PROE MOSSELBAAI PROGRAMME FRIDAY 28 FEBRUARY TO SUNDAY 2 MARCH 2014 Information regarding times, costs, etc. correct when going to press. Contact the various venues to book and for more information regarding their particular events. Free tickets for David Grier talks - RSVP Janine Shippen 044 691 3738. Old Power Station: Free Sydda Essop Karoo Kitchen talk (with Errieda du Toit) - 40 seats available on a first come first served basis. Tickets for cooking and tasting demo (Peter Veldsman, Carmen Niehaus, JC Nortier - R40) and Kokkedoor talk (Errieda du Toit - R40) sold at the door Friday and Saturday. Free shuttle service between Mosselbaai Mall and Santos Beach on Friday and Saturday! From Santos to Mall 10h00; from Mall to Santos 12h00; from Santos to Mall 14h00; from Mall to Santos 16h00. Personalized packages for groups of 18 and 22 people in two Mercedes Sprinter Busses available for group charters during the festival. Contact Lodi Hechter 073 718 1317. The Mossel Bay Yacht and Boat Club will open their gates for pedestrian traffic during the festival. Printed programmes available from Wednesday afternoon 26 February at Mossel Bay Tourism, Great Brak Tourism, the Mosselbaai Mall, the Langeberg Mall, and at Thusong. Also at the Old Power Station on Friday and Saturday. ------------------------------------------------------------------------------------------------------------------------------------- THURSDAY 27 FEBRUARY Route Tsa Lapeng Tour: 15h30 (duration 4 hours) Mossel Bay-Little Brak-Mossel Bay with the Heartto-Heart Bus. Oyster tasting and lecture at Cape Oysters followed by a sunset dinner at Themsi s Place in Joe Slovo Township. Erica 082 956 1041, Karin 082 334 8466, Office 044 691 0131. R280. 103 Steps: 18h30-20h30 - Port, Picnic & Poetry with Amanda Botha in the new amphitheatre. Bring your own picnic basket, blanket and candles. 044 620 3144. R80. FRIDAY 28 FEBRUARY Baruch s Coffee Roastery: 08h00-17h00 - Israeli cuisine and music and great coffee. 044 695 2078 (no bookings). Klipheuwel Padstal/Cool Bay Tasting Room: 08h30-17h00 Cheese platters for 4 with red/white wine (choice of 3). 044 696 6855. R180. Mosselbaai Mall: 09h00 Visit their French Country Market with promotions and demonstrations throughout the day.
The Old Power Station at Santos: 09h00-11h00 RSG broadcast with Martelize Brink, Johan Rademan and Huiskok/Glanskok (Errieda du Toit/Franҫois Ferreira). Interviews and music. Kira Brown: 09h00-16h30 Stylish handcrafted items that cater for all age groups and tastes functional ceramics, beaded cutlery, crocheted baby blankets in super soft cotton and much more. Tea with Scottish sweet treats @ R20. 072 335 1801. The Old Power Station at Santos: 10h00-17h00 - The Proe Spot with wine and beer to taste and buy, olives and lavender, tableware, art, food demonstrations and foodie talks. Lots of lucky draws! The Pink Haus: 10h00-16h00 Textile and fibre art on display. Courses by Kathryn Harmer-Fox 28 February to 5 March (design and make embellished shoes/1 day art course/2 day workshop Using your sewing machine as a creative tool). Vivienne 082 730 1001. Art @ 39 Long: 10h00-16h00 - Work by T.O. Honiball, well-known South African cartoonist, and Wat was - wat is - wat kan wees, a celebration of the town's architecture by local architect Fanus Buys. Over 100 of Mossel Bay s historical buildings in pen, pastels and watercolour. Visit 11h00-13h00 to meet and chat to the artist. 