NYU DINING GUIDE 2018/19

NYU DINING GUIDE 2018/19 Dining Services A Division of Campus Services

WELCOME / TABLE OF CONTENTS Welcome to NYU Dining! NYU Dining Services offers a wide variety of meal plans that afford students the opportunity to enjoy nutritious dining options across campus. 2 3 4 5 6 8 9 10 11 12 13 14 15 WELCOME TO NYU DINING 2018-2019 CALENDAR HOW MEAL PLANS WORK WASHINGTON SQUARE MEAL PLANS WASHINGTON SQUARE DINING LOCATIONS BROOKLYN MEAL PLANS BROOKLYN DINING LOCATIONS DIETARY OPTIONS SPECIAL EVENTS SUSTAINABLE DINING PRACTICES DINING ADVISORY COMMITTEE NYU DINING CONTRACT FREQUENTLY ASKED QUESTIONS STAY CONNECTED @NYUDining 2

2018-2019 CALENDAR FALL SEMESTER SUNDAY, AUGUST 26* Select dining locations open at 4:00 p.m. TUESDAY, SEPTEMBER 4 First day of Fall classes - All dining locations open TUESDAY, SEPTEMBER 18 Last day to change or cancel meal plans for the Fall 2018 semester WEDNESDAY, SEPTEMBER 19 First day to add Dining Dollars to meal plans THURSDAY, SEPTEMBER 20 Early Meal Plan Sign-up Dining Dollars added to Fall Dining Dollars account THURSDAY, NOVEMBER 22 SATURDAY, NOVEMBER 24 Thanksgiving Recess -Select dining locations open SUNDAY, NOVEMBER 25* Select dining locations reopen at 4:00 p.m. MONDAY, NOVEMBER 26 First day to add, change or cancel meal plan memberships for the Spring 2019 semester FRIDAY NOVEMBER 30 Last day to add a Fall Meal Plan TUESDAY, DECEMBER 11 Last day to add Fall dining dollars FRIDAY, DECEMBER 21* Last day of Fall semester, Fall meal plan memberships conclude at 4:00 p.m. JANUARY TERM WEDNESDAY, JANUARY 2 - FRIDAY, JANUARY 18* Select dining locations open Monday Friday SPRING SEMESTER *Visit nyu.edu/dining for more information. SUNDAY, JANUARY 27* Select dining locations open at 4:00 p.m. MONDAY, JANUARY 28 First day of Spring classes - All dining locations open TUESDAY, FEBRUARY 5 Last day to change or cancel meal plans for the Spring 2019 semester WEDNESDAY, FEBRUARY 6 First day to add Dining Dollars to meal plans THURSDAY, FEBRUARY 7 Remaining Fall Dining Dollars added to Spring Dining Dollars account (Active Members ONLY) MONDAY, FEBRUARY 18* Presidents Day - No classes - Select dining locations open SATURDAY, MARCH 17 SATURDAY, MARCH 23 Spring Recess - Select dining locations open SUNDAY, MARCH 24* Select dining locations open at 4:00 p.m. TUESDAY, APRIL 30 Last day to add a Spring Meal Plan TUESDAY, MAY 7 Deadline to add Dining Dollars to meal plans for the Spring 2019 semester WEDNESDAY, MAY 22 Last day of Spring semester, Spring meal plans conclude at 4:00 p.m. 3

HOW I CAN USE MY MEAL PLAN? Meal Plans are loaded to your student ID and works like a debit card. Dining employees will swipe your card and the meal and/or Dining Dollars will automatically deduct from your account. TRADITIONAL DINING LOCATIONS (ALL-YOU-CARE-TO-EAT): When you visit a traditional dining location, your card is swiped upon entry and one meal is deducted. These locations are Weinstein Passport, Third North, Kosher Eatery and Lipton Hall. RETAIL LOCATIONS: All of our retail locations are a-la-carte. Your card will be swiped upon exit for meal(s) and/or Dining Dollars. Retail locations offer a Meal Exchange, which consist of an entree or sandwich, choice of fruit, side salad, bag of chips, or side dish and a fountain drink. If buying items separately, Dining Dollars can be used instead of, or in addition to a meal swipe. These locations are Kimmel Market Place, Weinstein Food Court, U-Hall Commons Café, Dunkin Donuts, Peet's Coffee and Tea, Jasper Kane Café and all of our C-stores. DINING DOLLARS: Dining Dollars can be used at all on-campus dining locations and have a dollar for dollar value. Students use Dining Dollars for smaller items like drinks and snacks. If used at a Traditional Dining Location, the door rates of $8.95 for breakfast and $12.95 for lunch/dinner will deduct from your account. Please note that unused Dining Dollars automatically roll over from the fall to spring semester only for active meal plan members. Take advantage of the Tapingo Mobile Ordering App, and have your orders prepared and waiting for pick up. ** NYU Dining Starbucks and Argo Tea ONLY accept Dining Dollars. 4

