin Continental. Plaza Continental. Bagel Morning

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B r e a k f a s t

Continental Breakfast Westin Continental Choice of two Juices: Orange, Grapefruit, Cranberry, Apple, Pineapple and Tomato Choice of two Breakfast Breads: Homemade Danish, Croissants, freshly baked Muffins, assorted Coffee Cakes, Bagels, Cinnamon Rolls, Brioche, Buttermilk Biscuits, Chocolate Croissants Sweet Butter and Fruit Preserves $17.00 Plaza Continental Choice of three Juices: Orange, Grapefruit, Cranberry, Apple, Pineapple and Tomato Choice of three Breakfast Breads: Homemade Danish, Croissants, freshly baked Muffins, assorted Coffee Cakes, Bagels, Cinnamon Rolls, Brioche, Buttermilk Biscuits, Chocolate Croissants Sweet Butter and Fruit Preserves Sliced fresh seasonal Fruit Assortment of Fruit Yogurts and toasted Coconut $19.50 Bagel Morning Specialty Juices from Derby Blue: Green Apple, Fruit & Fiber, Pear, and ACE Blend (Orange, Carrot, Lemon) Selection of freshly made Bagels including Plain, Sesame Seed, Pesto & Parmesan Cheese, Jalapeno & Salsa and Cinnamon Raisin Accompanied by Sweet Butter and Preserves Regular and Low-fat Plain Cream Cheeses Flavored Cream Cheeses Garden Herb and Strawberry Sliced fresh seasonal Fruit Assortment of Fruit Yogurts and toasted Coconut $21.00 Additions and Enhancements to your Continental Breakfast Ham & Cheese Croissants Sausage Biscuits Chilled smoked Salmon with chopped Egg, Tomato, Capers and Red Onion Assorted Cereals with 2% and Skim Milk Individual Fruit Yogurts with Granola Sliced fresh Fruit Whole fresh seasonal Fruit Fruit & Cereal Bars Quiche Lorraine Assorted Soft Drinks Assorted Sparkling and Still Waters Starbucks Frappuccino Starbucks flavored Coffee Syrups Items do not include applicable service charge and sales tax. A surcharge will apply for groups of less than 25 guests. 1

Plated Selections PLATED BREAKFAST SELECTIONS All Breakfast Selections include: Tropicana Orange Juice or Grapefruit Juice Selection of freshly made Pastries to include Breakfast Breads, Fruit Muffins, Croissants and Danish Sweet Butter and Fruit Preserves Egg Beaters may be substituted on your Menu Eggs Benedict Eggs Benedict on toasted English Muffin halves, grilled Canadian Bacon, poached Eggs and Hollandaise Sauce Hash Browns with Onions and chopped Parsley Grilled Roma Tomato half $18.75 Alternative Florida-style Eggs Benedict poached Eggs over Peaky-Toe Crab Cake with Hollandaise Sauce Roasted Plum Tomato half and grilled Asparagus Hash Browns with Onions and chopped Parsley $20.00 The Tenderloin Grilled Petite Filet Mignon Scrambled Eggs and Shiitake Mushrooms Hash Browns with Onions and chopped Parsley Grilled Plum Tomato half $24.00 Brioche French Toast Brioche French Toast sprinkled with Powdered Sugar Served with warm Vermont Maple Syrup and whipped Butter Choice of Applewood smoked Bacon or Breakfast Sausage links $18.00 The Plaza Scramble Farm fresh Scrambled Eggs with Chives Diced seasoned sautéed Idaho Potatoes Southern Buttermilk Biscuit Choice of Applewood smoked Bacon or Breakfast Sausage links $18.00 2

Plated Selections The Southern Plate Farm fresh Scrambled Eggs Southern Homemade Cheese Grits Choice of Applewood smoked Bacon, Breakfast Sausage links or Virginia Ham Buttermilk Biscuits and homemade Sausage Gravy $18.50 The Peachtree Quiche Your choice of one of the following homemade Quiches: Classic Quiche Lorraine with Bacon and Gruyère Smoked Salmon and Chives Spinach and Gruyère Diced seasoned sautéed Idaho Potatoes Fresh Asparagus and grilled Roma Tomato $19.00 Heart Healthy Low Cholesterol Egg Beaters Scramble with roasted Vegetables over a grilled Portobello Mushroom Cap Turkey Sausage Links Low Fat Muffins and Whole Wheat Bread $19.50 Upgrade your Breakfast Selection with the following Starters Fresh Fruit, Yogurt and Granola Parfait in Champagne Flute Creamy Oatmeal Fresh seasonal Berries * Fresh Fruit Smoothies Fresh smoked Salmon Plate * Action Station requires a Chef Attendant Items do not include applicable service charge and sales tax. A surcharge will apply for groups of less than 25 guests. 3