082 558 5244. The Old Power Station at Santos: 11h00-12h00 - Sydda Essop signs and sells copies of Karoo Kitchen/Karoo Kombuis. Gastao s Quality Foods: 11h00-15h00 - Braaied snoek and Portuguese roosterkoek to take away. 11h00 - Portuguese themed cooking and tasting demo. Bacalhau as a starter, braaied snoek, and Bolo do caco (the Portuguese spin on roosterkoek). Free. 044 695 0176. Ponto Restaurant: 12h00 - Free wine and canapé pairing with NLR Wines! Booking essential, space The Old Power Station at Santos: 12h00-13h00: Cooking and tasting demo by JC Nortier of Gondwana (Damara sheep on the menu). Tickets R40, available 11h30 at the door. Organized by the Fynproewersgilde - contact Ena Booysen 082 416 5304. Gastao s Quality Foods: 14h00 - Portuguese themed cooking and tasting demo. Bacalhau as a starter, braaied snoek, and Bolo do caco (the Portuguese spin on roosterkoek). Free. 044 695 0176. The Old Power Station at Santos: 14h00-15h00: Cooking and tasting demo by JC Nortier of Gondwana (Indigenous Veld Goat on the menu). Tickets R40, available 13h30 at the door. Organized by the Fynproewersgilde - contact Ena Booysen 082 416 5304. The Ochre Venue (Protea Hotel, Santos): Friday 28 February 14h00-15h00: Talk by David Grier, coauthor of The Real Meal Revolution. Books sold and signed. Free. RSVP: Janine Shippen 044 691 3738/1885. Mosselbaai Mall: 14h30 - Free Kinkel en Konkel show. The Old Power Station at Santos: 14h30-15h30 - Sydda Essop signs and sells copies of Karoo Kitchen/Karoo Kombuis. Ponto Restaurant: 15h00 - Free wine and canapé pairing with NLR Wines! Booking essential, space
The Old Power Station at Santos: 15h30-16h00 - Sydda Essop, author of Karoo Kitchen/Karoo Kombuis in conversation with foodie Errieda du Toit. Free. Doors open 15h15, 40 seats available on a first come, first served basis. Contact Ena Booysen 082 416 5304. The Old Power Station at Santos: 15h30-16h30 - David Grier, co-author of The Real Meal Revolution signs and sells books. Mosselbaai Mall: 15h30-16h30 - Hein Scholtz food dem for kids (space for 14, ideal for ages 8-12). Bookings 044 693 0965. R50. Route Tsa Lapeng Tour: 15h30 (duration 4 hours) Mossel Bay-Little Brak-Mossel Bay with the Heartto-Heart Bus. Oyster tasting and lecture at Cape Oysters followed by a sunset dinner at Themsi s Place in Joe Slovo Township. Erica 082 956 1041, Karin 082 334 8466, Office 044 691 0131. R280. Monroe Theatre: 17h00 - One of Krzysztof Kieślowski s iconic Three Colours films in French. Joan 082 415 9588. R60 (including snacks). Ponto Restaurant: 17h00 - Free wine and canapé pairing with NLR Wines! Booking essential, space Kleingeluk Venue: 17h00 - Tents can be pitched for free, there are toilets available. Booking essential, contact 082 412 4131. Ox on the spit from 17h00 for the party on Saturday evening! Wheels extreme for young and old, R60-R250. Hakuna Matata Game Farm: 17h30 - Experience the wide open spaces and sounds of the bush while the sun sets! Sundowner starts at 17h30, limited to 14 people. On the menu: wine with tasty puffadder bites, pot bread, green fig preserve and much more. A visit to the 3 lions Jabu, Kolletjies and Timone is also included (weather permitting). Bookings essential, contact Christine Jordaan: 084 800 4035. R250. Art @ 39 Long: 18h00 Cabaret! Jakkals & Wolf/Dr Jekyll & Mr Hyde with Voldi George and Petronel Baard. Dries 082 558 5244. R120 (includes a glass of Jakkalsvlei wine). Rauch