Authentic Kurdish & Middle Eastern Cuisine

Similar documents
Mezze/Starters. Hot Mezze (Meat) Salad Mezze Mezze Dips 5.95 (includes naan) House Speciality Mezze. Hot Mezze (Veg) 5.

Hanam s s Cold Starters

MEZZE AND STARTER DISHES

Bread with olive oil & balsamic vinegar. Mixed marinated olives. Baba Ghanoush with bread. Stuffed Vine Leaves. Falafel and hummus

Menu Breakfast Side Orders

Teapigs Apple, Orange, Cranberry Juice 3.50

Authentic Jordanian & Middle Eastern Cuisine

SHORBAT STARTERS MIXED HOT MEZZEH a combination of falafel, cheese borek, spinach borek, sambousek and kibbeh (2 pieces each)

~ HOMMOUS ~ 9 (V) (GF) Chickpeas blended with Tahini, lemon juice & garlic

DESSERT. Teapigs 2.75 HOT DRINKS SOFT DRINKS. Espresso S 2.25 D Sprite Coke, Coke Zero, Diet coke 2.75

MIXED NUTS 3.50 MIXED OLIVES Finest green and kalamata olives infused with herbs and mixed pickles NAAN 1.00 GARLIC CORIANDER NAAN 1.

COLD MEZZES Hummus - V 5.50 Fresh blend of chick peas, sesame paste, seasoned with lemon juice and olive oil. Vine leaves - V 6.

Cold Starters NAAN 1.50

Datchet MENU A U T H E N TIC T URKISH R ESTAURA N T

AUBERGINE SALAD (V) 30 Finely chopped roasted aubergine mixed with bell peppers, lemon juice, olive oil and garlic

STARTERS COLD STARTERS. Smoked aubergines with sesame oil, lemon juice and yoghurt, topped with fresh pomegranate. HOT STARTERS 5.

A La Carte Menu. Soup. Hot Mezze Selection of small dishes made to share. Salads. Lebanese & Moroccan Pastries

TO GET YOU STARTED SALADS

Intro. The original Lebanese Dining Experience in Singapore since 2009

Marhaba. Sahteyn! Live belly dancing performances are at 7.30pm Mon-Wed and 7.30pm & 9.30pm on Thurs - Sat.

BEVERAGES TEA BAR. Inteligentsia Coffee Straus Family Creamery

Shish MEDITERRANEAN CUISINE

Traditional Lentil Soup 14. Freekeh Shorba Green Durum Wheat Soup 14. Fattouch Mixed Arabic Salad 14

COLD STARTERS HOT STARTER

Marhaba. Sahteyn! Live belly dancing performances are at 7.15pm Mon-Wed and 7.15pm & 9.30pm on Thurs Sat, 7.45pm on Sundays.

A La Carte Menu. Soup. Hot Mezze Selection of small dishes made to share Lentil Soup (V, VE) 7.50

BRUSCHETTE E PANE GARLIC BREAD WITH TOMATO 3.95 GARLIC BREAD WITH MOZZARELLA 4.20 CHEF S SALAD 5.95

Last Orders 2pm Tuesday - Friday and 3.30pm Saturday. Lunch Menu

ARABIC & INDIAN MENU

Spice Market سبايس ماركت

Secret Ingredients Children s Menu Available

Alaturka Meze Platter (Chef s Selection)

Welcome to Al Aseel Restaurant

ABOUT ARABELLA. Arabella strives for all its diners leaving the restaurant with a "WOW" impression.

THE INDIAN KITCHEN ALL OUR MEAT PRODUCTS ARE HALAL CERTIFIED

We offer Mild, Medium and Medium-to-Hot, Hot and Indian hot spicy level for all Dishes. Simple Ingredients Modern Combinations Thoughtful Indulgence

Oregano Manoush $4.5 Thin and crispy bread topped with dried oregano herbs and olive oil

Menu items marked (n) contain nuts.

