Welcome to The Wallace Gastropub!

Welcome to The Wallace Gastropub! The Wallace provides a blend of sophistication and comfort that can only be found in a fine public house. Our menu combines traditional pub fare with international favourites. The kitchen focuses on preparing as many components as possible in-house with ingredients sourced from local producers. The result is elevated gastropub fare, with a focus on quality and simplicity. Our beer list is a combination of old favourites and new classics, featuring a diverse array of beer styles from around the world on 23 taps. The selection is designed to provide something for every taste and every occasion. In many cases, we suggest pairings of beer with your meal to enhance your dining experience. All of this can be enjoyed in a comfortable, familiar environment. Whether you re looking to cheer on your favourite team over a relaxing beverage or indulge in a delicious meal, we hope that you ll consider The Wallace your home away from home. Planning a Party or Special Event? The Wallace has a number of Private Party Rooms to meet all needs. For full details or to book your event call: 416-489-3500 or on-line at: reso@thewallacegastropub.ca

Lagers Draught Beers Stiegl 7.25 Established in 1492 at the foothills of the Austrian Alps and brewed in accordance with the Bavarian Purity Law of 1516, Stiegl is brewed with 100% barley malt, whole flower hops and pure spring water; a refreshingly mellow alternative to more bitter Northern European lagers. 4.9% - 500ml Jever 7.25 Jever Pilsner the classic Frisian Pilsner with its very own bitter taste. The special soft brewing water of Friesland and the famous hint of more hops give Jever Pilsner its bitter Frisian taste. This unrivaled distinct character has distinguished the brand for decades. 5.2% - 500ml Hofbrau Original Munich Helles 7.25 Munich s Hofbrauhaus was founded in 1589 and this Munich Helles, their flagship beer, demonstrates the exemplary balance that only such a legacy can bring. The hops are lightly herbal, practically grassy and the barley retains its grainy character. The crisp finish makes this a perfect choice for any occasion. 5.1% - 500ml Pilsner Urquell 7.25 First brewed in 1842, Pilsner Urquell was the first beer of its kind and has become one of the most imitated beers in history. This Czech Pilsner derives its aroma of pepper and hay from the Saaz hops that also give the delicately balanced bitter finish. 4.1% - 500ml Mill Street Organic 6.50 Ontario s first certified organic lager was born in 2002. Brewed with imported malt and hops, this 4.2% Northern German Pilsner offers a light, crisp and refreshing flavour with a clean finish. A gateway into craft beer for those who prefer a lighter beverage. 4.2% - 500ml

Ales Draught Beers Rogue 7.25 Ask server about rotating taps from one of America's finest breweries 500ml Beau s Lug Tread Lagered Ale 6.95 Lug Tread is a North American approximation of the Kolsch style of beer, which originated in Cologne, Germany. Made entirely with organic ingredients, Lug Tread is an ale which is aged like a lager, making for a crisp, refreshing beer that goes great with charcuterie. 5.2% - 500ml Black Oak Pale Ale 6.50 A golden-amber Pale Ale borrowing from both the English and American styles, Black Oak s Pale Ale is a mildly carbonated offering that delivers a burst of citrus balanced by a slightly nutty malt character. Its cult following has ensured its presence on tap at this location since the year 2000. 5.0% - 500ml Mad Tom IPA 6.95 A hop forward American style India Pale Ale, Mad Tom is delicately balanced despite its massive bitterness. The sweetness of the caramel malt backbone supports vibrant grapefruit and pithy citrus aromas that fade into pine on the palate. One of the finest IPAs brewed in Canada. 6.4% - 500ml Delirium Tremens 7.50 This triple-fermented golden ale was introduced in 1989 by the family-owned Huyghe Brewery of Melle, Belgium. This is a complex Belgian Strong Ale with a bouquet of fruit and spice, a sweet body and a slightly warming finish. 8.5% - 330ml Guinness Draught 7.25 This dry stout is many people s first foray into better beer. The iconic black pint with its creamy off-white head is worth the two minutes it takes to pour it properly. Its roasted barley lends a refreshing bitterness to this Irish specialty. 4.2% - 500ml Sierra Nevada 6.50 Pale Ale is a medium-bodied beer packed with flavor and complexity from the use of premium malt and whole-cone Cascade hops. It has a bright, flowery, and citrus flavour balanced by a toasted and slightly sweet malt body. The aroma is big and fragrant in what has become known as the Sierra Nevada style. 5% - 500ml Side Launch Pale Ale 6.50 Locally sourced hops give this malt-forward pale ale a kick of tropical fruit. Not too bitter, not too sweet, this is one well balanced beer. 5.3% - 500ml