Gertenbach Photo Gallery: 18h00 - Opening of Proe Mosselbaai - a multi-sensory experience!. Everyone is invited to come and view the winning photographs and to enjoy a glass of wine with snacks. RSVP to Gerda at 044 601 9900 for catering purposes. Milkwood Primary School, The Point: 18h00 - International Evening! Their annual food stall festival with flavours from South Africa, India, Iceland, Britain, Italy, Greece, the USA and the Middle East. Small and big portions available and the "Milkwood's Got Talent show to entertain the crowd. 044 691 1858. Below The Lighthouse Restaurant: 19h00 - A Taste of Bollywood - with a fixed menu and mains and 3 desserts to choose from). Bookings Juanita 044 691 3512. R159. Café Gannet: 19h00 A chilled-out seafood braai. Cocktails at sunset and dinner served at large
communal tables. Menu includes soles cooked on the fire, linefish steaks, mussel and biltong potjies. Music by Neil Faure. Janine Shippen 044 691 3738/1885. R185. Kleingeluk Venue: 19h00 Eat potjiekos (chicken and beef) with rice and pap around the fire while enjoying the aroma of the ox being prepared on the spit for Saturday s party. Bookings 082 412 4131. R80. Sandpiper Cottages: 19h00 - Potjiekos, Pot Bread and Pudding. On the menu: mussel, ostrich and vegetable potjies with Jakkalsvlei wines and music by Tanja and Charl from Wellcast. Afrikaans poetry and an exhibition of Cloete Breytenbach s District Six photographs. Prizes to be won. 044 699 1204. R100/R50 children. Transkaroo Restaurant: Chef Stefan Jamneck will be doing a 5 course wine pairing menu @ R295, À la carte also available. Menu on www.proemb.co.za before festival. Bookings 044 620 4163. Villa Point: Summer tasting menu @ R250 by Chef Emile Nel. Smoked Salmon, Portobello Mushroom, Smoked Chicken Risotto, Ostrich Medallion, Trio of Dessert. Detailed menu on www.proemb.co.za. Bookings 044 691 1923. Monroe Theatre: 20h00 - Cabaret with Cornelle Carstens, a story teller par excellence and classically trained in ballet and Flamenco. A delightful array of self-written stories presented in an intimate vintage atmosphere. Joan 082 415 9588. R85 (includes snacks). Friemersheim Pastorie-stoep: 20h00 - Gonnastories Met Musiek (Nicky Stears). Tickets R30. Andries Speelman 072 045 2929. SATURDAY 1 MARCH Stoepsit: 08h00-11h00 - Buffet Boere-ontbyt; Vintage cars; Golf (R10); Boeremusiek. Prizes to be won! 076 190 3330. Friemersheim Market: Gemeenskapsmark op VGK-Kerkgronde: 08h00-12h00 Market with fresh produce and craft articles. Plaasmark, kosstalletjies en mosaïek-, naald- en handwerk op die VGKgronde en verderaan weerskante van Kretzenstraat tot by die Friemersheim-kwekery. Irma Jacobus 082 457 6366. Rauch Gertenbach Photo Gallery: 08h00-13h00 - Proe Mosselbaai - a multi-sensory experience! View the winning photographs at this special Proe Mosselbaai themed exhibition. Gerda 044 601 9900. Baruch s Coffee Roastery: 08h00-13h00 or later - Israeli cuisine and music and great coffee. 044 695 2078 (no bookings). Klipheuwel Padstal/Cool Bay Tasting Room: 08h30-15h00 Cheese platters for 4 with red/white wine (choice of 3). 044 696 6855. R180. Entertainment - Die Kaapse Affodille Dames Boereorkes! Mosselbaai Mall: 0900 Mosselbaai Mall: 09h00 Visit their French Country Market with promotions and demonstrations throughout the day. 09h15-10h15 - Hein Scholtz food demo for kids (space for 14 @ R50, ideal for ages 8-12). Bookings 044 693 0965. R50.
