SUNDOWN SEASONAL COCKTAILS

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Transcription:

SUNDOWN SEASONAL COCKTAILS CHAMPAGNE COCKTAILS 10.50 Royal Victoria Secret We jealously hold the secret but we want to share it with you freshly squeezed orange juice shaken with Grand Marnier, Aperol and topped up with J Lemoine Brut NV Champagne Sail Away Sail away with the aromatic Antica Formula Vermouth shaken with Tanqueray Gin and fresh raspberries, snow of icing sugar topped up with J Lemoine Brut NV Champagne Afternoon Watch Cold winter breeze on Sunborn deck, time for a warm drink fresh raspberries caramelised with sugar and Grand Marnier, Hennessy Cognac, and topped up with J Lemoine Brut NV Champagne MARTINI COCKTAILS 9.00 Captain s Way Sunborn s captain loves his Beefeater gin infused with Earl Grey tea and gently shaken with freshly squeezed lemon juice, sugar syrup and egg white Underwater Sunborn approaches the coast of Mexico Jose Cuervo SilverTequila infused with fresh chili peppers and shaken with blue curacao, lime and lychee juice for a spicy winter break Pontoon Dock Back at Pontoon Dock where it all started muddled pink grapefruit shaken with Grey Goose Pear Vodka, Maraschino liqueur and fresh apple juice to refresh captain s old memories

LONG DRINK COCKTAILS 9.00 Sunborn Wave Sailing faster than the wind and drinking fresh vanilla infused Russian Standard Vodka shaken with fresh passion fruit and waved with pineapple and cranberry juice, it all ends with a dash of grenadine Windjammer The storm passed and they continued at full sail to make up for lost time until they arrived in Cuba Bacardi 8 smartly combined with Amaretto di Saronno, cranberry juice and a homemade cloves, cinnamon and apple puree Between Wind and Water Wavy sea but calm on board and Beefeater gin infused with fresh ginger shaken with lime juice and sugar and topped up with fragrant wild blackberry and gentle Chambord liqueur MOCKTAILS 5.50 Sunborn Delight A sailor s joys are as simple as a child s and simple as fresh lime muddled with sugar and mint and topped up with pear juice and served over crushed ice The Sober Admiral The ocean has always been a salve to my soul says our admiral he also says that he loves blackcurrant jam gently blended with fresh winter berries and shaken with freshly squeezed lime and apple juice Tropical Harbour Moored on a tropical paradise drinking fresh passion fruit mixed with pineapple juice, coconut and double cream

SUNDOWN CLASSICS 9.00 French 75 A creation from Henry of Henry's Bar in Paris to celebrate the fire power of the famous French 75 light field gun used in the First World War. Tanqueray gin shaken with sugar and freshly squeezed lemon juice topped up with J Lemoine Brut NV Champagne Classic Martini Your choice of gin or vodka stirred over ice, with a touch of dry vermouth, prepared to your liking with either a lemon twist or olive Hemingway Daiquiri An iconic international classic inspired by Ernest Hemingway made of Bacardi white rum, Cointreau liqueur, fresh lime juice, freshly squeezed pink grapefruit and Maraschino liqueur French Martini Sweet and refreshing Chambord and pineapple juice with the gentle kick of Russian Standard Vodka for a romantic drink on the deck Sidecar Created by bartender Harry at Harry's New York Bar in Paris during the First World War and named after a motorcycle sidecar in which an army captain was chauffeur-driven to and from the bar. An ultimate classic made of Remi Martin Cognac, Cointreau and lemon juice

Mai Tai A blend of golden and white rum, crème de apricot and Cointreau, shaken with lime juice, orgeat syrup and sweet pineapple served over crushed ice with dark rum floating on the top Moscow Mule...was created at the Cock n Bull in Hollywood back in 1934 when the Vodka was still unknown in USA. Our Mule is made of Russian Standard Vodka mixed with fresh ginger and lime muddled together, ginger beer and drops of Angostura bitters Old Fashioned Colonel James E. Pepper, a Kentucky-based bourbon distiller, and the bartender of the Pendennis Club in Louisville, were jointly responsible for the creation of this cocktail around 1900. Bourbon, sugar and Angostura bitters patiently stirred and served with a slice of orange and a maraschino cherry Grasshopper The drink originated at Tujague's, a landmark bar in the French Quarter of New Orleans, Louisiana in 1950 is a delicious mix of crème de cacao, crème de mint and double cream

