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Private Function Menus Ristorante Julia is an award-winning relaxed fine dining restaurant located in the heart of Downtown Oakville, specializing in Italian and Latino cuisines. Led by the experience of long time Oakville Restaurateur and Chef, Julia Hanna. Ristorante Julia has excelled quickly to the forefront of GTA cuisine. Here at Julia, our staff consistently delivers a unique dining experience that combines excellent price, quality, creativity and care to the guest for an unforgettable visit. We make every effort to ensure that all aspects of your experience with us are memorable, be it for a casual dinner, special occasion, off site catering or even if you re just stopping by to pick up some take out. We have designed this package to assist you in deciding which of our many service methods is suited to your needs. Please don t forget to ask about the availability of the Red Room ; our private dining area, filled with art donated graciously by the Art Works Oakville as a means to promote the talents of our local artists. Our sister restaurant, Ritorno, is also available to accommodate your private functions. Please ask about availability. Contact Information Phone: 905-844-7401 Email: chef@juliasristorante.com 1 P a g e

Lunch A $28.00 per person 1 Cuban Black Bean Soup chickpeas tortilla strips Ritorno Salad radicchio romaine spinach arugula tomato cucumber onion red wine vinaigrette 2 Fusilli Bolognese veal beef pork herbed tomato sauce Chicken Guacamole Salad oven roasted shaved chicken avocado boston bib lettuce lime pepper salsa sour cream flour tortilla shred brava chili sauce Jerk Duck Rice Bowl king cole duck grilled pineapple coconut milk black bean and corn salsa lime cilantro Please ask about our Alternate Diets Menu which includes gluten free and dairy free options. 2 P a g e

B $35.00 per person 1 Cuban Black Bean Soup chickpeas tortilla strips Julia Salad roasted pear beets arugula romaine spinach radicchio goat cheese cranberries citrus vinaigrette Mussels Verdita cilantro mint lime 2 Sweet Potato Crusted Salmon spinach artichokes roasted tomatoes fennel organic quinoa Superfood Salad with Grilled Chicken quinoa artichokes cherry tomatoes fennel chickpeas black bean and corn salsa pumpkin seeds cranberries spinach arugula romaine turmeric avocado dressing Fusilli Bolognese veal beef pork herbed tomato sauce Pollo Asado pan seared chicken breast herbed tomatoes asparagus goats cheese arugula balsamic reduction Please ask about our Alternate Diets Menu which includes gluten free and dairy free options. 3 P a g e

C $40.00 per person To Start: (Family Style) Calamari cornmeal flour dusted chimichurri rojo aioli And Bruschetta Pomodoro herbed tomatoes whipped roasted garlic asiago crostini 1 Cuban Black Bean Soup chickpeas tortilla strips Salmon Cakes true north salmon mango puree black bean salsa rojo aioli Ritorno Salad radicchio romaine spinach arugula tomato cucumber onion red wine vinaigrette 2 Gnocchi Alla Vodka our in house Nonna, Caterina, has worked with Julia for thirty four years hand rolling our homemade gnocchi signature alla vodka sauce Julia Paella chorizo sausage tiger shrimp mussels sweet peas oven roasted roma tomatoes sofrito rice Mascarpone Ricotta Basil Ravioli spinach tarragon rosé Sweet Potato Crusted True North Salmon spinach artichokes roasted tomatoes fennel organic quinoa Please ask about our Alternate Diets Menu which includes gluten free and dairy free options. 4 P a g e

Dinner A $35.00 per person To Start: (Family Style) Bruschetta Pomodoro herbed tomatoes whipped roasted garlic asiago crostini 1 Cuban Black Bean Soup chickpeas tortilla strips Caesar Salad romaine traditional dressing crumbled bacon crostini 2 Fusilli Bolognese veal beef pork herbed tomato sauce ganic Einkorn Mushroom Risotto (We are the first restaurant in Canada to serve this 10,000 year old ancient grain) cremini shiitake portabello truffle oil parmesan Ritorno Chicken Parmesan oven roasted potatoes seasonal vegetables Please ask about our Alternate Diets Menu which includes gluten free and dairy free options. 5 P a g e