WASHINGTON SQUARE MEAL PLANS 2018-2019 NYU requires all first-year, transfer and visiting students living in NYU Housing to participate in a meal plan but all students can sign up to enjoy the convenience of dining on campus. Meal plans are easy to use and give you access to dining locations all around campus that are open as early as 7:00am until as late as midnight. Meal plan options and prices vary for students in Washington Square and Brooklyn. All meal plans are accepted at all Washington Square and Brooklyn locations. 2018-2019 Meal Plans Meal Allowance Per Semester Dining Dollars Per Semester Cost per Semester Average meals per week* Requirements 300 Flex 300 Meal maximum $150 $2,795 19 300 Flex Plus 300 Meal maximum $250 $2,870 19 225 Flex 225 Meal maximum $200 $2,495 14 Default for all first-year, transfer and visiting students residing on campus. Minimum for all students living in Traditional 225 Flex Plus 225 Meal maximum $300 $2,570 14 175 Flex 175 Meal maximum $300 $2,395 11 175 Flex Plus 175 Meal maximum $400 $2,470 11 120 Flex 120 Meal maximum $400 $1,895 8 Minimum for all first year, transfer and visiting students living in Apartment Style Residence Halls 120 Flex Plus 120 Meal maximum $500 $1,970 8 95 Flex 95 Meal maximum $275 $1,375 6 95 Flex Plus 95 Meal maximum $375 $1,450 6 * Based on a 16 week semester IMPORTANT INFORMATION TO SIGN UP OR CHANGE A MEAL PLAN GO TO: MEALPLANS.NYU.EDU Sign ups and changes are only accepted online. Making meal plan changes or cancellations on Bursar bills and/or withholding payment for Meal Plan charges are not valid methods of modifying your meal plan. Charges and refunds for all meal plans (Flex plans and Dining Dollars included) are pro-rated and calculated on a daily basis. No refunds will be made if you miss meals, fail to obtain a valid ID card, or do not use your meal plan. 5

WHERE TO EAT NYU Dining Services offers flexible meal plans. Students can choose from a wide variety of dining options, including special dietary needs such as Kosher, Halal, Vegan, Vegetarian and made without gluten menu items. WASHINGTON SQUARE DINING LOCATIONS KIMMEL MARKETPLACE PEET'S THE MARKETPLACE AT THE KIMMEL CENTER 60 Washington Square South, 3rd Floor The MarketPlace offers a variety of international and traditional dining choices including the Cat Cora, Asian Cuisine, Faye s Deli, Habanero Mexican, Halal, Kosher and a variety of grab to go selections. PEET S 60 Washington Square South, 2nd Floor Peet's Coffee is a U.S. specialty coffee company brewed in small batches, with fresh beans and a superior quality roast that is rich and complex. Peet s is proud of its status as the first LEED Gold certified roastery in the United States. PALLADIUM RESTAURANT by LifeWorks 140 East 14th Street, 3rd Floor Palladium couples creativity with unparalleled culinary experience to provide guests a wholesome, healthy and authentic dining experience. Palladium s unique stations include Produce Market, Global international fare, and the Palladium Grille. STARBUCKS AT FAYES @ THE SQUARE 45 West Fourth Street Students flock in for their favorite Macchiato or Frappuccino. The comfortable seating is especially inviting for hanging out with friends, working on class assignments, and surfing the web using free wireless access. PALLADIUM STARBUCKS WEINSTEIN DINING HALL 5-11 University Place Weinstein has a distinct focus on global flavors, exploring ethnic foods and authentic cuisine from around the world. Weinstein s goal is to let students experience the world with their taste buds without leaving New York City. KOSHER EATERY 5-11 University Place The Kosher Eatery is a home away from home where diners can observe a kosher lifestyle with others who share the same commitments. 100% KOF-K supervised kosher program is served daily as well as a weekly Friday night Shabbat meal. WEINSTEIN FOOD COURT 5-11 University Place We offer a wide variety of foods like made-toorder salads, grab n go, breakfast burritos, and Chick-fil-A sandwiches plus our thirst quenching selection of cold beverages. SIDESTEIN MARKET 5-11 University Place Our gourmet market features grab n go convenient dining options for any time of day. Sidestein offers an assortment of fresh produce, bakery and coffee selections, snacks, bottled beverages, hot and cold food bar, and traditional essentials. 6

