Big Green Lessons Germination: Kindergarten-2 nd Grade

Similar documents
Germination Kindergarten through 2nd Grade

Seeds, Miraculous Seeds

Classifying the Edible Parts of Plants

CORN : Structurally Speaking

Ag in the Classroom Going Local

Seeds. What You Need. SEED FUNCTIONS: hold embryo; store food for baby plant

Lesson requires that students make daily observations of their germination chambers to determine if their predictions are true.

Seed Magic. 1. Seed Dissection 2. Energy Storage in Seeds 3. After Germination: Photosynthesis 4. Garden Journal

Bay Area Scientists in Schools Presentation Plan

December Lesson: Eat a Rainbow

Plant Parts - Roots. Fall Lesson 5 Grade 3. Lesson Description. Learning Objectives. Attitude and Behavior Goals. Materials and Preparation

Grade: Kindergarten Nutrition Lesson 4: My Favorite Fruits

Title: Farmers Growing Connections (anytime in the year)

CORN & LIFE: A Kernel s Adventure

Background Activities

SPRING GRADE. Edible SCHOOL GARDEN. Program WORKBOOK ANSWER KEY VERSION: AUGUST 2016 JHU CAIH

TRACKS Lesson Plan. MyPlate Build a Healthy Plate Grades 5-8

Parts of the Plant That We Eat. 1. Plant Diagrams 2. Parts of the Plant Salad 3. Parts of the Plant Relay Race 4. Garden Journal

The Baker s Dozen: A Colonial American Tale By Heather Forest

SPLENDID SOIL (1 Hour) Addresses NGSS Level of Difficulty: 2 Grade Range: K-2

Plant Parts We Eat.

About. Discovering More. Fraction Skittles

FCS Lesson. Beef Basics. Lesson Developed by Megan (Aden) Ferguson Family & Consumer Science Teacher Courtesy of Iowa & Wisconsin Beef Councils

CONTENTS. Table of Contents

Structures of Life. Investigation 1: Origin of Seeds. Big Question: 3 rd Science Notebook. Name:

EAT TOGETHER EAT BETTER MY PERFECT PLATE. 40 minutes

This lesson is part of a larger, comprehensive school garden guide called Minnesota School Gardens: A Guide to Gardening and Plant Science developed

LEVEL: BEGINNING HIGH

From Peanuts to Peanut Butter by Melvin Berger. (Newbridge Educational Publishing, New York, N.Y.,1992.) ISBN

Parsnip Pancakes Revised By Mikaela Taylor, FoodCorps

Multiple Choice: Which product on this map is found in the location that is farthest from Delaware? vanilla sugar walnuts chocolate

The Story of Flowering Plants: flowers, fruits and seeds and seedlings. Matthaei Botanical Gardens and Nichols Arboretum, University of Michigan

MyPlate The New Generation Food Icon

High School Gardening Curriculum Outline:

Kernel Kids. Kernel Kids Grade Level: 4th - 5th Academic Area(s): Science Topic(s): Measurement and Data, Plant Science

Cooking Club Lesson Plan

Lesson 3: Objectives. Time Materials. Preparation

Slide 1. Slide 2. Slide 3

The Fresh Fruit and Vegetable Program Nutrition Curriculum. Kindergarten

News English.com Ready-to-use ESL / EFL Lessons

(Science; Yr 6, ACSSU094) The growth and survival of living things are affected by physical conditions of their environment

Apples, Pumpkins and Harvest

ARE THE SEEDS OF ALL FRUITS THE SAME?

Slow Rot or Not! By Jennifer Goldstein

Explore 2: Playing with Clay, Sand, and Silt

Activity Sheet Chapter 5, Lesson 5 Using Dissolving to Identify an Unknown

The Fresh Fruit and Vegetable Program Nutrition Curriculum

EMC Publishing s C est à toi! 3, 2E Correlated to the Colorado World Language Frameworks French 3

A maize ing Corn Activities

Is Fair Trade Fair? ARKANSAS C3 TEACHERS HUB. 9-12th Grade Economics Inquiry. Supporting Questions