Ales cont'd Draught Beers Maredsous 8 7.50 Maredsous Brune is an Abbey Dubbel that was originally brewed only for Christmas. This rich, slightly sour burgundy ale displays caramel sweetness and a variety of dried fruit ranging from raisins to plums in addition to restrained coffee and chocolate. 8% - 330ml Hobgoblin Ale 7.25 Brewed by Wychwood in Oxfordshire, this English ESB displays many of the flavours that define the style. The moderate hop bitterness plays in the background with notes of dried fruit, chocolate and toffee coming to the fore. A fine introduction to English Ales. 5.2% - 500ml Leifman s Fruitesse 6.50 Aged on cherries for 18 months this Belgian Kriek is then blended with strawberry, raspberry, cherry, elderberry and bilberry juices to create a sweet beer with a fruit punch character. Served over ice, it s perfect for a lazy summer afternoon or as an aperitif. 4.2% - 250ml Houblon Chouffe 7.50 Houblon Chouffe Was brewed for the first time in 2006. It is an Indian Pale ale type of beer, with a harmonious balance between a marked bitterness (three types of hops are used to make it) and a pleasant fruitiness. The Houblon Chouffe is unfiltered and re-fermented in the bottle as well as in the keg. 9% - 250ml Wheat Beer Hopf Weissbier 7.25 This unfiltered Hefe Weissbier has been brewed in Miesbach, Bavaria since 1892. Hopf Weisse is a top fermented wheat beer that pours with a pillowy head that gives off an aroma of banana and clove. With its light body, it s a refreshing choice that pairs well with lighter fare. 5.3% - 500ml CiDer Waupoos Premium Cider 6.95 Waupoos Premium Cider has a crisp, refreshing taste with a golden effervescent body; pleasantly dry with a lingering, apple finish and light fruity aromas. 6.5% - 500ml ASK SERVER ABOUT THE ROTATION FOR THE SELECTION OF DRAUGHT BEER.

Whites: Wines Pillitteri Chardonnay VQA Niagara, Ontario A cool climate Chardonnay, barrel aged for 9 months in French oak. Aromas of green apple, citrus and hints of toffy. Rich on the palate this dry wine offers characters of fresh fruit and buttered popcorn. Glass - 7 Half Litre - 20 Bottle - 30 Cabert Cantina di Bertiolo Pinot Grigio Friuli, Italy Pale yellow, slightly amber in colour, this fresh, dry wine offers aromas of citrus and melon with hints of nuts and toasted bread. Glass - 8 Half Litre - 22 Bottle - 30 Humberto Canale Estate Sauvignon Blanc Patagonia, Argentina Citrus at the start and then nuances of pineapple, mango and passion fruit. It is dry, sweet and round in the mouth, with balanced acidity and a long finish. Glass - 8 Half Litre - 22 Bottle - 30 Seven Peaks Chardonnay This bright, refreshing wine offers enticing aromas of butterscotch, pear and citrus accented with a slight hint of orange blossom. Flavours of crisp white peach, Gravenstein apple and subtle oak complement the lush vanilla-cream palate, while a wet stone minerality and bright acidity lifts the structure for a brilliant finish. Glass - 9 Half Litre - 25 Bottle - 40 Staete Landt Map Maker Sauvignon Blanc Marlborough, New Zealand Intensely aromatic with lifted passionfruit, fresh cut grass and citrus grapefruit on the nose. In the mouth, creamy with limey notes and a lingering mineral finish. Bottle - 40 Domaine Bernard Defaix Chablis Chablis, France Light gold in colour. The bouquet displays a dominance of mineral notes with delicate touches of lemon and grapefruit. The finish is long and intense. Bottle - 49 DeLoach Vineyards Chardonnay Russian River Valley, USA Citrus notes of lime and mandarin, nutmeg and baked apple. The balanced acidity gives you a creamy, soft mouthfeel that builds with intensity and ends with a long, lingering finish. Bottle - 55 ASK SERVER ABOUT OUR FEATURED WINES.

