Starters The perfect way to start any meal as an appetizer before your main Mussels in Saffron-infused White Wine Cream 75 Mussels smothered in saffron infused white wine garlic cream. Creamy Peri-Peri Chicken Livers 70 Rich tomato gravy with a hint of chilli and a dash of coriander cream. Salt & Pepper Calamari 79 Deep fried seasoned Calamari served with garlic lime mayonnaise. Homemade Samoosas Crispy samoosas with sweet chilli tamarind dipping sauce, Savoury chicken mince, Punjabi potato and peas, Cheese and sweet corn. Portion of 4 55 Platter 6 assorted 70 Tandoori mushrooms 70 Mushrooms stuffed with a filling of paneer and mozzarella cheese and mixed ground nuts. Grilled Halloumi 65 Chunky slices of grilled halloumi drizzled with pineapple and sweet chilli jam on rocket leaf and radish shavings. Focaccia Crispy pizza bread freshly baked in our wood-fire oven Garlic and Italian herbs 59 Mozzarella cheese, garlic and herbs 70 Butternut Soup 65 A soup for all seasons. Creamy butternut soup with a twirl of chilli oil served with side bread. YOU DON T NEED A SILVER FORK TO EAT GOOD FOOD
Salads Cajun Chargrilled Chicken & Avocado 95 Strips of grilled chicken fillet and avocado, feta cheese, cherry tomato, red onion, cucumber shavings, olives and garden greens with honey and wholegrain mustard dressing. Grilled Prawn salad 135 Garlic, balsamic and chilli prawns tossed together with mixed leaf salad cherry tomatoes, cucumber, spring onion, peppadews and feta with balsamic drizzle and basil pesto. Smoked Salmon & Creamy Feta 98 Shavings of smoked salmon on a bed of lettuce, cherry tomatoes and red onion rings, capers, lemon wedges, creamy feta cheese napped with honey and whole grain mustard dressing Traditional Greek Salad 65 Lettuce, cherry tomatoes, cucumber, red onion, green peppers, creamy feta, and kalamata olives, tossed together and served with our salad dressing. Roasted Butternut, Beetroot & Feta 85 Roasted butternut, beetroot and feta on crisp garden greens sprinkled with sunflower seeds, drizzled with reduced balsamic gaze and olive oil. From our Tandoori Ovens Coal Fire Tandoori Chicken Tender and juicy chicken marinated in a warm Tikka Spice rub and roasted over hot Tandoori coals. Half Chicken with potato fries or Naan bread and dipping sauce 95 Full Chicken with potato fries or Naan bread and dipping sauce 175 Additional Naan breads Butter Naan 16 Garlic Naan 19 Chilli Naan 19 GOOD FOOD IS ALL THE SWEETER WHEN SHARED WITH GOOD FRIENDS
Curry Delights Chef Deena s home favourites - Authentic South African Indian Curry dishes that will delight your senses and tantalise your tastebuds The Award Winning Butter Chicken 159 Deena s award winning recipe. Spiced Chicken fillets simmered in an exotic blend of aromatic spices and butter cream. Authentic Lamb Curry 170 A South African Indian styled Lamb & Potato Curry. Boneless Lamb braised in a balanced blend of aromatic spices. Madras Chicken Curry 145 A tastefully prepared dish of Chicken Fillet Cubes simmered in a delicately spiced curry gravy. KZN North Coast Prawn Curry 189 A Durban favourite brought from the KZN coast just for you. Succulent queen prawns cooked with our special blend of traditional Durban spices, simmered in a fragrant onion and tomato based curry gravy. Wild Coast Chicken & Prawn Curry 179 Tender cubed chicken fillets with de-shelled prawns simmered in a mild creamy curry gravy. Chops Chutney 159 A timeless Durban City favourite. Lamb Chops marinated in red chilli and ginger garlic paste, grilled then simmered in a tomato, green pepper and onion gravy. Paneer Masala 120 Homemade paneer cheese cubes braised in our aromatically spiced butter cream gravy. Butter Bean and potato Curry 105 Butter beans and potato braised in an onion and tomato gravy. Flavoured with turmeric and chilli. All of the above dishes served with either: Butter Naan bread (Additional Naan Bread 15) or Basmati Jeera Rice (Additional serving 15) LIFE IS SHORT LICK THE BOWL!