Understanding Anaphylaxis in Schools

iéëëçå=n= UNIT 1 - LESSON 1 To Grow -=ksdk= Overview Objectives Materials To Grow -=ksdk UNIT 1 LESSON 1 Seeds -=ohgrz=

Lesson Plans: Plant Parts

HARVEST LESSONS BROCCOLI & CAULIFLOWER

ACTIVITY GRADE LEVEL CURRICULUM CONNECTION TIME. Health: nutrition Science: classification. Literacy: listening comprehension

SEED SENSE IDAHO BOTANICAL GARDEN HAVE FUN WITH SEEDS

FALL GRADE. Edible SCHOOL GARDEN. Program WORKBOOK STUDENT: VERSION: AUGUST 2016 JHU CAIH

Pizza, Pizza, Pizza!

GENETICS AND EVOLUTION OF CORN. This activity previews basic concepts of inheritance and how species change over time.

Lesson Objectives: Students will examine where food actually comes from and be able to identify the origin of a food item.

Moving Molecules The Kinetic Molecular Theory of Heat

Be a Food Explorer. Health. Grade Level: 3. Approximate Length of Activity: One class period. Objective Teacher. Students

Liquid candy needs health warnings

Unit B: Plant Anatomy. Lesson 5: Understanding Seed Anatomy

Toxicology Study with Lima Beans

How Seeds Travel THEME: EXPLORING THE ECOLOGY OF FOOD. ESSENTIAL QUESTION How do seeds travel?

Food Management Food Allergy Policy Guidance

FALL GRADE5. Edible SCHOOL GARDEN. Program WORKBOOK ANSWER KEY VERSION: AUGUST 2016 JHU CAIH

Food Matters. Main Core Tie. Additional Core Ties. Group Size

Cooking Club Lesson Plan

How Much Sugar Is in Your Favorite Drinks?

Academic Year 2014/2015 Assessment Report. Bachelor of Science in Viticulture, Department of Viticulture and Enology

Permission Slip. My child,, does not have allergic reactions to the ingredients.

These cross-curriculum activities contribute to the achievement of the following:

FALL GRADE. Edible SCHOOL GARDEN. Program WORKBOOK ANSWER KEY VERSION: AUGUST 2016 JHU CAIH

Rice Paddy in a Bucket

Darjeeling tea pickers continue strike

Tracing the Food System:

Dining Your Way into Reading

TRACKS Lesson Plan. V. Procedure: A. Introductory: a. Ice Breaker i. Follow-up on plant progress if students have already planted.

What s Beneath the Shell?

Where Does My Candy Come From?

FOR PERSONAL USE. Capacity BROWARD COUNTY ELEMENTARY SCIENCE BENCHMARK PLAN ACTIVITY ASSESSMENT OPPORTUNITIES. Grade 3 Quarter 1 Activity 2

Future. Get Growing! Growing. for the. November. Growing Rhubarb. Areas of Learning The World Around Us

A Feast of Flowers, Fruits and Seeds

EAT TOGETHER EAT BETTER BEAN MEASURING ACTIVITY

Objective: Decompose a liter to reason about the size of 1 liter, 100 milliliters, 10 milliliters, and 1 milliliter.

THE CASE OF THE FLAMIN HOT CHEETOS How we get energy from food

SYLLABUS. Departmental Syllabus. Food Production II CULN0140. Departmental Syllabus. Departmental Syllabus. Departmental Syllabus

Mestizaje: A DIGITAL EXPLORATION

Test A. Science test. First name. Last name. School KEY STAGE 2 LEVELS 3 5. For marker s use only TOTAL

the term seed to table refers to the many steps of producing food for people. It includes Seed-to-Table Garden Relay MATERIALS 2nd GRADE, MAY

FCS Lesson Plans: TEACHER GUIDE Low & Slow Cooking

Experiment # Lemna minor (Duckweed) Population Growth

Unit of competency Content Activity. Element 1: Organise coffee workstation n/a n/a. Element 2: Select and grind coffee beans n/a n/a

Bean Seed Cycle. Grade Level(s) K - 2. Estimated Time 60 minutes

Title: Lettuce Explore Lettuce!

Introduction. Background Information

1 What s your favourite type of cake? What ingredients do you need to make a cake? Make a list. 3 Listen, look and sing Let s go shopping!