WASHINGTON SQUARE DINING LOCATIONS LIPTON DINING HALL COURTYARD CAFÉ LIPTON DINING HALL 33 Washington Square West Represents NYU Dining s sustainable eating initiatives with a focus on vegetarian and vegan cuisine. THIRD NORTH COURTYARD CAFÉ 75 Third Avenue (at 12th Street) Taste the American classics. You can find traditional classics like savory chicken club wraps, chicken parmesan, pizza, and mac and cheese. At Third North, we make yesterday s traditions new. ARGO TEA BURGER STUDIO ARGO TEA 239 Greene Street Argo Tea is passionate about bringing teas directly from growers around the world and blending them into unique and delicious signature beverages. They are dedicated to delivering consistent quality and genuine customer experience with a one customer and one cup at a time approach. UNIVERSITY HALL COMMONS CAFE 110 E. 14th Street U-Hall Commons features a Burger Studio and a P.O.D. Market. Burger Studio is a unique burger concept that lets you customize your hamburger, turkey burger or veggie burger into a delicious masterpiece. DUNKIN' DONUTS 18 BELOW DUNKIN' DONUTS 110 E. 14th Street It s the delicious details that make the Dunkin Donuts on Union Square a daily ritual for the NYU community. Dunkin Donuts is the largest coffee and baked goods chain in the world, providing high-quality coffee, bagels and other baked goods. 18 BELOW 18 Waverly Place Located in the lower level of the Torch Club, 18 Below offers seasonal, authentic flavors in a fine dining setting. 18 Below is open for lunch, Monday through Friday, and will change concepts every two weeks- grain bowls one week will be rotated with BBQ or authentic Indian cuisine the next. 7

BROOKLYN MEAL PLANS 2018-2019 NYU requires all first-year, transfer and visiting students living in residence halls to participate in a meal plan but all students can sign up to enjoy the convenience of dining on campus. Meal plans are easy to use and give you access to dining locations all around campus that are open as early as 7:00am until as late as midnight. Brooklyn meal plans are available to Brooklyn residents only. However, Brooklyn students have the option to purchase any Washington Square meal plan instead of a Brooklyn plan. All upperclassmen residents living in Othmer are required to maintain a Brooklyn 50 Flex. All meal plans are accepted at all Brooklyn and Washington Square locations. 2018-2019 Meal Plans Meals per Semester Dining Dollars Cost per Semester Average meals per week* Brooklyn 175 Flex 175 Meal maximum $300 $2,395 11 Brooklyn 120 Flex 120 Meal maximum $400 $1,895 8 Minimum for all first year, transfer and visiting students living in Othmer and Clark Brooklyn 95 Flex 95 Meal maximum $275 $1,375 6 Brooklyn 50 Flex 50 Meal maximum $450 $1,035 3 Othmer Upperclassmen Minimum *Based on a 16 week semester IMPORTANT INFORMATION TO SIGN UP FOR OR CHANGE A MEAL PLAN GO TO: MEALPLANS.NYU.EDU Sign ups and changes are only accepted online. Making meal plan changes or cancellations on Bursar bills and/or withholding payment for Meal Plan charges are not valid methods of modifying your meal plan. Charges and refunds for all meal plans (Flex plans and Dining Dollars included) are pro-rated and calculated on a daily basis. No refunds will be made if you miss meals, fail to obtain a valid ID card, or do not use your meal plan.

