Weddings at Wembley. Wedding Coordinator: Gosia Blasiak. Receptions in the Ambrose or Swing View Room. Ceremonies in the Lakeside Gazebo

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Weddings at Wembley Ceremonies in the Lakeside Gazebo Receptions in the Ambrose or Swing View Room Wedding Coordinator: Gosia Blasiak P: 08 6280 1351 E: gosia@spicesgroup.com.au M: 0449 414 490 Please contact our dedicated Wedding Coordinator for a personalised quote and detailed information. Our team is always happy to make your day unique and customise our packages.

Your Special Day Our team at Wembley understands the importance of your wedding and we work closely with you to create your perfect day. Your dedicated wedding coordinator is here to listen to your ideas and accommodate all your needs. With industry expertise and upmost attention to detail, we will ensure everything is taken care of for you. Located just a short distance from the CBD, Wembley combines remarkable tranquillity with high convenience. We offer a range of reception and ceremony spaces and we are always happy to customise packages to make your wedding truly unique. Whether you are seeking a beautiful, traditional reception, lavish celebration, an informal brunch or a casual cocktailstyle party, our team at Wembley will help you design your wedding day. Please contact our dedicated Wedding Coordinator for a personalised quote and detailed information. Our team is always happy to make your day unique and customise our packages. 2

Ceremony and Reception Spaces The Lakeside Gazeebo Our beautifully appointed Lakeside Gazebo offers a lovely location for your outdoor ceremony. Surrounded by lush green lawns, picturesque lakes with magnificent fountains, the Lakeside Gazebo will provide a perfect backdrop for your photos and wonderful setting for exchanging your vows. The Ambrose Room The Swing View Room Heart of the new hospitality development, the Ambrose Room combines modern, state of the art fit outs with great flexibility and highest quality. The room opens up to a magnificent timber balcony where you can enjoy uninterrupted views of surrounding green lawns, picturesque lakes, fabulous fountains and natural surrounding bushlands. The Ambrose Room also offers a private Bridal Room for your exclusive use throughout the day. Located on the top floor of the Swing Driving Range, The Swing View Room is filled with natural light and features uninterrupted views of Perth City skyline and golf course lakes. It opens up to an outdoor area where guests can enjoy their pre-dinner drinks while taking in the stunning views from the balcony. The Swing View Room offers great facilities for more intimate sit down and cocktail style receptions. Please contact our dedicated Wedding Coordinator for a personalised quote and detailed information. Our team is always happy to make your day unique and customise our packages. 3

Ceremony Packages Crystal Package Hire of the Lakeside Gazebo, staffing and set up 24 white folding chairs Signing table with white cloth and skirting 2 signing chairs Self-service water station Silver Package Hire of the Lakeside Gazebo, staffing and set up 50 white folding chairs Signing table with white cloth and skirting 2 signing chairs Cream carpet 2 market umbrellas Self-service water station Please contact our dedicated Wedding Coordinator for a personalised quote and detailed information. Our team is always happy to make your day unique and customise our packages. 4

"When you realise you want to spend the rest of your life with somebody, you want the rest of your life to start as soon as possible." Please contact our dedicated Wedding Coordinator for a personalised quote and detailed information. Our team is always happy to make your day unique and customise our packages. 5

All Inclusive Reception Packages Both packages include professional wedding planning support, reception and bridal room hire, staffing, set up, round tables, chairs and chair covers with your choice of sashes, linen, bridal, gift and cake tables clothed and skirted, personalised printed menus, signage, cake knife, dance floor and lectern with microphone. Golden Package Diamond Package Freshly baked rolls to start Set entrée Alternating main course Side dish Set dessert Cake service on platters Brewed tea and coffee 5 hours beverage package Sommelier s selection Sparkling wine White wine Red wine Draught beers Soft drinks and juices Chef s canapés on arrival Freshly baked rolls to start Set entrée Choice of two main courses Two side dishes for the tables Set dessert Cake service on platters Brewed tea and coffee 5 hours beverage package Premium selection Sparkling wine Sweet wine Two white wines Two red wines Draught beers Soft drinks and juices Please contact our dedicated Wedding Coordinator for a personalised quote and detailed information. Our team is always happy to make your day unique and customise our packages. 6