B $42.00 per person To Start: (Family Style) Bruschetta Pomodoro herbed tomatoes whipped roasted garlic asiago crostini 1 Cuban Black Bean Soup chickpeas tortilla strips Julia Salad roasted pear beets arugula romaine spinach radicchio goat cheese cranberries citrus vinaigrette Mussels Verdita cilantro mint lime 2 Pollo Asado pan seared chicken breast herbed tomatoes asparagus goats cheese arugula balsamic reduction Sweet Potato Crusted Salmon spinach artichokes roasted tomatoes fennel organic quinoa Gnocchi Alla Vodka our in house Nonna, Caterina, has worked with Julia for thirty four years hand rolling our homemade gnocchi signature alla vodka sauce Mascarpone Ricotta Basil Ravioli spinach tarragon rosé Please ask about our Alternate Diets Menu which includes gluten free and dairy free options. 6 P a g e

C $ 48.00 per person To Start: (Family Style) Calamari cornmeal flour dusted chimichurri rojo aioli And Bruschetta Pomodoro herbed tomatoes whipped roasted garlic asiago crostini 1 Superfood Salad quinoa artichokes cherry tomatoes fennel chickpeas black bean and corn salsa pumpkin seeds cranberries spinach arugula romaine turmeric avocado dressing Caesar Salad romaine traditional dressing crumbled bacon crostini Salmon Cakes true north salmon mango puree black bean salsa rojo aioli 2 Braised Short Ribs guava barbeque sauce chef s veg yucca fries Pollo Asado pan seared chicken breast herbed tomatoes asparagus goats cheese arugula balsamic reduction Julia Paella chorizo sausage tiger shrimp mussels sweet peas oven roasted roma tomatoes sofrito rice ganic Einkorn Mushroom Risotto cremini shiitake portabello truffle oil parmesan Please ask about our Alternate Diets Menu which includes gluten free and dairy free options. 7 P a g e

D $55.00 per person Italian Style Perfect for Baptisms, Communions and Confirmations! 1 Individual Antipasto Platters pingue prosciutto genoa salami grana padano asiago melon grilled vegetables assorted olives roasted tomatoes crostini 2 Pasta fusilli pomodoro 3 Choice of: Ritorno Chicken Parmesan oven roasted potatoes seasonal vegetables Braised Short Ribs guava barbeque sauce chef s veg yucca fries Sweet Potato Crusted Salmon spinach artichokes roasted tomatoes fennel organic quinoa ganic Einkorn Mushroom Risotto cremini shiitake portabello truffle oil parmesan 4 Insalata (family style) mixed greens balsamic vinaigrette Please ask about our Alternate Diets Menu which includes gluten free and dairy free options. 8 P a g e

Add Ons Tuscan Table Ideal for cocktail receptions or a starter for a party function. A delicious way for your guests to mix and mingle. Pingue Prosciutto Genoa Salami Asiago Goat Cheese Truffles Grana Padano Red Wine Poached Figs Assorted Olives Marinated Artichokes Bruschetta with Crostini Homemade Focaccia Signature Cornbread Olive Oil and Balsamic $15.00 per person- minimum 20 orders Seafood Platters serves 8-10 people Shrimp Platter $80.00 lime agave garlic oregano mojo Calamari $40.00 cornmeal flour dusted chimichurri rojo aioli Mussels $40.00 choice of: pomodoro or white wine and garlic 9 P a g e

Julia Signature Hor D oeuvres HOT- $3.00/piece Frittata Bite with Chorizo Sausage, Mushrooms and Goat Cheese Mushroom Caps with a Spinach, Parmesan Cheese and Bread Stuffing Braised Short Rib in Barbeque Sauce on Yukon Gold Chips Mini Chicken and Bacon Panini with Provolone and Tomato Pesto Mayo Parmesan and Ricotta Cheese Dip on Yucca Chips Two Bite True North Salmon Cakes Thyme Roasted Mushrooms on Grilled Focaccia *Tiger Shrimp in Lime Agave Garlic egano Mojo- $4.00/piece Mini Peruvian Chicken Tacos COLD- $2.50/piece Smoked Salmon Stromboli with Ginger Cream Cheese Grilled Chicken with Cranberry Goat Cheese on Focaccia Toast Tomato Bruschetta with Shaved Grana Padano Cheese Chorizo Chips on Fried Tortilla with our Signature Habanero Hot Sauce Poached Fig and Gorgonzola Bites Prosciutto wrapped Melon 10 P a g e