AUTHENTIC MOROCCAN CUISINE

Persian Charcoal Grill & Bar

STORY. Etlerimiz Lokkum Gibidir

EBANON ITH LOVE ROM HOME MENU BOOKING ABOUT CATERING. . Em Nabils Menu Lebanese RestaurantEmnabils Restaurant Milsons Point Sydney

Persian Charcoal Grill & Bar

THE INDIAN KITCHEN ALL OUR MEAT PRODUCTS ARE HALAL CERTIFIED ORDERS ABOVE 25 GETS A FREE 1.5 LITRE BOTTLE OF COKE, DIET COKE OR SPRITE.

Lettuce, Tomato, Radish, Cucumber, Spring Onion, Parsley, Garlic, Mint And Breadcrumbs.

TERMS AND CONDITIONS

CHILDREN S MENU AVAILABLE SECRET INGREDIENTS

SALADS. Salatat Beiruti Lettuce, tomato, cucumber, mushroom, artichoke and garlic tossed in lemon dressing

DAILY SPECIALS CTZN FIXED PRICE MEAL DEAL

COLD MEZZA 1. HOMMOS BEYROUTY $ LABNEH $ MOUTABBAL $ BABA GAHNOUJ $ HOMMOS BIL AWARMA $ 15.00

The sharing of food and conversation is a human ritual as old as time. Meze is the ultimate expression of this passion. In the old times in Greece,

CATERING MENU 2018 FINGER FOODS

M E N U. Deena s Restaurant, MasterChef SA

COLD STARTERS SALADS 1 HUMMUS (V) $ 9 $ 9 $ 9 $ 9 $ 8 $ 8 7 CACIK (V) $ 22 8 MIXED MEZE DIPS (V) $ SHEPHERD S SALAD (ÇOBAN SALATASI) (V) $ 16

Kazan HANDMADE OTTOMAN INDULGENCE VICTORIA SW1.

COLD STARTERS All Starters are served with one piece of Turkish pita bread

Mesa Kitchen & Lounge is a fusion of all three, brought to you in a hospitable setting in North London.

Greek Taverna and café Rock House, 35 Pier Street, Aberystwyth Tel:

Vegetarian Appetisers

Mulligatawny Soup (GF) 5.95 A medium spiced cream of lentil soup with a hint of coconut.

C E L E B R A T E CHRISTMAS & N E W Y E A R at a la turka turkish & mediterranean

AUTHENTIC MOROCCAN CUISINE

TAKSIM SQUARE LUNCH MENU

WEDDING FEAST MENU PACKAGES. Two course Feast Menu VATpp+VAT Sharing platter starter 3 Platters

GLOSSARY. CHILDREN S MENU available

L O U N G E A combination of Chicken, King Prawn, Lamb and Indian homemade cheese, served with coconut chutney and salad, serves two diners.

BASILICA YEMEKLER IZGARALAR

Perth s original and favourite Lebanese Food and Pastries

Souk Medina. Lunch Express. Monday to Friday from 12pm to 4pm. STARTERS 2.95 INCL WARM Pitta. HARRIRA SOUP (lentil and chick peas, vegetables) (V)

E N T R É E. A delicious, vegetarian patty made from spiced mixed vegetables and served with dates and tamarind sauce

Crustaceans Nuts Sesame Dairy Gluten Celery Chilli Eggs

Saffronf. ly Indian. Food Menu

Chargrilled lamb coated in a secret Mughlai marinade with salad & mint yoghurt

Cold Mezze and Salad

DRINKS SOFT, HOT DRINKS & JUICES

sides sharing platters Dip Selection V Choose from : BBQ, Garlic Mayo, Salsa, Sour Cream or Sweet Chilli all 50p each

ALLERGEN MENU LOUKANIKO BEEF & PORK SAUSAGE MU S G C D SO SD. GRILLED KALAMARI M (Kalamari) SD. GRILLED OCTOPUS M (Octopus) MU SD

May this Holy month of Ramadan

The restaurant knows its origins in Mdina which was opened in December 2011 and moved to Portomaso Marina in St. Julian s in May 2017.

Happiness rarely keeps company with an empty stomach

- R E S T A U R A N T M E N U - The Prince Of Wales Menu 200x297mm indd 1 06/11/ :19

EXPERIENCE SHEER AUTHENTICITY MENU. Delhi Dips Plate $14.