BROOKLYN DINING LOCATIONS JASPER KANE CAFÉ 6 MetroTech Center The Jasper Kane Cafe features a variety of classic and international fare. Piazza serves New York style pizza by the slice, fresh made pastas and calzones. At Under the Hood, our menu options are inspired by urban street food with great burgers, chicken sandwiches, cheesesteaks and fries. The newly added Taste Test station is a made-to-order action station, allowing guests to choose from a variety of Halal ingredients to create an individually crafted specialty item. Get a hand-crafted deli sandwich or panini at the Jasper Kane Deli. The Global Station is a prepared entree concept with a rotating menu for that quick meal on-the-go. Looking for more on-the-go options? We offer a large salad bar concept, pre-packaged sandwiches, salads and parfaits. BRIDGEVIEW MARKET 6 MetroTech Center The Bridgeview Market is a local convenience store. Look for great snack and beverage options, as well as personal items and school supplies, to take back to your room or for anywhere else on campus! The Bridgeview Market is a great place to utilize your Dining Dollars for those items you need on a daily basis. JASPER KANE CAFÉ BRIDGEVIEW MARKET 9

DIETARY OPTIONS NYU Dining Services makes every effort to accommodate students special dietary requirements and provide a selection of dining options. Location managers will work with meal plan members to prepare meals according to their personal needs. Students with special dietary requirements or food allergies can contact Dining Services, at 212-998-4988 or AskCampusServices@nyu.edu. VEGAN/VEGETARIAN People for the Ethical Treatment of Animals (PETA) has rated NYU one of the friendliest vegetarian campuses for our vegan and vegetarian programs. Our specially trained chefs create delicious entrées using fresh vegetables, legumes, and grains serving a wide variety of vegetarian dishes everyday, at every meal, in every dining location. KOSHER FOODS The Kosher Eatery at Weinstein is a 100% KOF-K supervised kosher program that serves daily meals and includes a Shabbat meal on Fridays. Meat entrees are served on Monday, Wednesday, Friday, and Sunday. On Tuesdays and Thursdays dairy foods are served. We also offer Kosher grab n go meals in Weinstein Food Court, the Marketplace at Kimmel, P.O.D. Market in University Hall, and Jasper Kane Café. MADE WITHOUT GLUTEN Find Made Without Gluten selections in all residential dining locations. We have made a commitment to ensure there are plenty of nondetected gluten options available and have dedicated toasters, cutting boards and cooking utensils used in the preparation of made without gluten foods. HALAL FOODS The Kimmel Marketplace, Jasper Kane, Kosher Eatery, and the Palladium feature Halal foods and the Kosher Eatery is a supervised Glatt facility. HEALTHY FOR LIFE New York University offers the Healthy for Life nutrition information program. The goal of the program is to point the way to healthier lifestyles by highlighting better-for-you menu selections. The program also identifies foods that are organic and grown locally. For more information, pick up a Healthy for Life brochure from any residential dining location. NYU Dining continues to offer healthier, well-balanced dining options for every part of the day and to customize our menus to fit the needs of our customers. 10

DINING EVENTS Food is the centerpiece for many celebrations and group gatherings. Dining is more than just eating, it s about sharing, gathering and connecting to others. In the spirit of community building, NYU Dining offers customers daily, weekly and monthly opportunities to partake in special meals, culinary events, and learning opportunities. Watch our weekly emails and @NYUDining for updates on events throughout the week. SOME REGULARLY SCHEDULED EVENTS INCLUDE: MONTHLY RESTAURANT NIGHT AT THE TORCH CLUB Enjoy top shelf service, table linens, and a three-course menu crafted by our Executive Chef. PALLADIUM BRUNCH Every Sunday at the Palladium, we serve an all-you-care-to-eat brunch. The Sunday brunch features buffets of fresh fruit, pastries, bagels, salmon lox, and homemade desserts and pies. In addition, we offer made-to-order omelets and traditional favorites like waffles, Eggs Benedict and a carving station; treat your sweet tooth with a dip in our chocolate fountain. If you have suggestions for events or themed meals, please let us know at: AskCampusServices@nyu.edu. 11