House Specialities and Grills Rosemary and Red Wine Lamb Shank 195 Slow cooked Karoo Lamb Shank smothered in a rich Red Wine and Rosemary Jus. Braised Oxtail 169 Oxtail braised in a rich tomato and red wine sauce. Served with potato mash & butternut Layered with a vegetable medley Steak All steaks served with your choice of either seasonal vegetables, creamy spinach and butternut, side salad or fries. 500g T Bone 175 350g T Bone 145 300g Rump 145 300g Sirloin 145 250g Biltong crusted beef fillet 175 Sauces 25 Creamy mushroom Coriander butter Cracked black peppercorn Blue cheese Char-grilled Pork Ribs 175 Succulent 500g BBQ basted ribs, served with potato fries Burger Bar Home-made burgers served with potato fries 100% Pure Beef or Cajun Chicken Breast With lettuce leaf, tomato, onions and pickle. 95 Vegetarian Burger 80 Meat Free Burger with lettuce leaf, tomato, onions and pickle. Add Mozzarella or Cheddar cheese 15 Add Avocado 20 Add Bacon 20 Add Chilli tomato salsa and jalapeno 20 COOKING IS LOVE MADE VISIBLE
Seafood Medium prawns Grilled and basted in either Peri-Peri, Lemon or Garlic Butter sauce served, choice of veg, fries or rice 6 x prawns 129 12 x prawns 245 Pan seared Kingklip 179 Grilled kingklip fillet on a bed of tomato reduction, baby potatoes, green string bean, black olives and crumbled feta, topped with lemon butter sauce. Spicy seafood hot pot 169 A medley of seafood, prawn, mussel, calamari and linefish in a rich tomato, chilli, garlic, hint of cream and herb sauce. Served with chef s bread. Pizza Traditional Pizzas baked in wood fire oven topped with mozzarella cheese and herbs Margherita Tomato base topped with mozzarella 79 Vegetarian Delight - Spinach, feta, olive and basil pesto 105 Avocado & peppadew - onion, tomato, mozzarella, feta and rocket leaves 105 Regina Ham and mushroom 95 Hawaiian Ham and pineapple 95 Chicken and Mushroom Chicken with white button mushrooms 110 Bacon, Avocado and Feta - Crispy bacon, avo slices and feta cubes 105 Aarya butter chicken pizza - tomato base, butter chicken, melted mozzarella 125 Mexican Chilli - Ground beef mince with onion and chilli 105 Pasta Choose from Penne or Fettuccine with a choice of classic Italian sauce Arrabbiata with roasted tomato, dash of chilli, garlic and Italian herbs 85 Creamy garlic and mushroom 95 Ham, garlic and mushroom 98 Basil pesto, cream, olive oil, garlic and parmesan 95 Add Chicken Fillet strips to any of the above 35 THE FONDEST MEMORIES ARE MADE WHEN GATHERED AROUND THE TABLE
Sweet Treats Kulfi Crème Bruleé 60 Cape Malva Pudding 60 with Cinnamon Custard and Vanilla Ice-cream Double Decker 60 White and Dark Chocolate layered mousse on a moist Sacher torté Fudge Picasso 60 White Chocolate, with chunks of home-made fudge finished with white choc glaze Burfee Ice Cream with Hazelnut Chocolate sauce 55 Coffee Espresso 18 Americano 24 Cappuccino 25 Café Latte 27 Café Mocha 28 Speciality Hot Drinks Hot Chocolate 25 Chai Latte 25 Hazelnut Latte 32 Salted Caramel Latte 34 Milo 27 Red Cappuccino 27 Chai Tea 25 Tea 5 Roses 23 Rooibos 23 Chamomile 25 Earl Grey 25 Green Tea 25 Peppermint Leaf 25 LIFE IS LIKE A CUP OF TEA.ITS ALL IN HOW YOU MAKE IT
Fresh Fruit Juice Fruit Cocktail 24 Orange 24 Apple 24 Strawberry 24 Milkshakes Classic Lime 38 Original Bubblegum 38 Gourmet Milkshakes Strawberries & Cream 44 Toffee Banana 44 Nutella Chocolate 44 Salted Caramel 44 Oreo Cookies & Cream 44 Iced Tea Lemon 27 Peach 27 Mixed Berries 27 Sodas & Soft Drinks 330ml cans 24 Appletiser 27 Grapetiser 27 Still / Sparkling water 21