Welcome to Zingara Zingara is a place where you can have something to drink, certainly something to eat and most definately space to relax, share and

FOOD & DRINKS MENU.

SOĞUK (COLD) MEZES ACI EZME (CHILLI DIP) (VG) (GF) $8. Crushed tomatoes, roasted peppers & hot chili, mixed with our secret Taksim spice mix

thali:thali! Dine-in Menu

Balti Towers. Monday Night Buffet

Introduction. The concept of Orchestra Restaurant & Cafe is. combined with rhythm, music & modernity. With it s

Utsav Indian Restaurant

APPETISERS 1 DISH DISHES* DISHES* Spicy Chorizo - Thick slices of spicy chorizo pan-fried in our garlic and chilli tomato sauce.

Cold Mezzé. Cold Mezzé. Maison s Mixed Cold Mezzé V Hummus, moutabal, al rahib, labneh and warak inab.

Cold Mezzé. Cold Mezzé. Maison s Mixed Cold Mezzé V Hummus, moutabal, al rahib, labneh and warak inab.

Tajine. a rich, diverse blend of exotic flavours, textures and aromas

... M E N U B U K H A R A m a n c h e s t e r

Salads & Soups. Snacks. Start it Right. Caesar Salad with Chicken 55 SR. Date Salad, Feta cheese & Pomegranate 41 SR. Oriental Rucola Salad 33 SR

cold MEzze Soup v FOUL AKHDAR BEL ZEIT 14 Fava beans cooked in olive oil, lime and garlic

HOT STARTERS COLD STARTED. Tavuk Ciger 6.95 Chicken Livers sautéed in Port with cherries and caramelised onions

Locations & Phones 3903 Wyoming St. Kansas City, MO Ph: Massachusetts St. Lawrence, KS Ph:

APPETIZERS VEGETABLES

H A V E L I P O N T E L A N D À LA CARTE MENU. HEAD CHEF Imamuddin Khan

Transcription:

Hanam s Authentic Kurdish & Middle Eastern Cuisine Eat Mezze style, share an authentic Middle Eastern dining experience amongst your friends and loved ones, and indulge in exotic flavours from across the region. Our dishes are all cooked fresh to order and will be brought to your table as and when they are ready. We recommend 3-4 dishes per person, just add more if you wish! Order relax enjoy!

SALAD MEZZE 5.95 Paneer Salad A delicious fresh salad prepared with feta and olives Fatoush Lebanese style salad with cubes of toasted flatbread, seasoned with Iranian sumac MEZZE DIPS (includes naan) 5.95 Hummus Traditional chickpea & garlic dip drizzled with olive oil Sundried Tomato & Ginger Tapenade A fiery kick of ginger with sweet sundried tomato Olive Tapenade A rich, moreish olive pate Baba Ghanoush * recommended Pureed grilled aubergine combined with tahini Muhammara * recommended A blend of red pepper, onion, chilli, pomegranate sauce walnuts & breadcrumbs Whipped feta with dates * recommended Creamy whipped feta topped with chopped dates HOT MEZZE (veg) 5.95 Cheese Borek Cigar shaped pastries, filled with feta and mozzarella cheeses and parsley Batata Hara Small cubes of potato and green peppers, fried with fresh coriander, chilli & garlic Halloumi Fries Fried halloumi cheese sticks drizzled with pomegranate molasses Falafel Traditional chickpea balls, lightly fried with tahini Kubba Delicious patties of mixed vegetables, with seasoning; rolled in crushed rice Bayengaan Slow roasted baby aubergines, stuffed with rice Dolma Exotic marinated and stuffed vine leaves Bamya Tender okra cooked slowly with tomato & garlic Kulaka Courgettes cooked with tomato, split peas & celery Tapsi Aubergines, green peppers, onions & sliced potatoes layered with a spiced tomato sauce