Children s Menu $25.00 per child To Start: (Family Style- one per child) Bruschetta Pomodoro herbed tomatoes whipped roasted garlic asiago crostini -- Pasta fusilli tomato -- Meat Pizza genoa salami cheese Cheese Pizza tomato sauce cheese Chicken Finger and Fries hand breaded chicken fingers hand cut fries Dessert Menu Chocolate Mousse $10 berry coulis cranberry chocolate bark Lemon Curd $9 berries whipped cream savoiardi biscuit Tiramisu $10 espresso and marsala wine soaked ladyfinger cookies mascarpone cheese mousse Dulce de Leche Ice Cream Sandwich $10 gluten free cookies vanilla ice cream Tartufo $8 chocolate raspberry traditional Italian ice cream ball Mango Ice $8 refreshing and palate-cleansing fruit ice 11 P a g e

Culinary Team Building Join us for a culinary experience in an environment that promotes creativity, communication and cooperation among the participants, allowing them to relate in ways only possible in the kitchen. # of People: Minimum 15 people, maximum number is 50 Lunch: $65 per person* Dinner: $85 per person* Whether you are a novice or skilled culinary enthusiast, Julia s will you make you feel at home in our kitchen. Each group will become the Chef and Guest for the evening. They will be divided into teams, and each team will be responsible for a course on the chosen menu. All the team members will then sit down and be served their creations by our team. Choose from the Best of Julia menu. For details on the below menus, please call us at 905-844-7401, visit us on the web at www.juliasristorante.com or email us at chef@juliasristorante.com. Ask for Julia s availability to facilitate your Culinary Teambuilding. *Taxes & gratuities not included 312 Lakeshore Road East Oakville ON L6J 1J2 905-844-7401 12 P a g e

Lunch CULINARY TEAM BUILDING MENU CHOICES "THE BEST OF JULIA" You and your co-workers will enjoy recreating a 3 course meal featuring some of the favourites from our menu. Please choose one selection from each course. 1 st Course Guacamole avocado pico di gallo corn chips tortilla chips OR Bruschetta Pomodoro herbed tomatoes whipped roasted garlic asiago crostini 2 nd Course Sweet Potato Crusted Salmon spinach artichokes roasted tomatoes fennel organic quinoa OR Superfood Salad with Grilled Chicken quinoa artichokes cherry tomatoes fennel chickpeas black bean and corn salsa pumpkin seeds cranberries spinach arugula romaine turmeric avocado dressing 3 rd Course Tiramisu espresso and marsala wine soaked ladyfinger cookies mascarpone cheese mousse All team building workshops include sparkling or still water. 13 P a g e

Dinner CULINARY TEAM BUILDING MENU CHOICES "THE BEST OF JULIA" You and your co-workers will enjoy recreating a 3 course meal featuring some the favourites from our menu. Please choose one selection from each course. To Start: Calamari cornmeal flour dusted chimichurri rojo aioli AND Bruschetta Pomodoro herbed tomatoes whipped roasted garlic asiago crostini 1 st Course Superfood Salad quinoa artichokes cherry tomatoes fennel chickpeas black bean and corn salsa pumpkin seeds cranberries spinach arugula romaine turmeric avocado OR Julia Salad roasted pear beets arugula romaine spinach radicchio goat cheese cranberries citrus vinaigrette 2 nd Course Pollo Asado pan seared chicken breast herbed tomatoes asparagus goats cheese arugula balsamic reduction OR Julia Paella chorizo sausage tiger shrimp mussels sweet peas oven roasted roma tomatoes sofrito rice OR Sweet Potato Crusted Salmon spinach artichokes roasted tomatoes fennel organic quinoa 3 rd Course Tiramisu espresso and marsala wine soaked ladyfinger cookies mascarpone cheese mousse OR Lemon Curd berries whipped cream savoiardi biscuit OR Chocolate Mousse berry coulis cranberry chocolate bark 14 P a g e