CONCERNED TO MEET YOUR NEEDS THE CHALET DES ÉRABLES OFFERS YOU A WIDE CHOICE OF POSSIBILITIES IN ORDER TO MAKE THIS DAY A MEMORABLE ONE!

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CONCERNED TO MEET YOUR NEEDS THE CHALET DES ÉRABLES OFFERS YOU A WIDE CHOICE OF POSSIBILITIES IN ORDER TO MAKE THIS DAY A MEMORABLE ONE! 2019 It s up to you to create your package according to your tastes and budget. Please note that at these fees, you must add fixed maintenance costs (300$) and that prices include: TABLES, CHAIRS, BASIC DECORATION, CUTLERY AND GLASSWARE, PRIVATE ROOM, AIR CONDITIONING, TOILET, ENTRANCE, TERRACE AND PRIVATE BAR, COORDINATOR SERVICE FOR THE BIG DAY. CEREMONY ON SITE 1000$ of decoration included with your room * * Depending on your number of guests and the availability of products, get clear Chiavari chairs, corrugated or gridded taffeta tablecloths and cotton napkins of the color of your choice. This promotion is non-transferable and non-exchangeable for any other product or material. The 1000$ value is an approximate amount based on a room of 100 guests. Ceremony at the chapel (duration: 1h30, excluding the celebrant)... 495$ 13h00 14h30 16h00 17h30 Ceremony in the marquee (duration: 1h30, excluding the celebrant)... 995$ 13h00 14h30 16h00 17h30 Ceremony at the glade (duration: 1h30, excluding the celebrant)... 495$ 13h00 14h30 16h00 17h30 * Please provide additional costs if you plan a second option in case of rain. Pratique de cérémonie (optionnel)... 100$ ** If your reception is not held at the Chalet des Érables, a 100$ fee is applicable to take pictures on the site.

COCKTAILS & REFRESHMENTS Citrus cocktail with white win & citrus cocktail alcohol-free 6.00$ Regular beers, beer cocktail & citrus cocktail alcohol-free 7.00$ Sangria & citrus cocktail alcohol-free 7.50$ Your selection of sparkling wines & citrus cocktail alcohol-free SAQ price x 2.5 BITES & HORS D OEUVRES You must select a minimum of 50 bites per variety. Bouquet of raw vegetables 1.50$ Bruschettas with garlic 1.50$ Cheese pâté 1.50$ Fried tortellini on pesto & tomato mayonnaise 2.00$ Popcorn cheddar cheese & tomato sauce 2.00$ Tuna cake & spicy mayonnaise Sambal Oeleck 2.25$ Sausage with cheese & grape 2.25$ Pork & Lamb ball with Adonis 7 spices, maple and soy emulsion 2.50$ Tomatoes & peppery strawberries gaspacho 2.50$ Prosciutto chips & melon in porto 2.50$ Grilled Halloumi cheese, basil & cherry tomatoes 2.75$ Almond & prosciutto stuffed date 2.75$ Snail verrine with bruschetta cream 2.75$ Goat cheese & fruit confit 3.00$ Tuna cone & julienne of peppers 3.00$ Tuna on grilled tomato with parsley oil 3.00$ Oysters with raspberry vinegar & green shallot During the cocktail, 3.50$ Shrimp brochette & mango with basil 3 or 4 bites per 3.50$ Mascarpone cream & smoked salmon with wasabi 3.50$ person will be very Beef tartare & cress oil filling 3.50$ Salmon with avocado & apple salad appreciated by 3.50$ WINES & DRINKS 1/4 liter of wine per person Non-alcoholic drinks at will * Juice, milk, tea, coffee, soft liquors. (From the beginning of the meal to the coffee service.) Donini wine & non-alcoholic drinks at will * From the beginning of the meal to the coffee service. (Maximum duration of 2hrs.) * Provide a surcharge of 2.50$ per additional service. Your wine selection T rick your guests! * Note that the SAQ sells bottles of 750 ml and not 1 liter, a minimum of 3 bottles of 750 ml per table is required to equal 1/4 liter of Donini wine per person. * To make your selection of wines, here are the steps to follow : - Go on the http://vinsdandurand.com/en/ and click on the tab Price Lists. - Select the province and click Quebec Price List then select the wines of your choice. 9.00$ 1.50$ 15.00$ SAQ price x 2.5