HOT MEZZE (meat) 6.95 Hummus Shawarma Hummus with shreds of tender lamb and served with bread Lamb Borek Long, thin pastries, filled with minced lamb and pine nuts Kubba Halab Traditionally seasoned mince lamb, mixed with sultanas, encased in crushed rice Soujuk Spicy Lebanese sausages sautéed in tomato, green pepper, garlic and chilli Borek Merishke Minced chicken pastries with halloumi Moroccan Meatballs Spiced lamb meat balls in tomato sauce Bamya Ba Gosht Tender okra cooked slowly with cubed lamb, chopped tomatoes & a hint of garlic Gormeh Sabzi Persian dish of lamb cooked in fresh spinach, kidney beans, herbs and dried lime MEZZE CHARGRILLED KEBABS 6.95 Baly Merishke * recommended Lemon scented chicken wings from the BBQ King Prawn Juicy King prawns marinated in a spicy lemon juice Vegetable Kebab Smokey vegetables, marinated in tomato & lemon juice Merishke Kebab * recommended Succulent pieces of marinated chicken breast Gosht Barzaow Kebab Tender cubes of lightly seasoned lamb fillet SPECIALITY MEZZE Mixed Olives 3.80 Marinated in-house, to our secret recipe Kulicha 4.50 Crispy fritters made of fresh naan dough, served with a yoghurt dip Shorba 5.00 Home made Middle Eastern soup of the day Mixed Dolma 7.65 An exciting mix of aubergines & vine leaves stuffed with fragrant rice & served warm, with yoghurt Trio Of Dips 1 ( Serves 2 ) 10.45 Hummus, garlic yoghurt with cucumber and mint, and Baba Ghanoush (with bread) Trio of Dips 2 (Serves 2 ) 12.45 Sundried tomato, olive tapenade and whipped feta (with bread)

MEZZE SIDES Naan Bread Cooked fresh for your order in our clay oven Pomegranate Basmati Rice Our special basmati rice smothered in pomegranate molasses Basmati Rice Hanam s special basmati rice French Fries A world wide favourite 2.85 3.70 3.10 2.95 KURDISH SEPCIALITY DISHES Vegetarian Tashreeb 9.95 A real taste of the Middle East a delicious casserole of fresh naan soaked in a delicious sauce of onions, peppers & tomato Chicken Kurdiyani * recommended Kurdish take on a classic Biryani, fragrant rice mixed with chicken thigh strips, sultanas and green peas, with veg casserole and naan bread Qozy Lamb * recommended 14.95 A generous portion of tender braised lamb on the bone with a portion of vegetarian casserole and naan bread Qozy Chicken * recommended Juicy braised chicken thighs served with a portion of vegetarian casserole & naan Lamb Tashreeb * recommended A real taste of the Middle East a hearty casserole of tender lamb on the bone on top of fresh naan soaked in a delicious sauce of onions, peppers & tomato Charcoal grilled whole Sea Bass 16.95 Whole Sea Bass with lemon and Persian sumac and grilled over the charcoal Pasha s Meal (serves 4) 69.00 The King s meal a large platter of barbequed lamb fillet, chicken breast, minced lamb and chicken koobideh, topped with lamb and chicken shawarma strips, chargrilled chilli peppers and tomato served on a bed of rice and pomegranate rice with naan bread and veg sauce to share KURDISH SPECIALITY KEBABS (with salad and naan bread) Gosht Kebab * recommend 12.55 Delicately spiced and finely minced lamb Chilli Gosht Kebab 12.55 The same delicious minced lamb kebab, but with a fiery green chilli kick! Chicken Koobideh Minced chicken thigh, marinated in tomatoes and turmeric Chilli Chicken Koobideh As above, but with some fresh green chilli mixed in