Stoepsit: 09h00-11h00 - Second Proe Mosselbaai sheep counting competition, prizes to be won! 09h00-14h00 - Market with a selection of stalls. 076 190 3330. Kira Brown: 09h00-16h30 Stylish handcrafted items that cater for all age groups and tastes functional ceramics, beaded cutlery, crocheted baby blankets in super soft cotton and much more. Tea with Scottish sweet treats @ R20. 072 335 1801. Friemersheim VGK Sendingskool: 09h00-17h00 - Art, coffee and biscuits. An exhibition of work by local artists, with the official opening at 10h30. Suzette van Wyk 073 877 0135. R20 (includes coffee and biscuits). The Ochre Venue (Protea Hotel, Santos): 10h00-11h00 - Talk by David Grier, co-author of The Real Meal Revolution. Books sold and signed. Free. RSVP: Janine Shippen 044 691 3738/1885. Kleingeluk Venue: Activities from 10h00 (with cost per person): Wheels extreme for young and old, R60-R250; Helicopter flights (contact Lizelle 073 935 8065) R450-R650; Tractor and trailer rides R20; Jumping castle R10 for 15 minutes; Pony rides R20; Various farm animals to entertain children. Langeberg Mall: 10h00-12h00 - RSG Live (Martelize Brink/Johan Rademan). Interviews and music. The Pink Haus: 10h00-16h00 Textile and fibre art on display. Courses by Kathryn Harmer-Fox 28 February to 5 March (design and make embellished shoes/1 day art course/2 day workshop Using your sewing machine as a creative tool). Vivienne 082 730 1001. Art @ 39 Long: 10h00-16h00 - Work by T.O. Honiball, well-known South African cartoonist, and Wat was - wat is - wat kan wees, a celebration of the town's architecture by local architect Fanus Buys. Over 100 of Mossel Bay s historical buildings in pen, pastels and watercolour. Visit 11h00-13h00 to meet and chat to the artist. 082 558 5244. Jakkalsvlei: 10h00-17h00 - Lamb on the spit with Mediterranean side-dishes served at 12h30; celebrated artist Gerald Clark performing from 13h00-16h00. Hanepoot picking (R5.50 per kg, bring own basket and scissors), cycling and swimming in the farm dam are optional activities from 10h00. Entertainment for the kids (jumping castle/face painting) and stalls selling local products. Contact 028 735 2061. R150 /R60 children (free under 5). The Old Power Station at Santos: 10h00-17h00 - The Proe Spot with wine and beer to taste and buy, olives and lavender, tableware, art, food demonstrations and foodie talks. Lots of lucky draws! Mosselbaai Mall: 10h30 - Free Kinkel en Konkel show. The Old Power Station at Santos: 10h30-11h30 - Cooking and tasting demo by Carmen Niehaus (tea in food). Tickets R40, available 10h00 at the door. Organized by the Fynproewersgilde - contact Ena Booysen 082 416 5304. Gastao s Quality Foods: 11h00 - Ready Steady Cook Competition with mystery basket! Two chefs, two baskets with ingredients, and lots of fun! Free. 044 695 0176. Gastao s Quality Foods: 11h00-15h00 - Braaied snoek and Portuguese roosterkoek to take away. The Old Power Station at Santos: 11h30 - Singers Petronel Baard and Voldi George with Die lekker
lewe - the official Proe song composed by Petronel Baard - on the lawn in front of the building. The Old Power Station at Santos: 11h30-12h30 - David Grier, co-author of The Real Meal Revolution signs and sells books. The Old Power Station at Santos: 12h00-13h00 - Cooking and tasting demo by Peter Veldsman (ingelegde vis en slaphakskeentjies/pickled fish and cooked onion salad ). Tickets R40, available 11h30 at the door. Organized by the Fynproewersgilde - contact Ena Booysen 082 416 5304. Ponto Restaurant: 12h00 - Free wine and canapé pairing with NLR Wines! Booking essential, space Stoepsit: 12h00 - Kokkedoor Tannie Poppie s favourite outdoor recipes. Free talk and food demo. 076 190 3330. Café Gannet: All pizzas on the menu R60 and all cocktails buy 1 get 1 free. Janine Shippen 044 691 3738/1885. Below The Lighthouse Restaurant: 12h00 - A Taste of Bollywood - with a fixed menu and mains and 3 desserts to choose from). Bookings Juanita 044 691 3512. R159. Café Gannet: 12h00-14h00 - Giant-cookie decorating competition (for under 12 s). Judging