WARM STARTERS You must select one choice of warm starter. Vegetable cream 5.50$ Velvet of turnip perfumed with maple 6.50$ Cappuccino with the aroma of the undergrowth 6.50$ Duo cream, carrot & broccoli 6.50$ Dauphinois Soup 6.50$ Pennine parmarosa sauce & bread with garlic 6.50$ Flaky pastry of snail with cream 7.50$ Flaky pastry of vegetables with bechamel sauce 7.50$ Martini of melted parmesan 7.50$ Crispy duck confit, green lentil with maple & soy emulsion 7.50$ Finger fish, chips & lime tartar sauce 8.00$ Mussels, bloody ceasar way 8.50$ Pan-fried wild mushrooms, duck confit & poached egg 10.50$ Foie gras with figs & pink pepper 10.50$ COLD STARTERS You must select one choice of cold starter. Creamy caesar salad & herbal croutons 5.50$ Mixed salad with two-year-old cheddar cheese and two vinaigrettes 6.50$ Rolled salad with creamy maple dressing 6.50$ Stuffed tomato with mango salsa, mint & basil 6.50$ Mesclun with raspberry, sweet pecans & goat cheese crouton 7.50$ Greek salad & basil leaves 7.50$ Melted Bocconcini in prosciutto on bruschetta balsamic 8.00$ Tomato & zucchini tartar on mascarpone pesto 8.50$ Crostini of aged cheddar & porto caramelized onions 8.50$ Prosciutto & melon 8.50$ Spinach salad, sprouted beans, crab-flavored pollock & sesame shrimps 9.50$ Salmon rillette & sweet potato chip 9.50$ Homemade smoked scallops with acidulated emulsion & honey melon sorbet 10.00$ Smoked salmon & capers 11.00$ Shrimp cocktail & boston lettuce 12.00$ MORE OPTIONS These options will be served at the center of each table. Garlic bread sticks 1.75$ Fried calamari & spicy sauce 3.50$

SORBETS & DIGESTIVES Sorbet (lemon or mango) 3.00$ Sorbet Sortilège of ephemeral beer with apple & maple 4.50$ Sorbet mojito, mint & basil 4.50$ Sorbet cranberry, rosemary & white wine 4.50$ Sorbet espresso amarula 4.50$ Limoncello or cup of chocolate & porto 4.50$ MAIN PLATES YOU MUST SELECT 1 OR 2 MAIN MEAL CHOICES. PROVIDE AN ADDITIONAL $ 2.00 PER PERSON FOR THE ADDITION OF THE 2ND CHOICE. THE CHOICES MUST BE OFFERED TO YOUR GUESTS IN YOUR INVITATIONS AND THESE CHOICES MUST BE IDENTIFIED ON THE SEATING. *Served with seasonal vegetables & potato of your choice (duchesse or potato medallion with pancetta & chives). Chicken on vegetable nest, peppered cognac sauce *... 16.00$ Pan-fried Pangasius with salsa tomato, mango & coriander on wild basmati rice... 17.00$ Brandy chicken & mushrooms *... 18.00$ Chicken with orange smoked half-ice *... 18.00$ Salmon emulsion blueberries & cedar jelly, pepper & grilled parsnip in gomasio... 19.00$ Strogonoff style beef rib with julienne root & pasta......19.00$ Lamb shank with coffee, mint & dark chocolate on mushroom couscous... 19.00$ Roast Beef with juice *... 19.50$ Brisket of chimichurri beef, tomato with tarragon & parmesan polenta... 21.00$ Vivaneau with arugula pesto, pancetta, half-dried tomatoes and edamame beans... 21.00$ Veal osso bucco, pizzaïola, basil & grilled root vegetables... 21.00$ Deer ribs with maple sugar & coriander on risotto and green beans... 21.00$ Sheltered 2 salmon with tarragon & dijon *... 22.00$ Scalopini, pork mignon with limoncello *... 22.00$ Medallion of veal with peppery cognac *... 22.00$ Beef rib AAA Angus with juice *... 26.00$ Rack of lamb, crostini with herbs & garlic *... 29.00$ Filet mignon (7oz) & portobello *... 34.00$ SWEET TREATS All our desserts are served with tea & coffee. Service of your wedding cake 3.50$ S mores bar 3.95$ Milk chocolate fountain & fresh fruit 5.50$ MINIMUM OF 70 PEOPLE PAYABLE. Flamed Alaska & 3 sweet treats 5.95$