SPARKLING 125ML 750ML Prosecco Spumante NV, Enrico Bedin, 7.50 38.00 Colli Trevigiani, Veneto, Italy David Rosato Spumante NV, Enrico Bedin, 8.00 43.00 Colli Trevigiani, Veneto, Italy J Lemoine Brut NV, Champagne 12.00 50.00 Laurent-Perrier Brut, Champagne NV 13.50 65.00 Laurent-Perrier Brut Rosé, Champagne 15.00 90.00 Laurent Perrier Ultra Brut Champagne NV 85.00 ROSE WINE 125ML 175ML 750ML Montefresco 2013, Rosato di Veneto, Italy 5.50 7.00 24.00 Three Choirs Rose 2012, Gloucestershire, England 38.00 WHITE WINE 125ML 175ML 750ML Galassia Garganega/Pinot Grigio 2013, 5.00 7.00 26.00 Veneto, Italy Goleta Sauvignon Blanc 2013, 5.50 7.50 28.00 Central Valley, Chile The War Horse Chenin Blanc 2013, 5.50 7.50 31.00 Simonsig Stellenbosch, South Africa Marterey oaked Chardonnay 2013, 6.00 8.00 33.00 IGP Languedoc, France

RED WINE 125ML 175ML 750ML Arabella Cabernet Sauvignon 2013, 5.00 7.00 24.00 Robertson South Africa Grifone Primitivo 2012, Puglia, Italy 5.50 7.50 26.00 Goleta Merlot 2013, 5.50 7.50 28.00 Central Valley, Chile Valcheta Malbec 2013, Mendoza, 6.00 8.00 32.00 Argentina Tronido Crianza 2010, Rioja, Spain 6.50 8.50 34.00 DESSERT WINE Mas de Madame Elegance 2006, Vin de Pays d'oc 50ML 8.50 Tokaji Aszu, 4 Puttonyos, Hungary 2007 75ML 10.00 APERITIVES and VERMOUTHS Aperol 6.00 Campari Bitters 6.00 Pastis Ricard 6.00 Pernod 6.00 Antica Formula Vermouth 7.00 Carpano Punt e Mes 6.00 Cinzano Bianco Vermouth 6.00 Dubonnet Red 6.00 Martini Extra Dry 6.00 Martini Rosso 6.00 Martini Bianco 6.00 Noilly Prat Dry Green French 6.50 Pimms No.1 Cup 6.00 Lillet Blanc 6.50

VODKA Russian Standard, Russia 7.00 Absolut Blue, Sweden 7.00 Absolut Citron 7.00 Chase, Potato, English 8.00 Ketel One, Holland 7.50 Zubrowka, Bison Grass, Polish 7.50 Belvedere, Polish, Rye 8.50 Ciroc, grape, France 11.50 Grey Goose, Winter Wheat, France 8.50 Grey Goose La Poire 8.50 Stolichnaya Elit, Russia 13.50 GIN Beefeater 7.00 Bombay Sapphire 7.50 Citadelle Gin Reserve 8.00 Beefeater 24 7.50 Plymouth 7.50 Plymouth sloe gin 7.50 Hendricks 7.50 Gin Mare 8.00 Tanqueray 7.50 Tanqueray N.10 8.50 William Chase Apple 8.00

TEQUILA Jose Cuervo Classico Silver 7.00 Jose Cuervo Gold 7.50 Don Julio Anejo 14.50 Don Julio Reposado 12.00 Patron XO Coffee 8.00 RUM Brazil Germana Cachaca 2yo Cachaca 7.50 Cuba Bacardi Superior White 7.00 Havana Club 7 Year Old 7.50 Bacardi 8 8.00 Bermuda Goslings Black Seal Dark 7.50 Guyana El Dorado Demerara Dark 15yo 12.00 Caribbean Blended Kraken Spiced 7.50 Pyrat XO Reserve 11.00 Guatemala Ron Zacapa Centenario 23yo 15.50