News English.com Ready-to-use ESL / EFL Lessons

Transcription:

Big Green Lessons Germination: Kindergarten-2 nd Grade Lesson Outcomes In this lesson, students will identify that seeds germinate and grow into plants. A seed is made up of different parts (cotyledon, seed coat, embryo). Seeds sprout into baby plants. Standard Alignment Common Core - English Language Arts SL.K.1. Participate in collaborative conversations with diverse partners about kindergarten topics and texts with peers and adults in small and larger groups. SL.K.3. Ask and answer questions in order to seek help, get information, or clarify something that is not understood. SL.K.4. Describe familiar people, places, things and events and, with prompting and support, provide additional detail. SL.K.5. Add drawings or other visual displays to descriptions as desired to provide additional detail. SL.K.6. Speak audibly and express thoughts, feelings, and ideas clearly. SL.1.1. Participate in collaborative conversations with diverse partners about grade 1 topics and texts with peers and adults in small and larger groups. SL.1.3. Ask and answer questions about what a speaker says in order to gather additional information or clarify something that is not understood. SL.1.4. Describe people, places, things, and events with relevant details, expressing ideas and feelings clearly. SL.1.5. Add drawings or other visual displays to descriptions when appropriate to clarify ideas, thoughts, and feelings. SL.1.6. Produce complete sentences when appropriate to task and situation. SL.2.1. Participate in collaborative conversations with diverse partners about grade 2 topics and texts with peers and adults in small and larger groups. SL.2.3. Ask and answer questions about what a speaker says in order to clarify comprehension, gather additional information, or deepen understanding of a topic or issue. SL.2.4. Tell a story or recount an experience with appropriate facts and relevant, descriptive details, speaking audibly in coherent sentences. SL.2.6. Produce complete sentences when appropriate to task and situation in order to provide requested detail or clarification. Next Generation Science Standards K-ESS2-2. Construct an argument supported by evidence for how plants and animals (including humans) can change the environment to meet their needs.

1-LS3-1. Make observations to construct an evidence-based account that young plants and animals are like, but not exactly like, their parents. 2-PS1-1. Plan and conduct an investigation to describe and classify different kinds of materials by their observable properties. Materials & Preparation One day before the Garden Activity: soak seeds (preferably lima beans) for seed dissection The Bean Seed worksheet (front and back) - 1 per student The Bean Seed Pictures - 1 per student The Bean Seed Descriptions - 1 per student Familiarize yourself with your Learning Garden Reminder: Big Green s Garden Educators are always available for additional support via email or by phone call Seed Dissection Work Station: Soaked seed - at least 1 per student (preferably lima beans from the grocery store) Magnifying glasses - enough for easy sharing at work station Paper towels - at least 1 per student Seed Dissection Work Station worksheet - 1 per group or work station Teacher Background Germination is defined as the beginning of growth. The term is most commonly associated with plants, describing the process of a seed sprouting into a seedling. The term germination can also be applied to spores or buds. When seeds are dry and hard, they are dormant. For a seed to germinate, the dormancy period will need to be broken with water and warmth. When a seed is moistened, it will absorb water, breaking the seed coat and initiating the use of the food supply in the cotyledon through the activation of enzymes that produce energy for the seed to sprout. Temperatures must fall between a specific range for seeds to germinate. Most seeds grown in the Learning Garden germinate between 60 and 90 Fahrenheit (15 and 32 Celsius), but each seed has a unique temperature range for germination. Sunlight supports the germination process as it provides warmth to the soil. Although uncommon, some seeds do even need direct contact with sunlight to germinate. Sunlight warms the soil to help initiate germination. Once leaves have sprouted, and it is also the primary energy source for plant growth through the process of photosynthesis. All flowering plants are classified as either a monocot (one cotyledon) or a dicot (two cotyledons). In a monocot, one cotyledon, or one seed leaf, will emerge from the