Seated Reception Menu 1 Bread rolls to start Set entrée OR set dessert Set main course Brewed tea and coffee Menu 2 Bread rolls to start Set entrée, set main course and set dessert Brewed tea and coffee Menu 3 Chef s 4pcs canapés on arrival Bread rolls to start Set entrée Choice of main course Set dessert Brewed tea and coffee Please contact our dedicated Wedding Coordinator for a personalised quote and detailed information. Our team is always happy to make your day unique and customise our packages. 7

Menu Selections Entrees Pickled beetroot with goats cheese, pear, radish and asparagus salad Homemade gnocchi with caramelized pumpkin, slow roast zucchini, sage and pecorino House smoked duck breast with roast capsicum, red onion marmalade, quinoa and wild rocket salad Chicken confit with crispy bacon, wild mushrooms and shaved fennel salad Caprice chicken with buffalo mozzarella, heirloom tomato and basil dressing Tiger prawns with seared scallop, chorizo and wild rocket Garlic prawns with avocado, shaved fennel and baby spinach Twice cooked pork belly with apple and radish salad Smoked ocean trout with roast asparagus, confit baby roma and herb salad Air dried beef with beetroot, capsicum and quinoa salad Mains Crispy skin salmon with roast asparagus, sweet potato and citrus aioli Grilled pink snapper with potato puree, roast broccolini, fennel and radish salad Free range chicken breast with chive mash potato, confit cherry tomato and baby spinach salad Paprika roast chicken with kipfler potatoes, caramelised pumpkin and wild mushrooms Roast fillet of beef with truffle infused potato puree, green beans and cabernet jus Braised beef cheek with sweet potato puree, glazed heirloom carrots and peppered leaf spinach Roast lamb rump with glazed root vegetables, wild mushrooms, shiraz and rosemary jus Linley Valley pork rack with broccolini, speck and herb rosti Roast pumpkin risotto with wild mushrooms, roast asparagus and parmesan Tomato ratatouille with capsicum, eggplant and zucchini All menus are indicative only. Our Chefs are here to design the dishes that suit your requirements and fit within your budget. Please contact our dedicated Wedding Coordinator for a personalised quote and detailed information. Our team is always happy to make your day unique and customise our packages. 8

Menu Selections Side Dishes Steamed seasonal greens Truffle infused potato puree Traditional Greek salad Roast sweet potato with rosemary springs Rocket, pear and parmesan salad Classic garden salad Baby spinach, confit cherry tomato and shaved parmesan salad Glazed root vegetables Hand cut royal blue wedges Butter roast kipfler potato Desserts Vanilla bean crème brulee with almond biscotti and salted caramel ice cream Belgian chocolate panna cotta with raspberry coulis and white chocolate crumble Warm banana and pecan pudding with butterscotch sauce and vanilla bean ice cream Raspberry frangipane tart with summer berry coulis and vanilla bean ice cream Dark chocolate mousse with vanilla anglaise and salted caramel ice cream Summer berry pavlova with berry compote and almond biscotti White chocolate and raspberry parfait with vanilla anglaise and chocolate shards Compressed summer berry cronut with fresh cream and salted caramel ice cream Lemon cheesecake with summer berry and mind salad All menus are indicative only. Our Chefs are here to design the dishes that suit your requirements and fit within your budget. Please contact our dedicated Wedding Coordinator for a personalised quote and detailed information. Our team is always happy to make your day unique and customise our packages. 9

Faith makes all things possible. Love makes all things easy. Please contact our dedicated Wedding Coordinator for a personalised quote and detailed information. Our team is always happy to make your day unique and customise our packages. 10

Cocktail Menus Menu 1 Choice of 4 hot canapés Choice of 4 cold canapés Choice of 2 substantial items Menu 2 Choice of 5 hot canapés Choice of 5 cold canapés Choice of 2 substantial items 1 food station Menu 3 Choice of 4 hot canapés Choice of 4 cold canapés Choice of 2 substantial items Choice of 2 food stations Dessert, tea and coffee station Please contact our dedicated Wedding Coordinator for a personalised quote and detailed information. Our team is always happy to make your day unique and customise our packages. 11