BAR OPTIONS Our open bar options are valid at the end of the meal and have a maximum duration of 3h30. MINI BAR 16.00$ HALF PRICE ON THE MINI BAR (50% off the regular price of the included drinks) 8.00$ INCLUDED: Regular beers, Donini wine and non-alcoholic drinks (juice, milk, tea, coffee & soft drinks). SMALL BAR 20.00$ HALF PRICE ON THE BIG BAR (50% off the regular price of the included drinks) 10.00$ INCLUDED: Regular beers, Donini wine and non-alcoholic drinks (juice, milk, tea, coffee & soft drinks). HARD LIQUOR: Gin, vodka, rhum, scotch, mint cream, amaretto, schnapps, southern comfort, jack daniels. * The hard liquor will be served in cocktail or on ice in a drinking glass. * Shooters are not included. BIG BAR 24.00$ HALF PRICE ON THE BIG BAR (50% off the regular price of the included drinks) 12.00$ INCLUDED: Regular beers, imported beers, Donini wine and non-alcoholic drinks (juice, milk, tea, coffee & soft drinks). HARD LIQUOR : Gin, vodka, rhum, scotch, mint cream, amaretto, schnapps, southern comfort, jack daniels, tia maria, bailey s, tequila, cognac, grand marnier, sambucca, sour puss, goldschlager, curaçao. * The hard liquor will be served in cocktail or on ice in a drinking glass. * Shooters are not included. rick T A service of bar coupons can be an interesting option to avoid excesses!

MIDNIGHT TABLES The midnight tables are an obligation to be paid for the number of people attending supper plus evening guests. Service of your wedding cake with tea & coffee... 2.00$ Two varieties of chips & pretzel at will *... 2.00$ * Served on each of the tables from the beginning of the evening. BUFFET * Service of your wedding cake with tea & coffee QUÉBÉCOIS BUFFET * 3 varieties of sandwich Green salad Vegetables & dip S MORES BAR Graham cracker Marshmallow Nutella Peanut butter POUTINE BAR * 6.00$ ITALIAN BUFFET * 3 varieties of cold pizzas Processed meat Cheese Vegetables & dip 8.00$ 3.95$ MILK CHOCOLATE FOUNTAIN * 8.00$ Fresh fruits Minimum of 70 people payable 8.00$ VEAL MINI BURGER Minimum of 100 burgers 3.00$ each HOT-DOG Minimum of 100 hot-dogs GRILLED CHEESE BAR // regular Bread Cheddar cheese soft & strong Tomato Bacon Onion CHEESE PLATE 5 varieties of cheese Crackers Fresh fruits 2.00$ each 4.00$ 85.00$ per tray GRILLED CHEESE BAR // deluxe * Ingredients of the regular grilled cheese bar Aragula Smoked ham Honey Green apple Fries Homemade sauce Tabasco COLD PIZZAS PLATE Tomatoes Tomatoes & black olives Tomatoes & onion Tomatoes, zucchinis & peppers 8.00$ 39.00$ per tray POPCORN MACHINE_8oz... - Provide 3.99$ per bag of popcorn. * One bag gives 8 to 10 servings COTTON CANDY MACHINE... - Provide 0.15$ per cone. - Provide 22.00$ per sugar container. * A container gives about 60 portions 60.00$ 85.00$

FIXED FEES: CEREMONY: MAINTENANCE: 300$ TAXES (14.975%) : TOTAL FIXED FEES: CATERING EXPENSES TOTAL PER PERSON : TOTAL MORE OPTIONS : TIP 8% : TAXES (14. 975%) : TAXES ARE SUBJECT TO INCREASE IN ACCORDANCE WITH THE LAW CATERING TOTAL EXPENSES: TOTAL: $+ $= $ / ADULTS = $ PP FIXED COSTS CATERING CHILDREN FROM 2 TO 10 YEARS OLD: 25.00$ + tips & taxes. TEENAGERS FROM 11 TO 14 YEARS OLD: Adult price without open bar option. ADULTS 15 YEARS OLD AND OVER: Full price inclusive bar open.