Reds: Wines Pillitteri Cabernet Merlot VQA Niagara, Ontario The harmonious blend of Cabernet and Merlot make a balanced and well structured medium bodied red wine. Glass - 7 Half Litre - 20 Bottle - 30 Humberto Canale Estate Malbec Patagonia, Argentina A complex structure with notes of red berries, eucalyptus spice and black pepper. Glass - 8 Half Litre - 23 Bottle - 35 Mount Oakden Shiraz Clare Valley, Australia Scents of pepper and spice with hints of plum and rhubarb. The palate has typical Clare Valley richness sustained by a fine elegant tannin structure. Glass - 8 Half Litre - 23 Bottle - 35 Seven Peaks Merlot Deep red colour. Luscious aromas of dark plum, cherry and cigar box. Forward, mouthfilling flavours of raspberry compote, strawberry jam, violets and leather finish with a rich, soft and pleasant mouthfeel. Glass - 9 Half Litre - 25 Bottle - 40 Speri Valpolicella Ripasso Valpolicella Classico Superiore, Itay A combination of fruity flavours and spicy aromas. Warm and smooth on the palate, it perfectly matches with meat and cheese based dishes. Glass - 10 Half Litre - 30 Bottle - 45 Ironstone Cabernet Sauvignon The 2013 Cabernet Sauvignon is rich and complex, but still easily approachable. Its dark cherry and toasted oak aromas tantalize the taste buds that will savor juicy black currant, raspberry and dark cherry flavors. This luscious, well-balanced, wine has a sweet middle palate that finishes with a lovely toasty oak component. Glass - 9 Half Litre - 30 Bottle - 45 Château du Trignon Sablet Côtes-du-Rhone Côtes-du-Rhone, France Aromas of licorice, dark berries, bay and fine spices. Smooth and suave on the palate. Bottle - 45 Au Bon Climat Pinot Noir Santa Barbara County, USA Full and rich with flavours of plums and warm spice, this Pinot is a crowd pleaser. This is classic Santa Barbara Pinot with a price/quality ratio that's truly hard to beat. Bottle - 65 ASK SERVER ABOUT OUR FEATURED WINES.

Bar snacks Roasted Almonds 3.95 Marinated Olives 3.95 Scottish Egg 5.95 Chicken Liver Toast 5.95 starters Soup of the Day 5.95 Yukon Gold Chips 5.95 Hand cut, served with Wallace Ketchup Sweet Potato Chips 6.95 Wallace Chipotle Mayo Poutine du Jour du jour 8.95 / regular 7.95 Ontario cheese curds and onion gravy Fish Tacos 10.95 Seasoned cod strips, avocado, Wallace Salsa, soft tortillas Crispy Fish Cakes 9.95 Lemon pepper coleslaw and lemon aioli Ploughman s Platter 12.95 Daily selection of fine cheeses and cured meat Crispy Calamari 10.95 Provencal sauce Chicken Wings 11.95 BBQ sauce, ginger honey, Wallace Hot Sauce Crispy Shrimp 11.95 Tempura tiger shrimp, horseradish cilantro aioli Roasted Bone Marrow 9.95 Marrow bones, red onion marmalade, grilled farmer s bread Perogies 9.95 Caramelized onions, melted cheddar cheese Spicy Sea Salt Kettle Chips 7.95 Chipotle aioli Beef Tacos 10.95 Hand cut sirloin (Grass-Fed Beef from Wellington County, Ontario), aged cheddar, avocado, iceberg lettuce, scallion, Wallace Salsa, sour cream salads House Salad 9.95 Mixed greens, tomato, shaved red onion, and mustard vinaigrette Wallace Caesar 9.95 Croutons, bacon, parmesan, house dressing Spinach Salad 10.95 Chevre croquette, Portobello mushrooms, shaved onions, parsnip crisp and balsamic vinaigrette Wallace Roasted Beet Salad 10.95 Mixed greens, candied maple pecans, shaved onions, roasted beets, maple vinaigrette