Cold Canapés Natural oysters with lemon Chicken liver parfait with toasted brioche Assorted sushi with soy and pickled ginger Duck rice paper rolls with teriyaki sauce Roquefort, beetroot and pear waffle basket Smoked trout with parmesan crisp and crème fraiche Prawn cocktail Goats cheese, heirloom tomato and basil bruschetta Spiced beef salad with shaved fennel and radish Red onion marmalade and goats cheese in a waffle basket Prosciutto wrapped king prawns Beef tartare on toasted brioche Canapé Selections Hot Canapés Pork, apple and chorizo sausage rolls Seared scallop with avocado and lime Sticky nam jim pork belly Coconut prawns with mango salsa Roast pumpkin and mozzarella arancini Chicken confit with quince glaze and toasted brioche Sautéed king prawns with avocado and rocket Mini beef and Guinness pies Chicken satay skewers with peanut sauce Roast vegetable skewers Steamed snapper with shaved fennel and rocket Herb crusted lamb cutlet with minted yoghurt More Substantial Items Pulled pork slider with apple slaw, tomato relish and pickles Spice Thai beef salad with crispy noodles and tangy mayo Battered whiting with chips and kaffir lime mayo Braised beef cheek with sweet potato puree and peppered leaf spinach Roast pumpkin risotto with wild mushrooms and parmesan Tomato ratatouille with capsicum, eggplant and zucchini Chicken and mushroom stir fry with egg noodles and savoy cabbage All menus are indicative only. Our Chefs are here to design the dishes that suit your requirements and fit within your budget. Please contact our dedicated Wedding Coordinator for a personalised quote and detailed information. Our team is always happy to make your day unique and customise our packages. 12

Oyster Station Food Stations Antipasto Station Asian Station Selection of freshly shucked natural oysters Oysters Kilpatrick Assorted condiments Carvery Station Selection of continental meats Pickled vegetables Olives Marinated feta Turkish bread Burger Station Assorted sushi Pork steam buns Stir fried chicken noodles Selection of dipping sauces Dessert Station Roast beef Honey roast ham Assorted salads and accompaniments Freshly baked assorted rolls Freshly cooked beef burgers Toasted brioche Selection of sauces Choice of condiments Crème brulee Mini cupcakes Chocolate dipped strawberries Mini doughnuts Macarons All menus are indicative only. Our Chefs are here to design the dishes that suit your requirements and fit within your budget. Please contact our dedicated Wedding Coordinator for a personalised quote and detailed information. Our team is always happy to make your day unique and customise our packages. 13

"True love stories never have endings." Please contact our dedicated Wedding Coordinator for a personalised quote and detailed information. Our team is always happy to make your day unique and customise our packages. 14

Beverage Packages Ruby Package Redbank Emily Sparkling Alexander Fields Semillon Sauvignon Blanc Alexander Fields Shiraz Three tap beers Assorted Soft Drinks Pearl Package Veuve Moisans Cuvee Blanc de Blanc Sparkling West Cape Howe Regional Chardonnay or Carilley Estate Unwooded Chardonnay West Cape Howe Regional Semillon Sauvignon Blanc West Cape Howe Regional Shiraz or Carilley Estate Shiraz West Cape Howe Regional Cabernet Merlot Three tap beers Assorted Soft Drinks Beverages on consumption and customised packages are also available, please speak to our Wedding Coordinator for details. Please contact our dedicated Wedding Coordinator for a personalised quote and detailed information. Our team is always happy to make your day unique and customise our packages. 15

Photos courtesy of: Images by Rochelle Mobile: 0414 673 691 Email: info@imagesbyrochelle.com.au Web: www.imagesbyrochelle.com.au And Anthea Auld Photographer Mobile:0438944471 Email: photos@antheaauldphotographer.com.au Web: www.antheaauldphotographer.com.au Please contact our dedicated Wedding Coordinator for a personalised quote and detailed information. Our team is always happy to make your day unique and customise our packages. 16