SUSTAINABLE DINING PRACTICES NYU Dining s commitment to reduce our carbon footprint on campus has been so successful that our efforts helped NYU achieve a Gold Star rating on the AASHE (Association for the Advancement of Sustainability for Higher Education) Sustainable Grading Scale. One of our many goals at NYU Dining Services is to further the sustainable mission of our institution. Through sourcing, preparation, and waste diversion (recycling and composting), we contribute to a more effective sustainable food and dining system. Please visit our website for more information regarding our sustainable efforts. OUR SUSTAINABLE EFFORTS INCLUDE: SUSTAINABLE FOOD Sourcing locally grown and seasonal produce. Sourcing sustainable and seasonal seafood. Using certified cage-free eggs. Offering a weekly Meatless Monday option. GREEN BUILDINGS Operating environmentally friendly and energy efficient locations. Using green and blue cleaning products. QUALITY ASSURANCE Using the highest FDA grade level for products. Ensuring all managers have NYC Food Handlers Certificates. Providing employee service training throughout the year. Employing a full-time Food Safety Manager. WASTE STREAM MANAGEMENT Using compostable take-out containers in all residential dining halls. Recycling and composting kitchen waste and materials such as oil, aluminum cans and glass. Offering reusable take-out containers in most residential dining halls. Offering trayless dining in the most locations to conserve water and energy to reduce waste. Recycling fryer oil, which is 100% diverted to biodiesel. Reducing food waste by donating unused portions of food to Two Birds One Stone and local food banks. Donating used coffee grounds for the "Grounds for Your Garden" program. Providing hydration stations in dining locations to reduce bottled water waste. Eliminating plastic bags from all NYU Dining locations. Implementing Lean Path technology at all NYU Dining locations to reduce both pre and post consumer food waste. Visit www.leanpath.com for more information. 12

DINING ADVISORY COMMITTEE DINING SURVEYS FOCUS GROUPS FEEDBACK Student involvement is essential in making sure we provide the best dining experience. Participation is easy! It does not require much time and will contribute to the NYU community. As a member of the Dining Advisory Committee, you will review our program and protocol. You will also provide valuable feedback about customer service, speed of service, food quality, cleanliness, merchandising, and overall impression. For more information about becoming a member, contact AskCampusServices@nyu.edu. Please include Dining Advisory Committee in the subject line of the email. Your voice counts! NYU Dining is enhanced and shaped by the suggestions and input from our students. We understand students have unique needs and want to provide the types of services that work best with their lifestyles. Once a semester, we conduct our DiningStyles online survey for all meal plan members and non-members to participate in. This survey lets our customers evaluate us on a variety of criteria including, but not limited to: price, service, food quality, and food variety. As a thank you for taking the survey, participants will be entered into a drawing and have a chance to win some great prizes.

DINING SERVICES CONTRACT TERMS 2018-2019 1. CONTRACT PERIOD This contract is for both fall and spring terms. Meal Plans are automatically activated for spring term based on fall term participation. If eligible, unwanted Spring Meal Plans should be cancelled by January 27, 2019, for a full refund. 2. CANCELLATIONS AND REFUNDS First-year, visiting and transfer students residing on campus can not cancel their meal plans. Upperclassman residing on the Washington Square campus can cancel their meal plans prior to the semester deadline. Deadlines are September 18, for fall 2018 and February 5, for spring 2019. Charges and refunds for all meal plans (Flex plans & Dining Dollars included) are pro-rated and calculated on a daily basis each semester. No refunds will be made if you miss meals, fail to obtain a valid ID card, or do not use your meal plan. 3. CHANGES You may change your meal plan at mealplans.nyu. edu by September 18 for fall 2018 and by February 5, for spring 2019. You will have two meal plan charges. Charges will be prorated based on your time on each plan not usage 4. DATES Your meal plan can be used during scheduled service times from August 26, 2018 at 4pm, to May 22, 2019 at 4pm, except during these University holidays: Winter break: Saturday, December 22, 2018 through Tuesday, January 1, 2019 January Term: Wednesday, January 2, 2019-Friday, January 25, 2018: Select locations open. Spring recess: Select locations open. Monday, March 18, 2019 through Sunday, March 24, 2019 6. DINING LOCATIONS Meal plans and Dining Dollars can be used at the following locations: All-You-Care-To-Eat: Kosher Eatery, Lipton, Third North, Weinstein Passport Retail: 18 Below, Burger Studio, Food Court, Kimmel Marketplace, Palladium, Weinstein Jasper Kane Café Coffee & Convenience: Argo Tea*, Bridgeview Market, Dunkin Donuts, Peet's, Sidestein P.O.D Market, and Starbucks*. 7. ID CARD A valid NYUCard is required in order to use your meal plan. NYUCards and replacements, which are not transferable, may be obtained at: WASHINGTON SQUARE NYUCard Center 7 Washington Place BROOKLYN One Card Office 2 MetroTech Center, Ground Floor 8. ALL-YOU-CARE-TO-EAT LOCATIONS Access is granted only to those entering for a meal. If you must leave during your meal, see a dining manager before exiting to arrange reentry. 9. BEHAVIOR NYU Dining follows the University Bullying, Threatening, and Other Disruptive Behavior Guidelines. To view the guidelines please visit the NYU Website, under: University Policies and Guidelines. 5. MEAL PLAN COVERAGE You are entitled to eat the number of meals per semester and to use the amount of Dining Dollars per semester provided by your meal plan. Meal plans are not transferable and you may not allow anyone else to use your NYUCard. Violations will result in suspension or termination of your meal plan without a refund. Please note that meal swipes expire at the end of every semester. 14

FREQUENTLY ASKED QUESTIONS 1. AM I REQUIRED TO HAVE A MEAL PLAN? All first year, visiting and transfer students living in Brittany, Founders, Goddard, Lipton, Rubin, and Weinstein Halls also known as "traditional style residence halls" must begin each semester with a minimum of 225 meals, therefore they must purchase the 225 Flex plan or higher. All first year, visiting and transfer students living in apartment style residence halls must begin each semester with a minimum of 120 meals and must purchase the 120 Flex plan or higher. All first year, visiting and transfer students in the School of Engineering who live in Brooklyn residence halls are required to register for the 120 Flex plan. All upperclassmen living in Othmer are required to be on the BRKLYN 50 Flex plan or higher. 2. HOW AM I CHARGED FOR MY MEAL PLAN? All Dining Charges appear on the students Bursar account in 24-48 hours after a purchase has been made. When a student signs up after the beginning of a semester, the plan and charges are prorated for the remainder of that semester. Charges and refunds for all meal plans (flex plans and Dining Dollars included) are calculated on a daily basis. Charges begin on the activation date, not when the students begin using their plan. 3. CAN I CHANGE OR CANCEL MY MEAL PLAN? Meal plan changes and cancellations may only be made via mealplans.nyu.edu prior to the Fall and Spring deadlines September 18, 2018 and February 5, 2019. 4. WHAT HAPPENS IF I DO NOT USE ALL OF MY MEAL SWIPES OR DINING DOLLARS? Any unused meals expire at the end of each semester at 4pm. For active meal plan members, unused Dining Dollars carry over from fall to spring semester but expire at the end of the spring semester. The meal plan participant must maintain an active meal plan in the spring semester in order to receive the unused fall dining dollars. 5. WHAT IS THE DIFFERENCE BETWEEN DINING DOLLARS AND CAMPUS CASH? Dining Dollars can be used only for purchases in NYU Dining Halls. Campus Cash can be used at a variety of locations, including the bookstore, laundry services, as well as all NYU Dining locations. 6. WHAT S BEING SERVED RIGHT NOW? CAN I CHECK THE MENU? Our menus are available online at nyu.edu/dining and through the NYU Mobile app. Menus are subject to change. 7. WHAT IF I HAVE SPECIAL DIETARY NEEDS? Discuss your special dietary needs with NYU Dining. If you are seeking general nutrition information on healthy eating and weight maintenance, you can also meet one-on-one with the Health Promotion Office's Nutrition Health Educator, at no fee/ (212) 443-1236. You may also consult with our on-staff registered dietitian: Primary Care Services NYU University Health Center 726 Broadway, 4th Floor/(212) 443-1234. 8. WHAT IF I HAVE A SEVERE MEDICAL CONDITION OR DISABILITY AND CAN'T USE THE MEAL PLAN? If you believe you have a medical condition or disability that warrants an exception to the mandatory meal plan policy, you must submit a special accommodations form with supporting documentation to the Moses Center for Students with Disabilities (212) 998-4980. For forms and additional information go to www.nyu.edu/csd/. 9. IF I HAVE A SEVERE FOOD ALLERGY, WHAT ARE MY OPTIONS? NYU Dining works diligently with students who have food allergies to develop a dining plan that accommodates their needs. Please note that there are limitations to the type of accommodations that NYU Dining can provide and strict avoidance may be the only solution to safeguard against food allergens. NYU Dining Services can provide and strict avoidance may be the only solution to safeguard against food allergens. 15

DO YOU HAVE QUESTIONS OR COMMENTS? Please visit our website for more information: nyu.edu/dining or email us at AskCampusServices@nyu.edu. THANK YOU! We look forward to serving you. Dining Services A Division of Campus Services