Mussels Thai 12.95 Wallace Yellow Thai Curry Sauce, lemon and bread Traditional 12.95 Tomato concasse, garlic, white wine, lemon juice Provencal 12.95 Wallace Caper Tomato Sauce, lemon and bread PuB ClassiCs Vegetarian Nachos 13.95 Tomato, scallion, sautéed onion, jalapeno, cheddar, Wallace Salsa, sour cream Wallace Chilli Nachos 15.95 Bison, scallion, tomato, salsa, sour cream Classic Fish and Chips 13.95 Beer battered Atlantic cod, slaw, Wallace Tartar Steak Pie 14.95 Diced sirloin, English Ale, cremini mushrooms, scallion mashed potatoes, onion gravy, seasonal vegetables Traditional Chicken Pie 13.95 Chicken breast, seasonal vegetables, scallion mashed potatoes, onion gravy Flat BreaDs Vegetarian Flat Breads 11.95 Seasonal roasted vegetables with cilantro pesto Grilled Chicken 12.95 Roasted garlic puree, mushroom, caramelized onion, cheddar Four Cheese 12.95 Aged cheddar, mozzarella, asiago, parmesan, oregano, basil Chorizo Sausage 12.95 Roasted garlic puree, tomato, capers, cheddar cheese

Mains Madras Chicken Curry 14.95 German wheat beer, chicken, basmati rice, pappadom, side house salad Chicken Schnitzel 15.95 Served with mashed potatoes, seasonal vegetables and onion gravy Pork Schnitzel 15.95 Apple onion gravy, mashed potato, seasonal vegetables Bombay Butter Chicken 14.95 Aromatic almond basmati rice, grilled naan Steak and Frites 21.95 8 oz beef striploin (U.S. Prime Black Angus), parmesan truffle fries, wild mushrooms Dill Salmon 17.95 Pan-seared filet served with house made dill sauce, roasted fingerling potatoes and seasonal vegetables Chicken Supreme 15.95 Thyme marinade, red wine mushroom sauce, roasted fingerling potatoes, seasonal vegetables Grilled Lamb Chops 17.95 Pan gravy, roasted potatoes, seasonal vegetables Mediterranean Sea Bass 16.95 Lemon white wine sauce, rice pilaf, green beans Wild Mushroom Agnolotti 13.95 House-made wild mushroom agnolotti, rosé cream sauce The Wallace Gastropub is committed to using quality ingredients from local, sustainable agricultural producers. Wherever possible we select the finest local meat products that have been raised without antibiotics or hormones. Our seasonal vegetables are delivered farm to restaurant to ensure that only the finest quality ingredients make it to your plate. We hope you enjoy your dining experience with us today. Many Thanks, the Wallace Pub Staff Planning a Party or Special Event? The Wallace has a number of Private Party Rooms to meet all needs. For full details or to book your event call: 416-489-3500 or on-line at: reso@thewallacegastropub.ca

Burgers & WraPs Wallace Burger 14.95 Hand cut sirloin, (Grass-Fed Beef from Wellington County, Ontario) aged cheddar, house smoked apple bacon, potato scallion bun Bison Burger 15.95 Roasted pepper, blue cheese, potato scallion bun "Free Run" Turkey Burger 13.95 Cranberry sauce, brie cheese, potato scallion bun Portobello Burger 12.95 Goat cheese, roasted garlic aioli, potato scallion bun California Chicken Wrap 13.95 Grilled chicken, smoked bacon, avocado, cheddar, spinach, tomato, potato scallion bun Buffalo Chicken 13.95 Crispy chicken tenders, hot sauce, spinach, tomatoes and chipotle aioli, potato scallion bun Pulled Pork Sandwich 14.95 Crispy onions, potato scallion bun Wallace Sloppy Joe 14.95 Hand cut sirloin (Grass-Fed Beef from Wellington County, Ontario), Wallace Gravy, crispy onion and sage, fried egg, potato scallion bun Vegetarian Sandwich 12.95 Grilled zucchini, red pepper, caramelized onion, grilled portobello mushroom, brie cheese, basil aioli, farmer s bread Desserts Wallace Sticky Toffee Pudding 6.95 Daily Homemade Feature Dessert 6.95 non alcoholic Soft Drinks 2.50 Juices 2.50 Coffee / Tea 2.50 Planning a Party or Special Event? The Wallace has a number of Private Party Rooms to meet all needs. For full details or to book your event call: 416-489-3500 or on-line at: reso@thewallacegastropub.ca