at 14h45: Hein Scholz, Errieda du Toit, publisher Daleen van der Merwe. Prizes! Contact Janine Shippen 044 691 3738/1885. Entry fee R35. Stoepsit: 14h00-18h00 - Cooking competition, the KontreiKos en Kuier Kosmaak-kompetisie. Prizes! Judging by Johan Bakkes, Valiant Swart/Tannie Poppie. Contact 076 190 3330 to enter (R50). The Anchor Restaurant: 14h00-14h30 - Proe Die See Competition: Judging by Peter Veldsman/Franҫ ois Ferreira/Carmen Niehaus. Contact Peter Rein 076 736 5778 to enter. Prizes! Free wine tasting, music and tastings of the winning recipes on a first come first served basis. Ponto Restaurant: 15h00 - Free wine and canapé pairing with NLR Wines! Booking essential, space Route Tsa Lapeng Tour: 15h30 (duration 4 hours) Mossel Bay-Little Brak-Mossel Bay with the Heartto-Heart Bus. Oyster tasting and lecture at Cape Oysters followed by a sunset dinner at Themsi s Place in Joe Slovo Township. Erica 082 956 1041, Karin 082 334 8466, Office 044 691 0131. R280. The Old Power Station at Santos: 15h30-16h30 - Kombuistafelpraatjies (food, cookbooks and Kokkedoor) - a talk by Errieda du Toit and Daleen van der Merwe, author and publisher of the bestselling Kokkedoor cookbook. Tickets R40, available 15h00 at the door. Books sold and signed. Contact Ena Booysen 082 416 5304. Sandpiper Cottages: 16h00 A mini sport afternoon various activities. Everyone invited, lots of prizes to be won! Contact 044 699 1204. Below The Lighthouse Restaurant: 16h00 - A Taste of Bollywood - with a fixed menu and
mains and 3 desserts to choose from). Bookings Juanita 044 691 3512. R159. Monroe Theatre: 17h00 - One of Krzysztof Kieślowski s iconic Three Colours films in French. Joan 082 415 9588. R60 (including snacks). Ponto Restaurant: 17h00 - Free wine and canapé pairing with NLR Wines! Booking essential, space Café Gannet: 17h30 Free whiskey tasting in the Jacana venue, light snacks included. Limited to 40 people on a first come, first served basis. Kleingeluk Venue: 18h00 - Osbraai en Dans: ox roasted on the spit and served with a selection of sauces (garlic, pepper, monkeygland), farm bread, potatoes and green salad. Music by Weskusklong Pieter Thiart. Supper 18h00-20h00 with dancing afterwards - tickets for dancing only available at R100. Bookings 082 412 4131. R150. Stoepsit: 18h00 - KontreiKos en Kuier Kosmaak Competition - judging by Tannie Poppie/Valiant Swart and Johan Bakkes. Food for sale after judging! 076 190 3330. Café Gannet: À la carte menu and sushi to order and the relaxing music of Neil Faure to enjoy. Janine Shippen 044 691 3738/1885. Transkaroo Restaurant: Chef Stefan Jamneck will be doing a 5 course wine pairing menu @ R295, À la carte also available. Menu on www.proemb.co.za before festival. Bookings 044 620 4163. Villa Point: Summer tasting menu @ R250 by Chef Emile Nel. Smoked Salmon, Portobello Mushroom, Smoked Chicken Risotto, Ostrich Medallion, Trio of Dessert. Detailed menu on www.proemb.co.za. Bookings 044 691 1923. De Vette Mossel: 18h30 until late - Enjoy their famous menu at a 10% festival discount. Bookings essential 079 339 0170. Langeberg Mall: 18h30 - Come and join in the fun at the festive Portuguese Long Table! A true taste of Portugal with a six-course meal and entertainment by Manuel Escorcio en Giovanni. Lots of lucky draws. Tickets available at the Mall Info Office and at other venues in the Mall. 044 695 2880 / 044 698 1865. R200. Friemersheim Gemeenskapsaal: 19h00 - Snack dance with the Ocean Breeze band in the Community Hall. Christine Terblanche 072 179 7653. R100. Below The Lighthouse Restaurant: 19h00 - A Taste of Bollywood - with a fixed menu and mains and 3 desserts to choose from). Bookings Juanita 044 691 3512. R159. Sandpiper Cottages: 19h00 - Beer, Braai and Salad. Fee includes a braai pack, a glass of Glenhoff beer and music by local artists come and join in the fun and braai your own meal. Wear a special hat and you can win a big prize! 044 699 1204. R120/R50 children. Stoepsit: 19h00 - Johan Bakkes en Valiant Swart vertel Stoepstories en maak musiek. 076 190 3330. R100.