Buffets The Peach Blossom Breakfast Buffet Tier One Choice of two Juices: Orange, Grapefruit, Cranberry, Apple, Pineapple and Tomato Choice of three Breakfast Breads: Homemade Danish, Croissants, freshly baked Muffins, assorted Coffee Cakes, Bagels, Cinnamon Rolls, Brioche, Buttermilk Biscuits, Chocolate Croissants Sweet Butter and Fruit Preserves Sliced fresh seasonal Fruit Farm fresh Scrambled Eggs Diced seasoned sautéed Idaho Potatoes Breakfast Sausage links and Applewood smoked Bacon Southern-style Grits with shredded Cheddar Cheese on the side $26.00 Tier Two Start with the Peach Blossom Breakfast Buffet Add one additional Juice selection Add one additional Breakfast Bread selection Add one Enhancement from the list below $29.50 Tier Three Start with the Peach Blossom Breakfast Buffet Add two additional Juice selections Add two additional Breakfast Bread selections Add two Enhancements from the list below $34.00 Breakfast Buffet Enhancements Assorted Cereals with Whole, Skim and 2% Milk Individual Fruit Yogurts Belgian Waffles with Whipped Cream, whipped Butter, toasted Pecans, fresh Berries and warm Vermont Maple Syrup Freshly made Cinnamon Raisin French Toast dusted with Powdered Sugar and served with Whipped Cream, whipped Butter and warm Vermont Maple Syrup Egg and Cheese Croissants Sausage Biscuits Breakfast Burrito with scrambled Eggs, Sausage and Pepper Jack Cheese served with fresh Salsa and Sour Cream 4

Buffets Deluxe Enhancements Traditional Eggs Benedict Toasted English Muffin halves with grilled Canadian Bacon, Poached Eggs and Hollandaise Sauce $5.00 per person Omelet Station* Prepared to order with Cheddar and Swiss Cheese, Ham, Onions, Peppers and Mushrooms $6.25 per person Smoked Salmon Display Scottish smoked Salmon with chopped Egg, Tomato, Capers and Red Onion Served with mini Bagels, Pumpernickel squares and Cream Cheese $7.00 per person The Juice Bar* Minimum of 100 people Fresh seasonal Fruit blended to order May include Strawberries, Bananas, Honeydew, Pineapple, Watermelon, Kiwi $5.75 per person Egg Beaters may be substituted on your Menu * Action Station requires a Chef Attendant Items do not include applicable service charge and sales tax. Buffets are not available for groups of less than 15 guests. A surcharge will apply for groups of 15-25 guests. 5

Brunch The Traditional Brunch Minimum 50 people required Tropicana Orange and Grapefruit Juice Selection of freshly made Breakfast Breads to include Pastries, Fruit and Streusel Muffins, assorted Croissants, assorted Bagels and French Rolls Cream Cheese, Sweet Butter and Fruit Preserves Sliced seasonal Fresh Fruit Classic Eggs Benedict with Hollandaise Sauce and Canadian Bacon over toasted English Muffin halves Applewood smoked Bacon and breakfast Sausage links Select one from the following: Belgian Waffle Station Freshly prepared Belgian Waffles served with toasted Pecans, fresh Berries, Chocolate Sauce, warm Vermont Maple Syrup and Whipped Cream Omelet and Egg Station Prepared to order with a selection of Meats, Cheeses and fresh Vegetables including Ham, Bacon, Cheddar Cheese, Sweet Peppers, Onions, Tomatoes and chopped Parsley Smoked Scottish Salmon Served with chopped Eggs, diced Tomatoes and Onions, Capers and Cream Cheese Assorted Mini Bagels and Lavosh Mixed Baby Greens, Roma Tomatoes, Cucumbers, Red Onions and Sourdough Croutons with Lemon Herb Vinaigrette Traditional Caesar Salad with shaved Parmesan Cheese English Cucumber, Tomato, Nicoise Olives and Goat Cheese with Herb Vinaigrette Select two Entrees from the following Grilled Breast of Chicken with Cremini Mushrooms Medallions of Pacific Salmon with Lime Basil Sauce, Tomatoes and Fennel Marinated Flat Iron Steak with Caramelized Shallots and Balsamic Demi-Glace Roasted Loin of Pork with dried Fruits, Red Cabbage and roasted Apples Grilled seasonal Vegetables with Thyme Olive Oil Continued on next page 6

Brunch The Peachtree Viennese Table Selection of Tortes, Cakes and assorted Pastries from Our Own Pastry Shop $48.00 *Additional charge per Chef Attendant The Deluxe Brunch Minimum 50 people required Tropicana Orange and Grapefruit Juice Display of sliced and whole seasonal fresh Fruit Selection of freshly made Breakfast Breads to include Pastries, Fruit and Streusel Muffins, assorted Croissants, assorted Bagels and French Rolls With Cream Cheese, Sweet Butter and Fruit Preserves Smoked Scottish Salmon Served with chopped Eggs, diced Tomatoes and Onions, Capers and Cream Cheese Assorted Mini Bagels and Lavosh Mozzarella, vine ripened Tomato, Basil and extra virgin Olive Oil Roasted Vegetable Salad with Zucchini, Red and Green Peppers, Yellow Squash, Eggplant, Onions and Tomatoes served with fresh Basil and extra virgin Olive Oil Seasonal garden Greens with Tomatoes, Cucumber and julienne of Carrots served with Champagne Vinaigrette and Creamy Blue Cheese Dressings Domestic and Imported Cheese Display Served with Crackers and Baguettes Honey Baked Ham and Leek Quiche Classic Eggs Benedict with Hollandaise Sauce and Canadian Bacon over toasted English Muffin halves Applewood smoked Bacon and breakfast Sausage Links Seared Chicken Breast with Vegetable Couscous and Red Wine Sauce Roasted Salmon with Wild Rice and Fennel Marmalade Gourmet Dessert Selections: Chocolate Truffle Cake, New York Cheesecake, Peach Bread Pudding with Vanilla Sauce, seasonal Fruit Pies, assorted mini Pastries $54.00 Items do not include applicable service charge and sales tax. 7