Terms and Conditions Attendance Numbers Guaranteed minimum numbers must be received 14 days before the function. Final numbers must be given 7 working days prior to the event. Acceptance of extra numbers is dependent on availability of space and prepayment. BYO No food and beverages of any kind will be permitted to be brought in for consumption at the function by the Organiser or Guests. Cancellation and Change of Dates In the event of a cancellation, Management must be notified in writing, verbal cancelations will not be accepted. Deposits are fully refundable for all events with minimum of 12 months notice. Cancellation 3 months to 15 days prior to the event will incur 25% of estimated total amount of the function. Cancellation within 14 days of the event will incur 100% estimated total amount of the function. Change of dates is deemed as cancellation. Cleaning General cleaning is included in the cost of the function. The Organiser may incur additional charges in the instance where an event has created cleaning requirements that are considered, in the opinion of Management, over or above normal cleaning requirements. Confirmation Confirmation of a booking occurs on receipt of deposit payment and a completed booking form with signed terms and conditions. Payment of your deposit is acceptance of these function terms and conditions. Damages Organisers are financially responsible for any damage sustained to the function space and/or surrounding grounds by the Organisers, Organisers Guests, Invitees or other persons attending the function. Management does not accept responsibility for damage or loss of any goods left within the venue prior to or after a function. Equipment Hire Management will be pleased to assist with obtaining quotes for all of your hire equipment, entertainment and decoration requirements and the costs will be added to your final account. Please note that no items are to be nailed, screwed, stapled, or adhered to any surfaces in the venue. For any items not hired by venue, Management must be advised of all deliveries prior to the function and all deliveries must be marked with the name and date of the function. Food and Beverage At least 2 weeks prior to your function, we require confirmation of final arrangements of menus and beverage requirements. Please advise us of any vegetarian or dietary needs at this time. Whilst we will make every effort to comply with guests requests and take upmost care to avoid cross contamination, we will, to the extend permitted by law, not be held responsible for an adverse reaction to our food by any guest. Management insists that all clients with food allergies carry appropriate medical aids in case an allergic reaction should occur. Menus Our menus are indicative only and our subject to change. Please contact our dedicated Wedding Coordinator for a personalised quote and detailed information. Our team is always happy to make your day unique and customise our packages. 17

Terms and Conditions Minimum Spend Minimum spends apply to all bookings. These will be quoted individually depending on seasonality and other requirements. Minimum spends apply to food and beverages only. Payment Full payment is required 7 working days prior to your event. Payment by EFT, cash, company cheque or credit card is accepted. AMEX credit cards will not be accepted. Price Increase Management reserves the right to increase the package prices at any time without prior notification. Responsible Service of Alcohol Venue operates under the principles of the Responsible Service of Alcohol. Staff are instructed not to serve any alcoholic beverages to guests under the age of eighteen (18) years, or guests in a state of intoxication. Management reserves the right to exclude persons, without liability, from an event. Room Hire Room hire applies to all of our private function rooms. Included in your room hire is the cost of staffing, room set up, white linen tablecloths & serviettes, and the service equipment needed to provide your choice of food & beverages. Security Certain functions may require security personnel to be in attendance. Wembley Management reserves the right to apply this condition as seen fit. The cost of security personnel will be the responsibility of the function Organiser. Special Circumstances In the event that the venue cannot be made available to the Organiser on the date(s) for which it has been booked for reasons of fire, flood, damage, industrial dispute, or any other reason, the Management shall not be liable for any loss, damage or injury whatsoever suffered by the client as the result of the unavailability of the venue. Surcharge Functions held on Public Holidays will incur an additional 15% on the total cost of food and beverages. Tentative Bookings Bookings will be considered tentative only when a tentative contract has been emailed to the client. Tentative bookings can be held without obligation for a period of 14 days. Management reserves the right to cancel any unconfirmed booking without notice and reallocate the date to other enquiries. Timings For lunchtime bookings access to the room is from 10.00am the morning of the function. Lunchtime functions must conclude by 4.00pm. For evening bookings access to the room is from 5.00pm, and evening functions are required to conclude at 12.00am. Management will do all possible to accommodate special requests regarding access to the rooms. Please contact our dedicated Wedding Coordinator for a personalised quote and detailed information. Our team is always happy to make your day unique and customise our packages. 18