Skoffelskuur, Hartenbos: 19h00 for 19h30 - Skaapkop en Skoffel - Hartenbos is the place to visit for a baked sheep s head experience! Join fellow aficionados who will start munching away at 19h30 with lots of dancing to follow (from 20h00 until late). Take-aways also available! Contact Annelie Botes at 044 601 7215 to book your head. R95. SUNDAY 2 MARCH Kira Brown: 09h00-16h30 Stylish handcrafted items that cater for all age groups and tastes functional ceramics, beaded cutlery, crocheted baby blankets in super soft cotton and much more. Tea with Scottish sweet treats @ R20. 072 335 1801. Sandpiper Cottages: 09h00 Start Sunday on a jolly note with breakfast prepared on the fire, bubbly and music by Tanja and Charl. Face painting for children, they can also hunt for small prizes hidden in the Sandpiper Centre. 044 699 1204. R65/R30 children. Friemersheim Gemeenskapsaal: 09h00 - Bikers breakfast run! Explore the charming Fragrance Route and stop for breakfast at the Friemersheim Community Hall. Lots of prizes to be won. Contact Petra Jordaan 082 9577 715. R100. Friemersheim: Picnic at the dam/waterfall excursion: 09h00-16h00 - Free picnic, braai area organized; music by Karin and Zoydo. Excursion (2,5 km) with specialist guides who will discuss trees and plants seen along the way. Jeremy van Wyk 073 877 1035. R15. Kleingeluk Venue: 10h00 - Wheels extreme for young and old. R60-R250. The Pink Haus: 10h00-16h00 Textile and fibre art on display. Courses by Kathryn Harmer-Fox 28 February to 5 March (design and make embellished shoes/1 day art course/2 day workshop Using your sewing machine as a creative tool). Vivienne 082 730 1001. Klipheuwel Padstal: 10h00-14h00 Cheese platters for 4 with red/white wine (choice of 3). 044 696 6855. R180. Pinnacle Point: 10h00 - Human Origins Tour for free! As part of the Proe festivities Dr Peter Nielsen will take interested parties on a cave tour on a complimentary basis. He will conduct the human origins presentation (+-1hr / 1hr30) at 10h00 at the Restaurant where snacks will be served. Limited numbers, bookings David Dix 071 607 0778. Café Gannet: Family Sunday lunch a delectable 3 course table d hôte menu (chef s discretion, will be local and seasonal) at R120. Kids menu available from R30, also the À la carte menu that includes pizza. Bookings Janine Shippen 044 691 3738/1885. Transkaroo Restaurant: Chef Stefan Jamneck will be doing a 5 course wine pairing menu @ R295, À la carte also available. Menu on www.proemb.co.za before festival. Bookings 044 620 4163. Below The Lighthouse Restaurant: 12h00 - A Taste of Bollywood - with a fixed menu and mains and 3 desserts to choose from). Bookings Juanita 044 691 3512. R159. Kleingeluk Venue: 12h00-14h00 - Boerekos op sy beste! Van patat-roomsop met tuisgebakte
plaasbrood tot fluweelpoeding met vla. Buffet lunch, bookings essential 082 412 4131. R120. De Vette Mossel: 12h00-15h00 - Enjoy their famous menu at a 10% festival discount while listening to music by well-known singer Stef Kruger. Bookings essential 079 339 0170. Stoepsit: 12h00 - Sunday lunch menu created by Tannie Poppie from the Kokkedoor TV series. Bookings 076 190 3330. R150. The Pinnacle Restaurant: 12h00 - Buffet and carvery! Enjoy the magnificent setting and spectacular views while feasting on the special Proe menu that will comprise of 3 meats, at least 4 salads, 4 vegetarian, 2 seafood, breads, dips, condiments and desserts. Bookings 044 693 3438. R120. Golf lucky draw. Mossel Bay Yacht and Boat Club: Potjiekos competition during the morning, judging 12h00 and food sold from 13h00. Prizes! Phone Liesl at 044 690 7100 or e-mail her at manager@mbybc.co.za for more information or to enter. Monroe Theatre: 17h00 - One of Krzysztof Kieślowski s iconic Three Colours films in French. Joan 082 415 9588. R60 (including snacks). THE WHOLE WEEKEND Hillbilly s @ Ruiterbos Farm Stall: Special Proe Mosselbaai pizzas - expect to see interesting combinations! Pizzas are thin-based and there is a gluten free option. Also freshly baked goodies, gourmet jams and chilli sauce available to take home. 044 631 0109. Friemersheim Nursery: Lavender and herb plants for sale, also lavender products. Petra Jordaan 082 957 7715.