SHAWARMA & WRAPS (served with side salad) Falafel Wrap 9.50 Our delicious falafel served rolled in freshly grilled flat bread, with tahini sauce Chicken Shawarma Wrap 9.95 Thin slices of marinated, chicken, with chilli & garlic sauces, served in grilled flat bread Lamb Shawarma Wrap 10.95 Thin slices of tender lamb fillet, with chilli & garlic sauces, served inside grilled flat bread, Moroccan Meatball & whipped Feta Wrap * recommended 11.95 Spicy meatballs and creamy whipped feta in freshly grilled flat bread SWEETS Rosewater Sorbet 4.65 Delicately flavoured sorbet, a favourite at every Middle East celebration. Mango Sorbet 4.65 The perfectly light & fresh way to round off your meal. Lokum 4.65 Indulgent Turkish delight style flavoured cubes, dusted with icing sugar, with ice cream Rose Ice Cream 4.95 A natural rose flavour, delicate and gentle and clean on the palate Persian Saffron & Cardamom Ice Cream 4.95 Using luxurious Middle Eastern Saffron filaments, giving a luxurious taste of the East. Baklawa 5.25 Irresistible sweet filo pastries, stuffed with cashew and syrup, served with ice cream Baklawa Cheese Cake 6.00 A moreish vanilla cheesecake topped with crushed baclawa and honey Mushakal Sweet serves 2 10.30 A delightful selection of mixed sweets to round off your meal

DRINKS BEERS & CIDERS (non alcoholic) Beck s Beer 3.05 Same name, same great taste, alcohol free! Cobra Beer 3.05 A premium quality, great tasting de-alcoholized beer with all of Cobra s trademark smoothness Stowford Press LA Cider 2.95 330ml bottle of English LA Cider Kopparberg Fruit Cider 3.95 500ml bottle of fruity Swedish non-alcoholic cider MOCKTAILS Virgin Mojito Lime juice, cane sugar and mint, on ice Virgin Colada Refreshing pineapple and coconut Virgin San Francisco Pineapple, grapefruit, orange & lemon juice with grenadine Virgin Havanna Classic rum free version made with cassis, peach and orange Virgin Mai Tai Lemon, almond, passion fruit and orange SOFT DRINKS Soft Drinks 2.50 Coke, Diet Coke, Sprite, Fanta Fresh Fruit Juice 2.50 Orange, Apple, Pineapple, Mango Masaw 2.50 Traditional yoghurt drink Mineral Water small/large 2.95/ 4.95 Still or sparkling Sparkling Elderflower or Elderberry 7.50 750ml (serves 4) A lovely tasting non-alcoholic drink, with a popping cork, it s just right for an extra special evening

TEAS & COFFEE Kurdish Cha Traditional cardamom tea, short & strong English Tea Americano Coffee White coffee 2 shots of espresso with velvety milk Espresso/Macchiato Arabic Coffee A smoky strong coffee, hand made Exotic Mint, Apple or Green Tea Cappuccino Latte Double Espresso/Macchiato 2.10 2.20 2.50 2.95 2.20 3.30 2.20 2.75 2.75 3.00 MIDDLE EASTERN AFTERNOON TEA 9.95pp (min 2 people) Hanam s take on afternoon tea! A three tiered delight of mixed meze, dips and bread and delicious desserts. Served with tea or coffee in our delicate Moroccan tea glasses. Available daily 12pm to 4pm EXOTIC SHISHA PIPE 13.00 A variety of flavours, for example: Mint, Double Apple, White Grape, Mix Fruit, Strawberry (check for availability) One item of food must be purchased with a Shisha 13 covers a maximum 1hour Shisha session. Over18 s only. Photo ID must be shown. Outside seating area only.

PARTY MENU For groups of 15 or more. 23 per head Sunday to Thursday 25 per head Friday & Saturday CHEF S MEZZE SELECTION A delicious mix of cold and hot, vegetable and meat mezze dishes served to your tables to swap and share in the traditional manner served with: Basmati rice, Bamya vegetable casserole and Naan bread SWEETS A selection of Lokum and Baclawa NOTES * 1.50 corkage for wine, 1 for beer or cider *BYOB does not allow spirits or soft drinks * 10 corkage for those who BYOB but do not order food *While every effort is made to keep the website up to date, the prices in the restaurant are the valid ones *Please make staff aware of allergies and dietary requirements we are NOT a nut free kitchen or dining area *Tables are given for 2 hours unless previously agreed in writing with the management *At least one main course or 2-3 mezze ordered per person in order to have a seat in the restaurant *For parties of 15 or more, the only menu available is the set party menu deposit of 5 required