WHISKIES SINGLE MALT SCOTCH WHISKY HIGHLANDS ABV 50ML Glenmorangie, 10 Year Old 40% 9.00 Balvenie, 12 Year Old 40% 10.00 Dalmore, 12 Year Old 40% 10.00 SPEYSIDE Macallan Gold 40% 9.00 Glenfiddich, 12 Year Old 40% 8.50 Glenlivet, 12 Year Old 40% 8.00 Oban, 14 Year Old 43% 9.50 LOWLAND Auchentoshan Three Wood 42% 11.50 ISLAY Laphroaig, 10 Year Old 40% 9.50 Bowmore, 12 Year Old 40% 9.00 Lagavulin, 16 Year Old 43% 11.00 Ardberg, 10 Year Old 46% 9.50

ISLANDS ABV 50ML Talisker, Skye, 10 Year Old 45.8% 9.50 Isle of Jura, Jura, 10 Year Old 40% 9.50 Highland Park, Orkney, 12 Year Old 40% 9.00 BLENDED SCOTCH WHISKY 50ml Chivas Regal, 12 Year Old 40% 7.00 Johnnie Walker Black Label 40% 8.50 Chivas Regal, 18 Year Old 40% 13.00 IMPORTED WHISKY IRISH WHISKEY ABV 50ML Jameson 40% 7.00 Bushmills Black Bush 40% 7.00 JAPANESE WHISKY ABV 50ML Hibiki, 17 Year Old 43% 14.00 BOURBON and AMERICAN WHISKEY ABV 50ML Wild Turkey, 8 Year Old 50.5% 8.00 Makers Mark 45% 7.50 Jack Daniels 40% 7.00 Buffalo Trace 40% 7.50 Elijha Craig, 12Year Old 47% 8.50 Canadian Club 40% 7.00 Jim Bean Black 43% 7.50

COGNAC ABV 50ML Courvoisier VS 40% 7.50 Courvoisier VSOP 40% 8.50 Hine Rare VSOP 40% 8.50 Hennessy VS 40% 7.50 Hennessy XO 40% 25.00 Remy Martin VSOP 40% 8.50 Remy Martin XO 40% 24.00 DIGESTIVES Luxardo Sambuca De Cesari 6.00 Antica Sambuca Black 6.00 La Fee Parisian French Absinthe 68% 6.50 Fernet Branca 6.00 Jagermeister Herb Liqueur 6.00 Limoncetta di Sorrento 6.00 LIQUEURS 50ML Advocaat Warninks 5.50 Amaretto Di Saronno 6.00 Amarula Cream 6.00 Archest Peach Schnapps 5.50 Baileys Irish Cream 6.00 Benedictine DOM 6.00 Chambord Liqueur 6.00 Chartreuse Yellow 6.00 Cointreau 6.00

Drambuie 6.00 Frangelico 6.00 Galliano Vanilla 6.00 Grand Marnier 6.00 Kahlua Coffee Liqueur 6.00 Kummel 6.00 Malibu 6.00 Midori Melon 6.00 Mozart Chocolate White 6.00 Mozart Chocolate Dark 6.00 Passoa Liqueur 6.00 Southern Comfort 6.00 Tia Maria 5.50 EAU DE VIES 50ML 1615 Pisco 70cl 8.00 Jeio Grappa di Cartizze 42% 50cl 9.00 PORT 75ML Taylor s bottled vintage Port 2008 9.00 SHERRY 75ML Gonzales Byass Tio Pepe 7.00 Harveys Amantillado Medium Dry Sherry 6.00

BEERS AND CIDERS 330ML Peroni, lager, Italy 4.40 Meantime, lager, London 4.40 Meantime, pale ale, London 4.40 Hoegaarden, white, Belgium 4.40 Rekorderlig Apple Cider 6.00 SOFT DRINKS and WATER Coke 3.00 Diet Coke 330ml 3.00 Lemonade 200ml 2.50 Ginger Beer 200ml 2.50 Tonic Water 200ml 2.50 Soda Water 200ml 2.50 Hildon Still Water 330ml 2.50 Hildon Sparkling Water 330ml 2.50 JUICES 250ML Pressed Apple juice 3.50 Squeezed Orange juice 3.50 Grapefruit / Cranberry / Pineapple / Tomato 3.00

COFFEE 4.00 ORGANIC TEA 4.00 Espresso Macchiato Americano Cappuccino Latte English Breakfast Earl Grey Jasmine Green Citrus Mint Decaf English Breakfast Raspberry Nectar White Ginger Pear Darjeeling Camomile Citron Blueberry Merlot Lapsang Soushong Sencha HOT CHOCOLATE 4.00