germinating seed. In a dicot, two cotyledons, or two seed leaves, will emerge from the germinating seed. There are other differences between a monocot and a dicot, most notably the leaf structure. In a monocot, the leaf veins are paralleled, like a blade of grass. In a dicot, the leaf veins are netted, or spread, like an oak leaf. Use the chart below to help familiarize yourself with monocot and dicot examples. Monocot Examples: Dicot Examples: Garlic Onion Tomato Beans Corn Wheat Pepper Peas Rice Grasses Carrot Cauliflower When seeds sprout in the soil, the radicle, or embryonic root, will be the first to emerge from the seed coat. The developing stem, described as the epicotyl, will emerge next and will grow towards the surface of the soil, eventually pushing its way through. The developing stem will bring the cotyledon along, which appears as the first two sprouting leaves, which looks different than the true leaves of the plant that grow once the stem and roots are established. Introduction Spend time discussing the following introductory questions: What does a seed need to sprout? What is a hypothesis? Make a list of student responses on the board and group or categorize responses together. Discuss and strike any responses that are not needed to germinate a seed. Introduce and define the word germination and review the two things seeds need to germinate warmth and water. Let students know that today they will be exploring the inside of the seed, so they understand how a seed germinates from the inside out!

CLASSROOM ACTIVITY During the classroom portion of today s lesson, students will be learning about the different parts of a dicot seed it is easiest to use a lima bean seed for this activity. 1. Pass out The Bean Seed Pictures and The Bean Seed Descriptions. 2. Have students cut out each picture and description. 3. Read each description aloud or ask a student to read aloud. 4. Help students match each picture to the correct description. 5. Once all the students have paired up the photos and the descriptions, pass out The Bean Seed worksheet and instruct students to glue each pair to the worksheet. 6. As a classroom, in small groups, or individually have students complete the question at the end of the worksheet. Discuss as a group. Break here if this lesson will be taught in two sections. GARDEN ACTIVITY Welcome your students to the Learning Garden and line students up along one side. Stand on the opposite side of the Learning Garden so you can address the entire group. Ask students if they know what they will be doing in the Learning Garden for the day s lesson. Let them know they will be dissecting a seed and learning about the parts of a seed. 1. Let your students know that today they will be working in workstation groups to dissect and explore the inside of a seed. Ask for a student volunteer to review the definition of germination. 2. Introduce the supplies at seed dissection workstations. 3. Assign students to workstation groups. Be sure to bring enough supplies for each workstation. 5. Walk the groups through the seed dissection activity step by step. 6. Complete the following steps to successfully dissect your seed: Select a soaked seed and run your fingernail along the rounded edge. Carefully split open your seed into two separate sections. Remove the skin surrounding your seed. Place the three different seed parts on a paper towel. 7. Instruct the students to label the parts of the seed with your workstation group. 8. Gather your students back together and review the parts of a seed and the function of each plant part. NOTE: As the teacher, be aware of poisonous plants and other hazards in and around your Learning Garden and review those concerns with your students.

Review any additional rules of the Learning Garden. Ask students about known bee/wasp sting allergies before going into the Learning Garden. Conclusion Have students share out key parts of the day s activities and review the Key Understandings for this lesson. Ask students why seeds are so important. What part do they play in plant survival? Ask students to think about the location of seeds for different plants in the Learning Garden. Students should clean-up the Learning Garden as needed.

Name: The Bean Seed 1. Cut out the pictures and descriptions. 2. Match the pictures to the correct description. 3. Glue the photos next to the correct description. Date: PHOTO 1 DESCRIPTION 1 PHOTO 2 DESCRIPTION 2

PHOTO 3 DESCRIPTION 3 PHOTO 4 DESCRIPTION 4 All plants make seeds, which means that the plant that grows from a seed will look like the plant it came from. Is this true or false? Circle one. TRUE FALSE

THE BEAN SEED PICTURES

THE BEAN SEED This is the seed coat and it protects the baby plant from insects, disease, and damage This is a bean seed and it is a dicot. This means it has two cotyledons, which appear first when the seed sprouts. This is the embryo and it will sprout into a baby plant with warmth and water. This is one of the two cotyledons and it gives the baby plant food to grow.

Name: Date: Seed Dissection Work Station Word Bank: Cotyledon Seed Coat Embryo ALL PLANTS MAKE SEEDS! I think my seed will turn into a plant that looks like this: