East Allen County Schools Page 1 Nov 1, 2011 thru Nov 30, 2011 Spreadsheet - Portion Values Oct 14, 2011 Elementary K-6

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Page Nov, thru Nov, Spreadsheet - Portion Values Oct, Tue - // Taco Meat JTM Cheese, Cheddar Tortilla, 8"Ultragrain #88 Corn Chips, CFS.z pk # Rice, Fiesta Rice Red Beans UB #8 Shredded Lettuce 89 Salad Dressing: Assorted Sour Cream oz / oz / / / TBSP / 8 8 8 9 9 8 8 8....8.8.9.8..8.........9... 8..8.8.... 9......8.8... 8..8...9..8...89. 8. 8..9. 8..8..9%. 9...9..9.99.9... 8..%..9.. 9...... 8. 9.%...........9 9.% * * * * * *.% Wed - // Max Stick, mozz 8 Dino Pasta Marinara Sauce Red Gold Caesar Salad Fruit Fresh Assorted each / oz 8...8...8.8 8......8.. 8.... 8 9...8....8... 8. 8. 9..9 8. 8.8 9..%.. 9...8.. 9..8%...8 8....98.%...9... 8..% * * * *.% - denotes a nutrient that is either missing or incomplete for an individual ingredient

Page Nov, thru Nov, Spreadsheet - Portion Values Oct, Thu - // Sausage Patty Ckn 89 Tyson Sausage Patty JTM 888 Sausage Patty JennieO#89 Pancakes, Mini 9 French Toast Sticks Syrup, Por 9 Potato Triangles LW Fruit Juice Assorted Orange Wedges Ketchup: Packets ea ea ea each ea ch oz. each PC packet 8 8 8 9 9 8 8.............. 9.9......... 9 8 9 9...9........9...... 8. 8.. 8 8..9 9 89.9 8..%..9..88........8.%. 9..9..8...... 8.%..8.99 8.... 8. 9.% * *.% Mon - // Chicken Grilled/ "bun BBQ Pork, JTM no bun Bun, Wheat Sandwich " 9 Peanut Butter & Jelly Sand WG Baked Beans Elem#989 Cole Slaw, w Creamy dresg Pasta Salad, Ranch scratch Fruit Fresh Assorted Condiments Lettuce:garnish Pickle Slices Dill ch ch / CUP / oz leaf ea 8 8 8 9 88 8 8 98 9 9 8....9.....8....8...9.........8 8..8..9.9......8. 8.8 9 8 8 8..... 8.8... 8....9..88.8.. 8. 8..... 9.. 8...8.8..... 9.. 8... 9.........8...... * * * * * * 88 89.8.. 9..9 %. 8.%.99.8%..8% * *.% - denotes a nutrient that is either missing or incomplete for an individual ingredient

Page Nov, thru Nov, Spreadsheet - Portion Values Oct, Tue - /8/ Org gingr Popcrn chkn #9 Rice scratch cook Chkn Rice Asian Brown CFS Oriental Veg Blend 8 PEAS: frozen #8 Pineapple & Mandarin Oranges Fortune Cookie pcs / / ch 8 9 8 9....9.8.8...... 8. 9...... 9 8 8 8 9.........9... 8. 8...8.9..9.% 8.9 9..8.8..9... 9..%...9...9...%.8.......% * * * * *.% Wed - /9/ Hamburger Adv WG bun Cheese slice, Amer B9 comm Lettuce:garnish Pickle Slices Dill Fries, Stealth-fry SS Fries, Oven / " 89 Fries Curly Seasoned Apples, Warm Cinn Fruit Crisp Condiments ea / / 8 9 8 8 8 99 8.............8....... 8... 8.8....8....8 8.......9. 9........ 8. 8.. 8 8.8....9 9.9%........ 8.8... 9..%...... 8..... 9.%........9 9.9% * * * * *.% Thu - // Ravioli, ChefBoyardee 98 Rotini Bake w Barilla Peanut Butter & Jelly Sand WG Caesar Salad Bosco " Brdstk / / 8 8 9 98 98...9.8..8..9.9..9.....9.... 99.......9.9.9.8. 8. 8... 8 8.9... 8. 8.8 8......9..8.... * * * * - denotes a nutrient that is either missing or incomplete for an individual ingredient

Page Nov, thru Nov, Spreadsheet - Portion Values Oct,.9... 9. 9..9 *.%.%.%.% *.% Fri - // Quesadilla, Cheese Max 89 Quesadilla, Chkn Schwan 9 Quesadilla Beef WG 9 Fresh Veggies Vegetable Dip Apple, fresh ct #99 Applesauce GFS 89 Brownie 88 8 cut ch oz / ch 9 8 9 9 8....8.9.....8............. 8.......... 8...89.... 8. 8. 9... 89..9.%......9..8.8....%...........%.........8 9.%. * * * *. *.% Mon - // Pork Tenderloin Sandw Fish Sandwich w cheese #8 Peanut Butter & Jelly Sand WG Cheesy Hashbrowns #89 Potatoes Scalloped 8 Condiments Tartar Sauce Pkt 998 Nutty Bar, Fieldstone #88 Grahams, Scooby snacks ch ch pkt pkg 8 8 98 9...9..8..8 8..9...... 9. 9..9 9...8..... 8....9........9..8..... 8. 8. 8.. 88 9.8. %.. 8.........8.9%.. 8..89....... 9.%............ 9.% * * * * * * *.% - denotes a nutrient that is either missing or incomplete for an individual ingredient

Page Nov, thru Nov, Spreadsheet - Portion Values Oct, Tue - // Pizza Big Dad Chs 8 Pizza Big Dad Pepp 8 Caesar Salad Jello, Plain / 8 9 9...8.8..........8.. 8.......9.. 8. 8. 98.9..8 8.8.9 9.% 9. 9. 8.9.88.. 9..%.......%...8.... 9.% * * * * *.% Wed - // Taco Meat JTM Nacho Cheese Sauce 8 Nacho Chips White Round 99 Corn Frz 8 Lettuce Shredded Salad Dressing: Assorted Sour Cream Cinnamon Roll, Small # oz # scoop oz TBSP / ch 9 9 9 8 8 9 9 8 8..8.9.8............8..... 9 9....98.8.... 8...8..8...89. 8. 8. 8..9. 9...%.98.8...99.9..9....%...........9.%...9........% * * * *.% - denotes a nutrient that is either missing or incomplete for an individual ingredient

Page Nov, thru Nov, Spreadsheet - Portion Values Oct, Thu - // Turkey & Gravy, Potato Mashed Pearls 8 Green Beans: canned Green Bean casserole Roll, Butter & Egg # Roll, Frz Dough Wheat #9 Pumpkin Pudding Pumpkin Crunch Pumpkin Spice Muffins Margarine oz / / ch / ch ch ch 8 8 8 8 8 9 99 8......8....8...8.9...9.. 8.. 8... 9.8..... 9 98 88 8.......... 8...... 8. 8. 8.. 8 8 8..8. 8...%...8 8. 9... 9.9... 8.8.%..8.9.9...9..8.. 9.%...........9 8..%. * * * *.9 *. *.% Fri - /8/ Cheese Toastie, # wheat brd Peanut Butter & Jelly Sand WG Soup, Tomato Soup, Chick Noodle Soup. Chicken and Stars Soup, Alphabet Crackers, Saltines Crackers, Oyster Pkg Fresh Veggies Vegetable Dip Fruit Fresh Assorted oz oz oz / ea 9 8 9 8 9 9 9 98 8 9..9.8...9.8..8..9.9...8..9.....9...... 9........8...89...9...9.8......9.89.. 8. 8. 8.. 9.8 99 8. 8.8.9% 9. 8.9... 9.....8.. 9.8.% 9. 8..9...8........%...9...9..... 8..% * * * * * * * *.% - denotes a nutrient that is either missing or incomplete for an individual ingredient

Page Nov, thru Nov, Spreadsheet - Portion Values Oct, Mon - // Crispito Burrito, Bean & cheese 88 Burrito, Beef/chx/bean#8 Cheese Sauce:Nacho mix 8 Refried Beans:89 Nacho Chips White Round 99 Scoops, Baked 9 Tossed Salad with Dressing ch ch # scoop / ea bag / / 9 8 8 98 8 9.......9..8.8..98..... 8...8...... 9 9..8......9 9......9.... 8. 8. 9 8... 9 9..8.%....98..9 9..9 8.99...8.9%.. 8.......9 8.%..........8 8.% * * * * *.% Tue - // Spaghetti Pasta Pasta, Barilla/ protein 8 Chicken Alfredo Italian Meat Sauce:JTM Breadstick, Chs Schw # Caesar Salad / Cup / oz oz / 8 9 9 8 8 8.....8.8..8...9....8..9..... 9 9 9.......8. 8.8. 9.8.9. 8. 8. 9..9. 8. 9..8%.88.. 9.. 8.9.. 9. %.8..8.....9.%..9...8... 9.9.8% * * *. * * *. *.% Wed - // Pizza, Twist Edge mt 8 Pizza, Twist Edge Chs 8 Pizza Fltbrd x8chs Tny Carrots:Glazed 8 Cookie, Otis Spunk WG z / 8 9 9 9 9 99...99.9.8.......... 9..... 99 8 8..... 9...9... 8. 8... 9.9 9..... 9.98......99..... * - denotes a nutrient that is either missing or incomplete for an individual ingredient

Page 8 Nov, thru Nov, Spreadsheet - Portion Values Oct, 9.8.8. 9. 9.88..8.8 *.%.%.% 9.% *.% Mon - /8/ Hamburger Adv WG bun Cheese slice, Amer B9 comm Lettuce:garnish Pickle Slices Dill Potato Smiles #88 Potato Rounds McCain Rice Crispy Treat Homemade 8 Ketchup RG 9 Condiments ea each 8 each oz 8 9 8 8 8 8 8.....8.8.....8..... 8... 8.8.......8 8 89....... 9.......8 8. 8... 89 8..8.9 9 8..8.%...... 9......9.%.......8... %.......8 8.9% * * * * *.% Tue - /9/ Pizza Fiestada 9 Taco Wedges WG Salad, Tossed w dressing pkt Corn Frz 8 Nacho bag, Bite Size z Nacho Chips White Round 99 ea / bag 8 ea 8 9 9 9 8 88 8..99...9..99.8..8...... 99........ 9 9....98.....9.....99. 8. 8.... 9...%. 9.9...9 8. 9.8.. 99.8.%. 9.9... 8..9...%..99..9..99.... 9.% * * *.% - denotes a nutrient that is either missing or incomplete for an individual ingredient

Page 9 Nov, thru Nov, Spreadsheet - Portion Values Oct, Wed - // Hot Dog, Turkey & WGbun Coney Sauce Cheese Sauce, Plain Cheese, Cheddar Baked Beans Elem#989 Doritos, Redc Fat 9 Cheetos, Baked 99 Doritos fun size 8 Ketchup & Mustard ch # scoop. oz / CUP ch 8 8 9.....8....9.8.......9. 9....9.9....8.. 9 9..........9...8...... 8. 8. 8 8... 8.9..9%.98.9... 9.......8.%.9..9...... 9..%.9.9...........9% * * * * *.% Weighted Average 9 9....9..%..%..8%. 9.% *. *.% Nutrient Menu AVG % of Cals Target % of Target Miss Data Shortfall Error Messages (if any) Calories Cholesterol (mg) Sodium (mg) Fiber (g) Iron (mg) Calcium (mg) Vitamin A (IU) Vitamin A (RE) Vitamin C (mg) Protein (g) 9 9....9..9%. 8.. 8% 8% 9% % 8% % % Carbohydrate (g) Fat (g) Saturated Fat (g) Trans Fat (g).....%.8% 9.%.% <=% <% Missing - denotes a nutrient that is either missing or incomplete for an individual ingredient